T. Stillitano

发表

Psychosocial risk factors’ impact pathway for social life cycle assessment: an application to citrus life cycles in South Italy

Anna Irene De Luca, G. Falcone, Nathalie Iofrida, 2018, The International Journal of Life Cycle Assessment.

Energetic and Economic Analyses for Agricultural Management Models: The Calabria PGI Clementine Case Study

Anna Irene De Luca, G. Falcone, Nathalie Iofrida, 2020, Energies.

Can sustainability match quality citrus fruit growing production? An energy and economic balance of agricultural management models for 'PGI Clementine of Calabria'.

A. D. Luca, G. Falcone, A. Strano, 2018 .

Eco-profiles and economic performances of a high-value fruit crop in southern Italy: a case study of bergamot (Citrus bergamia Risso)

A. D. Luca, G. Falcone, A. Strano, 2017 .

The socio-economic impacts of organic and conventional olive growing in Italy

A. D. Luca, G. Falcone, Nathalie Iofrida, 2020 .

Life cycle assessment of olive oil: A case study in southern Italy.

Francesco Guarino, Marina Mistretta, Giacomo Falcone, 2019, Journal of environmental management.

Harvesting system sustainability in Mediterranean olive cultivation: Other principal cultivar.

J. Bacenetti, G. Falcone, A. D. De Luca, 2020, The Science of the total environment.

Harvesting system sustainability in Mediterranean olive cultivation.

J. Bacenetti, G. Falcone, A. Strano, 2018, The Science of the total environment.

Forest Management and Biomass Production for Energy: A Case Study in Calabria Region (Italy)☆

F. Lombardi, T. Stillitano, P. A. Marziliano, 2016 .

Shelf Life Extension to Reduce Food Losses: the Case of Mozzarella Cheese

A. D. Luca, G. Falcone, Nathalie Iofrida, 2017 .

Assessment and Sustainability of Logging Operations in Calabrian Pine High Forests

G. Falcone, A. D. De Luca, T. Stillitano, 2022, Forests.

Impacts of food and diets' life cycle: A brief review

A. D. Luca, G. Falcone, Nathalie Iofrida, 2020 .

Environmental and economic assessment of sustainability in Mediterranean wheat production

F. Montemurro, A. D. Luca, G. Falcone, 2019 .

A Life Cycle Perspective to Assess the Environmental and Economic Impacts of Innovative Technologies in Extra Virgin Olive Oil Extraction

Anna Irene De Luca, G. Falcone, A. Strano, 2019, Foods.

Sustainable Agri-Food Processes and Circular Economy Pathways in a Life Cycle Perspective: State of the Art of Applicative Research

Giacomo Falcone, Nathalie Iofrida, Teodora Stillitano, 2021, Sustainability.

Life cycle tools combined with multi-criteria and participatory methods for agricultural sustainability: Insights from a systematic and critical review.

Pekka Leskinen, Giacomo Falcone, Nathalie Iofrida, 2017, The Science of the total environment.

Mechanical harvesting in traditional olive orchards: oli-picker case study.

A. D. Luca, T. Stillitano, G. Zimbalatti, 2016 .

Evaluation of sustainable innovations in olive growing systems: A Life Cycle Sustainability Assessment case study in southern Italy

Anna Irene De Luca, Giacomo Falcone, Nathalie Iofrida, 2018 .

ECONOMIC PROFITABILITY ASSESSMENT OF MEDITERRANEAN OLIVE GROWING SYSTEMS

Giacomo Falcone, Teodora Stillitano, Alfio Strano, 2017 .

The assessment of hazelnut mechanical harvesting productivity

Giuseppe Zimbalatti, B. Bernardi, L. M. Abenavoli, 2017 .

Profitability Analysis of Small-Scale Beekeeping Firms by Using Life Cycle Costing (LCC) Methodology

Anna Irene De Luca, Giacomo Falcone, Teodora Stillitano, 2015 .

A systematic and critical review of life cycle approaches to assess circular economy pathways in the agri-food sector

Anna Irene De Luca, Giacomo Falcone, Nathalie Iofrida, 2021 .

Sustainable Agri-Food Processes and Circular Pathways in a Life Cycle Perspectives: Where Is Applicative Research Going?

G. Falcone, Nathalie Iofrida, A. D. De Luca, 2021 .

Life cycle and circularity metrics to measure the sustainability of closed-loop agri-food pathways

Anna Irene De Luca, G. Falcone, Nathalie Iofrida, 2022, Frontiers in Sustainable Food Systems.

Assessment of Environmental and Economic Impacts of Vine-Growing Combining Life Cycle Assessment, Life Cycle Costing and Multicriterial Analysis

Anna Irene De Luca, Giacomo Falcone, Teodora Stillitano, 2016 .

Economic and environmental sustainability assessment of wine grape production scenarios in Southern Italy

Anna Irene De Luca, Giacomo Falcone, Nathalie Iofrida, 2013 .

Life Cycle Methodologies to Improve Agri-Food Systems Sustainability

Anna Irene De Luca, Giacomo Falcone, Nathalie Iofrida, 2015 .

An economic sustainability assessment of “Fichi di Cosenza” PDO production compared with other profitable permanent crops

A. D. Luca, G. Falcone, A. Strano, 2017 .

A customized multi-cycle model for measuring the sustainability of circular pathways in agri-food supply chains.

Anna Irene De Luca, G. Falcone, Nathalie Iofrida, 2022, The Science of the total environment.

Technical Efficiency Assessment of Intensive and Traditional Olive Farms in Southern Italy

A. D. Luca, G. Falcone, T. Stillitano, 2019 .

Economic and environmental sustainability assessment of wine grape production scenarios in Southern Italy

A. D. Luca, G. Falcone, Nathalie Iofrida, 2013 .

Integrated Sustainability Appraisal of Wine-growing Management Systems Through Lca and Lcc Methodologies

Giacomo Falcone, Nathalie Iofrida, Teodora Stillitano, 2015 .