N. Kalogiouri
发表
N. Thomaidis,
N. Kalogiouri,
R. Aalizadeh,
2017,
Analytical and Bioanalytical Chemistry.
V. Samanidou,
N. Kalogiouri,
2019,
Reviews in Separation Sciences.
Marilena E. Dasenaki,
N. Thomaidis,
N. Kalogiouri,
2020,
Analytica chimica acta.
N. Kalogiouri,
G. Zachariadis,
N. Manousi,
2021,
Separations.
N. Thomaidis,
N. Kalogiouri,
Evangelia Kritikou,
2021,
Molecules.
Marilena E. Dasenaki,
N. Thomaidis,
N. Kalogiouri,
2020,
Molecules.
Nikiforos A Alygizakis,
N. Thomaidis,
N. Kalogiouri,
2016,
Analytical and Bioanalytical Chemistry.
I. Mourtzinos,
N. Kalogiouri,
A. Paraskevopoulou,
2022,
Frontiers in Nutrition.
N. Kalogiouri,
C. Zacharis,
G. Zachariadis,
2021,
Separations.
N. Thomaidis,
N. Kalogiouri,
2017
.
V. Samanidou,
N. Kalogiouri,
Magdalini Vladitsi,
2022,
Methods and protocols.
V. Samanidou,
N. Kalogiouri,
Athanasios N. Papadopoulos,
2022,
Molecules.
N. Kalogiouri,
A. Anthemidis,
E. Daftsis,
2014
.
V. Samanidou,
N. Kalogiouri,
U. Menkissoglu-Spiroudi,
2021,
Applied Sciences.
N. Kalogiouri,
C. Dendrinou-Samara,
U. Menkissoglu-Spiroudi,
2022,
Plants.
N. Thomaidis,
N. Kalogiouri,
Evangelia Kritikou,
2020,
Molecules.
K. Furton,
V. Samanidou,
N. Kalogiouri,
2020
.
N. Thomaidis,
N. Kalogiouri,
Evangelia Kritikou,
2021,
Foods.
N. Thomaidis,
N. Kalogiouri,
R. Aalizadeh,
2018,
Food chemistry.
N. Kalogiouri,
Michael A. Terzidis,
I. Lykakis,
2021,
Molecules.
N. Kalogiouri,
A. Anthemidis,
2013
.
I. Mourtzinos,
N. Kalogiouri,
G. Zachariadis,
2021,
Food Analytical Methods.
V. Samanidou,
N. Kalogiouri,
2021,
Foods.
I. Mourtzinos,
N. Kalogiouri,
U. Menkissoglu-Spiroudi,
2022,
European Food Research and Technology.
I. Mourtzinos,
N. Kalogiouri,
G. Zachariadis,
2022,
Analytical Letters.
V. Samanidou,
N. Kalogiouri,
K. Tolidis,
2022,
Polymers.
L. Mondello,
P. Tranchida,
V. Samanidou,
2023,
Analytical and Bioanalytical Chemistry.
N. Kalogiouri,
G. Zachariadis,
A. Anthemidis,
2021,
Separations.
V. Samanidou,
N. Kalogiouri,
2020,
Environmental Science and Pollution Research.
N. Kalogiouri,
Athanasios N. Papadopoulos,
A. Pritsa,
2022,
Foods.
V. Samanidou,
N. Kalogiouri,
Athanasios N. Papadopoulos,
2021,
International Journal of Food Science & Technology.
K. Furton,
V. Samanidou,
N. Kalogiouri,
2020
.
N. Kalogiouri,
G. Zachariadis,
T. Spanos,
2021,
Foods.
I. Mourtzinos,
N. Kalogiouri,
S. Andreadis,
2021,
European Food Research and Technology.
J. Hajšlová,
N. Kalogiouri,
V. Hrbek,
2022,
European Food Research and Technology.
K. Furton,
V. Samanidou,
N. Kalogiouri,
2021,
Journal of chromatography. A.
V. Samanidou,
N. Kalogiouri,
Athanasios N. Papadopoulos,
2021,
Molecules.
V. Samanidou,
N. Kalogiouri,
A. Paraskevopoulou,
2021,
Food chemistry.
L. Mondello,
P. Tranchida,
K. Furton,
2023,
Food chemistry.
I. Mourtzinos,
N. Kalogiouri,
U. Menkissoglu-Spiroudi,
2022,
Molecules.
Michel Y. Fares,
V. Samanidou,
S. Garrigues,
2023,
TrAC Trends in Analytical Chemistry.
N. Kalogiouri,
G. Zachariadis,
A. Anthemidis,
2021,
Analytical Letters.
N. Kalogiouri,
L. Kokokiris,
K. Gerothanasi,
2022,
Public Health and Toxicology.
N. Kalogiouri,
L. Kokokiris,
K. Gerothanasi,
2022,
Public Health and Toxicology.
C. Biliaderis,
I. Mourtzinos,
N. Kalogiouri,
2022,
European Food Research and Technology.
V. Samanidou,
N. Kalogiouri,
S. Koundouras,
2024,
Analytica Chimica Acta.