B. Fernandez-Gomez

发表

Structure and co-occurrence patterns in microbial communities under acute environmental stress reveal ecological factors fostering resilience

Audrey Bihouée, Alejandro Maass, Damien Eveillard, 2018, Scientific Reports.

Ecology of marine Bacteroidetes: a comparative genomics approach

C. Pedrós-Alió, S. Acinas, B. Fernandez-Gomez, 2013, The ISME Journal.

Patterns and architecture of genomic islands in marine bacteria

E. Casamayor, C. Pedrós-Alió, S. Acinas, 2012, BMC Genomics.

Viral to metazoan marine plankton nucleotide sequences from the Tara Oceans expedition

Francisco M. Cornejo-Castillo, G. Cochrane, P. Bork, 2017, Scientific Data.

Genome analysis of the proteorhodopsin-containing marine bacterium Polaribacter sp. MED152 (Flavobacteria)

I. Paulsen, C. Pedrós-Alió, J. del Campo, 2008, Proceedings of the National Academy of Sciences.

Seasonal changes in substrate utilization patterns by bacterioplankton in the Amundsen Gulf (western Arctic)

C. Pedrós-Alió, B. Fernandez-Gomez, M. Montserrat Sala, 2014, Polar Biology.

Bacterial communities associated to Chilean altiplanic native plants from the Andean grasslands soils

R. Gutiérrez, A. Maass, V. Cambiazo, 2019, Scientific Reports.

Coffee Silverskin : A Low-Cost Substrate for Bioproduction of High-Value Health Promoting Products

B. Fernandez-Gomez, M. D. Castillo, N. Martínez-Sáez, 2017 .

New knowledge on the antiglycoxidative mechanism of chlorogenic acid.

P. Ferranti, B. Fernandez-Gomez, G. Picariello, 2015, Food & function.

Dark Diazotrophy during the Late Summer in Surface Waters of Chile Bay, West Antarctic Peninsula

B. Díez, B. Fernandez-Gomez, L. Farías, 2022, Microorganisms.

Inhibitors of advanced glycation end products from coffee bean roasting by-product

P. Ferranti, B. Fernandez-Gomez, G. Mamone, 2018, European Food Research and Technology.

Coffee capsules: implications in antioxidant activity, bioactive compounds, and aluminum content

B. Fernandez-Gomez, M. Miguel, Luis Isac-Torrente, 2020, European Food Research and Technology.

Comparative genomics of marine bacteroidetes: ecological insights

B. Fernandez-Gomez, B. Fernández-Gómez, 2007 .

A more inclusive loop: Examining the contribution of five bacterial specialists to nutrient cycling and the microbial loop

B. Fernandez-Gomez, Erin R. Graham, J. Kirkpatrick, 2015 .

Coffee silverskin extract improves glucose-stimulated insulin secretion and protects against streptozotocin-induced damage in pancreatic INS-1E beta cells

B. Fernandez-Gomez, L. Goya, S. Ramos, 2016 .

Seasonal changes in substrate utilization patterns by bacterioplankton in the Amundsen Gulf (western Arctic)

C. Pedrós-Alió, B. Fernandez-Gomez, M. Montserrat Sala, 2014, Polar Biology.

Nutritional Quality, Potential Health Promoting Properties and Sensory Perception of an Improved Gluten-Free Bread Formulation Containing Inulin, Rice Protein and Bioactive Compounds Extracted from Coffee Byproducts

B. Fernandez-Gomez, G. Zeppa, Alessandro Guglielmetti, 2019, Polish Journal of Food and Nutrition Sciences.

Insights on the health benefits of the bioactive compounds of coffee silverskin extract

B. Fernandez-Gomez, M. Herrero, M. Amigo-Benavent, 2016 .

Patterns and architecture of genomic islands in marine bacteria

E. Casamayor, C. Pedrós-Alió, S. Acinas, 2012, BMC Genomics.

Myeloid‐derived suppressor cells support remyelination in a murine model of multiple sclerosis by promoting oligodendrocyte precursor cell survival, proliferation, and differentiation

B. Fernandez-Gomez, F. de Castro, Rafael Lebrón-Galán, 2020, Glia.

Genomics of the Proteorhodopsin-Containing Marine Flavobacterium Dokdonia sp. Strain MED134

A. Goesmann, S. Jaenicke, C. Pedrós-Alió, 2011, Applied and Environmental Microbiology.

Bacterial community structure in a sympagic habitat expanding with global warming: brackish ice brine at 85–90 °N

P. Marquet, B. Díez, N. Trefault, 2018, The ISME Journal.

Bacterial communities associated to Chilean altiplanic native plants from the Andean grasslands soils

R. Gutiérrez, A. Maass, V. Cambiazo, 2019, Scientific Reports.

Taxonomic composition of the particle-attached and free-living bacterial assemblages in the Northwest Mediterranean Sea analyzed by pyrosequencing of the 16S rRNA

C. Pedrós-Alió, B. Fernandez-Gomez, T. Pommier, 2013, MicrobiologyOpen.

Bioaccesibility, Metabolism, and Excretion of Lipids Composing Spent Coffee Grounds

B. Fernandez-Gomez, M. D. del Castillo, R. Abalo, 2019, Nutrients.

Ecology of marine bacteroidetes: a genomics approach

B. Fernandez-Gomez, B. Fernández-Gómez, 2013 .

Oceanographic Variability induced by Tides, the Intraseasonal Cycle and Warm Subsurface Water intrusions in Maxwell Bay, King George Island (West-Antarctica)

R. Cordero, B. Fernandez-Gomez, A. Damiani, 2019, Scientific Reports.

Structure and co-occurrence patterns in microbial communities under acute environmental stress reveal ecological factors fostering resilience

R. Gutiérrez, A. Maass, V. Cambiazo, 2018, Scientific Reports.

Validation of coffee by-products as novel food ingredients

B. Fernandez-Gomez, G. P. Blanch, M. D. del Castillo, 2019, Innovative Food Science & Emerging Technologies.

Alternative splicing of the nuclear progestin receptor in a perciform teleost generates novel mechanisms of dominant-negative transcriptional regulation.

B. Fernandez-Gomez, J. Cerdà, F. Chauvigné, 2013, General and comparative endocrinology.

Applications of recovered compounds in food products

Maria Dolores del Castillo, Amaia Iriondo-DeHond, Nuria Martinez-Saez, 2017 .

Inhibition of the Maillard Reaction by Phytochemicals Composing an Aqueous Coffee Silverskin Extract via a Mixed Mechanism of Action

J. Uribarri, B. Fernandez-Gomez, M. Herrero, 2019, Foods.