R. Berger

发表

U. Krings, R. Berger, Ralf G. Berger, 1998, Applied Microbiology and Biotechnology.

U. Krings, R. Berger, V. Esparan, 2015, Molecules.

R. Berger, Swen Rabe, D. Appel, 2013, Journal of agricultural and food chemistry.

R. Berger, M. Nimtz, D. Linke, 2015, Applied Biochemistry and Biotechnology.

R. Berger, A. Ströhle, A. Hahn, 2012, Critical reviews in food science and nutrition.

R. Berger, Franziska Ersoy, F. Ersoy, 2022, Processes.

R. Berger, L. Giesler, D. Linke, 2014, Journal of agricultural and food chemistry.

U. Krings, R. Berger, H. Zorn, 2005, Journal of agricultural and food chemistry.

U. Krings, R. Berger, Franziska Ersoy, 2021, Catalysts.

U. Krings, R. Berger, D. Linke, 2016, Bioprocess and Biosystems Engineering.

R. Berger, F. Drawert, H. Kollmannsberger, 1990 .

U. Krings, R. Berger, S. Kelle, 2014, Protein expression and purification.

R. Berger, J. Copa-Patiño, A. Scheu, 2018, Applied Microbiology and Biotechnology.

R. Berger, Christoph J Behrens, K. Zelena, 2016, Applied Biochemistry and Biotechnology.

R. Berger, H. Zorn, 2002 .

U. Krings, R. Berger, Nicole Lehnert, 2011, Natural product communications.

U. Krings, R. Berger, S. Kelle, 2014, Applied and Environmental Microbiology.

J. German, T. Shibamoto, R. Berger, 1990 .

R. Berger, S. Kelle, D. Linke, 2016, Bioresource technology.

R. Berger, Thorben Detering, 2020 .

R. Berger, M. Nimtz, D. Linke, 2014, Fungal biology.

U. Krings, R. Berger, Darius Hapetta, 2008, Applied Microbiology and Biotechnology.

U. Krings, R. Berger, Y. El-Saharty, 2000 .

R. Berger, 2009, Biotechnology Letters.

R. Berger, F. Pfeiffer, Mareike Siebert, 2019, Journal of the science of food and agriculture.

R. Berger, Annabel Nieter, Mareike Siebert, 2018, Food chemistry.

U. Krings, R. Berger, Daniel Sandner, 2018, Zeitschrift fur Naturforschung. C, Journal of biosciences.

U. Krings, R. Berger, S. Schimanski, 2013, European Food Research and Technology.

U. Krings, R. Berger, K. Zelena, 2011, Journal of the science of food and agriculture.

S. Töpfl, V. Heinz, R. Berger, 2018, Journal of the science of food and agriculture.

S. Töpfl, R. Berger, C. Hertel, 2019, European Food Research and Technology.

U. Krings, R. Berger, H. Zorn, 2006, Zeitschrift fur Naturforschung. C, Journal of biosciences.

T. Hofmann, A. Dunkel, R. Berger, 2016, Journal of agricultural and food chemistry.

R. Berger, A. Kler, F. Drawert, 1986 .

R. Berger, F. Drawert, R. Godelmann, 1984, Plant Cell Reports.

R. Berger, H. Zorn, M. A. Fraatz, 2009, Applied Microbiology and Biotechnology.

R. Berger, H. Zorn, 2004 .

R. Berger, F. Drawert, H. Kollmannsberger, 1985 .

R. Berger, F. Drawert, S. Hädrich, 1988 .

R. Berger, F. Drawert, H. Kollmannsberger, 1991 .

R. Berger, A. Kler, F. Drawert, 2004, Plant Cell, Tissue and Organ Culture.

R. Berger, H. Zorn, M. Scheibner, 2003, Applied Microbiology and Biotechnology.

R. Berger, F. C. Pollak, 1996, Applied and environmental microbiology.

R. Berger, D. Gansser, F. C. Pollak, 1995 .

U. Krings, R. Berger, K. Zelena, 2012, Bioresource technology.

R. Berger, H. Zorn, M. Nimtz, 2005, Journal of agricultural and food chemistry.

U. Krings, R. Berger, Rüdiger Kaspera, 2005, Applied Microbiology and Biotechnology.

M. Bunzel, R. Berger, H. Zorn, 2013, Applied Microbiology and Biotechnology.

R. Berger, M. Nimtz, D. Linke, 2011, Journal of agricultural and food chemistry.

R. Berger, D. Linke, 2011, Journal of biotechnology.

U. Krings, R. Berger, I. Plagemann, 2014, Zeitschrift fur Naturforschung. C, Journal of biosciences.

R. Berger, Ralf G. Berger, 2007 .

U. Krings, R. Berger, Jörg Fohrer, 2019, Journal of agricultural and food chemistry.

A. Slawin, R. Berger, H. Zorn, 2004 .

D. Leak, F. Keulen, C. Larroche, 1999 .

R. Berger, H. Zorn, M. Nimtz, 2003 .

U. Krings, R. Berger, M. Mitova, 2003, Zeitschrift fur Naturforschung. C, Journal of biosciences.

J. Keasling, C. Schmidt-Dannert, B. M. Lange, 1998, Ageing Research Reviews.

U. Krings, R. Berger, Swen Rabe, 2003, Journal of agricultural and food chemistry.

R. Berger, I. Blank, R. Bel-Rhlid, 2018, Trends in Food Science & Technology.

R. Berger, G. Reil, 1996, Plant Cell, Tissue and Organ Culture.

Thomas Scheper, Sascha Beutel, Steffen Hartwig, 2013, Journal of biotechnology.

R. Berger, H. Zorn, F. Neuser, 2000, Journal of agricultural and food chemistry.

M. Juillerat, R. Berger, R. B. Rhlid, 2003 .

R. Berger, F. Drawert, H. Kollmannsberger, 1989 .

U. Krings, R. Berger, 2010, Natural product communications.

R. Berger, D. Linke, Christoph J Behrens, 2018, Bioprocess and Biosystems Engineering.

R. Berger, F. Drawert, H. Kollmannsberger, 1985 .

R. Berger, F. Drawert, S. Nitz, 1983 .

R. Berger, H. Zorn, M. Nimtz, 2008, Mycologia.

R. Berger, F. Drawert, C. Kunz, 2004, Plant Cell, Tissue and Organ Culture.

U. Krings, R. Berger, Swen Rabe, 2002, Journal of agricultural and food chemistry.

U. Krings, R. Berger, M. Nimtz, 2011, World Journal of Microbiology and Biotechnology.

R. Berger, H. Zorn, K. Zelena, 2009, Journal of agricultural and food chemistry.

R. Berger, H. Zorn, L. D. Boer, 2008, Applied Microbiology and Biotechnology.

R. Berger, H. Zorn, M. Nimtz, 2008, Applied microbiology and biotechnology.

R. Berger, Andreas Böker, Manuela Fischer, 2001, Biotechnology progress.

R. Berger, F. Drawert, G. Kapfer, 1989, Biotechnology Letters.

R. Berger, 1995 .

U. Krings, R. Berger, D. Sydes, 2012, Journal of biotechnology.

R. Berger, M. Nimtz, D. Linke, 2011, Bioresource technology.

U. Krings, R. Berger, S. Krügener, 2009, Bioresource technology.

R. Berger, Kateřina Zelená, N. Eisele, 2014, Biotechnology advances.

R. Berger, H. Zorn, M. Nimtz, 2005, Proteomics.

R. Berger, Sven Bordewick, F. Ersoy, 2022, Microorganisms.

U. Krings, R. Berger, S. Kelle, 2016, Biotechnology and applied biochemistry.

R. Berger, F. Ersoy, Nina‐Katharina Krahe, 2020, Molecules.

R. Berger, M. Nimtz, D. Linke, 2015, Bioprocess and Biosystems Engineering.

R. Berger, D. Linke, Kateřina Zelená, 2017, Protein expression and purification.

R. Berger, H. Zorn, M. Nimtz, 2009, Archives of Microbiology.

U. Krings, R. Berger, J. Taubert, 2000, Journal of microbiological methods.

R. Berger, M. Nimtz, S. Lunkenbein, 2013, Biotechnology and applied biochemistry.

M. Bunzel, R. Berger, H. Zorn, 2013, Applied Microbiology and Biotechnology.

U. Krings, R. Berger, Darius Hapetta, 2008 .

R. Berger, T. Debener, M. Spiller, 2010, Theoretical and Applied Genetics.

R. Berger, H. Zorn, S. Krügener, 2009, Biotechnology Letters.

R. Berger, F. Drawert, Z. Akkan, 1990, Biochimica et biophysica acta.

T. Scheper, I. Pepelanova, U. Krings, 2017, Food chemistry.

J. German, R. Berger, Hongjian Zhang, 1992 .

M. Andersen, U. Krings, R. Berger, 2008, Journal of agricultural and food chemistry.

U. Krings, R. Berger, Swen Rabe, 2002, Journal of agricultural and food chemistry.

U. Krings, R. Berger, J. Schrader, 2009, Journal of Industrial Microbiology & Biotechnology.

U. Krings, R. Berger, D. Sell, 2005, Zeitschrift fur Naturforschung. C, Journal of biosciences.

U. Krings, R. Berger, H. Zorn, 2010 .

R. Berger, M. Nimtz, S. Lunkenbein, 2011, Journal of basic microbiology.

R. Berger, F. Drawert, K. Neuhäuser, 1983, European Journal of Applied Microbiology and Biotechnology.

T. Scheper, K. Schügerl, R. Berger, 2005, Molecular nutrition & food research.

U. Krings, R. Berger, M. Nimtz, 2012, World journal of microbiology & biotechnology.

R. Berger, M. Nimtz, D. Linke, 2014, Enzyme and microbial technology.

U. Krings, R. Berger, Miriam Grosse, 2022, Mycological Progress.

R. Berger, M. Nimtz, D. Linke, 2014, Fungal biology.