C. Martins
发表
Paula Alvito,
Maria João Silva,
Ricardo Assunção,
2019,
International journal of hygiene and environmental health.
M. J. Silva,
H. Louro,
P. Alvito,
2020,
Nanomaterials.
M. Corredig,
R. Singh,
A. Brodkorb,
2019,
Nature Protocols.
P. Alvito,
C. Martins,
R. Assunção,
2018,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Turgeon,
N. Rigby,
A. Brodkorb,
2016
.
D. Dupont,
P. Alvito,
C. Martins,
2016,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
C. Rousselle,
E. Ougier,
J. Buekers,
2021,
International journal of hygiene and environmental health.
P. Alvito,
C. Martins,
R. Assunção,
2018,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
P. Alvito,
C. Martins,
R. Assunção,
2015,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
C. Martins,
S. Viegas,
2020
.
C. Lopes,
S. de Saeger,
P. Alvito,
2019,
International journal of hygiene and environmental health.
D. Torres,
C. Lopes,
P. Alvito,
2019,
Trends in Food Science & Technology.
C. Martins,
R. Assunção,
S. Viegas,
2019,
Toxins.
P. Alvito,
C. Martins,
R. Assunção,
2018,
Food chemistry.
D. Dupont,
P. Alvito,
C. Martins,
2014,
Journal of toxicology and environmental health. Part A.
P. Alvito,
C. Martins,
C. M. D. Almeida,
2011
.
C. Martins,
R. Assunção,
M. C. Nunes,
2022,
Frontiers in Nutrition.
Ismail Eş,
A. Khaneghah,
P. Alvito,
2019,
Trends in Food Science & Technology.
C. Lachat,
S. de Saeger,
P. Alvito,
2022,
International journal of environmental research and public health.
C. Martins,
R. Assunção,
M. de Boevre,
2020
.
M. J. Silva,
A. Bettencourt,
H. Louro,
2022,
Nanomaterials.
N. Pearce,
D. Nitsch,
C. Lindh,
2019,
Occupational and Environmental Medicine.
D. Correia,
D. Torres,
C. Lopes,
2020,
Toxins.
D. Correia,
D. Torres,
C. Lopes,
2021,
Nutrients.
P. Alvito,
C. Martins,
R. Assunção,
2018,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. de Saeger,
C. Martins,
M. de Boevre,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
D. Torres,
P. Alvito,
C. Martins,
2021
.
P. Alvito,
C. Martins,
R. Assunção,
2018,
Toxins.
P. Alvito,
C. Martins,
S. Viegas,
2022,
Toxins.
M. Corredig,
R. Singh,
A. Brodkorb,
2019,
Nature Protocols.
Paula Alvito,
Carmit Shani-Levi,
Ana Andrés,
2017
.
C. Martins,
R. Assunção,
S. Viegas,
2020,
Toxins.
C. Martins,
R. Assunção,
A. Vettorazzi,
2020
.
C. Lopes,
S. de Saeger,
P. Alvito,
2020,
Food research international.
M. J. Silva,
Marta Esteban López,
S. Bose-O’Reilly,
2023,
International journal of hygiene and environmental health.
L. Godderis,
A. van Nieuwenhuyse,
B. Bocca,
2022,
International journal of environmental research and public health.
D. Penque,
F. Gomes,
Vukosava M Torres,
2013,
Journal of toxicology and environmental health. Part A.
D. Correia,
D. Torres,
C. Lopes,
2020,
Food research international.
M. Corredig,
R. Singh,
A. Brodkorb,
2019
.
H. Louro,
T. Borges,
P. Alvito,
2015
.
D. Correia,
D. Torres,
C. Lopes,
2018,
EFSA Supporting Publications.
P. Alvito,
C. Martins,
R. Assunção,
2016
.
P. Alvito,
C. Martins,
R. Assunção,
2022,
la ValSe-Food 2022.