M. Estienney
发表
P. Renault,
V. Tesson,
G. Belliot,
2019,
Environment international.
A. de Rougemont,
G. Belliot,
M. Estienney,
2020,
Food microbiology.
P. Pothier,
A. de Rougemont,
P. Gervais,
2014,
Applied and Environmental Microbiology.
A. de Rougemont,
J. Le Pendu,
W. Boireau,
2022,
Frontiers in Microbiology.
P. Pothier,
G. Belliot,
M. Estienney,
2009,
Journal of Clinical Microbiology.
P. Pothier,
A. de Rougemont,
M. Aouni,
2015,
Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases.
N. Orange,
P. Pothier,
P. Gervais,
2013,
Food and Environmental Virology.
A. de Rougemont,
G. Belliot,
M. Estienney,
2022,
bioRxiv.
B. Bonnotte,
A. de Rougemont,
T. Mouillot,
2020,
mSphere.
P. Pothier,
A. de Rougemont,
M. Aouni,
2016,
PloS one.
E. Lesniewska,
P. Pothier,
S. Lemaire-Ewing,
2017,
Small.
P. Pothier,
A. de Rougemont,
M. Aouni,
2015,
Emerging infectious diseases.
P. Pothier,
G. Belliot,
M. Estienney,
2012,
Food microbiology.
A. de Rougemont,
G. Belliot,
M. Estienney,
2021,
BMC Nephrology.
A. de Rougemont,
G. Belliot,
M. Estienney,
2022,
Food and environmental virology.
P. Pothier,
A. de Rougemont,
J. Le Pendu,
2011,
Journal of Virology.
P. Pothier,
A. de Rougemont,
M. Aouni,
2015,
Emerging infectious diseases.
A. de Rougemont,
G. Belliot,
M. Estienney,
2022,
Journal of virology.
P. Pothier,
A. de Rougemont,
M. Aouni,
2015,
Emerging infectious diseases.