L. K. Poulsen

Trichuris suis ova therapy for allergic rhinitis: a randomized, double-blind, placebo-controlled clinical trial.

M. Melbye, J. Wohlfahrt, S. Thamsborg, 2010, The Journal of allergy and clinical immunology.

Benzoxazinoids: Cereal phytochemicals with putative therapeutic and health-protecting properties.

M. Borre, S. Høyer, L. K. Poulsen, 2015, Molecular nutrition & food research.

Development and validation of the food allergy severity score

Todor A Popov, R. Van Ree, K. Hoffmann‐Sommergruber, 2021, Allergy.

Allergy and Sensitization during Childhood Associated with Prenatal and Lactational Exposure to Marine Pollutants

P. Grandjean, U. Steuerwald, L. K. Poulsen, 2010, Environmental health perspectives.

Protease resistance of food proteins: a mixed picture for predicting allergenicity but a useful tool for assessing exposure

R. Van Ree, K. Glenn, J. Akkerdaas, 2018, Clinical and Translational Allergy.

Assessment of potential adjuvanticity of Cry proteins.

R. Van Ree, J. Ward, K. Glenn, 2016, Regulatory toxicology and pharmacology : RTP.

Allergen-specific IgE testing in the diagnosis of food allergy and the event of a positive match in the bioinformatics search.

R. Van Ree, S. Vieths, L. K. Poulsen, 2006, Molecular nutrition & food research.

[Food allergy:definitions, prevalence, diagnosis and therapy].

R. Van Ree, L. K. Poulsen, Zhong‐shan Gao, 2015, Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine].

Evaluating biological variation in non-transgenic crops: executive summary from the ILSI Health and Environmental Sciences Institute workshop, November 16-17, 2009, Paris, France.

G. Ladics, L. K. Poulsen, N. Doerrer, 2010, Regulatory toxicology and pharmacology : RTP.

Identifying and managing patients at risk of severe allergic reactions to food: Report from two iFAAM workshops

R. Van Ree, G. Roberts, M. Fernández-Rivas, 2019, Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.