Wieger Eeuwema

University of Groningen Biochemical and crystallographic characterization of a glucansucrase from Lactobacillus reuteri 180 Pijning,

L. Dijkhuizen, B. Dijkstra, T. Pijning, 2009 .

Biochemical and crystallographic characterization of a glucansucrase from Lactobacillus reuteri 180

L. Dijkhuizen, B. Dijkstra, T. Pijning, 2008 .

Degradation of Granular Starch by the Bacterium Microbacterium aurum Strain B8.A Involves a Modular α-Amylase Enzyme System with FNIII and CBM25 Domains

L. Dijkhuizen, Wieger Eeuwema, V. Valk, 2015, Applied and Environmental Microbiology.

Structural characterization of bioengineered alpha-D-glucans produced by mutant glucansucrase GTF180 enzymes of Lactobacillus reuteri strain 180.

L. Dijkhuizen, S. Kralj, G. Gerwig, 2009, Biomacromolecules.

Hybrid reuteransucrase enzymes reveal regions important for glucosidic linkage specificity and the transglucosylation/hydrolysis ratio

L. Dijkhuizen, S. Kralj, J. Kamerling, 2008, The FEBS journal.

Role of asparagine 1134 in glucosidic bond and transglycosylation specificity of reuteransucrase from Lactobacillus reuteri 121

L. Dijkhuizen, S. Kralj, T. Eckhardt, 2006, The FEBS journal.

Crystal structure of a 117 kDa glucansucrase fragment provides insight into evolution and product specificity of GH70 enzymes

L. Dijkhuizen, B. Dijkstra, Cesar A. López, 2010, Proceedings of the National Academy of Sciences.