R. Povey
发表
Sarah Sherwood,
R. Povey,
2011
.
S. Grogan,
R. Povey,
Pullen Sa,
2009
.
M. Conner,
P. Sparks,
R. Shepherd,
1999,
Health education research.
Mark Conner,
Christopher J. Armitage,
Richard Shepherd,
2002
.
Mark Conner,
Richard Shepherd,
Paul Sparks,
2000
.
Mark Conner,
Richard Shepherd,
Paul Sparks,
2003,
The British journal of social psychology.
Mark Conner,
Richard Shepherd,
Paul Sparks,
1998
.
S. Dean,
J. Reeves,
R. Povey,
2015,
British Journal of Ophthalmology.
M. Conner,
P. Sparks,
R. Shepherd,
2001,
British journal of health psychology.
G. Davies,
R. Povey,
Stephanie Dugdale,
2019,
International journal of prisoner health.
R. Povey,
D. White,
Cn Hallas,
2005
.
N. Pontikos,
R. Povey,
Nikolas Pontikos,
2019,
Journal of Smoking Cessation.
G. Nefs,
Jörg W. Huber,
J. Speight,
2021,
Diabetologia.
R. Povey,
D. Clark-Carter,
Rachel Povey,
2007,
The Diabetes educator.
M. Conner,
R. Povey,
B. Wellens,
2001,
Appetite.
R. Povey,
Gerald Wurf,
Rachel Povey,
2020
.
D. Jolley,
R. Povey,
R. Dempsey,
2021
.
R Shepherd,
M. Conner,
P. Sparks,
1998,
Health education research.
S. Grogan,
R. Povey,
Lisa Newson,
2013,
Psychology & health.
R. Povey,
R Povey,
D. Clark-Carter,
2016,
Obesity reviews : an official journal of the International Association for the Study of Obesity.
S. Gallagher,
R. Povey,
Rachel Povey,
2006,
Journal of public health.
D. Jolley,
R. Povey,
R. Dempsey,
2021,
PloS one.
R. Povey,
D. White,
Catrin Williams,
2008
.
R. Povey,
D. Clark-Carter,
Lucy C. Gratton,
2007,
British journal of health psychology.
R. Povey,
Rachel Povey,
Helen Gilchrist,
1995
.
R. Povey,
L. Cowap,
Lucy C. Gratton,
2016
.
K. Rodham,
R. Povey,
Louise Clancy,
2018,
Disability and rehabilitation.
A. Prestwich,
S. Grogan,
R. Povey,
2013,
Psychology & health.
R. Povey,
R. Dempsey,
Sian Calvert,
2018,
Obesity reviews : an official journal of the International Association for the Study of Obesity.
R. Povey,
D. Clark-Carter,
S. Vas,
2018,
Palliative medicine.
R. Povey,
Jessica Morris,
C. Street,
2005
.
R. Povey,
R. Dempsey,
Sian Calvert,
2020,
British Food Journal.