M. Wagner

发表

Listeriosis: a resurgent foodborne infection.

F Allerberger, F. Allerberger, M. Wagner, 2010, Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases.

The sources and transmission routes of microbial populations throughout a meat processing facility

J. Zanghellini, M. Wagner, B. Zwirzitz, 2020, npj Biofilms and Microbiomes.

The sources and transmission routes of microbial populations throughout a meat processing facility

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2019, bioRxiv.

Reservoirs of Listeria Species in Three Environmental Ecosystems

K. Brugger, A. Tichy, M. Wagner, 2014, Applied and Environmental Microbiology.

Studying the effect of single mismatches in primer and probe binding regions on amplification curves and quantification in real-time PCR.

B. Süss, M. Wagner, G. Flekna, 2009, Journal of microbiological methods.

Microbial diagnostic microarray for food‐ and water‐borne pathogens

L. Bodrossy, M. Wagner, A. Sessitsch, 2010, Microbial biotechnology.

Microarray analysis reveals the actual specificity of enrichment media used for food safety assessment.

M. Wagner, A. Sessitsch, B. Stessl, 2011, Journal of food protection.

Practical Considerations in Design of Internal Amplification Controls for Diagnostic PCR Assays

J. Hoorfar, N. Cook, M. Wagner, 2004, Journal of Clinical Microbiology.

Cereulide synthetase gene cluster from emetic Bacillus cereus: Structure and location on a mega virulence plasmid related to Bacillus anthracis toxin plasmid pXO1

Harald Grallert, Martin Wagner, Siegfried Scherer, 2006, BMC Microbiology.

Listeria monocytogenes contamination of ready‐to‐eat foods and the risk for human health in the EU

N. Speybroeck, B. Nørrung, K. Koutsoumanis, 2018, EFSA journal. European Food Safety Authority.

Tn6188 - A Novel Transposon in Listeria monocytogenes Responsible for Tolerance to Benzalkonium Chloride

P. Cotter, M. Wagner, B. Stessl, 2013, PloS one.

Population structure and attribution of human clinical Campylobacter jejuni isolates from central Europe to livestock and environmental sources

K. Stingl, M. Wagner, N. Čadež, 2018, Zoonoses and public health.

Aspects of systems theory in the analysis and validation of innovative molecular-biological based food pathogen detection methods

M. Wagner, P. Rossmanith, 2011 .

Random Amplification of Polymorphic DNA for Tracing and Molecular Epidemiology of Listeria Contamination in a Cheese Plant.

M. Wagner, A. Maderner, E. Brandl, 1996, Journal of food protection.

Detection and Differentiation ofListeria spp. by a Single Reaction Based on Multiplex PCR

W. Goebel, M. Wagner, A. Bubert, 1999, Applied and Environmental Microbiology.

Listeria monocytogenes Isolated from Illegally Imported Food Products into the European Union Harbor Different Virulence Factor Variants

M. Wagner, B. Stessl, K. Rychli, 2018, Genes.

Sampling the Food-Processing Environment: Taking Up the Cudgel for Preventive Quality Management in Food Processing (FP).

M. Wagner, B. Stessl, 2021, Methods in molecular biology.

Predominance of Distinct Listeria Innocua and Listeria Monocytogenes in Recurrent Contamination Events at Dairy Processing Facilities

K. Brugger, K. Wagner, M. Wagner, 2020, Microorganisms.

Reduction potential of steam vacuum and high-pressure water treatment on microbes during beef meat processing

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2019 .

Temporal analysis of the Listeria monocytogenes population structure in floor drains during reconstruction and expansion of a meat processing plant.

M. Wagner, B. Stessl, K. Szakmary-Brändle, 2020, International journal of food microbiology.

Screening and characterisation of bacteriophage P100 insensitive Listeria monocytogenes isolates in Austrian dairy plants

M. Wagner, B. Stessl, P. Rossmanith, 2016 .

Prevalence of major foodborne pathogens in food confiscated from air passenger luggage.

M. Wagner, B. Stessl, K. Szakmary-Brändle, 2015, International journal of food microbiology.

Environmental sampling for Listeria monocytogenes control in food processing facilities reveals three contamination scenarios

Stavros G. Manios, J. Rovira, P. Skandamis, 2015 .

How safe is European Internet cheese? A purchase and microbiological investigation

M. Wagner, K. Szakmary-Brändle, A. Strauss, 2015 .

Urban Prevalence of Listeria spp. and Listeria monocytogenes in Public Lavatories and on Shoe Soles of Facility Patrons in the European Capital City Vienna

M. Wagner, B. Stessl, A. Schmalwieser, 2015, Zoonoses and public health.

Sampling the food processing environment: taking up the cudgel for preventive quality management in food processing environments.

M. Wagner, B. Stessl, 2014, Methods in molecular biology.

L. monocytogenes in a cheese processing facility: Learning from contamination scenarios over three years of sampling.

K. Wagner, M. Wagner, B. Stessl, 2014, International journal of food microbiology.

Cloning and Characterisation of a Δ-prfA Listeria monocytogenes Strain Containing an Artificial Single Copy Genomic Internal Amplification Control (IAC) for Use as Internal Sample Process Control (ISPC)

M. Wagner, P. Rossmanith, Sabine Fuchs, 2012, Food Analytical Methods.

Demonstration of the effective performance of a combined enrichment /real‐time PCR method targeting the prfA gene of Listeria monocytogenes by testing fresh naturally contaminated acid curd cheese

M. Wagner, P. Rossmanith, D. Schoder, 2010, Letters in applied microbiology.

Performance testing of six chromogenic ALOA‐type media for the detection of Listeria monocytogenes

W. Luf, M. Wagner, B. Stessl, 2009, Journal of applied microbiology.

Detection and quantification of the iap gene of Listeria monocytogenes and Listeria innocua by a new real-time quantitative PCR assay.

M. Wagner, D. Klein, A. Bubert, 2001, Research in microbiology.

Development of a multiple primer RAPD assay as a tool for phylogenetic analysis in Listeria spp. strains isolated from milkproduct associated epidemics, sporadic cases of listeriosis and dairy environments.

M. Wagner, A. Maderner, E. Brandl, 1999, International journal of food microbiology.

Tracking Foodborne Pathogenic Bacteria in Raw and Ready-to-Eat Food Illegally Sold at the Eastern EU Border.

M. Wagner, B. Stessl, Elena-Alexandra Oniciuc, 2016, Foodborne pathogens and disease.

Multilocus Sequence Typing (MLST) and Whole Genome Sequencing (WGS) of Listeria monocytogenes and Listeria innocua.

W. Ruppitsch, M. Wagner, B. Stessl, 2021, Methods in molecular biology.

Putative Cross-Contamination Routes of Listeria monocytogenes in a Meat Processing Facility in Romania.

M. Wagner, K. Jordan, A. Álvarez‐Ordoñez, 2015, Journal of food protection.

The Saprophytic Lifestyle of Listeria monocytogenes and Entry Into the Food-Processing Environment

M. Wagner, B. Stessl, K. Linke, 2022, Frontiers in Microbiology.

Comparison of Different Approaches To QuantifyStaphylococcus aureus Cells by Real-Time Quantitative PCR and Application of This Technique for Examination of Cheese

M. Wagner, I. Hein, A. Lehner, 2001, Applied and Environmental Microbiology.

Fungi Treated with Small Chemicals Exhibit Increased Antimicrobial Activity against Facultative Bacterial and Yeast Pathogens

M. Wagner, J. Strauss, M. Gorfer, 2014, BioMed research international.

Ecological study of a bioaugmentation failure.

J. Doré, R. Moletta, T. Bouchez, 2000, Environmental microbiology.

The challenge to quantify Listeria monocytogenes– a model leading to new aspects in molecular biological food pathogen detection

M. Wagner, P. Rossmanith, P Rossmanith, 2011, Journal of applied microbiology.

Rapid Methods for Quality Assurance of Foods: the Next Decade with Polymerase Chain Reaction (PCR)-Based Food Monitoring

R. Knutsson, M. Wagner, E. Kudirkiene, 2014, Food Analytical Methods.

A novel poisson distribution-based approach for testing boundaries of real-time PCR assays for food pathogen quantification.

M. Wagner, P. Rossmanith, 2011, Journal of food protection.

Proof of Concept for Recombinant Cellular Controls in Quantitative Molecular Pathogen Detection

M. Wagner, P. Rossmanith, Sabine Fuchs, 2011, Applied and Environmental Microbiology.

Development of matrix lysis for concentration of gram positive bacteria from food and blood.

B. Süss, M. Wagner, I. Hein, 2007, Journal of microbiological methods.

The use of chromogenic bacteria as coloured substitutes for pathogens: A simple strategy during design and development of a new method for sample pretreatment

B. Süss, M. Wagner, P. Rossmanith, 2010, Letters in applied microbiology.

Autonomous Growth of Isolated Single Listeria monocytogenes and Salmonella enterica Serovar Typhimurium Cells in the Absence of Growth Factors and Intercellular Contact

M. Wagner, P. Rossmanith, Barbara Roeder, 2010, Applied and Environmental Microbiology.

Impact of Long-Term Storage on Stability of Standard DNA for Nucleic Acid-Based Methods

M. Wagner, P. Rossmanith, C. Vogl, 2010, Journal of Clinical Microbiology.

The Fluorescence Characteristics of Enrichment Media in the Wavelength Range of Real-Time PCR Thermocycler Optical Path Assignments

M. Wagner, P. Rossmanith, Sabine Fuchs, 2010 .

Preanalytical Sample Preparation and Analyte Extraction

M. Wagner, J. Hoorfar, P. Rossmanith, 2011 .

Sample preparation for the detection of foodborne pathogens by molecular biological methods

M. Wagner, P. Rossmanith, 2011 .

A robust high-throughput fungal biosensor assay for the detection of estrogen activity

M. Wagner, M. Drillich, E. Möstl, 2017, Steroids.

Staphylococcus aureus Entrance into the Dairy Chain: Tracking S. aureus from Dairy Cow to Cheese

M. Wagner, B. Stessl, M. Ehling-Schulz, 2016, Front. Microbiol..

Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary.

M. Wagner, I. Hein, G. Kardos, 2007, International journal of food microbiology.

Combined Campylobacter jejuni and Campylobacter coli Rapid Testing and Molecular Epidemiology in Conventional Broiler Flocks

K. Brugger, M. Wagner, B. Stessl, 2016, Zoonoses and public health.

Effects of clay mineral supplementation on particle-associated and epimural microbiota, and gene expression in the rumen of cows fed high-concentrate diet.

M. Wagner, E. Humer, Q. Zebeli, 2019, Anaerobe.

Temporal and spatial distribution of Cronobacter isolates in a milk powder processing plant determined by pulsed-field gel electrophoresis.

M. Wagner, I. Hein, B. Malorny, 2009, Foodborne pathogens and disease.

Autochthonous facility-specific microbiota dominates washed-rind Austrian hard cheese surfaces and its production environment.

M. Wagner, N. M. Quijada, Marta Hernández, 2018, International journal of food microbiology.

Staphylococcus aureus reservoirs during traditional Austrian raw milk cheese production

G. Barker, M. Wagner, B. Stessl, 2014, Journal of Dairy Research.

Easy-to-use rapid test for direct detection of Campylobacter spp. in chicken feces.

M. Wagner, T. Pölzler, G. Flekna, 2009, Journal of food protection.

Gentisaldehyde and Its Derivative 2,3-Dihydroxybenzaldehyde Show Antimicrobial Activities Against Bovine Mastitis Staphylococcus aureus

M. Wagner, K. Rychli, Christoph Zutz, 2018, Front. Vet. Sci..

The impact of shelf life on exposure as revealed from quality control data associated with the quargel outbreak.

F. Allerberger, M. Wagner, C. Lassnig, 2018, International journal of food microbiology.

Mucosa-Associated Bacterial Microbiome of the Gastrointestinal Tract of Weaned Pigs and Dynamics Linked to Dietary Calcium-Phosphorus

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2014, PloS one.

Staphylococcus aureus in the Dairy Chain

M. Wagner, B. Stessl, I. Hein, 2011 .

PCR-Stop analysis as a new tool for qPCR assay validation

Peter Rossmanith, Martin Wagner, Anna Kristina Witte, 2018, Scientific Reports.

Physical characteristics of six new thermocyclers.

Dagmar Schoder, Jeffrey Hoorfar, Martin Wagner, 2003, Clinical chemistry.

Detection of Enterobacter sakazakii strains by real-time PCR.

M. Wagner, B. Malorny, 2005, Journal of food protection.

Letter to the Editor

D. De Medici, M. Wagner, P. Fach, 2004 .

Letter to the Editor

D. De Medici, M. Wagner, P. Fach, 2004 .

Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 method.

Marta Hernández, Anca Ioana Nicolau, David Rodríguez-Lázaro, 2014, Journal of microbiological methods.

The effect of sublethal concentrations of benzalkonium chloride on invasiveness and intracellular proliferation of Listeria monocytogenes

M. Wagner, A. Nicolau, K. Rychli, 2013 .

LISTERIA MONOCYTOGENES

Martin Wagner, Edward M. Fox, Kieran Jordan, 1963, Methods in Molecular Biology.

Microbial communities in dairy processing environment floor-drains are dominated by product-associated bacteria and yeasts

M. Wagner, M. Dzieciol, S. Schmitz-Esser, 2016 .

Dynamics of Listeria monocytogenes colonisation in a newly-opened meat processing facility.

Anca Ioana Nicolau, Martin Wagner, Avelino Alvarez-Ordóñez, 2016, Meat science.

Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility.

J. Rovira, M. Wagner, Marta Hernández, 2019, Journal of food protection.

Detection of Listeria monocytogenes in food using a combined enrichment/real-time PCR method targeting the prfA gene.

Peter Rossmanith, Martin Wagner, M. Wagner, 2006, Research in microbiology.

Molecular Enrichment for Qualitative Molecular Pathogen Detection in Food

M. Wagner, P. Rossmanith, P. Mester, 2018, Food Analytical Methods.

Evidence of metabolically active but non-culturable Listeria monocytogenes in long-term growth at 10 °C.

M. Wagner, W. Gerner, I. Hein, 2016, Research in microbiology.

Rapid testing and quantification of Salmonella in ileocaecal lymph nodes of Austrian pigs slaughtered for consumption.

J. Slaghuis, M. Wagner, E. Mann, 2014, Research in veterinary science.

Quantification of Gram-positive bacteria: adaptation and evaluation of a preparation strategy using high amounts of clinical tissue

M. Wagner, E. Mann, P. Rossmanith, 2014, BMC Veterinary Research.

Coexpression of virulence and fosfomycin susceptibility in Listeria: molecular basis of an antimicrobial in vitro–in vivo paradox

Martin Wagner, M. Wagner, J. Vázquez-Boland, 2006, Nature Medicine.

Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises.

I. Jaime, J. Rovira, M. Wagner, 2019, Journal of food protection.

Stress- and Growth Rate-Related Differences between Plate Count and Real-Time PCR Data during Growth of Listeria monocytogenes

Martin Wagner, Carmen Pin, M. Wagner, 2009, Applied and Environmental Microbiology.

Insufficient differentiation of live and dead Campylobacter jejuni and Listeria monocytogenes cells by ethidium monoazide (EMA) compromises EMA/real-time PCR.

F. Smulders, M. Wagner, G. Flekna, 2007, Research in microbiology.

Evaluation of paramagnetic beads coated with recombinant Listeria phage endolysin-derived cell-wall-binding domain proteins for separation of Listeria monocytogenes from raw milk in combination with culture-based and real-time polymerase chain reaction-based quantification.

Martin Wagner, M. Loessner, M. Wagner, 2010, Foodborne pathogens and disease.

Advanced sample preparation for the molecular quantification of Staphylococcus aureus in artificially and naturally contaminated milk.

M. Wagner, I. Aprodu, I. Hein, 2011, International journal of food microbiology.

Making Internal Amplification Control Mandatory for Diagnostic PCR

Burkhard Malorny, Nigel Cook, Jeffrey Hoorfar, 2003, Journal of Clinical Microbiology.

Real-time PCR method with statistical analysis to compare the potential of DNA isolation methods to remove PCR inhibitors from samples for diagnostic PCR.

F. Smulders, M. Wagner, G. Flekna, 2007, Molecular and cellular probes.

Inhibitor-free DNA for real-time PCR analysis of synovial fluid from horses, cattle and pigs.

M. Wagner, I. Hein, C. Stanek, 2007, Veterinary microbiology.

Rapid Sample Preparation for Molecular Biological Food Analysis Based on Magnesium Chloride

Dagmar Schoder, Peter Rossmanith, Martin Wagner, 2014, Food Analytical Methods.

Ionic liquids designed as chaotrope and surfactant for use in protein chemistry

M. Wagner, P. Rossmanith, P. Mester, 2012 .

A novel real-time PCR assay for specific detection and quantification of Mycobacterium avium subsp. paratuberculosis in milk with the inherent possibility of differentiation between viable and dead cells

M. Wagner, M. Dzieciol, I. Hein, 2010, BMC Research Notes.

Towards biotracing in food chains.

M. Wagner, K. Jordan, J. Hoorfar, 2011, International journal of food microbiology.

Biased spectroscopic protein quantification in the presence of ionic liquids

M. Wagner, P. Rossmanith, P. Mester, 2010, Analytical and bioanalytical chemistry.

Luteapyrone, a Novel ƴ-Pyrone Isolated from the Filamentous Fungus Metapochonia lutea

Maria Doppler, R. Schuhmacher, A. Parich, 2021, Molecules.

Butyrate influences intracellular levels of adenine and adenine derivatives in the fungus Penicillium restrictum.

B. Kluger, M. Wagner, J. Strauss, 2017, Microbiological research.

Detection and Characterization of Staphylococcus aureus and Methicillin-Resistant S. aureus in Foods Confiscated in EU Borders

M. Wagner, Marta Hernández, D. Rodríguez-Lázaro, 2017, Front. Microbiol..

Detection and Characterization of Staphylococcus aureus and Methicillin-Resistant S. aureus in Foods Conﬁscated in EU Borders

M. Wagner, Marta Hernández, D. Rodríguez-Lázaro, 2017 .

Microbiological Outbreaks in Dairy: Concerted Efforts Are Required to Meet the Challenges of a Listeriosis Outbreak—Lessons Learned

M. Wagner, D. Schoder, 2016 .

Tracing an outbreak of listeriosis in Austria: what an investigative microbiologist needs to consider

F. Allerberger, M. Wagner, D. Schoder, 2012 .

Virulence and antimicrobial resistance determinants of verotoxigenic Escherichia coli (VTEC) and of multidrug-resistant E. coli from foods of animal origin illegally imported to the EU by flight passengers.

B. Appel, M. Wagner, S. S. Možina, 2015, International journal of food microbiology.

Microbiome Research as an Effective Driver of Success Stories in Agrifood Systems – A Selection of Case Studies

M. Schloter, J. Frisvad, I. Ferrocino, 2022, Frontiers in Microbiology.

Genome sequencing of Listeria monocytogenes.

M. Wagner, S. Schmitz-Esser, 2014, Methods in molecular biology.

Hemolytic-uremic syndrome associated with enterohemorrhagic Escherichia coli O26:H infection and consumption of unpasteurized cow's milk.

A. Caprioli, A. Friedrich, H. Karch, 2003, International journal of infectious diseases : IJID : official publication of the International Society for Infectious Diseases.

Escherichia coli O157 infections and unpasteurised milk.

A. Friedrich, H. Karch, F. Allerberger, 2001, Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin.

Epidemiologic application of pulsed-field gel electrophoresis to an outbreak of Campylobacter jejuni in an Austrian youth centre

G. Feierl, M. Wagner, A. Lehner, 2000, Epidemiology and Infection.

Barbecued Chicken Causing a Multi-State Outbreak of Campylobacter jejuni Enteritis

G. Feierl, F. Allerberger, M. Dierich, 2003, Infection.

Why Are Some Listeria monocytogenes Genotypes More Likely To Cause Invasive (Brain, Placental) Infection?

M. Wagner, J. Vázquez-Boland, M. Scortti, 2020, mBio.

Saksenaea dorisiae sp. nov., a New Opportunistic Pathogenic Fungus from Europe

A. Kubátová, M. Wagner, A. Bernreiter, 2019, International journal of microbiology.

The Response to Oxidative Stress in Listeria monocytogenes Is Temperature Dependent

I. Jaime, J. Rovira, M. Wagner, 2020, Microorganisms.

Exoproteome analysis reveals higher abundance of proteins linked to alkaline stress in persistent Listeria monocytogenes strains.

M. Wagner, A. Zaiser, E. Razzazi-Fazeli, 2016, International journal of food microbiology.

A simple method for the differentiation of Listeria monocytogenes based on induction of lecithinase activity by charcoal.

M. Wagner, J. Vázquez-Boland, M. Scortti, 2003, International journal of food microbiology.

Single-strand conformation polymorphisms in the hly gene and polymerase chain reaction analysis of a repeat region in the iap gene to identify and type Listeria monocytogenes.

M. Wagner, D. Klein, A. Lehner, 2000, Journal of food protection.

Virucidal Influence of Ionic Liquids on Phages P100 and MS2

M. Wagner, R. Kalb, P. Rossmanith, 2017, Front. Microbiol..

A contribution of Listeria enrichment methodology - growth of Listeria monocytogenes under varying conditions concerning enrichment broth composition, cheese matrices and competing microbial flora.

M. Wagner, H. Asperger, A. Lehner, 1999 .

K. Stingl, M. Wagner, N. Čadež, 2015, Front. Microbiol..

The relationship between clinical signs and microbiological species, spa type, and antimicrobial resistance in bovine mastitis cases in Austria.

M. Wagner, B. Pinior, W. Obritzhauser, 2018, Veterinary microbiology.

Identification of biofilm hotspots in a meat processing environment: Detection of spoilage bacteria in multi-species biofilms.

M. Wagner, Sarah Thalguter, M. Alispahic, 2020, International journal of food microbiology.

Small Chemical Chromatin Effectors Alter Secondary Metabolite Production in Aspergillus clavatus

M. Sulyok, M. Wagner, J. Strauss, 2013, Toxins.

Phenotypic and molecular characterization of Staphylococcus aureus strains of veterinary, dairy and human origin

M. Wagner, I. Hein, P. Zangerl, 2008, Epidemiology and Infection.

M. Wagner, M. Dzieciol, E. Mann, 2016, Front. Cell. Infect. Microbiol..

Clostridium difficile in raw products of animal origin.

M. Wagner, A. Indra, S. Heuberger, 2010, International journal of food microbiology.

Mechanisms of degradation of DNA standards for calibration function during storage

Peter Rossmanith, Martin Wagner, Claus Vogl, 2010, Applied Microbiology and Biotechnology.

Autochthonous fungi are central components in microbial community structure in raw fermented sausages

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2021, Microbial biotechnology.

Valproic Acid Induces Antimicrobial Compound Production in Doratomyces microspores

B. Kluger, R. Schuhmacher, A. Parich, 2016, Front. Microbiol..

The Listeria monocytogenes transposon Tn6188 provides increased tolerance to various quaternary ammonium compounds and ethidium bromide.

M. Wagner, A. Zaiser, S. Schmitz-Esser, 2014, FEMS microbiology letters.

The public health risk posed by Listeria monocytogenes in frozen fruit and vegetables including herbs, blanched during processing

K. Koutsoumanis, I. Sampers, E. Suffredini, 2020, EFSA journal. European Food Safety Authority.

Gut microbiota of the European Brown Hare (Lepus europaeus)

M. Wagner, B. Zwirzitz, B. Pinior, 2019, Scientific Reports.

Antimicrobial effects of short chained imidazolium-based ionic liquids—influence of anion chaotropicity.

M. Wagner, P. Rossmanith, P. Mester, 2015, Ecotoxicology and environmental safety.

Development of a DNA Metabarcoding Method for the Identification of Bivalve Species in Seafood Products

M. Wagner, M. Cichna‐Markl, R. Hochegger, 2021, Foods.

Use of ionic liquid-based extraction for recovery of salmonella typhimurium and Listeria monocytogenes from food matrices.

M. Wagner, P. Rossmanith, P. Mester, 2010, Journal of food protection.

Influence of Environmental Factors on Phage–Bacteria Interaction and on the Efficacy and Infectivity of Phage P100

M. Wagner, P. Rossmanith, D. Schoder, 2016, Front. Microbiol..

Persistence of foodborne pathogens and their control in primary and secondary food production chains

J. Zentek, H. Ingmer, M. Malakauskas, 2014 .

Enumeration of Salmonella Bacteria in Food and Feed Samples by Real-Time PCR for Quantitative Microbial Risk Assessment

Burkhard Malorny, Jeffrey Hoorfar, Martin Wagner, 2007, Applied and Environmental Microbiology.

Diagnostic PCR: making internal amplification control mandatory.

D. De Medici, M. Wagner, P. Fach, 2004, Journal of applied microbiology.

The Metabolically Active Bacterial Microbiome of Tonsils and Mandibular Lymph Nodes of Slaughter Pigs

M. Wagner, B. Metzler-Zebeli, S. U. Wetzels, 2015, Front. Microbiol..

A New European Species of The Opportunistic Pathogenic Genus Saksenaea – S. dorisiae Sp. Nov.

A. Kubátová, M. Wagner, A. Bernreiter, 2019, bioRxiv.

A clinical Acanthamoeba isolate harboring two distinct bacterial endosymbionts.

M. Wagner, S. Schmitz-Esser, J. Walochnik, 2016, European journal of protistology.

Metatranscriptome Sequencing Reveals Insights into the Gene Expression and Functional Potential of Rumen Wall Bacteria

M. Wagner, Q. Zebeli, S. U. Wetzels, 2018, Front. Microbiol..

Microbiological Safety and Sensory Quality of Cultivated Mushrooms (Pleurotus eryngii, Pleurotus ostreatus and Lentinula edodes) at Retail Level and Post-Retail Storage

A. Tichy, M. Wagner, B. Stessl, 2021, Foods.

Identification and molecular characterization of pathogenic bacteria in foods confiscated from non-EU flights passengers at one Spanish airport.

J. Rovira, M. Wagner, Marta Hernández, 2015, International journal of food microbiology.

Quantification of Staphylococcus aureus in unpasteurised bovine and caprine milk by real-time PCR.

M. Wagner, S. Loncarevic, I. Hein, 2005, Research in microbiology.

Sheep and goat raw milk consumption: a hygienic matter of concern?

M. Wagner, D. Schoder, A. Zangana, 2010 .

Bacterial diversity of floor drain biofilms and drain waters in a Listeria monocytogenes contaminated food processing environment.

M. Wagner, B. Stessl, M. Dzieciol, 2016, International journal of food microbiology.

Clinical and histopathological aspects of naturally occurring mastitis caused by Listeria monocytogenes in cattle and ewes.

M. Wagner, M. Egerbacher, W. Baumgartner, 2004, Journal of veterinary medicine. B, Infectious diseases and veterinary public health.

PacBio and Illumina MiSeq Amplicon Sequencing Confirm Full Recovery of the Bacterial Community After Subacute Ruminal Acidosis Challenge in the RUSITEC System

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2020, Frontiers in Microbiology.

Pyrosequencing reveals shifts in the bacterial epimural community relative to dietary concentrate amount in goats.

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2015, Journal of dairy science.

Epimural Indicator Phylotypes of Transiently-Induced Subacute Ruminal Acidosis in Dairy Cattle

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2016, Front. Microbiol..

Pyrosequencing reveals diverse fecal microbiota in Simmental calves during early development

M. Wagner, M. Drillich, D. Klein-Jöbstl, 2014, Front. Microbiol..

Broad range evaluation of the matrix solubilization (matrix lysis) strategy for direct enumeration of foodborne pathogens by nucleic acids technologies.

M. Wagner, P. Rossmanith, P. Mester, 2009, Journal of food protection.

A case of sporadic ovine mastitis caused by Listeria monocytogenes and its effect on contamination of raw milk and raw-milk cheeses produced in the on-farm dairy

M. Wagner, W. Baumgartner, D. Schoder, 2003, Journal of Dairy Research.

The presence of microbial contamination and biofilms at a beer can filling production line.

M. Wagner, Sarah Thalguter, K. Rychli, 2021, Journal of food protection.

Standardization of diagnostic PCR for the detection of foodborne pathogens.

Peter Rådström, Burkhard Malorny, Nigel Cook, 2003, International journal of food microbiology.

Development of a multiplex and semi-nested PCR assay for detection of Yersinia enterocolitica and Aeromonas hydrophila in raw milk

M. Wagner, A. Lehner, Z. Y. Ozbas, 2000 .

Metatranscriptomic Analyses Unravel Dynamic Changes in the Microbial and Metabolic Transcriptional Profiles in Artisanal Austrian Hard-Cheeses During Ripening

M. Wagner, N. M. Quijada, M. Dzieciol, 2022, Frontiers in Microbiology.

Monitoring hygiene on- and at-line is critical for controlling Listeria monocytogenes during produce processing.

M. Wagner, I. Hein, K. Grif, 2008, Journal of food protection.

Listeria Monocytogenes: Methods and Protocols

Edward M. Fox, M. Wagner, K. Jordan, 2021, Methods in Molecular Biology.

Microbiota of the Gut-Lymph Node Axis: Depletion of Mucosa-Associated Segmented Filamentous Bacteria and Enrichment of Methanobrevibacter by Colistin Sulfate and Linco-Spectin in Pigs

M. Wagner, B. Zwirzitz, B. Metzler-Zebeli, 2019, Front. Microbiol..

Horizontal Gene Transfer Is the Main Driver of Antimicrobial Resistance in Broiler Chicks Infected with Salmonella enterica Serovar Heidelberg

Steven M. Lakin, Z. Abdo, L. Chai, 2021, mSystems.

Epimural bacterial community structure in the rumen of Holstein cows with different responses to a long-term subacute ruminal acidosis diet challenge.

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2017, Journal of dairy science.

Grain-rich diets differently alter ruminal and colonic abundance of microbial populations and lipopolysaccharide in goats.

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2013, Anaerobe.

The sources and transmission routes of microbial populations throughout a meat processing facility

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2020, npj Biofilms and Microbiomes.

Austrian Raw-Milk Hard-Cheese Ripening Involves Successional Dynamics of Non-Inoculated Bacteria and Fungi

M. Wagner, N. M. Quijada, B. Zwirzitz, 2020, Foods.

A decade with nucleic acid‐based microbiological methods in safety control of foods

D. De Medici, R. Knutsson, M. Wagner, 2014, Letters in applied microbiology.

Dietary calcium concentration and cereals differentially affect mineral balance and tight junction proteins expression in jejunum of weaned pigs

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2015, British Journal of Nutrition.

Highly Invasive Listeria monocytogenes Strains Have Growth and Invasion Advantages in Strain Competition

P. Skandamis, M. Wagner, K. Rychli, 2015, PloS one.

Differential carbon utilization enables co-existence of recently speciated Campylobacteraceae in the cow rumen epithelial microbiome

M. Polz, M. Wagner, Q. Zebeli, 2023, Nature Microbiology.

Wolves, dogs and humans in regular contact can mutually impact each other’s skin microbiota

Z. Viranyi, M. Wagner, S. U. Wetzels, 2021, Scientific Reports.

Stress Survival Islet 2, Predominantly Present in Listeria monocytogenes Strains of Sequence Type 121, Is Involved in the Alkaline and Oxidative Stress Responses

M. Wagner, A. Zaiser, K. Rychli, 2017, Applied and Environmental Microbiology.

Microbiota of newborn calves and their mothers reveals possible transfer routes for newborn calves’ gastrointestinal microbiota

M. Wagner, M. Drillich, D. Klein-Jöbstl, 2019, PloS one.

Toward an International Standard for PCR-Based Detection of Food-Borne Thermotolerant Campylobacters: Validation in a Multicenter Collaborative Trial

M. Wagner, P. Fach, J. Hoorfar, 2003, Applied and Environmental Microbiology.

Validation of a PCR-Based Method for Detection of Food-Borne Thermotolerant Campylobacters in a Multicenter Collaborative Trial

M. Wagner, K. Demnerova, P. Fach, 2004, Applied and Environmental Microbiology.

Microbiomes of Unreactive and Pathologically Altered Ileocecal Lymph Nodes of Slaughter Pigs

M. Wagner, B. Metzler-Zebeli, M. Dzieciol, 2013, Applied and Environmental Microbiology.

The effect of milk components and storage conditions on the virulence of Listeria monocytogenes as determined by a Caco-2 cell assay.

M. Wagner, A. Nicolau, K. Rychli, 2013, International journal of food microbiology.

Psychrophile spoilers dominate the bacterial microbiome in musculature samples of slaughter pigs.

M. Wagner, B. Metzler-Zebeli, S. U. Wetzels, 2016, Meat science.

Bacteria of eleven different species isolated from biofilms in a meat processing environment have diverse biofilm forming abilities.

M. Wagner, K. Rychli, Eva Wagner, 2021, International journal of food microbiology.

Culture-Independent Evaluation of Bacterial Contamination Patterns on Pig Carcasses at a Commercial Slaughter Facility.

M. Wagner, B. Zwirzitz, S. U. Wetzels, 2019, Journal of food protection.

Ethidium monoazide and propidium monoazide for elimination of unspecific DNA background in quantitative universal real-time PCR.

M. Wagner, I. Hein, C. Stanek, 2007, Journal of microbiological methods.

PCR-Stop analysis as a new tool for qPCR assay validation

B. Süss, M. Wagner, P. Rossmanith, 2018, Scientific Reports.

Genome Sequencing of Listeria monocytogenes “Quargel” Listeriosis Outbreak Strains Reveals Two Different Strains with Distinct In Vitro Virulence Potential

F. Allerberger, M. Wagner, A. Zaiser, 2014, PloS one.

Oxacillin-susceptible mecA-positive Staphylococcus aureus associated with processed food in Europe.

M. Wagner, N. M. Quijada, D. Rodríguez-Lázaro, 2019, Food microbiology.

The application of rumen simulation technique (RUSITEC) for studying dynamics of the bacterial community and metabolome in rumen fluid and the effects of a challenge with Clostridium perfringens

L. Kreienbrock, M. Wagner, S. U. Wetzels, 2018, PloS one.

Changing Dietary Calcium-Phosphorus Level and Cereal Source Selectively Alters Abundance of Bacteria and Metabolites in the Upper Gastrointestinal Tracts of Weaned Pigs

M. Wagner, Q. Zebeli, B. Metzler-Zebeli, 2013, Applied and Environmental Microbiology.

Listeria monocytogenes isolated from food samples from a Romanian black market show distinct virulence profiles.

M. Wagner, A. Nicolau, K. Rychli, 2015, International journal of food microbiology.

Genome Sequence Analysis of Clostridium chauvoei Strains of European Origin and Evaluation of Typing Options for Outbreak Investigations

U. Schotte, L. Wieler, M. Wagner, 2021, Frontiers in Microbiology.

Nucleic acid-based, cultivation-independent detection of Listeria spp and genotypes of L monocytogenes.

K. Schleifer, M. Wagner, M. Wagner, 2003, FEMS immunology and medical microbiology.

Application of single-strand conformation polymorphism and denaturing gradient gel electrophoresis for fla sequence typing of Campylobacter jejuni.

A. Farnleitner, M. Wagner, R. Mach, 2003, Journal of microbiological methods.

Novel Real-Time PCR Assay for Simultaneous Detection and Differentiation of Clostridium chauvoei and Clostridium septicum in Clostridial Myonecrosis

M. Wagner, I. Hein, J. Köfer, 2010, Journal of Clinical Microbiology.

Starch-Rich Diet Induced Rumen Acidosis and Hindgut Dysbiosis in Dairy Cows of Different Lactations

M. Wagner, E. Humer, Q. Zebeli, 2020, Animals : an open access journal from MDPI.

A Robust and Poisson Validated Quantitative 5′ Nuclease TaqMan® Real-Time PCR Assay Targeting fimA for the Rapid Detection of Salmonella spp. in Food

M. Wagner, M. Dzieciol, E. Mann, 2013, Food Analytical Methods.

Important vectors for Listeria monocytogenes transmission at farm dairies manufacturing fresh sheep and goat cheese from raw milk.

M. Wagner, A. Schmalwieser, D. Schoder, 2011, Journal of food protection.

Brevibacterium from Austrian hard cheese harbor a putative histamine catabolism pathway and a plasmid for adaptation to the cheese environment

M. Wagner, M. Dzieciol, E. Mann, 2019, Scientific Reports.

Abundance and potential contribution of Gram-negative cheese rind bacteria from Austrian artisanal hard cheeses.

M. Wagner, M. Dzieciol, E. Mann, 2018, International journal of food microbiology.

Cultivation-independent analysis of microbial communities on Austrian raw milk hard cheese rinds.

M. Wagner, E. Mann, S. Schmitz-Esser, 2014, International journal of food microbiology.

A novel diagnostic real-time PCR assay for quantification and differentiation of emetic and non-emetic Bacillus cereus

M. Wagner, M. Dzieciol, I. Hein, 2013 .

Listeria monocytogenes colonization in a newly established dairy processing facility.

J. Rovira, M. Wagner, D. Rodríguez-Lázaro, 2019, International journal of food microbiology.

Virulence Pattern Analysis of Three Listeria monocytogenes Lineage I Epidemic Strains with Distinct Outbreak Histories

J. Slaghuis, M. Wagner, J. Vázquez-Boland, 2021, Microorganisms.

Campylobacter jejuni isolated from poultry and humans in Styria, Austria: epidemiology and ciprofloxacin resistance

G. Feierl, M. Wagner, I. Hein, 2003, Epidemiology and Infection.

Why Are Some Listeria monocytogenes Genotypes More Likely To Cause Invasive (Brain, Placental) Infection?

M. Wagner, J. Vázquez-Boland, M. Scortti, 2020, mBio.

Monitoring by a Sensitive Liquid-Based Sampling Strategy Reveals a Considerable Reduction of Listeria monocytogenes in Smeared Cheese Production over 10 Years of Testing in Austria

M. Wagner, B. Stessl, D. Schoder, 2021, Foods.

New Aspects on Listeria monocytogenes ST5-ECVI Predominance in a Heavily Contaminated Cheese Processing Environment

K. Wagner, M. Wagner, B. Stessl, 2018, Front. Microbiol..

Collaborative survey on the colonization of different types of cheese-processing facilities with Listeria monocytogenes.

Edward M. Fox, M. Wagner, K. Jordan, 2014, Foodborne pathogens and disease.

Characterization of Listeria monocytogenes isolates from 50 small-scale Austrian cheese factories.

F. Allerberger, M. Wagner, I. Hein, 2006, Journal of food protection.

Biotracing: a new integrated concept in food safety

Martin Wagner, Jeffrey Hoorfar, Kieran Jordan, 2011 .

Population diversity of Listeria monocytogenes in quargel (acid curd cheese) lots recalled during the multinational listeriosis outbreak 2009/2010.

M. Wagner, B. Stessl, P. Rossmanith, 2014, Food microbiology.

Characterization of Listeria monocytogenes recovered from 41 cases of sporadic listeriosis in Austria by serotyping and pulsed-field gel electrophoresis.

F. Allerberger, M. Wagner, 2003, FEMS immunology and medical microbiology.

A comparison of Listeria monocytogenes serovar 4b isolates of clinical and food origin in Austria by automated ribotyping and pulsed-field gel electrophoresis.

M. Dierich, M. Wagner, R. Würzner, 2006, Foodborne pathogens and disease.

Survey on the Listeria Contamination of Ready‐to‐Eat Food Products and Household Environments in Vienna, Austria

M. Wagner, I. Hein, M Wagner, 2007, Zoonoses and public health.

Assessing in-house monitoring efficiency by tracing contamination rates in cheese lots recalled during an outbreak of listeriosis in Austria.

M. Wagner, P. Skandamis, M Wagner, 2013, International journal of food microbiology.

Virulence characterization and comparative genomics of Listeria monocytogenes sequence type 155 strains

W. Ruppitsch, M. Wagner, N. M. Quijada, 2020, BMC Genomics.

Genomes of sequence type 121 Listeria monocytogenes strains harbor highly conserved plasmids and prophages

M. Wagner, B. Stessl, S. Schmitz-Esser, 2015, Front. Microbiol..

Stress Survival Islet 1 (SSI-1) Survey in Listeria monocytogenes Reveals an Insert Common to Listeria innocua in Sequence Type 121 L. monocytogenes Strains

C. Hill, F. Allerberger, M. Wagner, 2011, Applied and Environmental Microbiology.

Fluctuation in contamination dynamics of L. monocytogenes in quargel (acid curd cheese) lots recalled during the multinational listeriosis outbreak 2009/2010.

M. Wagner, P. Rossmanith, D. Schoder, 2012, International journal of food microbiology.

The use of ionic liquids for cracking viruses for isolation of nucleic acids

I. Kilpeläinen, M. Wagner, P. Rossmanith, 2015 .

Outbreak of clinical listeriosis in sheep: evaluation from possible contamination routes from feed to raw produce and humans.

M. Wagner, M. Egerbacher, F. Schilcher, 2005, Journal of veterinary medicine. B, Infectious diseases and veterinary public health.

Enumeration of clostridia in goat milk using an optimized membrane filtration technique.

M. Wagner, M. Dzieciol, I. Hein, 2014, Journal of dairy science.

Co-Occurrence of Listeria spp. and Spoilage Associated Microbiota During Meat Processing Due to Cross-Contamination Events

M. Wagner, N. M. Quijada, B. Zwirzitz, 2021, Frontiers in Microbiology.

Novel Approach for Assessing Performance of PCR Cyclers Used for Diagnostic Testing

J. Hoorfar, G. Schauberger, M. Wagner, 2005, Journal of Clinical Microbiology.

High diversity of viable bacteria isolated from lymph nodes of slaughter pigs and its possible impacts for food safety

M. Wagner, B. Metzler-Zebeli, B. Pinior, 2015, Journal of applied microbiology.

Prevalence and characterization of Listeria monocytogenes in the feces of healthy Austrians.

J. McLauchlin, F. Allerberger, M. Dierich, 2001, Wiener Klinische Wochenschrift.

High-grain diets supplemented with phytogenic compounds or autolyzed yeast modulate ruminal bacterial community and fermentation in dry cows.

M. Wagner, E. Humer, Q. Zebeli, 2018, Journal of dairy science.

Gene flux and acid-imposed selection are the main drivers of antimicrobial resistance in broiler chicks infected with Salmonella enterica serovar Heidelberg

Steven M. Lakin, Z. Abdo, L. Chai, 2021, bioRxiv.

Comparative genomics of human and non-human Listeria monocytogenes sequence type 121 strains

M. Wagner, A. Zaiser, S. Schmitz-Esser, 2017, PloS one.

Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project.

M. Wagner, G. Flekna, I. Hein, 2006, Journal of microbiological methods.

Differences between pH of indwelling sensors and the pH of fluid and solid phase in the rumen of dairy cows fed varying concentrate levels

M. Wagner, E. Humer, Q. Zebeli, 2018, Journal of animal physiology and animal nutrition.

Characterization of Biofilms Formed by Foodborne Methicillin-Resistant Staphylococcus aureus

M. Wagner, D. Rodríguez-Lázaro, Vasilica Barbu, 2018, Front. Microbiol..

Possible Errors in the Interpretation of Ethidium Bromide and PicoGreen DNA Staining Results from Ethidium Monoazide-Treated DNA

M. Wagner, G. Flekna, I. Hein, 2006, Applied and Environmental Microbiology.

Gut microbiota of the European Brown Hare (Lepus europaeus)

M. Wagner, B. Zwirzitz, B. Pinior, 2019, Scientific Reports.

Comparison of the population structure of Streptococcus uberis mastitis isolates from Austrian small-scale dairy farms and a Slovakian large-scale farm.

M. Wagner, B. Stessl, T. Wittek, 2019, Journal of dairy science.

Microbial shifts in Minas artisanal cheeses from the Serra do Salitre region of Minas Gerais, Brazil throughout ripening time.

Martin Wagner, M. Wagner, S. U. Wetzels, 2019, Food microbiology.

Plasmids contribute to food processing environment-associated stress survival in three Listeria monocytogenes ST121, ST8, and ST5 strains.

M. Wagner, M. Dzieciol, S. Schmitz-Esser, 2019, International journal of food microbiology.

A rapid differentiation of Listeria monocytogenes by use of PCR-SSCP in the listeriolysin O (hlyA) locus

M. Wagner, S. Loncarevic, A. Lehner, 1999 .

CmeR-dependent gene Cj0561c is induced more effectively by bile salts than the CmeABC efflux pump in both human and poultry Campylobacter jejuni strains.

M. Wagner, M. Dzieciol, I. Hein, 2011, Research in microbiology.

Epigenetic manipulation of fungal secondary metabolite clusters as a strategy to activate silent gene clusters

B. Thesis, M. Wagner, J. Strauss, 2012 .

A validated PCR-based method to detect Listeria monocytogenes using raw milk as a food model--towards an international standard.

M. Wagner, J. Vázquez-Boland, M. Kuhn, 2004, Journal of food protection.

A prospective role for the rumen in generating antibiotic resistance

J. Zanghellini, M. Wagner, B. Zwirzitz, 2019, bioRxiv.

Characterization of Leuconostoc carnosum and Latilactobacillus sakei during Cooked Pork Ham Processing

A. Tichy, M. Wagner, B. Stessl, 2023, Foods.

The Novel Internalins InlP1 and InlP4 and the Internalin-Like Protein InlP3 Enhance the Pathogenicity of Listeria monocytogenes

M. Wagner, A. Zaiser, C. Lassnig, 2019, Front. Microbiol..

Microbiota of newborn calves and their mothers reveals possible transfer routes for newborn calvesâ•Ž gastrointestinal microbiota

Evelyne, M. Wagner, M. Drillich, 2020 .

Biofilms in Water Hoses of a Meat Processing Environment Harbor Complex Microbial Communities

M. Wagner, Sarah Thalguter, E. Selberherr, 2022, Frontiers in Microbiology.

Characterization of pathogenic Escherichia coli isolated from humans in Austria: phenotypes, toxin gene types and epidemiology.

A. Friedrich, F. Allerberger, M. Wagner, 2004, Journal of veterinary medicine. B, Infectious diseases and veterinary public health.

Development of an rRNA-targeted oligonucleotide probe specific for the genus Acinetobacter and its application for in situ monitoring in activated sludge

K. Schleifer, R. Amann, M. Wagner, 1994, Applied and environmental microbiology.

High-throughput Universal Probe Salmonella Serotyping (UPSS) by nanoPCR.

H. Lehrach, M. Wagner, F. Mertes, 2010, Journal of microbiological methods.

Multilocus sequence typing (MLST) of Listeria monocytogenes.

M. Wagner, B. Stessl, I. Rückerl, 2014, Methods in molecular biology.

Complete Genome Sequence of the Persistent Listeria monocytogenes Strain R479a

L. Gram, M. Wagner, S. Schmitz-Esser, 2015, Genome Announcements.

Performance Testing of Bacillus cereus Chromogenic Agar Media for Improved Detection in Milk and Other Food Samples

K. Brugger, M. Wagner, B. Stessl, 2022, Foods.

Novel Real-Time PCR Assay for Simultaneous Detection and Differentiation of Clostridium chauvoei and Clostridium septicum in Clostridial Myonecrosis (cid:1)

M. Wagner, I. Hein, J. Köfer, 2010 .

The effect of milk components and storage conditions on the virulence of Listeria monocytogenes as determined by a Caco-2 cell assay.

M. Wagner, A. Nicolau, K. Rychli, 2013, International journal of food microbiology.

Enumeration of clostridia in goat milk using an optimized membrane filtration technique.

M. Wagner, M. Dzieciol, I. Hein, 2014, Journal of dairy science.

Cultivation-independent analysis of microbial communities on Austrian raw milk hard cheese rinds.

M. Wagner, E. Mann, S. Schmitz-Esser, 2014, International journal of food microbiology.

Brevibacterium from Austrian hard cheese harbor a putative histamine catabolism pathway and a plasmid for adaptation to the cheese environment

M. Wagner, M. Dzieciol, E. Mann, 2019, Scientific Reports.

Listeria monocytogenes in Milk, Cheese, and the Dairy Environment

A. Hitchins, M. Sanaa, M. Wagner, 2011 .

Listeria monocytogenes post-outbreak management - When could a food production be considered under control again?

W. Ruppitsch, M. Wagner, B. Stessl, 2022, International journal of food microbiology.

Complete Genome Sequence of the Persistent Listeria monocytogenes Strain R479a

L. Gram, M. Wagner, S. Schmitz-Esser, 2015, Genome Announcements.

Complete Genome Sequence of the Persistent Listeria monocytogenes Strain R 479 a

L. Gram, M. Wagner, S. Schmitz-Esser, 2017 .

Iowa State University From the SelectedWorks of Stephan Schmitz-Esser 2016 Age-Related Differences in the Luminal and Mucosa-Associated Gut Microbiome of Broiler Chickens and Shifts Associated with Campylobacter jejuni Infection

M. Wagner, M. Dzieciol, E. Mann, 2017 .

Combined Campylobacter jejuni and Campylobacter coli Rapid Testing and Molecular Epidemiology in Conventional Broiler Flocks

M. Wagner, B. Stessl, L. John, 2016, Zoonoses and public health.