P. Conforti

发表

Liberalizing Trade under Structural Constraints in Developing Countries. A General Equilibrium Analysis of Tanzania

A. Sarris, P. Conforti, 2010 .

Fossil energy use in agriculture: an international comparison

M. Giampietro, P. Conforti, 1997 .

Measuring Restrictiveness of Bilateral Trade Policies: A Comparison between Developed and Developing Countries

P. Conforti, A. Antimiani, L. Salvatici, 2008 .

All ACP Agricultural Commodities Programme Food and Agriculture Organization of the United Nations Assessment and Finance in the Fruit and Vegetable Value Chain. Evidence from Small Island Developing States in the Caribbean and the Pacific

P. Conforti, F. Angelucci, 2009 .

SOCIAL PROTECTION AND FOOD SECURITY INDICATORS: AN INQUIRY THROUGH DATA FROM 10 HOUSEHOLD

P. Conforti, 2015 .

Impacts and Policy Responses to a commodity price boom. The case of Malawi

A. Sarris, P. Conforti, E. Ferrari, 2009 .

Market integration and price transmission in selected food and cash crop markets of developing countries: review and applications.

A. Sarris, D. Hallam, G. Rapsomanikis, 2006 .

Agricultural Trade Liberalization in the Doha Round. Alternative Scenarios and Strategic Interactions between Developed and Developing countries

P. Conforti, L. Salvatici, 2004 .

Food security and sustainability: can one exist without the other?

E. Berry, B. Burlingame, P. Conforti, 2015, Public Health Nutrition.

World agriculture in a dynamically changing environment: IFPRI's long-term outlook for food and agriculture.

M. Rosegrant, P. Conforti, S. Msangi, 2009 .

Trade policy, trade and food security in the Caribbean.

P. Conforti, C. Dell’aquila, J. Ford, 2007 .

Scaling-up community-driven development. Evidence from the Philippines

P. Conforti, Ugo Pica-Ciamarra1, 2007 .

The use of organized commodity markets to manage food import price instability and risk: A. Sarris et al. / Agricultural Economics xx (2010) 1-18

A. Sarris, P. Conforti, A. Prakash, 2010 .

Accessing market opportunities: quality and safety standards.

P. Conforti, C. Dell’aquila, J. Ford, 2007 .

Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals

Jessica A. Gephart, S. Barquera, Jikun Huang, 2021, Food Policy.

Looking ahead in world food and agriculture : perspectives to 2050

P. Conforti, G. Fischer, P. Conforti, 2011 .

Risk management and finance along value chains of Small Island Developing States. Evidence from the Caribbean and the Pacific

Piero Conforti, P. Conforti, Federica Angelucci, 2010 .

The effective rate of protection of European agrifood sector

P. Conforti, A. Antimiani, L. Salvatici, 2004 .

Price transmission in selected agricultural markets

P. Conforti, 2004 .

Simulating long term effects of policies in the agrifood sector: requirements, challenges and recommendations

George Philippidis, Maciej Bukowski, Dominique van der Mensbrugghe, 2013 .

Background paper on the economics of food loss and waste

N. Mhlanga, C. Bucatariu, S. Meyer, 2014 .

Alternative Scenarios and Strategic Interactions Between Developed and Developing Countries in the Agricultural Trade Negotiations of the Doha Round: A Reappraisal

P. Conforti, A. Antimiani, L. Salvatici, 2005 .

Alternative Market Access Scenarios in the Agricultural Trade Negotiations of the Doha Round

P. Conforti, A. Antimiani, L. Salvatici, 2005 .

and Trade Policy The Effects of Alternative Proposals for Agricultural Export Subsidies in the Current WTO Round

P. Conforti, B. Velazquez, 2004 .

The Effects of Alternative Proposals for Agricultural Export Subsidies in the Current WTO Round: Technical Annex

P. Conforti, B. Velazquez, 2004 .

The effects of alternative proposals on export subsidies to agricultural products in the current WTO round

P. Conforti, B. Velazquez, 2003 .

The CAP reform in the Mid-Term-Review: to decouple or not to decouple?

P. Conforti, 2003 .

Recent developments in modelling the CAP: Hype or Hope?

Thomas Heckelei, Filippo Arfini, Paolo Sckokai, 2001 .

THE COMMON AGRICULTURAL POLICY IN MAIN PARTIAL EQUILIBRIUM MODELS

Piero Conforti, P. Conforti, 2001 .

Improving data on food losses and waste: From theory to practice

P. Conforti, J. R. Moncayo, Carola Fabi, 2020 .

Pre- and post-production processes increasingly dominate greenhouse gas emissions from agri-food systems

A. Flammini, C. Rosenzweig, F. Tubiello, 2022, Earth System Science Data.

NOTES ON AN INFORMATION SYSTEM ON DAMAGE AND LOSSES FROM DISASTERS ON CROPS, LIVESTOCK, FISHERIES AND FORESTRY A STRATEGIC PROGRAMME 5 – RESILIENCE INITIATIVE

P. Conforti, L. Russo, H. Kanamaru, 2016 .

The impact of survey characteristics on the measurement of food consumption

P. Conforti, N. Troubat, Klaus Grünberger, 2017 .

Balancing the trade-offs between land productivity, labor productivity and labor intensity

P. Meyfroidt, P. Conforti, Cristina Chiarella, 2023, Ambio.

Looking Ahead in World Food and Agriculture –Perspectives to 2050 . ed. Piero Conforti, viii+539 pp. FAO. (2011) £76.50. ISBN: 978-92-5-106903-5

P. Conforti, M. Daw, 2012, The Journal of Agricultural Science.

What is the cost of a healthy diet in terms of achieving RDAs?

P. Conforti, A. D'amicis, A D'Amicis, 2000, Public Health Nutrition.

DEFINING SMALL SCALE FOOD PRODUCERS TO MONITOR TARGET 2.3. OF THE 2030 AGENDA FOR SUSTAINABLE DEVELOPMENT

P. Conforti, P. Gennari, Clara Aida Khalil, 2017 .

Market Access and Preferential Trading Schemes: Evidence from Selected Developed and Developing Countries

P. Conforti, L. Salvatici, 2006 .

Assessing Market Access: Do Developing Countries Really Get a Preferential Treatment?

P. Conforti, A. Antimiani, L. Salvatici, 2006 .

Scaling-up community-driven development : a case study of rice production in the Philippines *

P. Conforti, U. P. Ciamarra, 2005 .

Pre- and post-production processes along supply chains increasingly dominate GHG emissions from agri-food systems globally and in most countries

A. Flammini, C. Rosenzweig, F. Tubiello, 2021 .