Shuntang Guo
发表
Zhi-Qiang Zheng,
Zhanxiao Geng,
Jia-Xi Liu,
2017,
Asia Pacific journal of clinical nutrition.
Shuntang Guo,
Jiayu Zhang,
Jing Wang,
2022,
Food research international.
Shuntang Guo,
Yangling Wan,
Jingyuan Liu,
2018,
Food chemistry.
Shuntang Guo,
Y. Lv,
J. Xu,
2012,
Journal of chromatographic science.
Shuntang Guo,
Ruican Wang,
2016,
Food chemistry.
K. Nishinari,
Shuntang Guo,
Ruican Wang,
2018
.
Shuntang Guo,
Yan Wan,
Yue Li,
2021
.
Shuntang Guo,
Xiaoxue Yang,
Limin Hao,
2017
.
Shuntang Guo,
Mengdi Li,
Y. Lv,
2021
.
Shuntang Guo,
Y. Lv,
Jianhua Ren,
2013,
Food & function.
Shuntang Guo,
Y. Lv,
He Liu,
2017,
Food research international.
Influence of blanching and grinding process with hot water on beany and non-beany flavor in soymilk.
Shuntang Guo,
Huanlu Song,
Xin Li,
2011,
Journal of food science.
Shuntang Guo,
Shi Xiaodi,
Jingting Xu,
2016
.
Shuntang Guo,
Ruican Wang,
Jingyuan Liu,
2018,
Food Hydrocolloids.
Shuntang Guo,
Y. Lv,
Jing Zhang,
2008
.
Shuntang Guo,
J. Sheng,
Lin Shen,
2013,
World Journal of Microbiology and Biotechnology.
Yapeng Fang,
K. Nishinari,
Shuntang Guo,
2016
.
Shuntang Guo,
J. Sheng,
Lin Shen,
2014,
World journal of microbiology & biotechnology.
Shuntang Guo,
Xingyun Peng,
Chengang Ren,
2016
.
Shuntang Guo,
Sam K C Chang,
T. Han,
2015,
Food chemistry.
Shuntang Guo,
Sam K C Chang,
Zhisheng Liu,
2012,
Journal of agricultural and food chemistry.
Shuntang Guo,
Ruican Wang,
Ruican Wang,
2021,
Comprehensive reviews in food science and food safety.
Yapeng Fang,
K. Nishinari,
G. Phillips,
2014
.
Shuntang Guo,
Yijing Chen,
Ruican Wang,
2014
.
Shuntang Guo,
Xingyun Peng,
2015
.
X. Xiong,
Shuntang Guo,
Yi-hui Zeng,
2013
.
Shuntang Guo,
Ruican Wang,
Huiyan Zhao,
2023,
Foods.
Shuntang Guo,
Xiaodi Shi,
Xin Li,
2014,
Food chemistry.
Shuntang Guo,
Yan Zhang,
Xin Li,
2010,
Molecules.
Shuntang Guo,
Yangling Wan,
2019,
Food Biophysics.
Shuntang Guo,
Ruican Wang,
Yahui Wang,
2017
.
Shuntang Guo,
Jufang Li,
Yetong Li,
2014,
Food Science and Biotechnology.
Yapeng Fang,
K. Nishinari,
Shuntang Guo,
2014,
Food chemistry.
H Zhao,
Hui Zhang,
Shuntang Guo,
2023,
Frontiers in Nutrition.
Shuntang Guo,
Jiafan Zhang,
Xingyun Peng,
2021
.
Shuntang Guo,
Chengang Ren,
Lu Tang,
2009
.
Shuntang Guo,
Chengang Ren,
Lu Tang,
2009,
Journal of agricultural and food chemistry.
Shuntang Guo,
Ruican Wang,
Yeye Lu,
2019
.
Shuntang Guo,
Jing Zhang,
Xiaolan Bao,
2007
.
Yiping Ren,
Shuntang Guo,
Biao Liu,
2019,
Asia Pacific journal of clinical nutrition.
Shuntang Guo,
Y. Lv,
Xiaolan Bao,
2009,
Journal of agricultural and food chemistry.
Shuntang Guo,
Y. Lv,
Jianhua Ren,
2013,
Food chemistry.
Shuntang Guo,
Ruican Wang,
Chen Chen,
2017
.
Shuntang Guo,
Y. Lv,
Jianhua Ren,
2014,
International journal of food sciences and nutrition.
Shuntang Guo,
Taha Mehany,
Xingyun Peng,
2022,
Trends in Food Science & Technology.
Shuntang Guo,
E. Tako,
Y. Lv,
2014
.
Shuntang Guo,
Y. Lv,
Yang Chen,
2008,
Journal of agricultural and food chemistry.
Shuntang Guo,
Y. Lv,
He Liu,
2016
.
Shuntang Guo,
Yangling Wan,
Yue Li,
2022,
Food Hydrocolloids.
Shuntang Guo,
Yangling Wan,
Yue Li,
2021,
Food Hydrocolloids.
Shuntang Guo,
Jiayu Zhang,
Mengdi Li,
2021,
Food research international.
Shuntang Guo,
Jiayu Zhang,
Mengdi Li,
2023,
LWT.
Shuntang Guo,
Ruican Wang,
Yahui Wang,
2017,
Food chemistry.
Shuntang Guo,
Ruican Wang,
Xiaodi Shi,
2016,
Food chemistry.
Shuntang Guo,
Y. Lv,
Baichong Yang,
2009
.
Ming Liang,
Shuntang Guo,
Yangling Wan,
2018
.
Shuntang Guo,
Ruican Wang,
Laichao Xie,
2015
.
Shuntang Guo,
Xiaodi Shi,
F. Zuo,
2016,
Food chemistry.
Shuntang Guo,
Xiong Zhang,
Yue Li,
2023,
Food Hydrocolloids.
Shuntang Guo,
Ruican Wang,
Yahui Wang,
2017,
Food chemistry.
Shuntang Guo,
Xiaodi Shi,
F. Zuo,
2016,
Food chemistry.
Shuntang Guo,
Ruican Wang,
Baichong Yang,
2023,
Food research international.