S. Exarhopoulos

发表

D. Bikiaris, G. Papageorgiou, Vasilios Tsanaktsis, 2015 .

S. Exarhopoulos, E. Kalogianni, D. Georgiou, 2019, Journal of Food Engineering.

M. Kontominas, S. Exarhopoulos, S. Raphaelides, 2018, Food Hydrocolloids.

J. Kallitsis, S. Exarhopoulos, E. Kalogianni, 2021, Polymers.

S. Exarhopoulos, A. Goulas, G. Dimitreli, 2022, Macromol.