T. Reynolds

发表

Genetically engineered crops: from idea to product.

Camilo Cornejo, Raymond Dobert, Jose Rafael Morillo Prado, 2014, Annual review of plant biology.

Application of two-dimensional gel electrophoresis to interrogate alterations in the proteome of genetically modified crops. 1. Assessing analytical validation.

K. Engel, T. Reynolds, M. Lipp, 2006, Journal of agricultural and food chemistry.

Characterization of Protein Synthetic Changes in a Desiccation-Tolerant Fern, Polypodium virginianum. Comparison of the Effects of Drying, Rehydration and Abscisic Acid

J. Bewley, T. Reynolds, 1993 .

Applications of metabolomics in agriculture.

Oliver Fiehn, Harry A Kuiper, J Bruce German, 2006, Journal of agricultural and food chemistry.

Natural variability of metabolites in maize grain: differences due to genetic background.

K. Glenn, T. Reynolds, J. Astwood, 2005, Journal of agricultural and food chemistry.

Impact of genetics and environment on the metabolite composition of maize grain.

O. Fiehn, G. Harrigan, K. Glenn, 2010, Journal of agricultural and food chemistry.

Absorption, localisation, translocation and activity of glyphosate in barnyardgrass (Echinochloa crus-galli (L) Beauv): influence of herbicide and surfactant concentration

R. Kirkwood, T. Reynolds, G. Marshall, 2000 .

Mechanisms of glyphosate toxicity in velvetleaf (Abutilon theophrasti medikus)

T. Reynolds, D. Geiger, M. Fuchs, 2002 .

Composition of forage and grain from second-generation insect-protected corn MON 89034 is equivalent to that of conventional corn (Zea mays L.).

Matthew L Breeze, T. Reynolds, Suzanne M Drury, 2008, Journal of agricultural and food chemistry.

Endogenous small RNAs in grain: semi-quantification and sequence homology to human and animal genes.

Yuanji Zhang, J. Petrick, S. Ivashuta, 2009, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Characterization of Unique Small RNA Populations from Rice Grain

Xiao Yang, Edwards Allen, X. Yang, 2008, PloS one.

The absorption, translocation and distribution of the herbicide glyphosate in maize expressing the CP-4 transgene

R. Kirkwood, T. Reynolds, G. Marshall, 1999 .

Transgenic Wheat ( Triticum spp.)

T. Loeb, T. Reynolds, L. Spring, 2000 .

Impact of environmental and genetic factors on expression of maize gene classes: Relevance to grain composition

G. Harrigan, J. Ledeaux, K. Glenn, 2009 .

Abscisic Acid Enhances the Ability of the Desiccation-Tolerant Fern Polypodium virginianum to Withstand Drying

J. Bewley, T. Reynolds, 1993 .

Application of two-dimensional gel electrophoresis to interrogate alterations in the proteome of gentically modified crops. 3. Assessing unintended effects.

Markus Lipp, James D Astwood, Karl-Heinz Engel, 2006, Journal of agricultural and food chemistry.

Application of two-dimensional gel electrophoresis to interrogate alterations in the proteome of genetically modified crops. 2. Assessing natural variability.

K. Engel, T. Reynolds, M. Lipp, 2006, Journal of agricultural and food chemistry.

Impact of genetics and environment on nutritional and metabolite components of maize grain.

Wayne E. Brown, G. Harrigan, K. Glenn, 2007, Journal of agricultural and food chemistry.

A variety of environmentally persistent chemicals, including some phthalate plasticizers, are weakly estrogenic.

J. Sumpter, S. Jobling, M. Parker, 1995, Environmental health perspectives.