Zhixiang Xu

发表

Molecularly imprinted solid phase extraction coupled to high-performance liquid chromatography for determination of trace dichlorvos residues in vegetables

Guozhen Fang, Shuo Wang, Zhixiang Xu, 2010 .

Development of a Direct Competitive Biomimetic Enzyme-Linked Immunosorbent Assay Based on a Hydrophilic Molecularly Imprinted Membrane for the Determination of Trichlorfon Residues in Vegetables

Zhixiang Xu, L. Meng, X. Qiao, 2012, Food Analytical Methods.

Development of direct competitive biomimetic immunosorbent assay based on quantum dot label for determination of trichlorfon residues in vegetables.

Zhixiang Xu, X. Qiao, Mingdi Jiang, 2018, Food chemistry.

Direct Competitive Biomimetic Immunoassay Based on Quantum Dot Label for Simultaneous Determination of Two Pesticide Residues in Fruit and Vegetable Samples

Zhixiang Xu, X. Qiao, Mingdi Jiang, 2018, Food Analytical Methods.

A study on biomimetic immunoassay-capillary electrophoresis method based on molecularly imprinted polymer for determination of trace trichlorfon residue in vegetables.

Jie Li, Zhixiang Xu, Xuguang Qiao, 2017, Food chemistry.

Determination of trichlorfon residues in vegetables using a quantum dot-labeled biomimetic immunoassay method followed by capillary electrophoresis

Zhixiang Xu, Longhua Xu, X. Qiao, 2017 .

Biomimetic Enzyme-linked Immunosorbent Assay Using a Hydrophilic Molecularly Imprinted Membrane for Recognition and Fast Determination of Trichlorfon and Acephate Residues in Vegetables

Lingyu Song, Zhixiang Xu, X. Qiao, 2015, Food Analytical Methods.

Synthesis and characterization of a molecularly imprinted silica gel sorbent for the on-line determination of trace Sudan I in Chilli powder through high-performance liquid chromatography.

Guozhen Fang, Shuo Wang, Zhixiang Xu, 2007, Journal of agricultural and food chemistry.

Separation and determination of estrone in environmental and drinking water using molecularly imprinted solid phase extraction coupled with HPLC.

Guozhen Fang, Shuo Wang, Zhixiang Xu, 2008, Journal of separation science.

Development of a biomimetic enzyme-linked immunosorbent assay method for the determination of estrone in environmental water using novel molecularly imprinted films of controlled thickness as artificial antibodies.

Guozhen Fang, Zhixiang Xu, Huaping Zhu, 2009, Journal of agricultural and food chemistry.

Study on an on-line molecularly imprinted solid-phase extraction coupled to high-performance liquid chromatography for separation and determination of trace estrone in environment

Wei Huang, Zhixiang Xu, Guozhen Fang, 2009, Analytical and bioanalytical chemistry.

Molecularly imprinted solid-phase extraction combined with high-performance liquid chromatography for analysis of trace olaquindox residues in chick feeds.

Dongyang Zhao, Zhixiang Xu, X. Qiao, 2011, Journal of the science of food and agriculture.

Study of an online molecularly imprinted solid phase extraction coupled to chemiluminescence sensor for the determination of trichlorfon in vegetables.

Zhixiang Xu, L. Meng, X. Qiao, 2011, Journal of agricultural and food chemistry.

Preparation and Characterization of Hydrophilic Olaquindox Molecularly Imprinted Polymer in Aqueous Environment

Dongyang Zhao, Zhixiang Xu, Jie Zhou, 2011 .

Preparation and Characterization of a Novel Surface Molecularly Imprinted Polymer for Selective Recognition of Sudan III

Zhixiang Xu, Jie Zhou, X. Qiao, 2012 .

Simultaneous determination of nine trace organophosphorous pesticide residues in fruit samples using molecularly imprinted matrix solid-phase dispersion followed by gas chromatography.

Yue Ma, Zhixiang Xu, X. Qiao, 2013, Journal of agricultural and food chemistry.

Synthesis of a Novel Imprinted Polymeric Material for Simultaneous Recognition of Methamidophos and Acephate

Zhixiang Xu, Limin Zhang, Xilong Wang, 2013 .

Study on a Molecularly Imprinted Solid-Phase Extraction Coupled to Capillary Electrophoresis Method for the Determination of Trace Trichlorfon in Vegetables

Zhixiang Xu, X. Qiao, T. Zhao, 2014, Food Analytical Methods.

Preparation and Recognition Behavior Characterization of a Moncrotophos Molecularly Imprinted Polymer

Zhixiang Xu, Limin Zhang, Yongju Zhang, 2013 .

Molecularly Imprinted Polymer as Sorbent for Solid-Phase Extraction Coupling to Gas Chromatography for the Simultaneous Determination of Trichlorfon and Monocrotophos Residues in Vegetables

Zhixiang Xu, Jie Zhou, X. Qiao, 2013, Food Analytical Methods.

Simultaneous separation and determination of eight organophosphorous pesticide residues in vegetables through molecularly imprinted solid-phase extraction coupled to gas chromatography.

Yue Ma, Zhixiang Xu, X. Qiao, 2012, Journal of separation science.

A selective molecularly imprinted electrochemical sensor with GO@COF signal amplification for the simultaneous determination of sulfadiazine and acetaminophen

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2019 .

A novel biomimetic immunoassay method based on Pt nanozyme and molecularly imprinted polymer for the detection of histamine in foods

Zhixiang Xu, Longhua Xu, Xiaoqing Song, 2020 .

Preparation and Application of Chitosan-Grafted Multiwalled Carbon Nanotubes in Matrix Solid-Phase Dispersion Extraction for Determination of Trace Acrylamide in Foods Through High-Performance Liquid Chromatography

Jinwang Li, Zhixiang Xu, Handong Zhao, 2015, Food Analytical Methods.

Study on a biomimetic enzyme-linked immunosorbent assay method for rapid determination of trace acrylamide in French fries and cracker samples.

Yue Ma, Zhixiang Xu, Longhua Xu, 2014, Journal of the science of food and agriculture.

DEVELOPMENT OF A BIOMIMETIC ENZYME-LINKED IMMUNOSORBENT ASSAY METHOD BASED ON A HYDROPHILIC MOLECULARLY IMPRINTED POLYMER FILM FOR DETERMINATION OF OLAQUINDOX IN CHICK FEED SAMPLES

Dongyang Zhao, Zhixiang Xu, X. Qiao, 2013, Journal of immunoassay & immunochemistry.

Molecularly imprinted fluorescent probe based on hydrophobic CdSe/ZnS quantum dots for the detection of methamidophos in fruit and vegetables

Zhixiang Xu, X. Qiao, Qiurui Liu, 2018 .

Development of molecularly imprinted electrochemical sensors based on Fe3O4@MWNT-COOH/CS nanocomposite layers for detecting traces of acephate and trichlorfon.

Xiaolin Hou, Zhixiang Xu, Zhixiang Xu, 2014, The Analyst.

A Biomimetic Sensor with Signal Enhancement of Ferriferrous Oxide-Reduced Graphene Oxide Nanocomposites for Ultratrace Levels Quantification of Methamidophos or Omethoate in Vegetables

Zhixiang Xu, Hongzong Yin, X. Qiao, 2017, Food Analytical Methods.

Effect of low-protein diet on kidney function and nutrition in nephropathy: A systematic review and meta-analysis of randomized controlled trials.

Zhixiang Xu, Lina Liu, A. Zong, 2019, Clinical nutrition.

Preparation and application of immobilised ionic liquid in solid-phase extraction for determination of trace acrylamide in food samples coupled with high-performance liquid chromatography.

Zhixiang Xu, Longhua Xu, Bingye Dai, 2014, Journal of the science of food and agriculture.

Development of novel biomimetic enzyme-linked immunosorbent assay method based on Au@SiO2 nanozyme labelling for the detection of sulfadiazine

Zhixiang Xu, Longhua Xu, Mingdi Jiang, 2020 .

Preparation and Characterization of a Molecularly Imprinted Polymer for Selective Recognition of Trichlorfon and Monocrotophos

Zhixiang Xu, Limin Zhang, Xin Zhang, 2016 .

Preparation of an Estriol Surface Imprinted Polymer and its Adsorption Ability Evaluation

Zhixiang Xu, Bingye Dai, Min Liu, 2014 .

Ultra-sensitive detection of streptomycin in foods using a novel SERS switch sensor fabricated by AuNRs array and DNA hydrogel embedded with DNAzyme.

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2022, Food chemistry.

Development of an on-line molecularly imprinted chemiluminescence sensor for determination of trace olaquindox in chick feeds.

Zhixiang Xu, X. Qiao, Jiaming Song, 2012, Journal of the science of food and agriculture.

A portable immune-thermometer assay based on the photothermal effect of graphene oxides for the rapid detection of Salmonella typhimurium.

Zhixiang Xu, Zhaochen Liu, Hongyan Zhang, 2019, Biosensors & bioelectronics.

Enhancing production of hydrocarbon-rich bio-oil from biomass via catalytic fast pyrolysis coupled with advanced oxidation process pretreatment.

Zhixiang Xu, Jiapeng Wang, Haoqiang Cheng, 2022, Bioresource technology.

Voltammetric sensor for chloramphenicol determination based on a dual signal enhancement strategy with ordered mesoporous carbon@polydopamine and β-cyclodextrin

Yufeng Sun, Zhixiang Xu, Longhua Xu, 2018 .

A sensitive biomimetic enzyme-linked immunoassay method based on Au@Pt@Au composite nanozyme label and molecularly imprinted biomimetic antibody for histamine detection

Rui Wang, Zhixiang Xu, Xiaofeng Wang, 2021, Food and Agricultural Immunology.

Photothermal card reader assay using the commercial colloidal gold test strip for the rapid quantitative detection of food hazards

Zhixiang Xu, Hongyan Zhang, Ying Wang, 2022, Microchimica Acta.

Development of molecularly imprinted biomimetic immunoassay method based on quantum dot marker for detection of phthalates

Zhixiang Xu, Longhua Xu, Hongyan Zhang, 2019, Food and Agricultural Immunology.

Lignin-Derived Carbon Dot/Cellulose Nanofiber Films for Real-Time Food Freshness Monitoring

Zhixiang Xu, S. Ai, Z. Shi, 2022, ACS Applied Nano Materials.

Three-dimensional electrochemical sensor with covalent organic framework decorated carbon nanotubes signal amplification for the detection of furazolidone

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2020 .

Rapid Detection for Salmonella typhimurium by Conventional Resistive Temperature Sensor Based on Photothermal Effect of Carboxylated Graphene Oxide

Zhixiang Xu, Hongyan Zhang, Ying Wang, 2020, Food Analytical Methods.

Novel ratiometric electrochemical sensing platform with dual-functional poly-dopamine and NiS@HCS signal amplification for sunset yellow detection in foods.

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2022, Food chemistry.

Study of a molecularly imprinted solid-phase extraction coupled with high-performance liquid chromatography for simultaneous determination of trace trichlorfon and monocrotophos residues in vegetables.

Zhixiang Xu, Xuguang Qiao, Zhixiang Xu, 2014, Journal of the science of food and agriculture.

Study on an electrochromatography method based on organic-inorganic hybrid molecularly imprinted monolith for determination of trace trichlorfon in vegetables.

Zhixiang Xu, X. Qiao, T. Zhao, 2014, Journal of the science of food and agriculture.

Development of a quantum dot-labelled biomimetic fluorescence immunoassay for the simultaneous determination of three organophosphorus pesticide residues in agricultural products

Zhixiang Xu, Mingdi Jiang, Hui-Ju Gao, 2019, Food and Agricultural Immunology.

Determination of chloramphenicol in food using nanomaterial-based electrochemical and optical sensors-A review.

Jianbo Xiao, Zhixiang Xu, X. Qiao, 2023, Food chemistry.

Analysis of the volatile compounds associated with pickling of ginger using headspace gas chromatography ‐ ion mobility spectrometry

Zhixiang Xu, Wenliang Wang, Zhiqing Gong, 2019, Flavour and Fragrance Journal.

Ultrasensitive determination of sulfathiazole using a molecularly imprinted electrochemical sensor with CuS microflowers as an electron transfer probe and Au@COF for signal amplification.

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2020, Food chemistry.

Highly Selective Molecularly Imprinted Gel-Based Electrochemical Sensor with Cus@Cooh-Mwcnts Signal Amplification for Simultaneous Detection of Vanillin and Tartrazine in Foods

Yufeng Sun, Zhixiang Xu, G. Waterhouse, 2023, SSRN Electronic Journal.

Simultaneous determination of ten organophosphate pesticide residues in fruits by gas chromatography coupled with magnetic separation.

Zhixiang Xu, X. Qiao, Xilong Wang, 2014, Journal of separation science.

Fluorescence assay for three organophosphorus pesticides in agricultural products based on Magnetic-Assisted fluorescence labeling aptamer probe.

Zhixiang Xu, Hongyan Zhang, Mingdi Jiang, 2020, Food chemistry.

Novel three-dimensional electrochemical sensor with dual signal amplification based on MoS2 nanosheets and high-conductive NH2-MWCNT@COF for sulfamerazine determination

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2019, Sensors and Actuators B: Chemical.

Simultaneous Determination of Acephate and Isocarbophos in Vegetables by Capillary Electrophoresis Using Ionic Liquid and Sodium Dodecyl Sulfate as Modifiers

Zhixiang Xu, Longhua Xu, X. Qiao, 2017, Food Analytical Methods.

A semi-covalent molecularly imprinted fluorescent sensor for highly specific recognition and optosensing of bisphenol A.

Zhixiang Xu, Longhua Xu, Haiyang Wang, 2020, Analytical methods : advancing methods and applications.

Molecularly Imprinted Solid-Phase Extraction Coupled with High-Performance Liquid Chromatography for the Determination of Trace Trichlorfon and Monocrotophos Residues in Fruits

Zhixiang Xu, X. Qiao, Feifan Kong, 2017, Food Analytical Methods.

A surface-imprinted surface-enhanced Raman scattering sensor for histamine detection based on dual semiconductors and Ag nanoparticles.

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2021, Food chemistry.

A Capillary Electrophoresis Method Based on Molecularly Imprinted Solid-Phase Extraction for Selective and Sensitive Detection of Histamine in Foods

Geoffrey I N Waterhouse, Zhixiang Xu, Yixuan Fan, 2022, Molecules.

Persulfate activation by Fe3O4-doped biochar synthesized from Fenton sludge and sewage sludge for enhanced 1-H-1,2,4-triazole degradation

Zhixiang Xu, Xinbai Jiang, Jinyou Shen, 2023, Chemical Engineering Journal.

Preparation of Epichlorohydrine-Modified Chitosan Microsphere Functionalized Materials and Adsorption Characterization Toward Olaquindox

Dongyang Zhao, Zhixiang Xu, Longhua Xu, 2011 .

Simultaneous Determination of Three Trace Organophosphorus Pesticide Residues in Vegetables Using Molecularly Imprinted Solid-Phase Extraction Coupled with High-Performance Liquid Chromatography

Zhixiang Xu, Hui-Ju Gao, Xin Zhang, 2015, Food Analytical Methods.

A flow-injection chemiluminescent biomimetic immunoassay method using a molecularly imprinted polymer as a biomimetic antibody for the determination of trichlorfon

Zhixiang Xu, X. Qiao, Mingdi Jiang, 2018 .

Effects of α-linolenic acid intake on blood lipid profiles：a systematic review and meta-analysis of randomized controlled trials

Zhixiang Xu, Duo Li, Fangling Du, 2020, Critical reviews in food science and nutrition.

Preparation of a Hydrophilic Molecularly Imprinted Polymer and Its Application in Solid-Phase Extraction to Determine of Trace Acrylamide in Foods Coupled with High-Performance Liquid Chromatography

Yue Ma, Zhixiang Xu, Longhua Xu, 2012, Food Analytical Methods.

A core-satellite self-assembled SERS aptasensor containing a "biological-silent region" Raman tag for the accurate and ultrasensitive detection of histamine

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2023, Food Science and Human Wellness.

Development of an Immunoassay Method for the Sensitive Detection of Histamine and Tryptamine in Foods Based on a CuO@Au Nanoenzyme Label and Molecularly Imprinted Biomimetic Antibody

Geoffrey I N Waterhouse, Zhixiang Xu, Chunhui Gao, 2022, Polymers.

Synthesis and Evaluation of a Magnetic Molecularly Imprinted Polymer Sorbent for Determination of Trace Trichlorfon Residue in Vegetables by Capillary Electrophoresis

Zhixiang Xu, X. Qiao, J. Lu, 2018 .

Effect of garlic powder on acrylamide formation in a low-moisture model system and bread baking.

Jinwang Li, Zhixiang Xu, X. Qiao, 2016, The Journal of the Science of Food and Agriculture.

Advances in metal-organic framework-plasmonic metal composites based SERS platforms: Engineering strategies in chemical sensing, practical applications and future perspectives in food safety

Zhixiang Xu, Longhua Xu, Qinzhi Wang, 2023, Chemical Engineering Journal.

Preparation and characterization of magnetic chitosan microsphere sorbent for separation and determination of environmental estrogens through SPE coupled with HPLC.

Zhixiang Xu, Jie Zhou, L. Meng, 2011, Journal of separation science.

Development of Nanozyme-Labeled Biomimetic Immunoassay for Determination of Sulfadiazine Residue in Foods

Zhixiang Xu, Longhua Xu, Jingbo He, 2020 .

One-pot synthesis of a novel conductive molecularly imprinted gel as the recognition element and signal amplifier for the selective electrochemical detection of amaranth in foods.

Zhixiang Xu, G. Waterhouse, Ruiqiang Wang, 2023, Biosensors & bioelectronics.

Encoding CsPbX3 perovskite quantum dots with different colors in molecularly imprinted polymers as fluorescent probes for the quantitative detection of Sudan I in food matrices.

Zhixiang Xu, Jinxing He, Xiaolei Zhao, 2022, Food chemistry.

Detection of dibutyl phthalate in food samples by fluorescence ratio immunosensor based on dual-emission carbon quantum dot labelled aptamers

Zhixiang Xu, Feifan Kong, Ximo Wang, 2020 .

A voltammetric sensor based on the use of reduced graphene oxide and hollow gold nanoparticles for the quantification of methyl parathion and parathion in agricultural products

Geoffrey I N Waterhouse, Yufeng Sun, Zhixiang Xu, 2018, Advances in Polymer Technology.

A molecularly-imprinted SERS sensor based on a TiO2@Ag substrate for the selective capture and sensitive detection of tryptamine in foods.

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2022, Food chemistry.

Preparation and Application of a Molecular Imprinting Matrix Solid Phase Dispersion Extraction for the Determination of Olaquindox in Chicken by High Performance Liquid Chromatography

Zhixiang Xu, Jinxing He, Hongyan Zhang, 2013, Food Analytical Methods.

A novel SERS sensor for the ultrasensitive detection of kanamycin based on a Zn-doped carbon quantum dot catalytic switch controlled by nucleic acid aptamer and size-controlled gold nanorods.

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2021, Food chemistry.

Sensitive analytical detection of nitrite using an electrochemical sensor with STAB-functionalized Nb2C@MWCNTs for signal amplification

Yufeng Sun, Zhixiang Xu, X. Qiao, 2021, Food Chemistry.

Effect of porphobilinogen on the formation of garlic green pigments.

Zhixiang Xu, Xiaoran Hao, X. Qiao, 2013, Journal of the science of food and agriculture.

Preparation of Magnetic Metal-Organic Frameworks@Molecularly Imprinted Nanoparticles for Specific Extraction and Enrichment of Bisphenol A in Food

Qi Zhang, Zhixiang Xu, Longhua Xu, 2022, Foods.

The fluorescent detection of biothiols and antimicrobial study based on copper(I) iodide coordination polymer

Zhixiang Xu, S. Ai, Z. Shi, 2023, Dyes and Pigments.

Enhancing liquid hydrocarbon production from invasive plant via ex-situ catalytic fast pyrolysis coupled with electron-beam irradiation cracking

Jing Zhang, Yunpu Wang, Zhixiang Xu, 2022, Journal of Analytical and Applied Pyrolysis.

Highly Dispersed Pt on Partial Deligandation of Ce-Mofs for Furfural Selective Hydrogenation

Daowei Gao, Zhixiang Xu, Guozhu Chen, 2023, SSRN Electronic Journal.

Effects of whole grain intake on glycemic traits: A systematic review and meta-analysis of randomized controlled trials

Zhixiang Xu, Jing Wang, R. An, 2021, Critical reviews in food science and nutrition.

A surface-enhanced Raman scattering sensor for the detection of benzo[a]pyrene in foods based on a gold nanostars@reduced graphene oxide substrate.

Geoffrey I N Waterhouse, Zhixiang Xu, X. Qiao, 2023, Food chemistry.

Performance evaluation of novel Ag@GO-biomaterial SERS substrates for the ultrasensitive detection of neomycin in foods

Zhixiang Xu, X. Qiao, G. Waterhouse, 2022, Sensors and Actuators B: Chemical.

Synthesis and Evaluation of Organic–Inorganic Hybrid Molecularly Imprinted Monolith Column for Selective Recognition of Acephate and Phosphamidon in Vegetables

Zhixiang Xu, Jie Li, Xin Zhang, 2017 .

A novel fluorescent sensor based on a magnetic covalent organic framework-supported, carbon dot-embedded molecularly imprinted composite for the specific optosensing of bisphenol A in foods

Zhixiang Xu, Longhua Xu, Shanshan Jiang, 2022, Sensors and Actuators B: Chemical.

An intelligent fluorescence platform based on lignocellulose components and fluorescein for food freshness monitoring

Zhixiang Xu, S. Ai, Juying Hou, 2023, Biomass Conversion and Biorefinery.

Determination of Trace Acrylamide in Potato Chip and Bread Crust Based on SPE and HPLC

Zhixiang Xu, Z. Limin, X. Qiao, 2012, Chromatographia.