L. Holloway

发表

Reconnecting Consumers, Producers and Food: Exploring 'Alternatives'

M. Kneafsey, Rosie Cox, L. Holloway, 2008 .

Robotic milking technologies and renegotiating situated ethical relationships on UK dairy farms

Christopher Bear, L. Holloway, K. Wilkinson, 2014 .

Re-capturing bovine life: Robot-cow relationships, freedom and control in dairy farming

Lewis Holloway, Christopher Bear, Katy Wilkinson, 2014 .

Managing sustainable farmed landscape through ‘alternative’ food networks: a case study from Italy

Moya Kneafsey, Lewis Holloway, Rosie Cox, 2006 .

Beyond resistance: Geographies of divergent more-than-human conduct in robotic milking

Christopher Bear, L. Holloway, 2019, Geoforum.

Visualising human-animal-technology relations: fieldnotes, still photography and digital video on the robotic dairy farm

Christopher Bear, L. Holloway, K. Wilkinson, 2017 .

Showing and telling farming: agricultural shows and re-imaging British agriculture

L. Holloway, 2004 .

Smallholding, Hobby-Farming, and Commercial Farming: Ethical Identities and the Production of Farming Spaces

L. Holloway, 2002 .

Country Life: Agricultural Technologies and the Emergence of New Rural Subjectivities

Christopher Bear, L. Holloway, 2015 .

Viewing animal bodies: truths, practical aesthetics and ethical considerability in UK livestock breeding

C. Morris, L. Holloway, 2014 .

Global warming and navy beans: Decision making by farmers and food companies in the U.K.

B. Ilbery, L. Holloway, 1997 .

Alternative Food Geographies: Representation and Practice

D. Maye, M. Kneafsey, L. Holloway, 2007 .

The Geography of Organic Farming in England and Wales in the 1990s

B. Ilbery, L. Holloway, R. Arber, 1999 .

Property matters: agricultural restructuring and changing landlord–tenant relationships in England

B. Ilbery, D. Maye, L. Holloway, 2010 .

Possible food economies: food production-consumption arrangements and the meaning of 'alternative'

M. Kneafsey, Rosie Cox, L. Holloway, 2007 .

Greater than the sum of the parts? unpacking ethics of care within a community supported agriculture scheme

M. Kneafsey, Rosie Cox, L. Holloway, 2013 .

Changing interventions in farm animal health and welfare: A governmentality approach to the case of lameness

A. Proctor, L. Holloway, B. Clark, 2022, Journal of rural studies.

Pets and protein:: placing domestic livestock on hobby-farms in England and Wales

L. Holloway, 2001 .

Virtual vegetables and adopted sheep: ethical relation, authenticity and Internet-mediated food production technologies

Lewis Holloway, L. Holloway, 2002 .

Subjecting Cows to Robots: Farming Technologies and the Making of Animal Subjects

L. Holloway, 2007 .

Robotic milking technologies and renegotiating situated ethical relationships on UK dairy farms

Christopher Bear, L. Holloway, K. Wilkinson, 2013, Agriculture and Human Values.

Aesthetics, Genetics, and Evaluating Animal Bodies: Locating and Displacing Cattle on Show and in Figures

L. Holloway, 2005 .

Ethical Foodscapes?: Premises, Promises, and Possibilities

D. Maye, M. Goodman, L. Holloway, 2010 .

Choosing and rejecting cattle and sheep: changing discourses and practices of (de)selection in pedigree livestock breeding

D. Gibbs, C. Morris, L. Holloway, 2011 .

Smallholder knowledge-practices and smallholding animals: Threats or alternatives to agricultural biosecurity?

L. Holloway, 2019, Journal of Rural Studies.

Technology and Restructuring the Social Field of Dairy Farming: Hybrid Capitals, ‘Stockmanship’ and Automatic Milking Systems

L. Holloway, Deborah Butler, 2016 .

‘Hell on earth and paradise all at the same time’: the production of smallholding space in the British countryside

L. Holloway, 2000 .

Exploring farmers' understanding of and responses to endemic animal health and welfare issues in the UK.

A. Proctor, L. Holloway, B. Clark, 2021, The Veterinary record.

‘Doing Food Differently’: Reconnecting Biological and Social Relationships through Care for Food

M. Kneafsey, Rosie Cox, L. Holloway, 2009 .

What are the priority research questions for digital agriculture?

L. Manning, A. Barnes, D. Kindred, 2022, Land Use Policy.

Common ground? Motivations for participation in a community-supported agriculture scheme

Moya Kneafsey, Lewis Holloway, Jane Ricketts Hein, 2008 .

Reading the space of the farmers' market: a preliminary investigation from the UK.

Moya Kneafsey, Lewis Holloway, M. Kneafsey, 2000 .

Implementing Pillar II of the Common Agricultural Policy in England: geographies of the Rural Enterprise Scheme and Processing and Marketing Grant.

B. Ilbery, D. Maye, L. Holloway, 2009 .

Boosted bodies: Genetic techniques, domestic livestock bodies and complex representations of life

C. Morris, L. Holloway, 2008 .

Geographies of Food

D. Maye, M. Kneafsey, L. Holloway, 2021 .

People and Place: The Extraordinary Geographies of Everyday Life

P. Hubbard, L. Holloway, 2015 .

Living with cows, sheep and endemic disease in the North of England: Embodied care, biosocial collectivities and killability

A. Proctor, L. Holloway, B. Clark, 2022, Environment and Planning E: Nature and Space.

Reconnecting Consumers, Producers and Food

M. Kneafsey, Rosie Cox, L. Holloway, 2008 .

Possible food economies: a methodological framework for exploring food production-consumption relationships

Moya Kneafsey, Lewis Holloway, Rosie Cox, 2007 .

Genetic techniques for livestock breeding: Restructuring institutional relationships in agriculture

David Gibbs, Lewis Holloway, Carol Morris, 2009 .

Modelling the impact on navy beans and vining peas of temperature changes predicted from global warming

B. Ilbery, L. Holloway, D. Gray, 1995 .

Contesting Genetic Knowledge-Practices in Livestock Breeding: Biopower, Biosocial Collectivities, and Heterogeneous Resistances

C. Morris, L. Holloway, 2012 .

Robotic and Information Technologies in UK Dairy Farming

Lewis Holloway, Christopher Bear, Deborah Butler, 2012 .

Genetics and livestock breeding in the UK: Co-constructing technologies and heterogeneous biosocial collectivities

C. Morris, L. Holloway, 2014 .

Understanding Climate Change and Farming: Scientific and Farmers' Constructions of ‘Global Warming’ in Relation to Agriculture

L. Holloway, 1999 .

Farmers' attitudes towards environmental change, particularly global warming, and the adjustment of crop mix and farm management

B. Ilbery, L. Holloway, 1996 .

Biopower, genetics and livestock breeding: (re)constituting animal populations and heterogeneous biosocial collectivities

D. Gibbs, C. Morris, L. Holloway, 2009 .

Researching European ‘alternative’ food networks: some methodological considerations

Moya Kneafsey, Lewis Holloway, Rosie Cox, 2006 .

Producing-Consuming Food: Closeness, Connectedness and Rurality in Four ‘Alternative’ Food Networks

M. Kneafsey, L. Holloway, 2017 .

Expanding models for rural primary care in West Virginia.

D. King, R. Walker, L. Holloway, 2013, West Virginia Medical Journal.

Bovine and human becomings in histories of dairy technologies: robotic milking systems and remaking animal and human subjectivity

Lewis Holloway, Christopher Bear, Christopher Bear, 2017, BJHS Themes.

"What a Thing, then, is this Cow...": Positioning Domestic Livestock Animals in the Texts and Practices of Small-Scale "Self-Sufficiency"

L. Holloway, 2003 .

Genetic technologies and the transformation of the geographies of UK livestock agriculture: a research agenda

C. Morris, L. Holloway, 2009 .

Are you alternative? 'Alternative' food networks and consumers' definitions of alterity

M. Kneafsey, Rosie Cox, L. Holloway, 2010 .

Animals, technologies and people in rural spaces: Introduction to a special issue on emerging geographies of animal-technology co-productions [Editorial]

C. Morris, Christopher Bear, L. Holloway, 2014 .