Baocai Xu

发表

Jianbin Huang, Yiyang Lin, Yudong Zhang, 2011, Journal of colloid and interface science.

Baocai Xu, Huanxia Zhao, Chengxuan He, 2019, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Baocai Xu, Juntan Zhou, Jingxuan Yang, 2020, Journal of Dispersion Science and Technology.

Baocai Xu, Cong‐gui Chen, Pei‐jun Li, 2019, International journal of food microbiology.

Baocai Xu, Zhouping Wang, Cong Li, 2020, Journal of agricultural and food chemistry.

Baocai Xu, Fei Jia, Wenjie Yan, 2016, Food and Bioprocess Technology.

Xiaoxiao Yang, Baocai Xu, Feiran Xu, 2022, Food research international.

Baocai Xu, Cong‐gui Chen, Pei‐jun Li, 2021, Critical reviews in food science and nutrition.

Hongqin Liu, Baocai Xu, Jiang Yan, 2020, Separation Science and Technology.

Baocai Xu, Xin Li, Dequan Zhang, 2023, Food Science and Human Wellness.

Hongqin Liu, S. Ullah, Baocai Xu, 2018, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Baocai Xu, Yawen Zhou, F. Han, 2009 .

Baocai Xu, Yongliang Zhang, Li Zhao, 2022, Langmuir : the ACS journal of surfaces and colloids.

Baocai Xu, Yawen Zhou, F. Han, 2019, Journal of Surfactants and Detergents (JSD).

Hongqin Liu, Baocai Xu, Guoying Shi, 2018 .

Baocai Xu, Ce Wang, Pingping Zhang, 2019, Journal of Surfactants and Detergents.

Qiannan Li, Baocai Xu, Guiju Zhang, 2022, Molecules.

Lining Gao, Yun Yan, Jianbin Huang, 2011, Journal of colloid and interface science.

B. Jiang, Baocai Xu, Juntan Zhou, 2019, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Baocai Xu, Wenyue Wang, Guiju Zhang, 2018, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Zhengyu Jin, Xueming Xu, Baocai Xu, 2012, Journal of agricultural and food chemistry.

Hongqin Liu, Baocai Xu, Xiulan Xin, 2021, Journal of Applied Polymer Science.

Hongqin Liu, Baocai Xu, Yingying Li, 2019, Journal of Polymer Research.

Hongqin Liu, Baocai Xu, Yeming Xu, 2018, Journal of Dispersion Science and Technology.

Baocai Xu, Baoshan Sun, Yawen Zhou, 2022, Chemical Physics Letters.

S. Ullah, Baocai Xu, Ce Wang, 2021, Journal of Dispersion Science and Technology.

Baocai Xu, Yawen Zhou, F. Han, 2012 .

Yanqing Han, Baocai Xu, Zhouping Wang, 2019, Food microbiology.

Baocai Xu, Yafei Gao, Zhaoming Wang, 2022, Current research in food science.

Baocai Xu, Zhaoming Wang, Xiaoming Li, 2021, International journal of biological macromolecules.

Baocai Xu, Guiju Zhang, Feifei Zhao, 2020, Journal of Dispersion Science and Technology.

Zhengyu Jin, Baocai Xu, Mengke Zhang, 2016, Journal of the science of food and agriculture.

Baocai Xu, Yujuan Xu, Zhaoming Wang, 2022, Food Hydrocolloids.

Baocai Xu, Yawen Zhou, Cong Luo, 2020, Journal of Dispersion Science and Technology.

Baocai Xu, Yawen Zhou, Cong Luo, 2019, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Baocai Xu, Yawen Zhou, Changyao Liu, 2018, Tenside Surfactants Detergents.

Baocai Xu, Jia Song, Yawen Zhou, 2013 .

Baocai Xu, S. Al-Dalali, Cong Li, 2022, Food chemistry.

T. Yang, Baocai Xu, Gao‐Lei Hou, 2021, Molecules.

B. Jiang, Baocai Xu, Qiyu Wang, 2021, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Baocai Xu, Cong‐gui Chen, Pei‐jun Li, 2022, Critical reviews in food science and nutrition.

Zhexian Geng, W. Cui, Baocai Xu, 2022, International journal of molecular sciences.

B. Jiang, Baocai Xu, Yan Wang, 2019, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Baocai Xu, Xiao-E Fan, Dongmei Pan, 2022, Journal of Food Measurement and Characterization.

Baocai Xu, Lijie Sun, Yongliang Zhang, 2023, Colloids and Surfaces A: Physicochemical and Engineering Aspects.

Baocai Xu, S. Al-Dalali, Cong‐gui Chen, 2022, Journal of Food Composition and Analysis.

Baocai Xu, Cong‐gui Chen, Hai Yu, 2020, Journal of the science of food and agriculture.

Baocai Xu, S. Al-Dalali, M. Abughoush, 2022, Food Analytical Methods.

Baocai Xu, Hongmei Fang, Kezhou Cai, 2023, Journal of the science of food and agriculture.

Baocai Xu, Hongmei Fang, Kezhou Cai, 2023, Journal of the science of food and agriculture.