A. Wiktor
发表
J. Raso,
J. Saraiva,
F. Barba,
2015
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2019,
Ultrasonics sonochemistry.
A. Mujumdar,
S. Devahastin,
O. Parniakov,
2021,
Drying Technology.
S. Toepfl,
O. Parniakov,
C. Siemer,
2019,
Journal of Food Engineering.
A. Wiktor,
D. Witrowa‐Rajchert,
2020,
Drying Technology.
A. Wiktor,
Anika Singh,
R. Mandal,
2020,
Applied Sciences.
A. Wiktor,
D. Witrowa‐Rajchert,
K. Rybak,
2020,
Applied Sciences.
S. Toepfl,
O. Parniakov,
E. Gondek,
2020
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2021,
Comprehensive reviews in food science and food safety.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2021
.
A. Wiktor,
Anika Singh,
R. Mandal,
2019,
Foods.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Dadan,
2021,
Foods.
Eliška Kováříková,
A. Wiktor,
D. Witrowa‐Rajchert,
2021,
Foods.
E. Gondek,
A. Wiktor,
D. Witrowa‐Rajchert,
2020,
Applied Sciences.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2014
.
A. Wiktor,
R. Mandal,
A. Pratap-Singh,
2021,
Food and Bioprocess Technology.
D. Nowak,
A. Wiktor,
D. Witrowa‐Rajchert,
2016
.
K. Wasilewska,
F. Barba,
A. Wiktor,
2019,
Zeszyty Problemowe Postępów Nauk Rolniczych.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2013
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2013
.
E. Gondek,
A. Wiktor,
K. Samborska,
2021,
Drying Technology.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2015
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2016
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2022,
Molecules.
A. Wiktor,
D. Witrowa‐Rajchert,
K. Samborska,
2019,
Food and Bioprocess Technology.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2018,
Food chemistry.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2017
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2016
.
Alternative Methods of Bioactive Compounds and Oils Extraction from Berry Fruit By-Products—A Review
A. Wiktor,
A. Górska,
I. Piasecka,
2022,
Applied Sciences.
A. Wiktor,
D. Witrowa‐Rajchert,
K. Samborska,
2019,
Journal of Food Engineering.
The quality and safety of food contact materials – paper and cardboard coated with paraffin emulsion
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2018,
Food Control.
Mohammad Kaveh,
A. Wiktor,
D. Witrowa‐Rajchert,
2022,
Molecules.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2019,
Foods.
A. Wiktor,
A. Gere,
P. Putnik,
2021,
Processes.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2021
.
Ultrasound as a Pretreatment Method to Improve Drying Kinetics and Sensory Properties of Dried Apple
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2016
.
E. Gondek,
A. Wiktor,
D. Witrowa‐Rajchert,
2020
.
E. Gondek,
A. Wiktor,
P. Latocha,
2018,
Molecules.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2017
.
Artur Wiktor,
Dorota Witrowa-Rajchert,
M Sledz,
2014
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2012
.
Oleksii Parniakov,
Artur Wiktor,
Stefan Toepfl,
2020,
Journal of the science of food and agriculture.
O. Parniakov,
S. Smetana,
A. Wiktor,
2022,
Innovative Food Science & Emerging Technologies.
E. Jakubczyk,
E. Gondek,
A. Wiktor,
2018,
Journal of Food Engineering.
M. Rosa,
A. Wiktor,
D. Witrowa‐Rajchert,
2018,
Ultrasonics.
S. Toepfl,
O. Parniakov,
Alica Lammerskitten,
2020
.
S. Toepfl,
F. Barba,
O. Parniakov,
2020,
International Journal of Food Science & Technology.
S. Toepfl,
O. Parniakov,
Jakub Czyzewski,
2019,
Innovative Food Science & Emerging Technologies.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2018,
Ultrasonics.
E. Gondek,
A. Wiktor,
D. Witrowa‐Rajchert,
2017
.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2021,
Foods.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2020,
Molecules.
PEF as an alternative tool to prevent thermolabile compound degradation during dehydration processes
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2020
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2019,
Journal of food science.
S. Toepfl,
F. Barba,
O. Parniakov,
2021
.
Oleksii Parniakov,
Artur Wiktor,
Stefan Toepfl,
2021
.
E. Gondek,
A. Wiktor,
Michał Bialik,
2019,
Zeszyty Problemowe Postępów Nauk Rolniczych.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2016
.
D. Knorr,
M. Schulz,
A. Wiktor,
2015
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2014
.
Jakub Czyzewski,
A. Wiktor,
D. Witrowa‐Rajchert,
2019,
Foods.
P. Findura,
E. Gondek,
A. Wiktor,
2020
.
Amin Mousavi Khaneghah,
A. Wiktor,
A. Nilghaz,
2021
.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2022,
Applied Sciences.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2019,
LWT.
Oleksii Parniakov,
Artur Wiktor,
Dorota Witrowa-Rajchert,
2021,
Sustainability.
E. Jakubczyk,
E. Gondek,
A. Wiktor,
2016
.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2022,
Pulsed Electric Fields Technology for the Food Industry.
S. Toepfl,
O. Parniakov,
S. Smetana,
2022,
Journal of Food Engineering.
A. Wiktor,
M. Nowacka,
U. Tylewicz,
2019,
Foods.
O. Parniakov,
Alica Lammerskitten,
N. Lebovka,
2020
.
A. Wiktor,
D. Witrowa‐Rajchert,
K. Samborska,
2019,
Food and Bioproducts Processing.
A. Wiktor,
M. Nowacka,
U. Tylewicz,
2018
.
A. Wiktor,
M. Nowacka,
K. Rybak,
2023,
Molecules.
A. Wiktor,
M. Nowacka,
K. Rybak,
2023,
Molecules.
A. Wiktor,
D. Witrowa‐Rajchert,
K. Samborska,
2020,
Applied Sciences.
E. Jakubczyk,
E. Gondek,
A. Wiktor,
2019,
Food Hydrocolloids.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2020
.
A. Wiktor,
D. Witrowa‐Rajchert,
2016
.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2012
.
J. Saraiva,
J. Lorenzo,
F. Barba,
2021
.
P. Findura,
E. Gondek,
A. Wiktor,
2020
.
O. Parniakov,
A. Wiktor,
D. Witrowa‐Rajchert,
2023,
LWT.
A. Wiktor,
D. Witrowa‐Rajchert,
M. Nowacka,
2024,
Applied Sciences.
Artur Zdunek,
Piotr Mariusz Pieczywek,
Artur Wiktor,
2018,
Sensors.