Wuxia Guo

发表

Wuxia Guo, Hongxia Zhao, Baocheng Qu, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Banerjee, Wuxia Guo, W. Ng, 2021, Frontiers in Plant Science.

N. Duke, Wuxia Guo, S. Shi, 2020, National science review.

Weixi Li, A. Banerjee, Wuxia Guo, 2019, Mitochondrial DNA Part B.