Zaixing Yang
发表
Yan Zhang,
Xinyi Tan,
Tianyang Ren,
2018,
Carbohydrate polymers.
Min Zhang,
B. Bhandari,
Zaixing Yang,
2018,
Critical reviews in food science and nutrition.
B. Adhikari,
Zaixing Yang,
Yuchuan Wang,
2016
.
Min Zhang,
B. Bhandari,
Zaixing Yang,
2016
.
J. Liang,
Jun Chen,
Zhanliang Tao,
2012
.
M. Zhang,
B. Adhikari,
Zaixing Yang,
2016
.
M. Zhang,
B. Bhandari,
Z. Fang,
2017
.
Zaixing Yang,
Xuelian He,
Xuefeng Pan,
2020
.
M. Zhang,
B. Adhikari,
Zaixing Yang,
2016
.
Yan Zhang,
Zaixing Yang,
Hong Sun,
2019,
Journal of Alloys and Compounds.
Boping Liu,
Zaixing Yang,
Xuelian He,
2020
.
Analysis of drying properties and vacuum-impregnated qualities of edamame (Glycine max (L.) Merrill)
Bhesh Bhandari,
Min Zhang,
Min Zhang,
2017
.
Jun Chen,
Zhanliang Tao,
F. Cheng,
2012
.
Jun Chen,
Yan Wang,
Zaixing Yang,
2011
.