A. Narbad
发表
N. Walton,
M. Mayer,
A. Narbad,
2003
.
M. Gulisano,
Dr David Vauzour,
C. Ghelardini,
2019
.
E. K. Kemsley,
A. Narbad,
S. Noor,
2011,
Journal of proteome research.
M. Gasson,
A. Narbad,
1998,
Microbiology.
N. Russell,
A. Narbad,
P. Gacesa,
1988,
Microbios.
P. Christakopoulos,
A. Narbad,
M. Vardakou,
2007,
International journal of biological macromolecules.
M. Bennett,
A. Narbad,
J. Rossiter,
2015,
The Protein Journal.
K. Waldron,
C. Faulds,
A. Narbad,
2010,
Journal of agricultural and food chemistry.
D. Svergun,
E. Lemke,
A. Thompson,
2014,
PLoS pathogens.
P. Cotter,
M. Mayer,
A. Narbad,
2020,
Frontiers in Microbiology.
S. Carding,
M. Mayer,
A. Narbad,
2013,
Anaerobe.
A. Narbad,
C. Pin,
J. Baranyi,
2015,
Anaerobe.
N. Russell,
A. Narbad,
P. Gacesa,
1990
.
M. Stevens,
M. Mayer,
A. Narbad,
2017,
British poultry science.
M. Gasson,
N. Walton,
A. Narbad,
1999,
Archives of biochemistry and biophysics.
A. Narbad,
K. Bentley-Hewitt,
M. Philo,
2017
.
M. Gasson,
C. Faulds,
A. Narbad,
2007,
Journal of applied microbiology.
M. Gasson,
A. Narbad,
M. Stratford,
2004,
Journal of applied microbiology.
M. Gasson,
A. Narbad,
M. Stratford,
2004,
Journal of food protection.
K. Waldron,
F. Mellon,
N. Walton,
2002,
Planta.
G. Wang,
Wei Chen,
Q. Zhai,
2014,
Applied and Environmental Microbiology.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2016
.
G. Savva,
P. Kroon,
A. Narbad,
2021,
European Journal of Nutrition.
B. Bonev,
A. P. Gunning,
M. Mayer,
2013,
The Journal of Biological Chemistry.
M. Mayer,
A. Narbad,
L. Sayavedra,
2018,
Genome Announcements.
Johannes Kabisch,
Gyu-Sung Cho,
H. Neve,
2016,
Genome Announcements.
K. Waldron,
C. Faulds,
G. Gibson,
2007,
Applied Microbiology and Biotechnology.
W. Wahli,
H. Guillou,
M. Defernez,
2016,
Scientific Reports.
A. Narbad,
Xin Tang,
2018
.
M. Mayer,
A. Narbad,
E. Dertli,
2015,
BMC Microbiology.
M. Hornberger,
S. Sami,
Dr David Vauzour,
2022,
Frontiers in Nutrition.
H. Zhang,
Wei Chen,
Q. Zhai,
2017,
Scientific Reports.
Wei Chen,
Q. Zhai,
A. Narbad,
2020,
Chemosphere.
A. Narbad,
J. Rossiter,
2018,
Molecular nutrition & food research.
A. Narbad,
G. Le Gall,
I. Colquhoun,
2018,
Food chemistry.
H. Flint,
S. Duncan,
M. Mayer,
2017,
Microbiology.
D. Barrett,
R. Mithen,
C. Ortori,
2012,
Molecular nutrition & food research.
J. Xaus,
J. M. Rodríguez,
M. Olivares,
2005,
Current Microbiology.
M. Mayer,
A. Narbad,
R. Meijers,
2017,
Microbial biotechnology.
M. Bennett,
A. Narbad,
J. Rossiter,
2016,
Current Microbiology.
M. Gasson,
A. Narbad,
N. Olasupo,
2004,
Journal of food protection.
K. Waldron,
M. Wickham,
R. Faulks,
2010,
FEMS microbiology letters.
A. Basit,
A. Narbad,
S. Fairweather-Tait,
2019,
The Journal of nutritional biochemistry.
M. Mayer,
A. Narbad,
T. Gervasi,
2014,
Letters in applied microbiology.
A. García-Lafuente,
J. Arqués,
M. Mayer,
2021,
Nutrients.
Qiuxiang Zhang,
A. Narbad,
2018
.
M. Gulisano,
Angela Man,
A. Narbad,
2018,
Front. Immunol..
Identifying crop variants with high resistant starch content to maintain healthy glucose homeostasis
I. Godsland,
E. Chambers,
G. Frost,
2016
.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2016,
Applied and Environmental Microbiology.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2016
.
H. Zhang,
G. Wang,
Wei Chen,
2015,
Applied Microbiology and Biotechnology.
M. Gasson,
A. Narbad,
M. C. Martínez-Cuesta,
2005
.
H. Zhang,
Wei Chen,
Q. Zhai,
2022,
Food research international.
C. Shearman,
M. Gasson,
M. Parker,
2004,
Microbiology.
P. Cotter,
M. Mayer,
A. Narbad,
2019,
Scientific Reports.
G. Gall,
A. D’Amato,
M. Mayer,
2020
.
E. K. Kemsley,
A. Narbad,
K. Ridgway,
2009,
Microbial Ecology.
J. Krijgsveld,
D. Svergun,
A. Thompson,
2015,
The Journal of Biological Chemistry.
A. Roberts,
P. Mullany,
M. Mayer,
2013,
Journal of medical microbiology.
N. Walton,
M. Mayer,
A. Narbad,
1999
.
A. Narbad,
J. Dickinson,
D. Lloyd,
1995
.
N. Walton,
A. Narbad,
Y. Kitamura,
2009,
Bioresource technology.
M. Gasson,
M. Mayer,
A. Narbad,
2008,
Journal of bacteriology.
C. Sánchez,
M. Mayer,
A. Narbad,
2020,
International journal of food microbiology.
M. Gasson,
E. L. Parsons,
N. Walton,
1998
.
A. Narbad,
F. Oguntoyinbo,
2015
.
A. Narbad,
W. Holzapfel,
U. Schillinger,
1999,
International journal of food microbiology.
A. Narbad,
Haiqin Chen,
2018
.
M. Mayer,
A. Narbad,
I. Colquhoun,
2015,
Microbial biotechnology.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2021,
International journal of molecular sciences.
M. Gasson,
M. Woodward,
A. Narbad,
2004,
Letters in applied microbiology.
A. Narbad,
A. Karakas-Sen,
2012,
Acta biologica Hungarica.
M. Bennett,
R. Mithen,
A. Narbad,
2014,
Molecular nutrition & food research.
H. Flint,
S. Duncan,
M. Mayer,
2013,
Anaerobe.
C. Faulds,
P. Christakopoulos,
A. Narbad,
2008,
International journal of food microbiology.
M. Gasson,
M. Mayer,
A. Narbad,
2010,
Applied and Environmental Microbiology.
Q. Zhai,
A. Narbad,
Wei Chen,
2014,
Nutrients.
M. Gasson,
N. Walton,
A. Narbad,
1997
.
M. Gasson,
E. L. Parsons,
N. Walton,
1998,
The Journal of Biological Chemistry.
M. Gasson,
A. Narbad,
M. Stratford,
2005,
Journal of agricultural and food chemistry.
Wei Chen,
Q. Zhai,
A. Narbad,
2021
.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2020,
Probiotics and Antimicrobial Proteins.
M. Gasson,
A. Narbad,
I. Colquhoun,
1999,
European journal of biochemistry.
A. T. Carter,
R. Contreras,
B. Pearson,
1994,
Yeast.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2020
.
M. Gasson,
A. Narbad,
N. Olasupo,
2003,
Letters in applied microbiology.
A. Narbad,
G. Mandalari,
G. Bisignano,
2008,
Applied and Environmental Microbiology.
G Williamson,
G. Williamson,
C. Faulds,
2000,
Current opinion in biotechnology.
C. Muyanja,
M. Mayer,
A. Narbad,
2019,
Scientific Reports.
A. Narbad,
Xiaoming Liu,
2018
.
M. Parker,
K. Waldron,
C. Faulds,
2009,
Journal of agricultural and food chemistry.
H. Zhang,
Q. Zhai,
A. Narbad,
2018,
Journal of applied microbiology.
A. Narbad,
F. Oguntoyinbo,
2012,
Food microbiology.
M. Gasson,
A. Narbad,
Panagiotis Tourlomousis,
2011,
International journal of food microbiology.
D. Nielsen,
M. Mayer,
A. Narbad,
2021,
Frontiers in Microbiology.
A. Narbad,
M. Stratford,
D. J. Fitzgerald,
2003,
International journal of food microbiology.
M. Mayer,
A. Narbad,
M. I. Berruga,
2022,
Food research international.
A. Narbad,
Wang Gang,
2018
.
N. Ma,
A. Narbad,
Vijitra Luang-In,
2020,
Food science of animal resources.
N. Ma,
A. Narbad,
Vijitra Luang-In,
2020
.
P. Cotter,
M. Mayer,
A. Narbad,
2018,
Gut microbes.
M. Bennett,
A. Narbad,
J. Rossiter,
2016,
Current Microbiology.
Wei Chen,
Q. Zhai,
A. Narbad,
2021,
Environmental microbiology.
Wei Chen,
Q. Zhai,
A. Narbad,
2020,
bioRxiv.
H. Zhang,
G. Wang,
Wei Chen,
2016,
Nutrients.
A. Minihane,
Dr David Vauzour,
P. O’Toole,
2019,
FASEB journal : official publication of the Federation of American Societies for Experimental Biology.
I. Charles,
F. Hildebrand,
G. Savva,
2021,
NPJ Parkinson's disease.
J. M. Rodríguez,
A. Narbad,
Enriqueta Garcia-Gutierrez,
2020,
Frontiers in Neuroscience.
Y. Fujii‐Kuriyama,
J. Nicholson,
E. Holmes,
2016,
npj Biofilms and Microbiomes.
Knut Rudi,
N. Juge,
K. Rudi,
2015,
Microbial ecology in health and disease.
M. Mayer,
A. Narbad,
E. Dertli,
2015,
BMC Microbiology.
A. Narbad,
Jiaqi Luo,
Qihe Chen,
2023,
Microorganisms.
J. Doleman,
R. Mithen,
A. Narbad,
2020,
European Journal of Nutrition.
M. Gasson,
A. Narbad,
J. Dickinson,
1998
.
M. Gulisano,
Dr David Vauzour,
C. Ghelardini,
2019,
bioRxiv.
A. Narbad,
C. Nueno-Palop,
2011,
International journal of food microbiology.
M. Mayer,
A. Narbad,
U. Wegmann,
2017,
Genome Announcements.
A. Goesmann,
C. Shearman,
M. Gasson,
2009,
Journal of bacteriology.
H. Zhang,
Wei Chen,
Q. Zhai,
2023,
Gut microbes.
A. Narbad,
K. Bentley-Hewitt,
E. Lund,
2015
.
A. Narbad,
K. Bentley-Hewitt,
E. Lund,
2014,
European journal of lipid science and technology : EJLST.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2018,
Journal of Functional Foods.
M. Defernez,
G. Gall,
A. Narbad,
2018,
The Journal of infection.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2018,
Front. Microbiol..
Hao Zhang,
Wei Chen,
Q. Zhai,
2017
.
F. Hildebrand,
G. Savva,
A. Narbad,
2020,
medRxiv.
M. Mayer,
A. Narbad,
L. Sayavedra,
2020,
International journal of systematic and evolutionary microbiology.
F. Hildebrand,
G. Savva,
A. Narbad,
2021,
npj Parkinson's Disease.
D. Craig,
A. Narbad,
Lorina Bisharat,
2019,
International journal of pharmaceutics.
M. Gasson,
A. P. Gunning,
A. Narbad,
2009,
Journal of microbiology and biotechnology.
M. Parker,
F. Mellon,
N. Walton,
2001,
The Plant Cell Online.
B. Bonev,
E. Breukink,
W. Chan,
2007,
Antimicrobial Agents and Chemotherapy.
A. Narbad,
G. Mandalari,
C. Bisignano,
2012,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
Ulcerative colitis and irritable bowel patients exhibit distinct abnormalities of the gut microbiota
E. K. Kemsley,
A. Narbad,
S. Noor,
2010,
BMC gastroenterology.
A. Narbad,
K. Ridgway,
H. Kostyra,
2011,
International journal of food microbiology.
I. Godsland,
M. Charalambides,
E. Chambers,
2020,
Nature Food.
M. Mayer,
A. Narbad,
U. Wegmann,
2013,
Applied Microbiology and Biotechnology.
A. T. Carter,
A. Narbad,
M. Stratford,
1996,
Yeast.
M. Gasson,
M. Mayer,
A. Narbad,
2012,
Applied and Environmental Microbiology.
M. Mayer,
A. Narbad,
M. Ávila,
2019,
Food microbiology.
I. Beales,
A. Narbad,
J. Digby-Bell,
2018,
Infectious Diseases and Therapy.
A. Narbad,
G. Moon,
Gi-Seong Moon,
2018
.
M. Gasson,
S. Carding,
M. Mayer,
2010,
Anaerobe.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2019,
Food research international.
M. Mayer,
A. Narbad,
U. Wegmann,
2013,
Applied Microbiology and Biotechnology.
G. Maskarinec,
H. Boeing,
M. Blaut,
2014,
PloS one.
M. Mayer,
A. Narbad,
T. Gervasi,
2013,
Archives of Virology.
M. Gasson,
A. Narbad,
C. Nicoletti,
2008,
Applied and Environmental Microbiology.
M. Gasson,
A. Narbad,
U. Wegmann,
2005,
Plasmid.
A. Minihane,
Dr David Vauzour,
P. O’Toole,
2018,
bioRxiv.
K. Waldron,
M. Mayer,
A. Narbad,
2013,
PloS one.
M. Gasson,
J. Hinton,
A. Narbad,
2008,
BMC Microbiology.
G. Savva,
A. Narbad,
R. ten Hoopen,
2018,
Oncotarget.
W. Wahli,
V. Kuznetsov,
H. Guillou,
2018,
Scientific Reports.
M. Gasson,
A. Narbad,
M. C. Martínez-Cuesta,
2005,
Letters in applied microbiology.
M. Mayer,
A. Narbad,
G. Saalbach,
2018,
Scientific Reports.
Bacteria Facilitate Enteric Virus Co-infection of Mammalian Cells and Promote Genetic Recombination.
Julie K. Pfeiffer,
M. Mayer,
A. Narbad,
2018,
Cell host & microbe.
Julie K. Pfeiffer,
M. Mayer,
A. Narbad,
2017,
bioRxiv.
A. D’Amato,
M. Mayer,
A. Narbad,
2020,
Applied and Environmental Microbiology.
S. Rushbrook,
A. Narbad,
S. Harper,
2017
.
C. Zhang,
Q. Zhai,
Jianxin Zhao,
2023,
Polymers.
I. Godsland,
E. Chambers,
C. Edwards,
2020
.
F. Bäckhed,
D. Drucker,
T. Arora,
2016,
Molecular metabolism.
P. Cotter,
M. Mayer,
A. Narbad,
2020,
Scientific Reports.
M. Mayer,
A. Narbad,
R. L. Curto,
2013,
Archives of Virology.
P. Cotter,
J. M. Rodríguez,
M. Mayer,
2019,
Applied Microbiology and Biotechnology.
M. Mayer,
A. Narbad,
R. Meijers,
2011,
Journal of bacteriology.
M. Hewlins,
A. Narbad,
A. G. Callely,
1989,
Journal of general microbiology.
J. Doleman,
H. Tapp,
R. Mithen,
2017,
Molecular nutrition & food research.
Wei Chen,
Wenwei Lu,
Q. Zhai,
2021,
Food & function.
Wei Chen,
Q. Zhai,
Jianxin Zhao,
2017,
Scientific Reports.
Q. Zhai,
A. Narbad,
Yue Xiao,
2018,
Metallomics : integrated biometal science.
M. Mayer,
A. Narbad,
G. Saalbach,
2018,
Scientific Reports.
O. Sağdıç,
A. Narbad,
F. Bozkurt,
2023,
International journal of biological macromolecules.
A. Narbad,
G. Moon,
Gi-Seong Moon,
2018,
Korean journal for food science of animal resources.
A. Narbad,
G. Moon,
Gi-Seong Moon,
2017,
Korean journal for food science of animal resources.
A. Narbad,
L. Sayavedra,
J. Nolan,
2021,
Scientific Reports.
Wei Chen,
Q. Zhai,
Qiuxiang Zhang,
2016,
Applied Microbiology and Biotechnology.
M. Hornberger,
Dr David Vauzour,
D. Del Rio,
2023,
Food research international.
Hao Zhang,
Wei Chen,
Q. Zhai,
2023,
Critical reviews in food science and nutrition.
J. O’Grady,
A. Narbad,
L. Sayavedra,
2021,
medRxiv.
H. Zhang,
Wei Chen,
Q. Zhai,
2023,
Critical reviews in food science and nutrition.
M. Gasson,
A. Narbad,
C. Nicoletti,
2009,
Applied and Environmental Microbiology.
A. T. Carter,
M. Schweizer,
P. Barker,
1997,
Molecular and General Genetics MGG.
J. Doleman,
R. Mithen,
A. Narbad,
2014,
Proceedings of the Nutrition Society.
A. Narbad,
A. Fernández,
G. Juodeikiene,
2008,
Letters in applied microbiology.
Michael J. Watson,
A. Narbad,
S. Fairweather-Tait,
2020,
JHEP reports : innovation in hepatology.
A. Narbad,
Wei Chen,
2018,
Springer Singapore.
A. T. Carter,
B. Pearson,
A. Narbad,
1994,
Yeast.
R. Mithen,
M. Mayer,
A. Narbad,
2022,
The Protein Journal.
I. Godsland,
M. Charalambides,
E. Chambers,
2021
.
Wei Chen,
Q. Zhai,
A. Narbad,
2022,
Environmental microbiology.
A. Narbad,
Carmen Nueno-Palop,
2011,
International journal of food microbiology.
A. Narbad,
G. Mandalari,
C. Bisignano,
2012,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
H. Flint,
S. Duncan,
M. Mayer,
2017,
Microbiology.
A. Narbad,
A. Karakas Sen,
Mike J. Ridout,
2011,
Annals of Microbiology.
Q. Zhai,
Jianxin Zhao,
A. Narbad,
2023,
Food & function.
M. Gasson,
M. Mayer,
A. Narbad,
2008,
Journal of bacteriology.
A. Narbad,
A. Karakas-Sen,
2012,
Acta biologica Hungarica.
Nonylphenol induces depressive behavior in rats and affects gut microbiota: A dose-dependent effect.
Q. Zhai,
Jianxin Zhao,
A. Narbad,
2024,
Environmental pollution.
C. Zhang,
Q. Zhai,
Jianxin Zhao,
2023,
iMeta.
N. Walton,
A. Narbad,
Y. Kitamura,
2009,
Bioresource technology.
A. Narbad,
M. Philo,
B. Blokker,
2024,
Nutritional neuroscience.
Q. Zhai,
Jianxin Zhao,
A. Narbad,
2024,
Food Frontiers.
Q. Zhai,
A. Narbad,
F. Tian,
2024,
Food Bioscience.
M. Mayer,
A. Narbad,
L. Sayavedra,
2024,
BMC microbiology.