H. M. Azeredo

发表

G. Moates, K. Waldron, M. Rosa, 2016, International journal of biological macromolecules.

Cristiane S. Farinas, H. M. Azeredo, C. Farinas, 2019, Front. Sustain. Food Syst..

Henriette M.C. Azeredo, H. M. Azeredo, 2013 .

H. M. Azeredo, Arthur Claudio Rodrigues de Souza, Germano Éder Gadelha Moreira, 2010 .

K. Waldron, M. Rosa, H. M. Azeredo, 2017, International journal of biological macromolecules.

H. M. Azeredo, Matheus O. Barros, M. F. Borges, 2018, Carbohydrate polymers.

H. M. Azeredo, J. P. S. Morais, C. Muniz, 2017, Journal of the science of food and agriculture.

Henriette M.C. Azeredo, H. M. Azeredo, Ana Claudia Pereira, 2009 .

Morsyleide de Freitas Rosa, Luiz H. C. Mattoso, Henriette M.C. Azeredo, 2017 .

L. Mattoso, R. Avena-Bustillos, T. McHugh, 2017, Comprehensive Reviews in Food Science and Food Safety.

P. Espitia, H. M. Azeredo, C. Otoni, 2016, Food research international.

G. Moates, K. Waldron, H. M. Azeredo, 2016, Food chemistry.

H. M. Azeredo, Ana Vitória de Oliveira, E. Brito, 2018, Food chemistry.

H. M. Azeredo, Jackson A Medeiros, C. M. Niro, 2020, Journal of the science of food and agriculture.

H. M. Azeredo, E. Brito, H. L. Ribeiro, 2018, Applied Clay Science.

F. M. Gama, H. M. Azeredo, L. Pastrana, 2020 .

M. Rosa, H. M. Azeredo, Ana Vitória de Oliveira, 2019, Carbohydrate polymers.

H. M. Azeredo, E. Silva, M. R. Miranda, 2018, Food chemistry.

H. M. Azeredo, L. M. Bruno, Germano Éder Gadelha Moreira, 2006 .

M. Rosa, H. M. Azeredo, L. Silva, 2020, International journal of biological macromolecules.

M. C. B. Figueirêdo, M. Rosa, H. M. Azeredo, 2018 .

L. Mattoso, R. Avena-Bustillos, H. M. Azeredo, 2017, Comprehensive reviews in food science and food safety.