P. Andrade
发表
J. Pereira,
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2009
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L. Milella,
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Scientia Horticulturae.
E. Fernandes,
F. Carvalho,
P. Andrade,
2006
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L. Estevinho,
J. Pereira,
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Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
P. Andrade,
P. Valentão,
F. Ferreres,
2010,
Journal of pharmaceutical and biomedical analysis.
Á. Gil-Izquierdo,
P. Andrade,
A. R. Cabrita,
2017,
Food chemistry.
R. Reis,
R. Pires,
P. Andrade,
2014
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P. Andrade,
P. Valentão,
David M. Pereira,
2017
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J. Pereira,
P. Andrade,
P. Valentão,
2012
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J. Pereira,
P. Andrade,
P. Valentão,
2009,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
J. Pereira,
P. Andrade,
P. Valentão,
2009,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
J. Pereira,
P. Andrade,
P. Valentão,
2008,
Food chemistry.
J. Pereira,
P. Andrade,
P. Valentão,
2007,
Journal of agricultural and food chemistry.
P. Andrade,
P. Valentão,
David M. Pereira,
2014,
Marine drugs.
P. Andrade,
P. Valentão,
Y. Békro,
2018,
Industrial Crops and Products.
R. C. Martins,
P. Andrade,
P. Valentão,
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P. Andrade,
P. Valentão,
F. Ferreres,
2010,
Journal of separation science.
P. Andrade,
M. Sottomayor,
F. Borges,
2014,
BioMed research international.
E. Fernandes,
F. Carvalho,
P. Andrade,
2002,
Journal of agricultural and food chemistry.
E. Fernandes,
F. Carvalho,
P. Andrade,
2003,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
J. Pereira,
P. Andrade,
P. Valentão,
2006
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P. Andrade,
P. Valentão,
L. Rocha,
2020,
Food chemistry.
Á. Gil-Izquierdo,
P. Andrade,
P. Valentão,
2020,
Food chemistry.
M. Oliveira,
P. Andrade,
P. Valentão,
2021,
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.
J. Pereira,
P. Andrade,
P. Valentão,
2007
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P. Andrade,
P. Valentão,
David M. Pereira,
2018,
Chemical science.
P. Andrade,
P. Valentão,
David M. Pereira,
2009
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J. Pereira,
P. Andrade,
P. Valentão,
2006
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P. Andrade,
P. Valentão,
Mariana Barbosa,
2019,
Trends in Food Science & Technology.
P. Andrade,
P. Valentão,
F. Ferreres,
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Phytomedicine : international journal of phytotherapy and phytopharmacology.
J. Pereira,
P. G. D. Pinho,
P. Andrade,
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P. Andrade,
P. Valentão,
D. Moreno,
2014
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F. González-Andrés,
P. Andrade,
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Food chemistry.
J. Pereira,
Á. Gil-Izquierdo,
P. G. D. Pinho,
2010
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Á. Gil-Izquierdo,
P. Andrade,
P. Valentão,
2012,
Food chemistry.
P. Andrade,
P. Valentão,
C. Sousa,
2011,
PloS one.
P. Andrade,
P. Valentão,
F. Ferreres,
2008,
Journal of agricultural and food chemistry.
P. Andrade,
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R. Seabra,
1997
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A. F. Vinha,
J. Pereira,
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2005
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P. Andrade,
P. Valentão,
M. Faria,
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P. Andrade,
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F. Tomás-Barberán,
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M. Gil,
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P. Andrade,
F. Ferreres,
M. Amaral,
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J. Galano,
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Journal of agricultural and food chemistry.
Á. Gil-Izquierdo,
P. Andrade,
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P. Andrade,
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A. Romano,
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A. Romano,
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A. Romano,
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Á. Gil-Izquierdo,
P. Andrade,
P. Valentão,
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Food chemistry.
L. Milella,
P. Andrade,
P. Valentão,
2019,
Phytochemical analysis : PCA.
Á. Gil-Izquierdo,
P. Andrade,
P. Valentão,
2020,
Food chemistry.
P. Andrade,
P. Valentão,
Mariana Barbosa,
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Marine drugs.
P. Andrade,
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P. Andrade,
P. Valentão,
M. Figueiredo-González,
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M. Taveira,
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Journal of agricultural and food chemistry.
S. Hirabara,
F. L. Torres-Leal,
P. Andrade,
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Lipids in Health and Disease.
P. Andrade,
P. Valentão,
F. Ferreres,
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Rapid communications in mass spectrometry : RCM.
J. Pereira,
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Journal of chromatography. A.
Á. Gil-Izquierdo,
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F. Tomás-Barberán,
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J. Pereira,
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P. Andrade,
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Antioxidants.
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J. Pereira,
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F. Fernandes,
P. G. D. Pinho,
2009
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Á. Gil-Izquierdo,
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P. Valentão,
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P. Oliveira,
C. Pereira,
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Journal of medicinal chemistry.
A. Romano,
P. Andrade,
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A. Romano,
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P. G. D. Pinho,
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P. Andrade,
R. Seabra,
C. Pereira-Wilson,
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N. Teixeira,
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P. G. D. Pinho,
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P. Andrade,
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E. Fernandes,
F. Carvalho,
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Biological & pharmaceutical bulletin.
P. Andrade,
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Alexandre R. F. Carvalho,
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P. Andrade,
M. B. P. Oliveira,
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Lorena Carro,
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L. Milella,
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F. Fernandes,
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M. Oliveira,
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Mitochondrion.
Á. Gil-Izquierdo,
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Food research international.
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Journal of Food Science and Technology.
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PloS one.
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Journal of Applied Phycology.
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Chemistry & biodiversity.
Á. Gil-Izquierdo,
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Journal of agricultural and food chemistry.
J. Pereira,
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Molecules.
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P. Andrade,
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Journal of agricultural and food chemistry.
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P. Andrade,
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N. Teixeira,
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Food chemistry.
Á. Gil-Izquierdo,
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Journal of pharmaceutical and biomedical analysis.
P. Andrade,
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Algal Research.
P. Andrade,
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PloS one.
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Food research international.
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A. Romano,
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Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
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The Journal of Steroid Biochemistry and Molecular Biology.
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Plant science : an international journal of experimental plant biology.
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