S. Karboune
发表
A. D. de Brevern,
Sooyoun Seo,
Joseph Rebehmed,
2015,
International journal of molecular sciences.
E. Pelletier,
S. Karboune,
J. Mamelona,
2007
.
S. Karboune,
I. Fliss,
Nastaran Khodaei,
2016,
Carbohydrate polymers.
S. Karboune,
C. Mateo,
Andrea Hill,
2017
.
S. Karboune,
Amanda Waglay,
2016
.
S. Karboune,
Nastaran Khodaei,
2016
.
S. Karboune,
I. Fliss,
Erin J. Davis,
2022,
Journal of Functional Foods.
S. Karboune,
Nastaran Khodaei,
Marina Minh Nguyen,
2021,
Journal of Agriculture and Food Research.
S. Karboune,
Eugenio Spadoni Andreani,
2020,
Journal of food science.
V. Orsat,
S. Karboune,
Nastaran Khodaei,
2016,
Food chemistry.
S. Karboune,
Nastaran Khodaei,
2014
.
S. Karboune,
Nastaran Khodaei,
2013,
Food chemistry.
S. Karboune,
Eugenio Spadoni Andreani,
Lan Liu,
2021,
Polymers.
S. Karboune,
Erin J. Davis,
Eugenio Spadoni Andreani,
2021,
Food and Bioprocess Technology.
S. Karboune,
Jin Li,
2019,
Food chemistry.
S. Karboune,
L. L’Hocine,
Allaoua Achouri,
2018,
Nutrients.
M. Gargouri,
S. Karboune,
S. Kermasha,
2010,
Applied biochemistry and biotechnology.
S. Karboune,
Nastaran Khodaei,
Marika Houde,
2018
.
S. Karboune,
Andrea Hill,
F. Tian,
2014
.
Sooyoun Seo,
S. Karboune,
V. Yaylayan,
2012
.
S. Karboune,
S. Salmiéri,
Shiv Shankar,
2021,
Radiation Physics and Chemistry.
S. Bayen,
S. Karboune,
Nastaran Khodaei,
2021
.
S. Karboune,
S. Kermasha,
K. Sabally,
2005
.
G. D’hallewin,
S. Karboune,
M. Brasca,
2022,
Brazilian Journal of Microbiology.
S. Karboune,
S. Kermasha,
R. Neufeld,
2005,
Journal of biotechnology.
J. Wanasundara,
S. Karboune,
L. L’Hocine,
2022,
International journal of molecular sciences.
S. Karboune,
L. L’Hocine,
Allaoua Achouri,
2022,
Nutrients.
S. Karboune,
Lan Liu,
Elham Chidar,
2022,
LWT.
S. Karboune,
Mingqin Li,
Amal Younes,
2022,
Critical reviews in food science and nutrition.
S. Karboune,
M. Brasca,
R. Bellaouchi,
2019,
Probiotics and Antimicrobial Proteins.
S. Karboune,
S. Kermasha,
Mingqin Li,
2021,
Innovative Food Science & Emerging Technologies.
S. Karboune,
Yin Dong,
2021,
Comprehensive reviews in food science and food safety.
S. Karboune,
S. Kermasha,
Mireille Vega,
2005,
Applied biochemistry and biotechnology.
S. Karboune,
S. Kermasha,
B. Bisakowski,
2004
.
S. Karboune,
K. Light,
2021,
Critical reviews in food science and nutrition.
G. D’hallewin,
S. Karboune,
M. Brasca,
2020,
World Journal of Microbiology and Biotechnology.
E. Pelletier,
S. Karboune,
J. Mamelona,
2011
.
S. Karboune,
Nastaran Khodaei,
N. Benkerroum,
2018,
Food chemistry.
S. Karboune,
S. Kermasha,
Colin Eric Hall,
2008
.
Sooyoun Seo,
S. Karboune,
2014,
Journal of agricultural and food chemistry.
M. Ahmadi,
S. Karboune,
F. Nazarian-Firouzabadi,
2018,
Molecular Breeding.
S. Karboune,
Mingqin Li,
2020,
Food chemistry.
S. Karboune,
J. Sedman,
A. Ismail,
2020
.
S. Karboune,
S. Kermasha,
R. St-Louis,
2008
.
S. Karboune,
S. Kermasha,
K. Sabally,
2006,
Journal of biotechnology.
S. Karboune,
S. Kermasha,
P. Geraert,
2009,
Bioscience, biotechnology, and biochemistry.
S. Karboune,
Rami Bahlawan,
2022,
Process Biochemistry.
G. D’hallewin,
S. Karboune,
M. Brasca,
2021
.
R. Choukr-allah,
S. Karboune,
A. Hirich,
2021,
Plants.
R. Choukr-allah,
S. Karboune,
Amine Ezzariai,
2021,
Plants.
G. D’hallewin,
S. Karboune,
M. Brasca,
2021
.
Sooyoun Seo,
S. Karboune,
A. Archelas,
2014,
Food chemistry.
S. Karboune,
R. Furstoss,
J. Baratti,
2005
.
S. Karboune,
S. Kermasha,
K. Sabally,
2005,
Applied biochemistry and biotechnology.
S. Karboune,
M. Aziz,
2016,
Critical reviews in food science and nutrition.
S. Karboune,
Lotthida Inthanavong,
2011
.
Salwa Karboune,
S. Karboune,
S. Kermasha,
2009
.
S. Karboune,
S. Kermasha,
K. Sabally,
2007
.
S. Karboune,
S. Kermasha,
K. Sabally,
2006
.
S. Karboune,
M. Lacroix,
S. Salmiéri,
2020,
Microbial pathogenesis.
S. Karboune,
R. St-Louis,
J. Couto,
2011
.
S. Karboune,
J. Couto,
Rency T. Mathew,
2010
.
S. Karboune,
Richard Saint-Louis,
S. Kermasha,
2012
.
S. Karboune,
Richard Saint-Louis,
S. Kermasha,
2012,
Journal of biotechnology.
S. Karboune,
M. Safari,
S. Kermasha,
2006
.
S. Karboune,
M. Safari,
S. Kermasha,
2005,
Journal of biotechnology.
S. Karboune,
S. Kermasha,
Bena-Marie Lue,
2005
.
I. Alli,
S. Karboune,
Amanda Waglay,
2014,
Food chemistry.
Z. Emam-djomeh,
S. Karboune,
Amanda Waglay,
2021,
Food Biophysics.
Sooyoun Seo,
S. Karboune,
V. Yaylayan,
2013
.
S. Karboune,
L. L’Hocine,
Allaoua Achouri,
2020,
Foods.
M. R. Zareifard,
S. Karboune,
L. L’Hocine,
2019,
LWT.
Sooyoun Seo,
S. Karboune,
L. L’Hocine,
2014,
Journal of agricultural and food chemistry.
S. Karboune,
J. Baratti,
A. Archelas,
2010
.
C. Morisseau,
S. Karboune,
L. Amourache,
2001,
Biotechnology Letters.
S. Karboune,
A. Asehraou,
Jin Li,
2020,
Journal of food science.
S. Karboune,
S. Kermasha,
Lan Liu,
2021,
Enzyme and microbial technology.
S. Karboune,
C. Blecker,
Mingqin Li,
2021
.
Laccase-catalyzed oxidative polymerization of selected polyphenol oligomers in organic solvent media
S. Karboune,
S. Kermasha,
Hui-Ling Ma,
2008
.
S. Karboune,
C. Mateo,
L. L’Hocine,
2021,
Food chemistry.
S. Karboune,
Juan Tamayo-Cabezas,
2020
.
S. Karboune,
Eugenio Spadoni Andreani,
Lan Liu,
2021,
Carbohydrate polymers.
S. Karboune,
Nastaran Khodaei,
2016,
Food chemistry.
S. Karboune,
F. Tian,
Lotthida Inthanavong,
2011,
Bioscience, biotechnology, and biochemistry.
Sooyoun Seo,
S. Karboune,
Amanda Waglay,
2022,
Food chemistry.
S. Karboune,
Andrea Hill,
F. Tian,
2016
.
Sooyoun Seo,
S. Karboune,
Mengxi Li,
2015,
Carbohydrate polymers.
M. Khodadadi,
S. Karboune,
F. Tian,
2013,
Biotechnology progress.
S. Karboune,
F. Tian,
2012
.
S. Karboune,
Nastaran Khodaei,
N. Benkerroum,
2017,
International journal of biological macromolecules.
S. Karboune,
Amanda Waglay,
2020,
Food and Bioprocess Technology.
Jean‐Louis Petit,
S. Karboune,
A. Mariage,
2019,
Catalysis Science & Technology.
S. Karboune,
Amanda Waglay,
Juan Tamayo Cabezas,
2022,
New biotechnology.
S. Karboune,
M. Safari,
S. Kermasha,
2009
.
S. Karboune,
Amanda Waglay,
2017,
Food chemistry.
S. Karboune,
Amanda Waglay,
2016,
Biotechnology progress.
M. Khodadadi,
S. Karboune,
Amanda Waglay,
2016
.
S. Karboune,
Nastaran Khodaei,
2018,
Carbohydrate polymers.
M. Khodadadi,
S. Karboune,
F. Tian,
2014
.
S. Karboune,
A. Mariage,
V. de Berardinis,
2023,
ACS chemical biology.
A. D. de Brevern,
S. Karboune,
T. Narwani,
2020,
International journal of molecular sciences.
S. Karboune,
Lan Liu,
Amal Younes,
2023,
Polymers.
S. Karboune,
Amanda Waglay,
Juan Tamayo Cabezas,
2022,
Food Bioscience.
S. Karboune,
S. Kermasha,
P. Geraert,
2008,
Journal of Agricultural and Food Chemistry.
S. Karboune,
R. Furstoss,
J. Baratti,
2005
.
S. Karboune,
S. Kermasha,
Colin Eric Hall,
2008
.
S. Karboune,
Jin Li,
2018,
International journal of biological macromolecules.
M. Ahmadi,
S. Karboune,
F. Nazarian-Firouzabadi,
2018,
Molecular Breeding.
J. Ronholm,
S. Karboune,
Eugenio Spadoni Andreani,
2021
.
S. Karboune,
Juan Tamayo-Cabezas,
2018,
Process Biochemistry.
J. Wanasundara,
S. Karboune,
Allaoua Achouri,
2023,
Food research international.
S. Bayen,
S. Karboune,
Nastaran Khodaei,
2022,
Journal of food science and technology.
S. Karboune,
S. Kermasha,
F. Husson,
2005
.
S. Karboune,
M. Brasca,
R. Bellaouchi,
2020
.
V. Orsat,
S. Karboune,
Shima Keisandokht,
2021,
Arabian Journal for Science and Engineering.
S. Karboune,
M. Lacroix,
S. Salmiéri,
2022,
Journal of food science.
S. Karboune,
Nastaran Khodaei,
F. Tian,
2018,
Process Biochemistry.
S. Karboune,
H. Melgar-Quiñonez,
H. Lutterodt,
2023,
Food science & nutrition.
I. Alli,
S. Karboune,
Amanda Waglay,
2014,
Food chemistry.
S. Karboune,
Marina Minh Nguyen,
2023,
Antioxidants.
S. Karboune,
Allaoua Achouri,
M. Pitre,
2024,
Food research international.
S. Karboune,
Allaoua Achouri,
M. Pitre,
2023,
Nutrients.
S. Karboune,
H. Abouloifa,
N. Ghabbour,
2024,
Bioresource Technology Reports.
S. Karboune,
S. Salmiéri,
Shiv Shankar,
2024,
International Dairy Journal.
S. Karboune,
Amal Younes,
2023,
Food Bioscience.