J. Flatt

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The Difference in the Storage Capacities for Carbohydrate and for Fat, and Its Implications in the Regulation of Body Weight a

J. Flatt, J P Flatt, 1987, Annals of the New York Academy of Sciences.

Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balances.

E. Ravussin, E. Jéquier, K. Acheson, 1985 .

Conversion of carbohydrate to fat in adipose tissue: an energy-yielding and, therefore, self-limiting process.

J. Flatt, J P Flatt, 1970, Journal of lipid research.

The matabolic fuel regulatory system: implications for protein-sparing therapies during caloric deprivation and disease.

G. Blackburn, J. Flatt, George L. Blackburn, 1974, The American journal of clinical nutrition.

An estimate of the P:O ratio in man

E. Ravussin, E. Jéquier, J. Flatt, 1984 .

Carbohydrate-fat interactions and obesity examined by a two-compartment computer model.

J. Flatt, Jean-Pierre Flatt, 2004, Obesity research.

Effects of glucocorticoids on energy metabolism and food intake in humans.

E. Ravussin, S. Snitker, P. Tataranni, 1996, The American journal of physiology.

Determination of optimal hyperalimentation infusion rate.

G. Blackburn, J. Flatt, E. Hallowell, 1975, The Journal of surgical research.

Importance of nutrient balance in body weight regulation.

J. Flatt, 1988, Diabetes/metabolism reviews.

Influence of the Diet’s Macronutrient Composition on Weight Maintenance

J. Flatt, 1995 .

Role of the increased adipose tissue mass in the apparent insulin insensitivity of obesity.

J. Flatt, 1972, The American journal of clinical nutrition.

Carbohydrate balance and body-weight regulation

J. Flatt, 1996, Proceedings of the Nutrition Society.

Body weight, fat storage, and alcohol metabolism.

J. Flatt, 2009, Nutrition reviews.

Opposite effects of variations in food intake on carbohydrate and fat oxidation in ad libitum fed mice

J. Flatt, 1991 .

Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balances.

E. Ravussin, E. Jéquier, K. Acheson, 1985, The Journal of clinical investigation.

Macronutrient composition and food selection.

J. Flatt, 2001, Obesity research.

Issues and Misconceptions About Obesity

J. Flatt, 2011, Obesity.

A simple method for estimating nitrogen balance in hospitalized patients: a review and supporting data for a previously proposed technique.

G. Blackburn, B. Bistrian, J. Flatt, 1985, Journal of the American College of Nutrition.

Tony's Earning$: How the Body's Carbohydrate and Fat Economies Affect Body Weight

J. Flatt, 2006 .

What do we most need to learn about food intake regulation?

J. Flatt, 1998, Obesity research.

Effects of beta-hydroxybutyrate, glycerol, and free fatty acid infusions on glucagon and epinephrine secretion in dogs during acute hypoglycemia.

W. A. Müller, G. Blackburn, J. Flatt, 1976, Metabolism: clinical and experimental.

Failure of postoperative infection to increase nitrogen excretion in patients maintained on peripheral amono acids.

H. Rienhoff, G. Blackburn, B. Bistrian, 1977, The American journal of clinical nutrition.

Peripheral intravenous feeding with isotonic amino acid solutions.

G. Blackburn, G. H. Clowes, J. Flatt, 1973, American journal of surgery.

On the Maximal Possible Rate of Ketogenesis

J. Flatt, 1972, Diabetes.

PRODUCTION AND UTILIZATION OF ATP AND THE REGULATION OF LIPOGENESIS IN ADIPOSE TISSUE

J. Flatt, 1972 .

Effect of dietary fat content on the incidence of obesity among ad libitum fed mice.

J. Flatt, D. Salmon, 1985, International journal of obesity.

STUDIES ON THE METABOLISM OF ADIPOSE TISSUE. XV. AN EVALUATION OF THE MAJOR PATHWAYS OF GLUCOSE CATABOLISM AS INFLUENCED BY INSULIN AND EPINEPHRINE.

J. Flatt, E. Ball, 1964, The Journal of biological chemistry.

Glycogen levels and obesity.

J. Flatt, 1996, International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity.

Body composition, respiratory quotient, and weight maintenance.

J. Flatt, 1995, The American journal of clinical nutrition.

How NOT to approach the obesity problem.

J. Flatt, 1997, Obesity research.

Effects of ketone body infusion on hypoglycemic reaction in postabsorptive dogs.

G. Blackburn, J. Flatt, G. Randers, 1974, Metabolism: clinical and experimental.

Protein Sparing Therapy during Periods of Starvation with Sepsis or Trauma

C. L. Blackburn, T. O'donnell, G. Blackburn, 1973, Annals of surgery.

A protein sparing model in the rat during hypocaloric feeding: factors determining preservation of visceral protein function.

L. Moldawer, G. Blackburn, B. Bistrian, 1978, The Journal of surgical research.

Minor importance of de novo lipogenesis on energy expenditure in human

K. Acheson, J. Flatt, 2002, British Journal of Nutrition.

Urinary urea excretion and evaluation of the nitrogen balance.

G. Blackburn, B. Bistrian, J. Flatt, 1992, JPEN. Journal of parenteral and enteral nutrition.

Integration of the overall response to exercise.

J. Flatt, 1995, International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity.

Assessment of daily and cumulative carbohydrate and fat balances in mice

J. Flatt, 1991 .

Fatty acid synthesis from glucose and acetate and the control of lipogenesis in adipose tissue.

J. Flatt, J. Del Boca, 1969, European journal of biochemistry.

Studies on the metabolism of adipose tissue. XIX. An evaluation of the major pathways of glucose catabolism as influenced by acetate in the presence of insulin.

J. Flatt, E. Ball, 1966, The Journal of biological chemistry.

"Cyclic hyperalimentation" - an optimal technique for preservation of visceral protein mass.

D. Sigman, G. Blackburn, G. Gibbons, 1976, Acta chirurgica Scandinavica. Supplementum.

Is food intake regulation based on signals arising in carbohydrate metabolism inherently inadequate for accurate regulation of energy balance on high-fat diets?

J. Flatt, 1981, Behavioral and Brain Sciences.

Pathways of glucose metabolism II

J. Flatt, E. Ball, 2011 .

Cellular immunity in semistarved states in hospitalized adults.

N. Scrimshaw, G. Blackburn, B. Bistrian, 1975, The American journal of clinical nutrition.

Dietary fat, carbohydrate balance, and weight maintenance: effects of exercise.

J. Flatt, 1987, The American journal of clinical nutrition.

The rat LTW(m) Leydig cell tumor: cancer anorexia due to estrogen.

C. Longcope, J. Flatt, J. Mordes, 1984, Endocrinology.

Malonyl-CoA content and fatty acid oxidation in rat muscle and liver in vivo.

N. Ruderman, A. Saha, D. Dean, 2000, American journal of physiology. Endocrinology and metabolism.

Chronicle of the Institute of Medicine physical activity recommendation: how a physical activity recommendation came to be among dietary recommendations.

Nancy F Butte, Benjamin Caballero, W. Rand, 2004, The American journal of clinical nutrition.

Cyclic hyperalimentation: an optimal technique for preservation of visceral protein.

H. Rienhoff, G. Blackburn, B. Bistrian, 1976, The Journal of surgical research.

Corrective responses in human food intake identified from an analysis of 7-d food-intake records.

C. Champagne, G. Bray, J. Volaufova, 2008, The American journal of clinical nutrition.

Nitrogen Metabolism and Insulin Requirements in Obese Diabetic Adults on a Protein-Sparing Modified Fast

N. Scrimshaw, G. Blackburn, B. Bistrian, 1976, Diabetes.

Interactions between energy and protein metabolism in man.

J. Flatt, 1979, Zeitschrift fur Ernahrungswissenschaft. Journal of nutritional sciences. Supplementa.

Differences in Basal Energy Expenditure and Obesity

J. Flatt, 2007, Obesity.

Misconceptions in body weight regulation: Implications for the obesity pandemic

J. Flatt, 2012, Critical reviews in clinical laboratory sciences.

Dietary Fat, Carbohydrate Balance, and Weight Maintenance a

J. Flatt, J P Flatt, 1993, Annals of the New York Academy of Sciences.

McCollum Award Lecture, 1995: diet, lifestyle, and weight maintenance.

J. Flatt, J P Flatt, 1995, The American journal of clinical nutrition.

Energy Expenditure and Substrate Oxidation

A. Tremblay, J. Flatt, 2003 .

11 Physiological and Metabolic Control of Macronutrient Balance

J. Flatt, 2000 .

Energy and ATP: Costs and benefits

J. Flatt, 1999 .

Glycogen synthesis versus lipogenesis after a 500 gram carbohydrate meal in man.

K. Acheson, J. Flatt, E. Jéquier, 1982, Metabolism: clinical and experimental.

Effects of liver damage on ketone-body production and nitrogen balance in starved rats.

J. Flatt, J. Quail, 1981, The Biochemical journal.

Use and storage of carbohydrate and fat.

J. Flatt, J P Flatt, 1995, The American journal of clinical nutrition.

Metabolic determinants of body weight regulation.

A. Astrup, G. Bray, C. Bouchard, 1996 .

Influence of body composition on food intake.

J. Flatt, 1994, Advances in experimental medicine and biology.

Energy metabolism and the control of lipogenesis in adipose tissue.

J. Flatt, 1970, Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme.

Day-to-day variation in food intake and energy expenditure in healthy women: the Dietitian II Study.

Hongmei Han, J. Rood, C. Champagne, 2013, Journal of the Academy of Nutrition and Dietetics.

Exaggerated claim about adaptive thermogenesis

J. Flatt, J P Flatt, 2007, International Journal of Obesity.

Energy Expenditure and Substrate Oxidation

A. Tremblay, J. Flatt, 2003 .

Carbohydrate balance and food intake regulation.

J. Flatt, 1995, The American journal of clinical nutrition.

Role of branched chain amino acids (BCAA) intake in preventing muscle proteolysis.

G. Blackburn, B. Bistrian, J. Flatt, 1976, Surgical forum.