Y. Keum
发表
Qing X. Li,
Y. Keum,
Jeong-Han Kim,
2010
.
V. Roberts,
Shu‐wen W. Chen,
J. Pellequer,
2005,
Journal of molecular recognition : JMR.
Y. Keum,
D. Kim,
S. Nile,
2016
.
Y. Keum,
R. Saini,
2019,
Journal of Industrial Microbiology & Biotechnology.
Y. Keum,
R. Saini,
I. Sivanesan,
2016,
3 Biotech.
Y. Keum,
Chang-su Kim,
Do-Hyung Lim,
2016
.
Qing X. Li,
Y. Keum,
G. McQUATE,
2007
.
E. Jang,
Qing X. Li,
Y. Keum,
2004,
Journal of economic entomology.
Y. Keum,
J. Gopal,
M. Muthu,
2016
.
Y. Keum,
R. Saini,
E. Ko,
2017
.
Y. Keum,
M. Pandurangan,
D. Kim,
2016,
Medicinal Chemistry Research.
Y. Keum,
S. Nile,
A. Nile,
2017,
3 Biotech.
Y. Keum,
R. Saini,
Xiaomin Shang,
2021,
Antioxidants.
A. Rauf,
Y. Keum,
R. Saini,
2021
.
Y. Keum,
R. Saini,
E. Ko,
2020,
Foods.
Y. Keum,
R. Saini,
E. Ko,
2020,
Foods.
Y. Keum,
R. Saini,
2016
.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2007,
Journal of agricultural and food chemistry.
Y. Keum,
S. Lee,
Chang-Soo Kim,
2016,
Food Science and Biotechnology.
Qing X. Li,
Y. Keum,
Sung-Eun Lee,
2006,
Chemosphere.
Qing X. Li,
Y. Keum,
Sung-Eun Lee,
2006,
Biodegradation.
I. Cho,
Qing X. Li,
Y. Keum,
2006
.
Y. Keum,
R. Saini,
F. Mahomoodally,
2020,
Pharmacological research.
Y. Keum,
Ahmad Jawid Zamany,
R. Saini,
2017,
3 Biotech.
Y. Keum,
R. Saini,
E. Ko,
2016,
Journal of Food Measurement and Characterization.
Hee-Ra Chang,
Kyun Kim,
Y. Keum,
2011,
Journal of agricultural and food chemistry.
Y. Keum,
R. Saini,
J. Gopal,
2019,
Bioengineered.
J. S. Lee,
Kwang-Hyeon Liu,
Y. Keum,
2000
.
Y. Keum,
D. Kim,
R. Saini,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Y. Keum,
Do-Hyung Lim,
Da-Som Lim,
2016
.
S. W. Park,
Y. Keum,
Rahul V. Patel,
2015,
Mini reviews in medicinal chemistry.
Y. Keum,
Jiho Lee,
D. Kim,
2015,
Food chemistry.
Y. Keum,
Do-Hyung Lim,
Da-Som Lim,
2016
.
Y. Keum,
B. Mistry,
Rahul V. Patel,
2017
.
Y. Keum,
E. Ko,
A. D. Assefa,
2016,
3 Biotech.
Y. Keum,
D. Kim,
S. Nile,
2015
.
Y. Keum,
J. Gopal,
S. Chun,
2016,
International journal of biological macromolecules.
M. Mahomoodally,
Y. Keum,
R. Saini,
2020,
Food chemistry.
Y. Keum,
R. Saini,
Kannan R. R. Rengasamy,
2020
.
Y. Keum,
R. Saini,
E. Ko,
2020,
Frontiers in Nutrition.
H. Park,
Y. Keum,
D. Kim,
2019,
International journal of molecular sciences.
Y. Keum,
R. Saini,
A. D. Assefa,
2018,
Food research international.
Y. Keum,
R. Saini,
S. Biswas,
2018,
Journal of Food Measurement and Characterization.
Y. Keum,
Ahmad Jawid Zamany,
D. Kim,
2017
.
Y. Keum,
R. Saini,
A. D. Assefa,
2017,
Journal of Food Measurement and Characterization.
Y. Keum,
R. Saini,
A. D. Assefa,
2018,
Journal of Food Measurement and Characterization.
Y. Keum,
D. Kim,
B. Mistry,
2015,
Bioorganic & medicinal chemistry letters.
Y. Keum,
Chang-su Kim,
Do-Hyung Lim,
2016
.
Qing X. Li,
Y. Keum,
H. Hakk,
2005,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Jianqiang Li,
2013,
International biodeterioration & biodegradation.
Y. Keum,
R. Saini,
Xiaomin Shang,
2022,
Antioxidants.
Y. Keum,
D. Kim,
E. Ko,
2016
.
Qing X. Li,
Y. Keum,
Yuting Hu,
2005,
Applied Microbiology and Biotechnology.
Qing X. Li,
Y. Keum,
2004,
Chemosphere.
Y. Keum,
R. Saini,
S. Moon,
2018,
Food research international.
Y. Keum,
K. Sharma,
R. Saini,
2022,
Antioxidants.
S. W. Park,
Y. Keum,
Rahul V. Patel,
2015,
European journal of medicinal chemistry.
Y. Keum,
R. Saini,
S. Roohinejad,
2019,
Journal of agricultural and food chemistry.
Y. Keum,
Mingzhe An,
S. Lee,
2015
.
Y. Keum,
Do-Hyung Lim,
Da-Som Lim,
2016
.
Y. Keum,
R. Saini,
Enkhtaivan Gansukh,
2018,
Food chemistry.
Y. Keum,
R. Saini,
E. Ko,
2016,
International journal of food sciences and nutrition.
Y. Keum,
S. Nile,
A. Nile,
2018,
Journal of biochemical and molecular toxicology.
Y. Keum,
R. Saini,
2017,
Indian Journal of Microbiology.
Y. Keum,
A. D. Assefa,
2017,
Journal of Food Measurement and Characterization.
Qing X. Li,
Kyun Kim,
Y. Keum,
2010
.
Y. Keum,
So Hyun Joo,
2018,
Applied Biological Chemistry.
Y. Keum,
Do-Hyung Lim,
Ji-Ho Lee,
2017,
Journal of agricultural and food chemistry.
Y. Keum,
D. Kim,
B. Mistry,
2016,
Research on Chemical Intermediates.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2012,
International biodeterioration & biodegradation.
Y. Keum,
D. Kim,
B. Mistry,
2015
.
Y. Keum,
Mingzhe An,
S. Lee,
2015
.
Y. Keum,
D. Kim,
B. Mistry,
2016
.
Y. Keum,
So Hyun Joo,
Da-Som Lim,
2017
.
Y. Keum,
R. Saini,
Jae-Wook Oh,
2020,
Antioxidants.
Y. Keum,
R. Saini,
A. D. Assefa,
2017,
Journal of Food Measurement and Characterization.
Y. Keum,
D. Kim,
R. Saini,
2019,
Industrial Crops and Products.
Y. Keum,
D. Kim,
K. Sharma,
2018,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Y. Keum,
M. Song,
Seokyung Han,
2020,
Journal of agricultural and food chemistry.
Y. Keum,
Jeong-Han Kim,
Young Ju Lee,
2008,
Journal of agricultural and food chemistry.
S. W. Park,
Y. Keum,
S. Nile,
2013
.
Y. Keum,
R. Saini,
2018,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Sung-Eun Lee,
2007,
Proteomics.
Y. Keum,
Jeong-Han Kim,
Youn Hyung Lee,
2009,
Journal of agricultural and food chemistry.
Y. Keum,
R. Saini,
2018,
Life sciences.
Qing X. Li,
Y. Keum,
Jeong-Han Kim,
2003
.
Qing X. Li,
Hee-Ra Chang,
Y. Keum,
2007,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2005
.
Y. Keum,
Ji-Woo Yu,
Ji-Ho Lee,
2023,
Journal of hazardous materials.
O. Lee,
H. Park,
Y. Keum,
2017,
Front. Chem..
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2009,
International journal of environmental research and public health.
Y. Keum,
R. Saini,
A. D. Assefa,
2017,
Journal of Food Measurement and Characterization.
Y. Keum,
R. Saini,
Xiaomin Shang,
2021,
Antioxidants.
V. Baskar,
Y. Keum,
S. Nile,
2017
.
Y. Keum,
S. Nile,
2018
.
Y. Keum,
Jeong-Han Kim,
Hyuk Song,
2009
.
Y. Keum,
Jeong-Han Kim,
Hyeri Lee,
2010,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2008,
Applied Microbiology and Biotechnology.
Y. Keum,
Ji-Woo Yu,
Jiho Lee,
2022,
Korean Journal of Environmental Agriculture.
Y. Keum,
Jeong-Han Kim,
2013
.
Y. Keum,
R. Saini,
Xiaomin Shang,
2021,
Foods.
Y. Keum,
R. Saini,
A. D. Assefa,
2021,
Foods.
Y. Keum,
Jeong-Han Kim,
Hee-Jin Jeong,
2013,
Molecular Breeding.
Young-Soo Keum,
Y. Keum,
R. Saini,
2018,
Food chemistry.
Y. Keum,
R. Saini,
2016,
Journal of Food Measurement and Characterization.
Y. Keum,
Jeong-Han Kim,
Hyuk Song,
2009
.
Y. Keum,
R. Saini,
H. Ahn,
2022,
Foods.
Qing X. Li,
Kyun Kim,
Y. Keum,
2002,
Pest management science.
Y. Keum,
Jeong-Han Kim,
Hyuk Song,
2009
.
Qing X. Li,
Y. Keum,
2004,
Chemosphere.
Qing X. Li,
Y. Keum,
Liang-Hong Guo,
2012,
Journal of environmental monitoring : JEM.
Y. Keum,
D. Kim,
R. Saini,
2019,
Antioxidants.
Y. Keum,
R. Saini,
Xiaomin Shang,
2021,
International journal of molecular sciences.
J. Sung,
Y. Keum,
B. Mistry,
2016,
European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences.
Qing X. Li,
Y. Keum,
Hee-Joo Kim,
2003,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2011,
Journal of agricultural and food chemistry.
Qing X. Li,
Y. Keum,
Jong-Su Seo,
2013,
Biodegradation.
Y. Keum,
R. Saini,
S. Nile,
2016,
Food research international.
Y. Keum,
R. Saini,
M. Daglia,
2020,
Pharmacological research.
Y. Keum,
Junghak Lee,
Jiho Lee,
2022,
Ecotoxicology and environmental safety.
Y. Keum,
Gokare A. Ravishankar,
R. Saini,
2023,
Indian Journal of Microbiology.
Y. Keum,
R. Saini,
H. Ahn,
2022,
Antioxidants.
Michael Y. Galperin,
E. Koonin,
Y. Wolf,
2004,
Proceedings of the National Academy of Sciences of the United States of America.
Y. Keum,
S. Hur,
D. Kim,
2013,
Food & function.
Y. Keum,
R. Saini,
2017,
Journal of Food Measurement and Characterization.
Y. Keum,
S. Chun,
S. Ji,
2018,
Mycobiology.
S. W. Park,
Y. Keum,
Rahul V. Patel,
2014,
Mini reviews in medicinal chemistry.
Effects of nutrients on quorum signals and secondary metabolite productions of Burkholderia sp. O33.
Y. Keum,
Youn Hyung Lee,
Young Ju Lee,
2009,
Journal of microbiology and biotechnology.
Y. Keum,
S. Chun,
Ji-Ho Lee,
2014,
Journal of the Korean Society for Applied Biological Chemistry.
Y. Keum,
Jeong-Han Kim,
Qing Li,
2013
.
Y. Keum,
K. Sharma,
S. Nile,
2017,
Food chemistry.
Y. Keum,
R. Saini,
S. Nile,
2016
.
Y. Keum,
R. Saini,
Kihwan Song,
2021,
Antioxidants.
Y. Keum,
Ji-Woo Yu,
Kwanghun Lee,
2022,
Korean Journal of Environmental Agriculture.
Yi-Sook Jung,
Y. Keum,
S. Nile,
2018,
3 Biotech.
A. Kadam,
Han-Seung Shin,
Y. Keum,
2018,
Anti-cancer agents in medicinal chemistry.
Y. Keum,
D. Kim,
B. Mistry,
2015,
Saudi journal of biological sciences.
Y. Keum,
D. Kim,
B. Mistry,
2016,
Journal of the Iranian Chemical Society.
Y. Keum,
Ihn Han,
E. Ko,
2022,
Applied Sciences.
Y. Keum,
Ji-Woo Yu,
Ji-Ho Lee,
2023,
Journal of agricultural and food chemistry.
S. W. Park,
Y. Keum,
E. Ko,
2012
.
Y. Keum,
Jeong-Han Kim,
Hyeri Lee,
2010,
Biodegradation.
Y. Keum,
D. Kim,
S. Nile,
2018,
Journal of biochemical and molecular toxicology.
Qing X. Li,
Y. Keum,
2005,
Environmental science & technology.
Y. Keum,
Enkhtaivan Gansukh,
So Hyun Joo,
2019,
Applied Biological Chemistry.
Y. Keum,
Jeong-Han Kim,
Jonghwa Lee,
2008
.
Y. Keum,
S. Nile,
2017
.
Y. Keum,
K. Sharma,
S. Nile,
2017,
Food chemistry.
Y. Keum,
Do-Hyung Lim,
Ji-Ho Lee,
2017,
Journal of agricultural and food chemistry.
Y. Keum,
R. Saini,
S. Moon,
2018,
Food research international.
Y. Keum,
D. Kim,
B. Mistry,
2017
.
Y. Keum,
Ji-Ho Lee,
Chang-Soo Kim,
2014
.
S. W. Park,
Y. Keum,
Rahul V. Patel,
2015,
European journal of medicinal chemistry.
Y. Keum,
R. Saini,
I. Sivanesan,
2024,
Scientia Horticulturae.