S. Pee

发表

Nutrition in emergencies: Do we know what works?

Martin W. Bloem, P. Webb, Erin M Boyd, 2014 .

Nutrition and Health in a Developing World

Martin W. Bloem, S. Pee, D. Taren, 2017 .

Developing approaches to achieve adequate nutrition among urban populations requires an understanding of urban development

S. Pee, S. Bloem, 2017 .

Conclusions about differences in linear growth between Bangladeshi boys and girls depend on the growth reference used

Martin W. Bloem, S. Pee, M. Ishtiaque, 2004, European Journal of Clinical Nutrition.

- 1-Current and potential role of specially formulated foods and food supplements for preventing malnutrition among 6-23 months old and treating moderate malnutrition among 659 months old children

Martin W. Bloem, S. Pee, 2009 .

Need, Efficacy, and Effectiveness of Multiple Vitamin/Mineral Supplements for Young Children and Considerations for Programs

S. Pee, 2008 .

New Conceptual Thinking about Surveillance: Using Micronutrient Status to Assess the Impact of Economic Crises on Health and Nutrition.

S. Kosen, Martin W. Bloem, S. Pee, 2000, Malaysian journal of nutrition.

Effect of parental formal education on risk of child stunting in Indonesia and Bangladesh: a cross-sectional study

Martin W. Bloem, S. Pee, R. Semba, 2008, The Lancet.

Is There a Need to Mitigate the Social and Financial Consequences of Tuberculosis at the Individual and Household Level?

Martin W. Bloem, S. Pee, N. Grede, 2014, AIDS and Behavior.

Relationship of Maternal Knowledge of Anemia with Maternal and Child Anemia and Health-Related Behaviors Targeted at Anemia Among Families in Indonesia

K. Kraemer, Martin W. Bloem, R. Moench-Pfanner, 2012, Maternal and Child Health Journal.

Comparison of treatment of severe acute malnutrition with ready-to-use therapeutic food and ready-to-use-supplementary food: Research plans in Pakistan

G. N. Khan, S. Soofi, S. Pee, 2019 .

Impact of a homestead gardening program on household food security and empowerment of Impact of a homestead gardening program on household food security and empowerment of Impact of a homestead gardening program on women in Bangladesh

Martin W. Bloem, S. Pee, A. Talukder, 2005 .

Children aged 12–59 months missed through the National Vitamin A Capsule Distribution Program in Bangladesh: ﬁndings of the Nutritional Surveillance Project

S. Pee, N. Akhter, V. Anderson, 2008 .

Vitamin A supplementation in Cambodia: program coverage and association with greater maternal formal education.

V. K. Raju, Martin W. Bloem, S. Pee, 2008, Asia Pacific journal of clinical nutrition.

Food-based approaches for controlling vitamin A deficiency : studies in breastfeeding women in Indonesia

S. Pee, 1996 .

Nutrition, Food Security, Social Protection, and Health Systems Strengthening for Ending AIDS

Martin W. Bloem, S. Pee, D. Mehra, 2015 .

Low dietary diversity is a predictor of child stunting in rural Bangladesh

K. Kraemer, Martin W. Bloem, R. Moench-Pfanner, 2010, European Journal of Clinical Nutrition.

Micronutrient Malnutrition and Poverty

Martin W. Bloem, S. Pee, 2004 .

Nutrient Needs and Approaches to Meeting Them

S. Pee, 2017 .

Food for Improved Nutrition in Bangladesh P168176

F. Dizon, S. Pee, N. Hoque, 2019 .

Indonesia's Crisis Causes Considerable Weight Loss among Mothers and Adolescents.

S. Kosen, Martin W. Bloem, S. Pee, 2000, Malaysian journal of nutrition.

PaternalSmokingand IncreasedRiskofInfant andUnder-5Child inIndonesia

Seeley, J. Santelli, Martin W. Bloem, 2008 .

Orange fruit is more effective than are dark-green, leafy vegetables in increasing serum concentrations of retinol and b-carotene in

J. Hautvast, S. Pee, D. Permaesih, 1998 .

6 DIETARY DIVERSITY IN BANGLADESH : EVIDENCE FROM THE NUTRITIONAL SURVEILLANCE PROJECT

Martin W. Bloem, S. Pee, H. Moestue, 2004 .

Economic and Social Factors are Some of the Most Common Barriers Preventing Women from Accessing Maternal and Newborn Child Health (MNCH) and Prevention of Mother-to-Child Transmission (PMTCT) Services: A Literature Review

Martin W. Bloem, S. Pee, N. Grede, 2014, AIDS and Behavior.

Vitamin A equivalency estimates: understanding apparent differences.

S. Pee, M. V. Lieshout, 2005 .

Micronutrient Malnutrition and Poverty

S. Pee, 2004 .

Country-specific dietary shifts to mitigate climate and water crises

A. Hoekstra, Jillian P. Fry, R. Neff, 2019, Global Environmental Change.

Measuring Food and Nutrition Security: Tools and Considerations for Use Among People Living with HIV

A. Anema, S. Pee, K. Muldoon, 2014, AIDS and Behavior.

Lack of improvement in vitamin A status with increased consumption of dark-green leafy vegetables

D. Karyadi, S. Pee, C. West, 1995, The Lancet.

Vitamin A Coverage among Under Five Children: A Critical Appraisal of Vitamin A Supplementation Program in India

S. Pee, P. Zwanikken, D. Bhutia, 2012 .

Risk factors for nightblindness among women of childbearing age in Cambodia

Martin W. Bloem, S. Pee, R. Semba, 2003, European Journal of Clinical Nutrition.

Value Chain Focus on Food and Nutrition Security

Martin W. Bloem, J. Fanzo, S. Pee, 2017 .

Psychosocial factors influencing preferences for food and nutritional supplements among people living with HIV in Bangkok, Thailand

P. Phanuphak, S. Pee, S. Pengnonyang, 2017, Appetite.

Micronutrient Deficiencies and Maternal Thinness

I. Darnton-Hill, Martin W. Bloem, S. Pee, 2005 .

The Spectrum of Malnutrition

S. Pee, D. Taren, 2017 .

Retention in Care and Adherence to ART are Critical Elements of HIV Care Interventions

Martin W. Bloem, S. Pee, K. Fox, 2014, AIDS and Behavior.

The Enabling Effect of Food Assistance in Improving Adherence and/or Treatment Completion for Antiretroviral Therapy and Tuberculosis Treatment: A Literature Review

Martin W. Bloem, S. Pee, D. Mehra, 2014, AIDS and Behavior.

Homestead Food Production for Improving Nutritional Status and Health

Martin W. Bloem, S. Pee, A. Talukder, 2008 .

Proposing nutrients and nutrient levels for rice fortification

S. Pee, 2014 .

Nutrition Evidence in Context

R. Grais, S. Pee, 2017 .

Assessing and Communicating Impact of Nutrition and Health Programs

Martin W. Bloem, S. Pee, 2001 .

How Much Do Data Influence Programs for Health and Nutrition

Martin W. Bloem, S. Pee, R. Semba, 2008 .

Socio-economic status and puberty are the main factors determining anaemia in adolescent girls and boys in East Java, Indonesia

Martin W. Bloem, R. Yip, S. Pee, 2001, European Journal of Clinical Nutrition.

Integrated Approaches to Health and Nutrition: Role of Communities

Martin W. Bloem, S. Pee, D. Mehra, 2017 .

Optimization of a phytase-containing micronutrient powder with low levels of highly bioavailable iron for in-home fortification of

I. Egli, M. Zimmermann, R. Hurrell, 2008 .

Effectiveness of weekly vitamin A (10 000 IU) and iron (60 mg) supplementation for adolescent boys and girls through schools in rural and urban East Java, Indonesia

Martin W. Bloem, S. Pee, W. Schultink, 2004, European Journal of Clinical Nutrition.

How Urbanization Patterns Can Guide Strategies for Achieving Adequate Nutrition

S. Pee, S. Bloem, 2017 .

Ending AIDS by 2030: Partnerships and Linkages with SDG 2

Martin W. Bloem, S. Pee, D. Mehra, 2017 .

Special nutritious solutions to enhance complementary feeding.

S. Pee, 2015 .

Standards and Specifications for Fortified Rice

S. Pee, Cecilia Fabrizio, 2015, Sight and Life Magazine: Scaling up Rice Fortification in Asia.

The Indian Ocean Tsunami of December 26, 2004

Martin W. Bloem, R. Moench-Pfanner, S. Pee, 2008 .

Who has a high vitamin A intake from plant foods, but a low serum retinol concentration? Data from women in Indonesia

E. Martini, S. Pee, J. Gorstein, 1999, European Journal of Clinical Nutrition.

The double burden of malnutrition—further perspective

K. Maleta, S. Pee, C. Stewart, 2020, The Lancet.

Adherence to HIV and TB Care and Treatment, the Role of Food Security and Nutrition

Martin W. Bloem, S. Pee, Joan M. Claros, 2014, AIDS and Behavior.