F. Cesare Marincola
发表
D. Gazzolo,
A. Dessì,
F. Cesare Marincola,
2014,
BioMed research international.
F. Cesare Marincola,
V. Fanos,
E. Bertino,
2020,
Nutrients.
F. Cesare Marincola,
C. Carbonaro,
L. Malfatti,
2020
.
M. Casu,
F. Cesare Marincola,
A. Lai,
2001,
Chemphyschem : a European journal of chemical physics and physical chemistry.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2022,
Foods.
S. Engelsen,
F. Cesare Marincola,
F. Savorani,
2016,
Food chemistry.
S. Engelsen,
F. Cesare Marincola,
F. Savorani,
2013,
Food chemistry.
L. Tenori,
R. Lamanna,
M. Valerio,
2015,
Analytical Chemistry.
F. Cesare Marincola,
A. Randazzo,
A. Lai,
2009,
Magnetic resonance in chemistry : MRC.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2021,
Children.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2018,
Metabolites.
A. Schirru,
A. Dessì,
F. Cesare Marincola,
2015,
Expert review of proteomics.
M. Mussap,
A. Dessì,
F. Cesare Marincola,
2021,
Frontiers in Molecular Biosciences.
R. Caminiti,
F. Cesare Marincola,
S. Porcedda,
2014,
The journal of physical chemistry. B.
F. Cesare Marincola,
A. Lai,
O. Russina,
2012,
Chemphyschem : a European journal of chemical physics and physical chemistry.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2016,
Journal of proteome research.
S. Mereu,
F. Cesare Marincola,
E. Locci,
2011,
Journal of agricultural and food chemistry.
S. Bernasconi,
F. Turroni,
M. Ventura,
2021,
Microbiology spectrum.
M. Chaieb,
F. Cesare Marincola,
A. Rescigno,
2020
.
M. Chaieb,
F. Cesare Marincola,
A. Rescigno,
2018,
Diversity.
C. Carucci,
A. Salis,
M. Monduzzi,
2022,
Journal of colloid and interface science.
M. Mussap,
A. Dessì,
F. Cesare Marincola,
2022,
Metabolites.
F. Cesare Marincola,
L. Chiarantini,
G. Sarais,
2018,
Chemistry and Ecology.
F. Cesare Marincola,
S. Porcedda,
A. Piras,
2020,
Journal of the science of food and agriculture.
F. Cesare Marincola,
A. Piras,
A. Rosa,
2016,
Food & function.
Panteleimon G. Takis,
L. Goldoni,
M. Assfalg,
2020,
Talanta.
B. Halle,
V. Denisov,
F. Cesare Marincola,
2004,
Journal of the American Chemical Society.
P. Deplano,
A. Serpe,
S. Rizzato,
2023,
Inorganic chemistry.
Flaminia Cesare Marincola,
Freddy Thomas,
James Donarski,
2019,
Trends in Food Science & Technology.
F. Cesare Marincola,
E. Locci,
P. Scano,
2006,
Lipids.
F. Cesare Marincola,
A. Rescigno,
P. Zucca,
2021
.
A. Laaksonen,
F. Cesare Marincola,
S. Porcedda,
2021,
The journal of physical chemistry. B.
F. Cesare Marincola,
E. Locci,
M. Melis,
2008,
Chemistry and physics of lipids.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2021,
Molecules.
L. Barberini,
L. Atzori,
A. Weljie,
2010,
Frontiers in Bioscience.
F. Cesare Marincola,
M. E. Fadda,
V. Mossa,
2020,
Frontiers in Microbiology.
F. Cesare Marincola,
F. Savorani,
Søren Balling Engelsen,
2017,
Metabolites.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2016,
Expert review of molecular diagnostics.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2015,
Clinica chimica acta; international journal of clinical chemistry.
Luisa Mannina,
Flaminia Cesare Marincola,
L. Mannina,
2020,
Metabolites.
S. Engelsen,
F. Cesare Marincola,
F. Savorani,
2016,
Marine pollution bulletin.
S. Engelsen,
F. Cesare Marincola,
F. Savorani,
2016,
Data in brief.
A. Dessì,
F. Cesare Marincola,
V. Fanos,
2023,
International Journal of Molecular Sciences.
F. Cesare Marincola,
A. Randazzo,
A. Lai,
2009,
Magnetic resonance in chemistry : MRC.