P. Jones

发表

Measurement of total energy expenditure by the doubly labelled water method in professional soccer players

Hoby Hasina Rafamantanantsoa, Kunio Yamanaka, Shinichi Saitoh, 2002, Journal of sports sciences.

Impact of bedtime snack composition on prevention of nocturnal hypoglycemia in adults with type 1 diabetes undergoing intensive insulin management using lispro insulin before meals: a randomized, placebo-controlled, crossover trial.

A. Schiffrin, R. Gougeon, P. Jones, 2003, Diabetes care.

Cholesterol-lowering efficacy of plant sterols/stanols provided in capsule and tablet formats: results of a systematic review and meta-analysis.

P. Jones, S. AbuMweis, Mandana Amir Shaghaghi, 2013, Journal of the Academy of Nutrition and Dietetics.

Effects of chenodeoxycholic acid and deoxycholic acid on cholesterol absorption and metabolism in humans.

P. Jones, L. Woollett, E. Tolley, 2006, Translational research : the journal of laboratory and clinical medicine.

Statin rebound effect?

P. Jones, 2003, The Journal of laboratory and clinical medicine.

Plasma noncholesterol sterols: current uses, potential and need for standardization

P. Jones, D. Mackay, Peter Jones, 2012, Current opinion in lipidology.

Hypocholesterolaemic effects of plant sterol analogues are independent of ABCG5 and ABCG8 transporter expressions in hamsters

N. Ebine, P. Jones, R. Beech, 2007, British Journal of Nutrition.

Canned Soup Consumption and Urinary Bisphenol A: A Randomized Crossover Trial

P. Jones, J. Frohlich, V. Ramprasath, 2011 .

Deuterium uptake and plasma cholesterol precursor levels correspond as methods for measurement of endogenous cholesterol synthesis in hypercholesterolemic women

A. Lichtenstein, M. Raeini-Sarjaz, P. Jones, 2000, Lipids.

Cholesterol-Lowering Foods and Reduction in Serum Cholesterol Levels—Reply

P. Jones, J. Frohlich, V. Ramprasath, 2011 .

Blood pressure lowering effect of a pea protein hydrolysate in hypertensive rats and humans.

Chibuike C. Udenigwe, H. Aukema, P. Jones, 2011, Journal of Agricultural and Food Chemistry.

Implementing phytosterols into medical practice as a cholesterol-lowering strategy: overview of efficacy, effectiveness, and safety.

P. Jones, C. Marinangeli, J. Frohlich, 2014, The Canadian journal of cardiology.

Unesterified plant sterols and stanols lower LDL-cholesterol concentrations equivalently in hypercholesterolemic persons.

M. Raeini-Sarjaz, P. Jones, C. Vanstone, 2002, The American journal of clinical nutrition.

Maternal and infant essential fatty acid status in Havana, Cuba.

P. Jones, J. Krasevec, W. Connor, 2002, The American journal of clinical nutrition.

Physiological effects of medium-chain triglycerides: potential agents in the prevention of obesity.

P. Jones, M. St-Onge, Peter Jones, 2002, The Journal of nutrition.

Dietary fats: discriminative partitioning for energy and synthesis of triacylglycerides

P. Jones, D. Kitts, 1996 .

Effects of dietary fat type and energy restriction on adipose tissue fatty acid composition and leptin production in rats Published, JLR Papers in Press, February 1, 2003. DOI 10.1194/jlr.M200318-JLR200

P. Jones, K. Chadee, Geoffrey R. Hynes, 2003, Journal of Lipid Research.

Effect of a dietary portfolio of cholesterol-lowering foods given at 2 levels of intensity of dietary advice on serum lipids in hyperlipidemia: a randomized controlled trial.

Lawrence A Leiter, P. Jones, J. Frohlich, 2011, JAMA.

Effects of Dietary Cholesterol and Simvastatin on Cholesterol Synthesis in Smith-Lemli-Opitz Syndrome

R. Steiner, P. Jones, Julia M Jordan, 2009, Pediatric Research.

Modulation of apolipoprotein A1 and B, adiponectin, ghrelin, and growth hormone concentrations by plant sterols and exercise in previously sedentary humans.

P. Jones, K. Varady, M. Collins, 2007, Canadian journal of physiology and pharmacology.

Effect of plant sterols and exercise training on cholesterol absorption and synthesis in previously sedentary hypercholesterolemic subjects.

P. Jones, K. Varady, A. Houweling, 2007, Translational research : the journal of laboratory and clinical medicine.

Plant sterols and endurance training combine to favorably alter plasma lipid profiles in previously sedentary hypercholesterolemic adults after 8 wk.

N. Ebine, P. Jones, K. Varady, 2004, The American journal of clinical nutrition.

Obeticholic acid ameliorates dyslipidemia but not glucose tolerance in mouse model of gestational diabetes

L. Adorini, J. Marchesi, P. Jones, 2019, American journal of physiology. Endocrinology and metabolism.

Leptin and its role in lipid metabolism

P. Jones, Geoffrey R. Hynes, Peter Jones, 2001, Current opinion in lipidology.

Fish oil fatty acid esters of phytosterols alter plasma lipids but not red blood cell fragility in hamsters

N. Ebine, P. Jones, I. Demonty, 2005, Lipids.

Prediction of energy needs for clinical studies

P. Jones, P. Pencharz, M. Clandinin, 1985 .

Soy protein reduces triglyceride levels and triglyceride fatty acid fractional synthesis rate in hypercholesterolemic subjects.

A. Lichtenstein, P. Jones, L. Ausman, 2004, Atherosclerosis.

Phytosterols and human lipid metabolism: efficacy, safety, and novel foods

P. Jones, M. St-Onge, Peter Jones, 2003, Lipids.

Longer term effects of early dietary cholesterol level on synthesis and circulating cholesterol concentrations in human infants.

P. Jones, R. Tsang, S. Krug-Wispe, 2002, Metabolism: clinical and experimental.

Kinetic Resolution of the Interactions between Agrochemical Products and Adjuvant Systems upon Mixing.

P. Jones, B. Boyd, D. Cahill, 2016, Journal of agricultural and food chemistry.

Maternal glucose homeostasis is impaired in mouse models of gestational cholestasis

P. Jones, K. Schoonjans, K. Murphy, 2020, Scientific Reports.

Action of Plant Sterol Intervention on Sterol Kinetics in Hypercholesterolemic Men with High versus Low Basal Circulatory Plant Sterol Concentrations

G. Duchateau, E. Trautwein, P. Jones, 2011, Journal of the American College of Nutrition.

Effects of different phytosterol analogs on colonic mucosal cell proliferation in hamsters.

N. Ebine, P. Jones, A. Awad, 2006, The Journal of nutritional biochemistry.

Influence of dietary fatty acid composition on cholesterol synthesis and esterification in hamsters

P. Jones, J. E. Ridgen, A. Benson, 1990, Lipids.

Water Stress, Water Use Efficiency, Carbon Isotope Discrimination and Leaf Gas Exchange Relationships of the Bush Bean

M. Raeini-Sarjaz, P. Jones, N. Barthakur, 1998 .

Phytosterols in human nutrition: Type, formulation, delivery, and physiological function

P. Jones, D. Mackay, Peter Jones, 2011 .

Plasma concentrations of plant sterols: physiology and relationship with coronary heart disease.

R. Mensink, Yuguang Lin, E. Trautwein, 2006, Nutrition reviews.

Dietary agents that target gastrointestinal and hepatic handling of bile acids and cholesterol.

P. Jones, Peter Jones, 2008, Journal of clinical lipidology.

Corn fiber oil and sitostanol decrease cholesterol absorption independently of intestinal sterol transporters in hamsters.

N. Ebine, P. Jones, C. Marinangeli, 2008, The Journal of nutritional biochemistry.

Cholesterol-lowering action of plant sterol-enriched products

P. Jones, S. AbuMweis, C. Nicolle, 2006 .

UCN2: a new candidate influencing pancreatic β-cell adaptations in pregnancy

P. Jones, J. Bowe, Lorna I F Smith, 2020, The Journal of endocrinology.

Alpha-lipoic acid and cardiovascular disease.

P. Jones, S. Wollin, Peter Jones, 2003, The Journal of nutrition.

Recent Advances in Nutritional Sciences-Lipoic Acid and Cardiovascular Disease 1

P. Jones, S. Wollin, Peter Jones, 2003 .

Effects of a water-soluble phytostanol ester on plasma cholesterol levels and red blood cell fragility in hamsters

N. Ebine, P. Jones, I. Demonty, 2005, Lipids.

Effects of a diet high in plant sterols, vegetable proteins, and viscous fibers (dietary portfolio) on circulating sterol levels and red cell fragility in hypercholesterolemic subjects

E. Trautwein, M. Raeini-Sarjaz, P. Jones, 2005, Lipids.

Total energy expenditure of elite synchronized swimmers measured by the doubly labeled water method

N. Ebine, S. Saitoh, P. Jones, 2000, European Journal of Applied Physiology.

The role of exercise physical activity in varying the total energy expenditure in healthy Japanese men 30 to 69 years of age.

Hiroaki Tanaka, N. Ebine, H. H. Rafamantanantsoa, 2003, Journal of nutritional science and vitaminology.

Failure of caloric restriction to influence cholesterol synthesis in hamsters fed identical amounts of dietary cholesterol

P. Jones, J. E. Ridgen, Peter Jones, 1989 .

Consumption of a functional oil rich in phytosterols and medium-chain triglyceride oil improves plasma lipid profiles in men.

P. Jones, B. Lamarche, M. St-Onge, 2003, The Journal of nutrition.

Fish-oil esters of plant sterols improve the lipid profile of dyslipidemic subjects more than do fish-oil or sunflower oil esters of plant sterols.

P. Jones, D. Pelled, I. Demonty, 2006, The American journal of clinical nutrition.

Efficacy and safety of plant stanols and sterols in the management of blood cholesterol levels.

S. Grundy, M. Law, M. Katan, 2003, Mayo Clinic proceedings.

Association between non-responsiveness to plant sterol intervention and polymorphisms in cholesterol metabolism genes: a case-control study.

P. Jones, S. AbuMweis, I. Rudkowska, 2008, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Maasai Gummivory: Implications for Paleolithic Diets and Contemporary Health1

P. Jones, T. Johns, M. Nagarajan, 2000, Current Anthropology.

Cholesterol-Lowering Efficacy of Plant Sterols in Low-Fat Yogurt Consumed as a Snack or with a Meal

P. Jones, S. AbuMweis, I. Rudkowska, 2008, Journal of the American College of Nutrition.

Consumption of an oil composed of medium chain triacyglycerols, phytosterols, and N-3 fatty acids improves cardiovascular risk profile in overweight women.

P. Jones, M. St-Onge, J. Cohn, 2003, Metabolism: clinical and experimental.

Effect of Desmodium gangeticum extract on blood glucose in rats and on insulin secretion in vitro.

P. Houghton, P. Jones, S. Persaud, 2007, Planta medica.

Development of an improved reverse-phase high-performance liquid chromatography method for the simultaneous analyses of trans-/cis-resveratrol, quercetin, and emodin in commercial resveratrol supplements.

P. Jones, R. R. Marquardt, Haifeng Yang, 2014, Journal of agricultural and food chemistry.

Red yeast rice: a new hypolipidemic drug.

P. Jones, Mélanie Journoud, Peter Jones, 2004, Life sciences.

Are functional foods redefining nutritional requirements?

P. Jones, K. Varady, Peter Jones, 2008, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Comparison of the impact of SFAs from cheese and butter on cardiometabolic risk factors: a randomized controlled trial.

E. Levy, A. Tremblay, P. Jones, 2017, The American journal of clinical nutrition.

Comparison of composition and absorption of sugarcane policosanols

N. Ebine, P. Jones, C. Marinangeli, 2007, British Journal of Nutrition.

Interesterification of Soybean Oil with Propylene Glycol in Supercritical Carbon Dioxide and Analysis by NMR Spectroscopy

M. Scanlon, P. Jones, C. Rempel, 2020, Applied Biochemistry and Biotechnology.

Genetic Variation in ABC G5/G8 and NPC1L1 Impact Cholesterol Response to Plant Sterols in Hypercholesterolemic Men

G. Duchateau, E. Trautwein, P. Jones, 2008, Lipids.

Plant sterols/stanols as cholesterol lowering agents: A meta-analysis of randomized controlled trials

P. Jones, S. AbuMweis, R. Barake, 2008, Food & nutrition research.

Role of policosanols in the prevention and treatment of cardiovascular disease.

P. Jones, K. Varady, Peter J H Jones, 2003, Nutrition reviews.

Influence of Formula versus Breast Milk on Cholesterol Synthesis Rates in Four-Month-Old Infants

P. Jones, R. Tsang, S. Krug-Wispe, 1998, Pediatric Research.

Diets and Activity Levels of Paleolithic versus Modern Humans

P. Jones, D. Mackay, Peter Jones, 2010 .

Probiotics and their potential health claims.

P. Jones, E. Farnworth, Edward Farnworth, 2006, Nutrition reviews.

Lactobacillus fermentum and Lactobacillus amylovorus as probiotics alter body adiposity and gut microflora in healthy persons

S. Prakash, P. Jones, M. Jones, 2013 .

Combination diet and exercise interventions for the treatment of dyslipidemia: an effective preliminary strategy to lower cholesterol levels?

P. Jones, K. Varady, Peter Jones, 2005, The Journal of nutrition.

Diacylglycerol oil reduces body fat but does not alter energy or lipid metabolism in overweight, hypertriglyceridemic women.

T. Rideout, P. Jones, V. Ramprasath, 2010, The Journal of nutrition.

Medium-chain triglycerides increase energy expenditure and decrease adiposity in overweight men.

R. Ross, P. Jones, M. St-Onge, 2003, Obesity research.

Phytosterols mixed with medium-chain triglycerides and high-oleic canola oil decrease plasma lipids in overweight men.

P. Jones, I. Rudkowska, C. Roynette, 2006, Metabolism: clinical and experimental.

Effects of a medium chain triglyceride oil mixture and alpha-lipoic acid diet on body composition, antioxidant status, and plasma lipid levels in the Golden Syrian hamster.

P. Jones, S. Kubow, S. Wollin, 2004, The Journal of nutritional biochemistry.

Tissue fatty acid deposition is influenced by an interaction of dietary oil source and energy intake level in rats

P. Jones, M. C. Cha, Peter Jones, 1996 .

Olive oil containing olive oil fatty acid esters of plant sterols and dietary diacylglycerol reduces low-density lipoprotein cholesterol and decreases the tendency for peroxidation in hypercholesterolaemic subjects

P. Jones, D. Pelled, I. Demonty, 2007, British Journal of Nutrition.

L-rhamnose and lactulose decrease serum triacylglycerols and their rates of synthesis, but do not affect serum cholesterol concentrations in men.

T. Wolever, P. Jones, P. Pencharz, 2006, The Journal of nutrition.

Plant sterols are efficacious in lowering plasma LDL and non-HDL cholesterol in hypercholesterolemic type 2 diabetic and nondiabetic persons.

P. Jones, Mélanie Journoud, V. W. Y. Lau, 2005, The American journal of clinical nutrition.

Dietary conjugated linoleic acid and body composition.

P. Jones, Yanwen Wang, Peter Jones, 2004, The American journal of clinical nutrition.

Human Nutrition and Metabolism Distribution of Protein Turnover Changes with Age in Humans as Assessed by Whole-Body Magnetic Resonance Image Analysis to Quantify Tissue Volumes 1

R. Ross, R. Gougeon, P. Jones, 2000 .

Very long chain fatty acids (policosanols) and phytosterols affect plasma lipid levels and cholesterol biosynthesis in hamsters.

N. Ebine, P. Jones, Yanwen Wang, 2005, Metabolism: clinical and experimental.

Effect of a dietary portfolio of cholesterol-lowering foods given at 2 levels of intensity of dietary advice on serum lipids in hyperlipidemia: a randomized controlled trial.

Lawrence A Leiter, P. Jones, J. Frohlich, 2011, JAMA.

Validation of a single-isotope-labeled cholesterol tracer approach for measuring human cholesterol absorption

P. Jones, W. Parsons, C. Vanstone, 2004, Lipids.

Effect of dietary cholesterol and plant sterol consumption on plasma lipid responsiveness and cholesterol trafficking in healthy individuals.

P. Jones, V. Ramprasath, P. A. Alphonse, 2017, The British journal of nutrition.

Intake of a single morning dose of standard and novel plant sterol preparations for 4 weeks does not dramatically affect plasma lipid concentrations in humans.

A. Lichtenstein, N. Ebine, P. Jones, 2006, The Journal of nutrition.

Lipid sources and plant sterols: effect of food and food-drug synergy on cardiovascular disease risk.

L. Thompson, P. Jones, K. Varady, 2006 .

Unesterified plant sterols and stanols do not affect LDL electrophoretic characteristics in hypercholesterolemic subjects.

P. Jones, B. Lamarche, S. Desroches, 2004, The Journal of nutrition.

Safety, Tolerability, Pharmacokinetics, and Pharmacodynamics of Multiple Rising Doses of Empagliflozin in Patients with Type 2 Diabetes Mellitus

T. Heise, P. Jones, H. Woerle, 2013, Diabetes Therapy.

Antidiabetic activity of Croton klozchianus in rats and direct stimulation of insulin secretion in‐vitro

M. Vijayakumar, P. Jones, C. Rao, 2008, The Journal of pharmacy and pharmacology.

No changes in serum fat-soluble vitamin and carotenoid concentrations with the intake of plant sterol/stanol esters in the context of a controlled diet.

M. Raeini-Sarjaz, P. Jones, F. Ntanios, 2002, Metabolism: clinical and experimental.

Maternal and infant essential fatty acid status in Havana, Cuba1–3

P. Jones, J. Krasevec, W. Connor, 2002 .

Tristearin as a Model Cuticle for High-Throughput Screening of Agricultural Adjuvant Systems

P. Jones, B. Boyd, D. Cahill, 2018, ACS omega.

Structured medium and long chain triglycerides show short-term increases in fat oxidation, but no changes in adiposity in men.

P. Jones, I. Rudkowska, C. Roynette, 2008, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Validation of three alternative methods to measure total energy expenditure against the doubly labeled water method for older Japanese men.

Hiroaki Tanaka, N. Ebine, H. H. Rafamantanantsoa, 2002, Journal of nutritional science and vitaminology.

Physiological and therapeutic factors affecting cholesterol metabolism: does a reciprocal relationship between cholesterol absorption and synthesis really exist?

P. Jones, K. Varady, S. AbuMweis, 2007, Life sciences.

Validation of hand‐held bioelectrical impedance analysis with magnetic resonance imaging for the assessment of body composition in overweight women

P. Jones, K. Varady, Sylvia Santosa, 2007, American journal of human biology : the official journal of the Human Biology Council.

Role of isoflavones in the hypocholesterolemic effect of soy.

P. Jones, B. Lamarche, I. Demonty, 2003, Nutrition reviews.

Maternal glucose homeostasis is impaired in mouse models of gestational cholestasis

P. Jones, K. Schoonjans, K. Murphy, 2020, Scientific Reports.