M. Rakszegi

发表

P. Shewry, V. Piironen, P. Åman, 2013, Journal of agricultural and food chemistry.

Moon-sik Yang, M. Rakszegi, Z. Bedo, 2009, Plant Cell Reports.

P. Shewry, J. Delcour, V. Piironen, 2008, Journal of agricultural and food chemistry.

M. Rakszegi, Z. Bedo, L. Láng, 2013 .

P. Shewry, J. Delcour, V. Piironen, 2008, Journal of agricultural and food chemistry.

J. Doležel, M. Rakszegi, I. Molnár, 2022, International journal of molecular sciences.

M. Rakszegi, Z. Bedo, L. Laszlo, 2010 .

Kaisa Poutanen, Kurt Gebruers, Anna-Maija Lampi, 2008, Journal of agricultural and food chemistry.

M. Rakszegi, M. Parry, A. Phillips, 2009, Journal of experimental botany.

A. Lovegrove, P. Shewry, M. Rakszegi, 2020, PloS one.

P. Shewry, J. Delcour, V. Piironen, 2008, Journal of agricultural and food chemistry.

F. Guillon, F. Guillon, L. Saulnier, 2009, Euphytica.

D. Lafiandra, M. Rakszegi, Z. Bedo, 2015 .

P. Shewry, M. Rakszegi, Z. Bedo, 2011, Journal of agricultural and food chemistry.

Catherine Ravel, Emmie Dornez, Kurt Gebruers, 2010, Journal of agricultural and food chemistry.

J. Delcour, C. Courtin, K. Gebruers, 2008, Journal of agricultural and food chemistry.

A. Lovegrove, P. Shewry, V. Piironen, 2020, Nutrition bulletin.

P. Shewry, S. Powers, Nigel G Halford, 2010, Journal of agricultural and food chemistry.

M. Rakszegi, La Ta, Péter Szu, 2001 .

M. Rakszegi, Z. Bedo, L. Láng, 2020, Journal of the science of food and agriculture.

M. Rakszegi, Z. Bedo, L. Láng, 2009, Methods in molecular biology.

P. Shewry, V. Tiwari, M. Rakszegi, 2020, Frontiers in Plant Science.

P. Shewry, D. Boros, M. Rakszegi, 2008, Journal of agricultural and food chemistry.

S. Kemény, M. Rakszegi, S. Tömösközi, 2020, Journal of Cereal Science.

M. Rakszegi, C. Guzmán, J. C. Sillero, 2023, Foods.

M. Rakszegi, C. Guzmán, J. C. Sillero, 2023, Journal of agricultural and food chemistry.

A. Lovegrove, P. Shewry, M. Rakszegi, 2018, Journal of agricultural and food chemistry.

P. Shewry, J. Delcour, V. Piironen, 2008, Journal of Agricultural and Food Chemistry.