Eric D. Ebel

发表

Characterizing the concentration of pathogen occurrence across meat and poultry industries

Natalia Lukicheva, Eric D. Ebel, Michael S. Williams, 2016 .

Bayesian Analysis for Food-Safety Risk Assessment: Evaluation of Dose-Response Functions within WinBUGS

Eric D. Ebel, Michael S. Williams, Jennifer A. Hoeting, 2011 .

Assessing the effectiveness of revised performance standards for Salmonella contamination of comminuted poultry

Eric D. Ebel, Michael S. Williams, MICHAEL S. Williams, 2020 .

Revising a constrained 2-Class attributes sampling plan when laboratory methods are changed

Eric D. Ebel, Michael S. Williams, Neal J. Golden, 2019 .

Using indicator organisms in performance standards for reducing pathogen occurrence on beef carcasses in the United States

Eric D. Ebel, Michael S. Williams, Neal J. Golden, 2017 .

A Bayesian Approach for Calibrating Risk Assessment Models

Eric D. Ebel, Jennifer A. Hoeting, Michael S. Williams, 2012 .

Methods for fitting the Poisson-lognormal distribution to microbial testing data

Eric D. Ebel, Michael S. Williams, 2012 .

Comparing Characteristics of Sporadic and Outbreak-Associated Foodborne Illnesses, United States, 2004–2011

Eric D. Ebel, Dana Cole, Neal J. Golden, 2016, Emerging infectious diseases.

Estimating the Type II Error of Detecting Changes in Foodborne Illnesses via Public Health Surveillance

Eric D. Ebel, Wayne D. Schlosser, MICHAEL S. Williams, 2017 .