A. Aserin

发表

Basic principles of drug delivery systems - the case of paclitaxel.

N. Garti, S. Ezrahi, A. Aserin, 2019, Advances in colloid and interface science.

Sodium diclofenac and cell-penetrating peptides embedded in H(II) mesophases: physical characterization and delivery.

N. Garti, A. Aserin, Marganit Cohen-Avrahami, 2011, The journal of physical chemistry. B.

Potentiality of microemulsion systems in treatment of ophthalmic disorders: Keratoconus and dry eye syndrome - In vivo study.

N. Garti, A. Aserin, N. Lidich, 2019, Colloids and surfaces. B, Biointerfaces.

Lipid polymorphism in lyotropic liquid crystals for triggered release of bioactives.

N. Garti, A. Aserin, D. Libster, 2012, Food & function.

Crystallization of cyclosporin A in lyotropic reverse hexagonal liquid crystals

O. Livnah, N. Garti, A. Aserin, 2010 .

Synthesis and Alignment of Nanostructured Materials Using Liquid Crystals

N. Garti, A. Aserin, Idit Amar-Yuli, 2012 .

Structural properties and release of insulin-loaded reverse hexagonal (HII) liquid crystalline mesophase.

N. Garti, A. Aserin, T. Mishraki-Berkowitz, 2017, Journal of colloid and interface science.

On the correlation between the structure of lyotropic carriers and the delivery profiles of two common NSAIDs.

N. Garti, A. Aserin, M. F. Ottaviani, 2014, Colloids and surfaces. B, Biointerfaces.

Triggered Drug Release Using Lyotropic Liquid Crystals as Delivery Vehicles

N. Garti, A. Aserin, D. Libster, 2014 .

Solubilization and Delivery of Drugs from GMO-Based Lyotropic Liquid Crystals

N. Garti, A. Aserin, D. Libster, 2014 .

LIPID NANO-VEHICLES BASED ON LYOTROPIC LIQUID CRYSTALS AS DRUG DELIVERY VEHICLES

N. Garti, A. Aserin, D. Libster, 2012 .

Recent Developments in Lyotropic Liquid Crystals as Drug Delivery Vehicles

N. Garti, A. Aserin, D. Libster, 2012 .

Solubilization of food bioactives within lyotropic liquid crystalline mesophases

N. Garti, A. Aserin, D. Libster, 2009 .

Sucrose ester microemulsions

N. Garti, M. Leser, A. Aserin, 1999 .

Oleogels based on non-lamellar lyotropic liquid crystalline structures for food applications.

N. Garti, A. Aserin, D. Libster, 2011 .

Molecular interactions in reverse hexagonal mesophase in the presence of Cyclosporin A.

G. Shoham, N. Garti, P. B. Ishai, 2009, International journal of pharmaceutics.

Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions.

E. Wachtel, N. Garti, A. Aserin, 2007, Journal of colloid and interface science.

Practical and Mechanistic Considerations in the Use of W/O/W Double Emulsions for Microencapsulation of Fine Boron Particles

N. Garti, A. Aserin, Y. Berkovich, 2004 .

Food-grade microemulsions based on nonionic emulsifiers: media to enhance lycopene solubilization.

N. Garti, A. Aserin, A. Yaghmur, 2002, Journal of agricultural and food chemistry.

Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions studied by pulse gradient spin-echo NMR.

N. Garti, A. Aserin, S. Rozner, 2008, Journal of colloid and interface science.

Low viscosity reversed hexagonal mesophases induced by hydrophilic additives.

E. Wachtel, N. Garti, A. Aserin, 2008, The journal of physical chemistry. B.

Controlling insulin release from reverse hexagonal (HII) liquid crystalline mesophase by enzymatic lipolysis.

N. Garti, A. Aserin, T. Mishraki-Berkowitz, 2018, Colloids and surfaces. B, Biointerfaces.

Structural effects of insulin-loading into HII mesophases monitored by electron paramagnetic resonance (EPR), small angle X-ray spectroscopy (SAXS), and attenuated total reflection Fourier transform spectroscopy (ATR-FTIR).

N. Garti, A. Aserin, M. F. Ottaviani, 2011, The journal of physical chemistry. B.

Structural effects on cosolubilization of dendrimer and propofol in water dilutable microemulsions as delivery vehicle

N. Garti, A. Aserin, M. F. Ottaviani, 2016 .

Structural behavior and interactions of dendrimer within lyotropic liquid crystals, monitored by EPR spectroscopy and rheology.

N. Garti, A. Aserin, M. F. Ottaviani, 2012, The journal of physical chemistry. B.

Complex dendrimer-lyotropic liquid crystalline systems: structural behavior and interactions.

N. Garti, A. Aserin, D. Libster, 2011, The journal of physical chemistry. B.

Behavior of PPI-G2 Dendrimer in a Microemulsion.

N. Garti, A. Aserin, M. F. Ottaviani, 2017, The journal of physical chemistry. B.

Do food microemulsions and dietary mixed micelles interact?

N. Garti, A. Aserin, M. F. Ottaviani, 2010, Colloids and surfaces. B, Biointerfaces.

Penetratin-induced transdermal delivery from H(II) mesophases of sodium diclofenac.

N. Garti, A. Aserin, Marganit Cohen-Avrahami, 2012, Journal of controlled release : official journal of the Controlled Release Society.

Preparation of amorphous aluminum oxide-hydroxide nanoparticles in amphiphilic silicone-based copolymer microemulsions.

E. Wachtel, N. Garti, A. Aserin, 2002, Journal of colloid and interface science.

Improved solubilization of carbamazepine and structural transitions in nonionic microemulsions upon aqueous phase dilution.

N. Garti, A. Aserin, Anna Kogan, 2007, Journal of colloid and interface science.

Some Characteristics of Lyotropic Liquid‐Crystalline Mesophases

N. Garti, A. Aserin, Idit Amar-Yuli, 2010 .

Solubilization of gabapentin into HII mesophases.

N. Garti, A. Aserin, B. Achrai, 2011, The journal of physical chemistry. B.

Lysozyme entrapped within reverse hexagonal mesophases: physical properties and structural behavior.

N. Garti, A. Aserin, D. Libster, 2010, Colloids and surfaces. B, Biointerfaces.

TIME DOMAIN DIELECTRIC STUDY OF NON-IONIC MICROEMULSIONS

Y. Feldman, N. Garti, S. Ezrahi, 1994 .

Effect of sodium diclofenac loads on mesophase components and structure.

N. Garti, A. Aserin, R. Hoffman, 2008, Langmuir : the ACS journal of surfaces and colloids.

A Study of the Emulsified Microemulsion by SAXS, Cryo‐TEM, SD‐NMR, and Electrical Conductivity

E. Wachtel, N. Garti, D. Danino, 2007 .

Double emulsions stabilized by new molecular recognition hybrids of natural polymers

N. Garti, A. Aserin, A. Benichou, 2002 .

The Effect of the Structural Transition within a Direct Hexagonal (HI) Mesophase on the Internal Lipid Mobility

N. Garti, A. Aserin, Eliezer Goldmünz, 2022, Journal of Molecular Liquids.

Temperature-dependent behavior of lysozyme within the reverse hexagonal mesophases (H(II)).

N. Garti, A. Aserin, D. Libster, 2010, Colloids and surfaces. B, Biointerfaces.

An HII liquid crystal-based delivery system for cyclosporin A: physical characterization.

E. Wachtel, G. Shoham, N. Garti, 2007, Journal of colloid and interface science.

Progesterone solubilization within reverse hexagonal mesophase

N. Garti, A. Aserin, Delphine Hagage-Dobensky, 2017 .

H(II) mesophase and peptide cell-penetrating enhancers for improved transdermal delivery of sodium diclofenac.

N. Garti, A. Aserin, Marganit Cohen-Avrahami, 2010, Colloids and surfaces. B, Biointerfaces.

HIV-TAT enhances the transdermal delivery of NSAID drugs from liquid crystalline mesophases.

N. Garti, A. Aserin, M. F. Ottaviani, 2014, The journal of physical chemistry. B.

Enhanced stabilization of cloudy emulsions with gum Arabic and whey protein isolate.

N. Garti, A. Aserin, M. Klein, 2010, Colloids and surfaces. B, Biointerfaces.

Release of electrolytes from W/O/W double emulsions stabilized by a soluble complex of modified pectin and whey protein isolate.

N. Garti, A. Aserin, L. Wicker, 2009, Colloids and surfaces. B, Biointerfaces.

Solubilization of hydrophobic guest molecules in the monoolein discontinuous QL cubic mesophase and its soft nanoparticles.

N. Garti, D. Danino, A. Aserin, 2009, Langmuir : the ACS journal of surfaces and colloids.

Phase inversion characteristics observed upon water dilution of a bidiscontinuous phase

N. Garti, A. Aserin, Eliezer Goldmünz, 2020 .

Synergistic cosolubilization of omega-3 fatty acid esters and CoQ10 in dilutable microemulsions.

N. Garti, A. Aserin, Rivka Deutch-Kolevzon, 2011, Chemistry and physics of lipids.

Sucrose ester microemulsions

N. Garti, M. Leser, A. Aserin, 1999 .

Preparation of monoglycerides of fatty acids from epichlorohydrin by phase-transfer catalysis: glycidyl esters

N. Garti, Y. Sasson, A. Aserin, 1984 .

Properties, main applications and perspectives of worm micelles.

S. Ezrahi, A. Aserin, A. Aserin, 2006, Advances in colloid and interface science.

Advanced nucleating agents for polypropylene

N. Garti, A. Aserin, D. Libster, 2007 .

A novel dispersion method comprising a nucleating agent solubilized in a microemulsion, in polymeric matrix II. Microemulsion characterization.

N. Garti, A. Aserin, D. Libster, 2006, Journal of colloid and interface science.

A novel dispersion method comprising a nucleating agent solubilized in a microemulsion, in polymeric matrix I. Dispersion method and polymer characterization.

N. Garti, A. Aserin, D. Libster, 2006, Journal of colloid and interface science.

Microemulsions as carriers for drugs and nutraceuticals.

A. Aserin, Aviram Spernath, 2006, Advances in colloid and interface science.

Improved solubilization of Celecoxib in U-type nonionic microemulsions and their structural transitions with progressive aqueous dilution.

N. Garti, A. Aserin, M. Avrahami, 2006, Journal of colloid and interface science.

NMR chromatography using microemulsion systems.

N. Garti, A. Aserin, R. Hoffman, 2011, Langmuir : the ACS journal of surfaces and colloids.

Dielectric and Calorimetric Characteristics of Bound and Free Water in Surfactant-Based Systems

Y. Feldman, N. Garti, S. Ezrahi, 2002 .

Wiley Series on Surface and Interfacial chemistry

A. Aserin, 2007 .

O/W/O double emulsions stabilized with WPI–polysaccharide conjugates

N. Garti, A. Aserin, A. Benichou, 2007 .

Interfacial Modification and Structural Transitions Induced by Guest Molecules Solubilized in U‐Type Nonionic Microemulsions

N. Garti, A. Aserin, A. Yaghmur, 2003 .

Nano-sized self-assemblies of nonionic surfactants as solubilization reservoirs and microreactors for food systems.

N. Garti, A. Aserin, Aviram Spernath, 2005, Soft matter.

High-resolution NMR "chromatography" using a liquids spectrometer.

N. Garti, A. Aserin, R. Hoffman, 2008, Journal of magnetic resonance.

New insights into silica-based NMR "chromatography".

N. Garti, A. Aserin, R. Hoffman, 2011, Journal of magnetic resonance.

Templated cocrystallization of cholesterol and phytosterols from microemulsions

N. Garti, A. Aserin, I. Popov, 2009 .

HPLC Analysis of Nonionic Sufactants. V. Ethoxylated Fatty Acids

N. Garti, A. Aserin, M. Frenkel, 1984 .

Phosphatidylcholine embedded micellar systems: enhanced permeability through rat skin.

N. Garti, A. Aserin, A. Sintov, 2008, Journal of colloid and interface science.

Phospholipids embedded fully dilutable liquid nanostructures. Part 1: compositions and solubilization capacity.

Orit Amsalem, N. Garti, A. Aserin, 2009, Colloids and surfaces. B, Biointerfaces.

Phase behavior of microemulsions based on food-grade nonionic surfactants: effect of polyols and short-chain alcohols

N. Garti, A. Aserin, A. Yaghmur, 2002 .

On the confocal images and the rheology of whey protein isolated and modified pectins associated complex.

N. Garti, M. Gottlieb, A. Aserin, 2009, Colloids and surfaces. B, Biointerfaces.

Double Emulsions Stabilized by Macromolecular Surfactants

N. Garti, A. Aserin, 1996, Surfactants in Solution.

Formation and characterization of amphiphilic conjugates of whey protein isolate (WPI)/xanthan to improve surface activity

N. Garti, A. Aserin, A. Benichou, 2007 .

Fully dilutable microemulsions embedded with phospholipids and stabilized by short-chain organic acids and polyols.

N. Garti, A. Aserin, Aviram Spernath, 2006, Journal of colloid and interface science.

Reactivity of furfural–cysteine model reaction in food-grade five-component nonionic O/W microemulsions

N. Garti, A. Aserin, A. Yaghmur, 2005 .

Protein-Polysaccharide Interactions for Stabilization of Food Emulsions

N. Garti, A. Aserin, A. Benichou, 2002 .

Polyols, High Pressure, and Refractive Indices Equalization for Improved Stability of W/O Emulsions for Food Applications

N. Garti, A. Aserin, A. Benichou, 2001 .

Double emulsions stabilized by a charged complex of modified pectin and whey protein isolate.

N. Garti, A. Aserin, L. Wicker, 2009, Colloids and surfaces. B, Biointerfaces.

Multiple emulsions : technology and applications

A. Aserin, 2008 .

Recent Developments in O/W/O Multiple Emulsions

A. Aserin, A. Benichou, 2007 .

W/O/W double emulsions stabilized with WPI-polysaccharide complexes

N. Garti, A. Aserin, A. Benichou, 2007 .

Interactions between whey protein isolate and gum Arabic.

P. Ben Ishai, N. Garti, A. Aserin, 2010, Colloids and surfaces. B, Biointerfaces.

Liquid micellar discontinuous cubic mesophase from ternary monoolein/ethanol/water mixtures

E. Wachtel, N. Garti, D. Danino, 2007 .

Oleogels from Glycerol-Based Lyotropic Liquid Crystals: Phase Diagrams and Structural Characterization

N. Garti, A. Aserin, Yael Cegla-Nemirovsky, 2015 .

Solubilization patterns of lutein and lutein esters in food grade nonionic microemulsions.

N. Garti, A. Aserin, Idit Amar, 2003, Journal of agricultural and food chemistry.

Mechanistic considerations on the release of electrolytes from multiple emulsions stabilized by BSA and nonionic surfactants

A. Aserin, Y. Cohen, N. Gaiti, 1994 .

Interactions of biomacromolecules with reverse hexagonal liquid crystals: drug delivery and crystallization applications.

N. Garti, A. Aserin, D. Libster, 2011, Journal of colloid and interface science.

High accuracy NMR chemical shift corrected for bulk magnetization as a tool for structural elucidation of dilutable microemulsions. Part 1 - Proof of concept.

N. Garti, A. Aserin, R. Hoffman, 2016, Journal of colloid and interface science.

Viability and permeability across Caco-2 cells of CBZ solubilized in fully dilutable microemulsions.

N. Garti, D. Danino, A. Aserin, 2008, Colloids and surfaces. B, Biointerfaces.

Interactions of surfactants in nonionic/anionic reverse hexagonal mesophases and solubilization of α-chymotrypsinogen A

N. Garti, A. Aserin, J. Gurfinkel, 2011 .

Effect of Emulsifiers on Cocoa Butter and Chocolate Rheology, Polymorphism, and Bloom

N. Garti, A. Aserin, 2012 .

Structural characteristics of oil-poor dilutable fish oil omega-3 microemulsions for ophthalmic applications.

N. Garti, A. Aserin, N. Lidich, 2016, Journal of colloid and interface science.

Docosahexaenoic acid triglyceride-based microemulsions with an added dendrimer - Structural considerations.

N. Garti, A. Aserin, N. Lidich, 2016, Journal of colloid and interface science.

Solubilization of simvastatin and phytosterols in a dilutable microemulsion system.

E. Wachtel, N. Garti, A. Aserin, 2013, Colloids and surfaces. B, Biointerfaces.

Lipolysis and structure controlled drug release from reversed hexagonal mesophase.

Nissim Garti, N. Garti, A. Aserin, 2012, Colloids and surfaces. B, Biointerfaces.

Solubilization of a dendrimer into a microemulsion.

N. Garti, A. Aserin, D. Libster, 2010, The journal of physical chemistry. B.

Formation and characterization of ordered bicontinuous microemulsions.

N. Garti, U. Raviv, A. Aserin, 2009, The journal of physical chemistry. B.

Phase transition induced bywater dilution in phospholipid U-type food-grade microemulsions studied by DSC

N. Garti, A. Aserin, Aviram Spernath, 2006 .

Microstructure transitions derived from solubilization of lutein and lutein esters in food microemulsions

N. Garti, A. Aserin, Idit Amar, 2004 .

The effect of structural variation of alcohols on water solubilization in nonionic microemulsions 2. Branched alcohols as solubilization modifiers: results and interpretation.

N. Garti, S. Ezrahi, A. Aserin, 2005, Journal of colloid and interface science.

The effect of structural variation of alcohols on water solubilization in nonionic microemulsions 1. From linear to branched amphiphiles--general considerations.

N. Garti, S. Ezrahi, A. Aserin, 2005, Journal of colloid and interface science.

Design and characterization of selected microemulsions as media for NMR chromatography

N. Garti, A. Aserin, R. Hoffman, 2016 .

Analysis of Nonionic Surfactants by High Performance Liquid Chromatography

N. Garti, A. Aserin, V. Kaufman, 1983 .

Propofol solubilization and structural transformations in dilutable microemulsion.

E. Wachtel, N. Garti, A. Aserin, 2015, Colloids and surfaces. B, Biointerfaces.

Phospholipids-embedded fully dilutable liquid nanostructures. Part 2: The role of sodium diclofenac.

Orit Amsalem, N. Garti, A. Aserin, 2010, Colloids and surfaces. B, Biointerfaces.

Phosphatidylcholine embedded microemulsions: physical properties and improved Caco-2 cell permeability.

N. Garti, D. Danino, A. Aserin, 2007, Journal of Controlled Release.

Self-diffusion nuclear magnetic resonance, microstructure transitions, and solubilization capacity of phytosterols and cholesterol in Winsor IV food-grade microemulsions.

N. Garti, A. Aserin, A. Yaghmur, 2003, Journal of Agricultural and Food Chemistry.

New insights into the microemulsion-based chromatographic NMR resolution mechanism and its application to fragrance/flavor molecules.

N. Garti, A. Aserin, R. Hoffman, 2012, Journal of magnetic resonance.

Water-dilutable microemulsions for transepithelial ocular delivery of riboflavin phosphate.

E. Wachtel, N. Garti, A. Aserin, 2016, Journal of colloid and interface science.

In vitro permeation of diclofenac salts from lyotropic liquid crystalline systems.

N. Garti, A. Aserin, D. Libster, 2010, Colloids and surfaces. B, Biointerfaces.

Characterization of the nonionic microemulsions by EPR. I. Effect of solubilized drug on nanostructure.

N. Garti, P. Somasundaran, A. Aserin, 2009, The journal of physical chemistry. B.

Characterization of nonionic microemulsions by EPR. Part II. The effect of competitive solubilization of cholesterol and phytosterols on the nanostructure.

N. Garti, P. Somasundaran, A. Aserin, 2009, The journal of physical chemistry. B.

High accuracy NMR chemical shift corrected for bulk magnetization as a tool for structural elucidation of microemulsions. Part 2 - Anionic and nonionic dilutable microemulsions.

N. Garti, A. Aserin, R. Hoffman, 2016, Journal of colloid and interface science.

Solubilization of active molecules in microemulsions for improved environmental protection

N. Garti, S. Ezrahi, A. Aserin, 2003 .

Microstructure Considerations of New Five-Component Winsor IV Food-Grade Microemulsions Studied by Pulsed Gradient Spin−Echo NMR, Conductivity, and Viscosity

N. Garti, A. Aserin, A. Yaghmur, 2003 .

Improved Solubilization and Bioavailability of Nutraceuticals in Nanosized Self‐Assembled Liquid Vehicles

N. Garti, A. Aserin, Aviram Spernath, 2007 .

Structural characterization of lyotropic liquid crystals containing a dendrimer for solubilization and release of gallic acid.

N. Garti, A. Aserin, Liron Bitan-Cherbakovsky, 2013, Colloids and surfaces. B, Biointerfaces.

Analyses of Polyglycehol Esters of Fatty Acids Using High Performance Liquid Chromatography

N. Garti, A. Aserin, 1981 .

Microemulsion‐Facilitated Crystallization of Carbamazepine

N. Garti, A. Aserin, S. Cohen, 2007 .

Crystallization of Celecoxib in Microemulsion Media

N. Garti, A. Aserin, M. Avrahami, 2007 .

Microemulsions for Solubilization and Delivery of Nutraceuticals and Drugs

N. Garti, A. Aserin, 2005 .

W/O microemulsions as dendrimer nanocarriers: an EPR study.

N. Garti, A. Aserin, M. F. Ottaviani, 2012, The journal of physical chemistry. B.

Furfural-cysteine model reaction in food grade nonionic oil/water microemulsions for selective flavor formation.

N. Garti, A. Aserin, A. Yaghmur, 2002, Journal of agricultural and food chemistry.

Unit cell structure of water-filled monoolein into inverted hexagonal (H(II)) mesophase modeled by molecular dynamics.

N. Garti, A. Aserin, G. Madjarova, 2014, The journal of physical chemistry. B.

Controlled embedment and release of DNA from lipidic reverse columnar hexagonal mesophases

R. Mezzenga, N. Garti, A. Aserin, 2011 .

Temperature-Sensitive Properties of Occluded Hydration Centers in Direct Hexagonal (HI) Mesophases

N. Garti, A. Aserin, Eliezer Goldmünz, 2021, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Controlled release and delivery technology of biologically active proteins and peptides.

N. Garti, A. Aserin, Idit Amar-Yuli, 2010 .

Food volatile compounds facilitating HII mesophase formation: solubilization and stability.

N. Garti, A. Aserin, Natali Amar-Zrihen, 2011, Journal of agricultural and food chemistry.

Solubilization of nutraceuticals into reverse hexagonal mesophases.

N. Garti, A. Aserin, Idit Amar-Yuli, 2008, The journal of physical chemistry. B.

Hexosome and hexagonal phases mediated by hydration and polymeric stabilizer.

E. Wachtel, N. Garti, D. Danino, 2007, Langmuir : the ACS journal of surfaces and colloids.

The effect of dendrimer generations on the structure of Q(G) LLC mesophase and drug release.

N. Garti, A. Aserin, Liron Bitan-Cherbakovsky, 2014, Colloids and surfaces. B, Biointerfaces.

Molecular dynamics approach to water structure of H(II) mesophase of monoolein.

N. Garti, A. Aserin, G. Madjarova, 2012, The Journal of chemical physics.

Soft matter dispersions with ordered inner structures, stabilized by ethoxylated phytosterols.

G. Shoham, N. Garti, A. Aserin, 2009, Colloids and surfaces. B, Biointerfaces.

Aggregation Behavior in One-Phase (Winsor IV) Microemulsion Systems

N. Garti, S. Ezrahi, A. Aserin, 2018 .

Structural rearrangements and interaction within H(II) mesophase induced by cosolubilization of vitamin E and ascorbic acid.

N. Garti, A. Aserin, I. Yuli-Amar, 2009, Langmuir : the ACS journal of surfaces and colloids.

Concentration- and temperature-induced effects of incorporated desmopressin on the properties of reverse hexagonal mesophase.

G. Shoham, N. Garti, A. Aserin, 2009, The journal of physical chemistry. B.

Cubosomes as Delivery Vehicles

N. Garti, A. Aserin, D. Libster, 2008 .

From the microscopic to the mesoscopic properties of lyotropic reverse hexagonal liquid crystals.

G. Shoham, N. Garti, P. B. Ishai, 2008, Langmuir : the ACS journal of surfaces and colloids.

Thermally induced fluid reversed hexagonal (H(II)) mesophase.

E. Wachtel, N. Garti, A. Aserin, 2007, The journal of physical chemistry. B.

Natural and Synthetic Biomaterials as Composites of Advanced Drug Delivery Nano Systems (ADDNSS). Biomedical Applications

J. Majoral, N. Garti, K. Dimas, 2013 .

The role of glycerol and phosphatidylcholine in solubilizing and enhancing insulin stability in reverse hexagonal mesophases.

N. Garti, A. Aserin, D. Azulay, 2011, Journal of colloid and interface science.

Unit cell structure of water-filled monoolein in inverted hexagonal mesophase in the presence of incorporated tricaprylin and entrapped lysozyme

N. Garti, A. Aserin, G. Madjarova, 2016, European Biophysics Journal.

Reversed hexagonal lyotropic liquid-crystal and open-shell glycodendrimers as potential vehicles for sustained release of sodium diclofenac.

N. Garti, A. Aserin, D. Appelhans, 2014, The journal of physical chemistry. B.

The role of glycerol and phosphatidylcholine in solubilizing and enhancing insulin stability in reverse hexagonal mesophases.

N. Garti, A. Aserin, D. Azulay, 2011, Journal of colloid and interface science.

Sodium diclofenac and cell-penetrating peptides embedded in H(II) mesophases: physical characterization and delivery.

N. Garti, A. Aserin, Marganit Cohen-Avrahami, 2011, The journal of physical chemistry. B.

Temperature-dependent behavior of lysozyme within the reverse hexagonal mesophases (H(II)).

N. Garti, A. Aserin, D. Libster, 2010, Colloids and surfaces. B, Biointerfaces.

Modulation of physical properties of reverse hexagonal mesophases: a dielectric spectroscopy study.

Y. Feldman, P. Ben Ishai, N. Garti, 2013, Journal of colloid and interface science.

Penetratin-induced transdermal delivery from H(II) mesophases of sodium diclofenac.

N. Garti, A. Aserin, Marganit Cohen-Avrahami, 2012, Journal of controlled release : official journal of the Controlled Release Society.

New insights into silica-based NMR "chromatography".

N. Garti, A. Aserin, R. Hoffman, 2011, Journal of magnetic resonance.

Protein-Polysaccharide Interactions for Stabilization of Food Emulsions

N. Garti, A. Aserin, A. Benichou, 2002 .