S. Miao
发表
J. Fitzpatrick,
Jie Han,
K. Cronin,
2021
.
A. Mujumdar,
Juming Tang,
Min Zhang,
2017,
Critical reviews in food science and nutrition.
A. Kelly,
S. Miao,
Duanquan Lin,
2021,
Food chemistry.
A. Kelly,
S. Miao,
Duanquan Lin,
2021
.
C. Stanton,
S. Miao,
C. Strain,
2021,
Irish Journal of Agricultural and Food Research.
A. Kelly,
S. Miao,
Duanquan Lin,
2021
.
A. Brodkorb,
C. Hill,
S. Miao,
2017
.
C. Biliaderis,
Y. Roos,
S. Miao,
2017,
Critical reviews in food science and nutrition.
Y. Roos,
S. Miao,
Like Mao,
2013,
Journal of agricultural and food chemistry.
Hongliang Zeng,
Baodong Zheng,
S. Miao,
2021,
International Journal of Biological Macromolecules.
C. Stanton,
A. Kelly,
S. Miao,
2016,
Journal of agricultural and food chemistry.
J. Fitzpatrick,
Hongzhou Zhang,
K. Cronin,
2016
.
A. Crean,
J. Fitzpatrick,
K. Cronin,
2016
.
J. Fitzpatrick,
Hongzhou Zhang,
K. Cronin,
2016
.
Yuting Tian,
Baodong Zheng,
S. Miao,
2015,
European Food Research and Technology.
M. Auty,
S. Miao,
V. Maidannyk,
2020,
Food chemistry.
Baodong Zheng,
S. Miao,
Yi Zhang,
2019,
Innovative Food Science & Emerging Technologies.
M. Jiang,
Zhaoxin Lu,
F. Lu,
2019,
Applied Microbiology and Biotechnology.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2015
.
J. Fitzpatrick,
Jie Han,
K. Cronin,
2021
.
Jianbo Xiao,
S. Miao,
Peixuan Lin,
2020,
Food chemistry.
H. Miao,
S. Miao,
Xichang Wang,
2017
.
Donghong Liu,
S. Miao,
Y. Pu,
2022,
Food chemistry.
N. Sun,
S. Miao,
Lu Wang,
2021,
International journal of food microbiology.
Yuting Tian,
Yingting Zhao,
Baodong Zheng,
2017
.
A. Kelly,
Baodong Zheng,
S. Miao,
2017
.
Xiaoxi Li,
Ling Chen,
Lin Li,
2021
.
S. Miao,
Like Mao,
Yanxiang Gao,
2020
.
Baodong Zheng,
S. Miao,
Yi Zhang,
2016
.
Xuhui Huang,
Baodong Zheng,
S. Miao,
2016
.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2017
.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2017
.
Junyi Huang,
S. Miao,
Yingqiu Li,
2022,
Food research international.
S. Miao,
M. Cao,
Lechang Sun,
2021
.
B. Liu,
E. Çapanoğlu,
Jianbo Xiao,
2019,
Trends in Food Science & Technology.
Baodong Zheng,
S. Miao,
Xu Lu,
2022,
Food chemistry.
Baodong Zheng,
S. Miao,
Jinghao Chen,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Miao,
Like Mao,
Yanxiang Gao,
2019,
Food Engineering Reviews.
J. Kerry,
S. Miao,
K. Kilcawley,
2021,
Foods.
S. Miao,
G. Mršić,
D. Komes,
2018,
Food technology and biotechnology.
Hongliang Zeng,
Baodong Zheng,
S. Miao,
2015
.
Yuting Tian,
Hongliang Zeng,
Baodong Zheng,
2015,
Journal of food science.
Yuting Tian,
Yingting Zhao,
Hongliang Zeng,
2015,
International journal of biological macromolecules.
Donghong Liu,
S. Miao,
Weijun Chen,
2020,
Food chemistry.
A. Kelly,
S. Miao,
Duanquan Lin,
2021
.
Baodong Zheng,
S. Miao,
Zebin Guo,
2018,
Journal of Food Engineering.
S. Miao,
M. Kaneniwa,
Chunhong Yuan,
2000
.
S. Miao,
Ya-Ting Hsu,
Z. Kong,
2020,
Phytotherapy research : PTR.
S. Miao,
Na Liu,
Likang Qin,
2021,
Nutrients.
A. Kelly,
S. Miao,
Duanquan Lin,
2020
.
Mao-Tien Kuo,
S. Miao,
Z. Kong,
2020,
International journal of nanomedicine.
Baodong Zheng,
S. Miao,
Peng Liang,
2019,
Marine drugs.
Sabu Thomas,
Yi‐Cheng Huang,
F. Kong,
2020,
Scientific Reports.
Baodong Zheng,
S. Miao,
Qianru Li,
2019,
Food science & nutrition.
Xiaosong Hu,
Fang Chen,
S. Miao,
2021,
Food Chemistry.
Xiaosong Hu,
X. Liao,
Fang Chen,
2021
.
S. Miao,
Na Liu,
Likang Qin,
2020
.
S. Miao,
Na Liu,
Likang Qin,
2022,
Food Science and Human Wellness.
F. Gao,
X. Zhan,
A. Dobson,
2018,
Journal of Dairy Research.
Jie Chen,
B. Adhikari,
S. Miao,
2019
.
Shanshan Chen,
S. Miao,
P. Rao,
2021,
Food science & nutrition.
Baodong Zheng,
S. Miao,
Longtao Zhang,
2022,
Food Bioscience.
A. Kelly,
S. Miao,
Duanquan Lin,
2021
.
A. Kelly,
S. Miao,
Duanquan Lin,
2020
.
Y. Roos,
S. Miao,
Like Mao,
2015
.
Nannan Yang,
S. Miao,
Xiao-chao Chen,
2017,
Nanomaterials.
A. Kelly,
S. Miao,
J. Sheehan,
2021,
Critical reviews in food science and nutrition.
S. Miao,
Na Liu,
Jihong Pan,
2022,
Food Science and Human Wellness.
S. Miao,
Na Liu,
Anran Zhu,
2023,
Food Science and Human Wellness.
J. Fitzpatrick,
Jie Han,
K. Cronin,
2020
.
Y. Roos,
S. Miao,
Runjing Li,
2016
.
Y. Roos,
S. Miao,
Runjing Li,
2016
.
Tian Ding,
Donghong Liu,
Xingqian Ye,
2019,
Food Hydrocolloids.
B. Nurhadi,
S. Miao,
V. Maidannyk,
2022,
Journal of Future Foods.
Y. Roos,
S. Miao,
Runjing Li,
2016
.
Baodong Zheng,
S. Miao,
Bo Liu,
2019,
Food chemistry.
Ashok R. Patel,
L. Flendrig,
S. Melnikov,
2017
.
Baodong Zheng,
Xu Lu,
S. Miao,
2019,
Food Hydrocolloids.
Baodong Zheng,
S. Miao,
M. Zheng,
2019,
Ultrasonics sonochemistry.
Yuting Tian,
Baodong Zheng,
S. Miao,
2018,
Food research international.
Baodong Zheng,
S. Miao,
M. Zheng,
2020,
Food chemistry.
Xiaosong Hu,
J. Fitzpatrick,
X. Liao,
2022,
Innovative Food Science & Emerging Technologies.
Xu Lu,
Zebin Guo,
Xiuhua Zheng,
2019,
Trends in Food Science & Technology.
S. Miao,
Na Liu,
Likang Qin,
2021
.
Gerald F. Fitzgerald,
Susan Mills,
Yrjö H. Roos,
2008
.
Yuting Tian,
Hongliang Zeng,
Baodong Zheng,
2016
.
S. Miao,
Duanquan Lin,
M. Cao,
2022,
Trends in Food Science & Technology.
S. Miao,
Like Mao,
S. Calligaris,
2014
.
Baodong Zheng,
S. Miao,
Zebin Guo,
2018,
Food chemistry.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2021,
Critical reviews in food science and nutrition.
Jianbo Xiao,
Baodong Zheng,
S. Miao,
2017,
Scientific Reports.
Yazhen Chen,
S. Miao,
Jicheng Chen,
2019,
Food Hydrocolloids.
Glass transition, structural relaxation and stability of spray-dried amorphous food solids: A review
Y. Roos,
S. Miao,
Duanquan Lin,
2019
.
Y. Roos,
S. Miao,
2006
.
Y. Roos,
S. Miao,
2006
.
Y. Roos,
S. Miao,
2005
.
Y. Roos,
S. Miao,
2005
.
Y. Roos,
S. Miao,
2004,
Journal of agricultural and food chemistry.
Yaling Zhang,
Yuting Tian,
Yingting Zhao,
2018
.
Baodong Zheng,
S. Miao,
Kaibo Deng,
2023,
Food Bioscience.
Design of gel structures in water and oil phases for improved delivery of bioactive food ingredients
S. Miao,
Like Mao,
Yanxiang Gao,
2020,
Critical reviews in food science and nutrition.
S. Miao,
Like Mao,
2015,
Food Engineering Reviews.
Donghong Liu,
S. Miao,
Weijun Chen,
2020
.
S. Miao,
W. Jin,
Hongsheng Liu,
2022,
Foods.
Donghong Liu,
S. Miao,
Like Mao,
2022,
Foods.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2020
.
Baodong Zheng,
S. Miao,
Jiahao Liu,
2022,
Foods.
Donghong Liu,
S. Miao,
Weijun Chen,
2019,
Ultrasonics sonochemistry.
S. Miao,
Duanquan Lin,
M. Cao,
2022,
Trends in Food Science & Technology.
A. Kelly,
S. Miao,
W. Lu,
2016
.
Baodong Zheng,
S. Miao,
W. Lu,
2018,
Food Hydrocolloids.
S. Miao,
Duanquan Lin,
2021
.
Y. Roos,
S. Miao,
Like Mao,
2014,
Journal of agricultural and food chemistry.
Y. Roos,
S. Miao,
Runjing Li,
2017
.
Xiaosong Hu,
X. Liao,
Fang Chen,
2022,
Food Hydrocolloids.
Y. Roos,
S. Miao,
Qi Tang,
2023,
Foods.
A. Kelly,
S. Miao,
W. Lu,
2017,
Journal of agricultural and food chemistry.
Y. Roos,
S. Miao,
Like Mao,
2013,
Journal of agricultural and food chemistry.
S. Miao,
Like Mao,
Yanxiang Gao,
2018,
Food research international.
Y. Roos,
B. O'kennedy,
S. Miao,
2012
.
M. Tan,
S. Miao,
Wentao Su,
2021,
Journal of agricultural and food chemistry.
W. Lu,
A. Kelly,
S. Miao,
2020
.
Baodong Zheng,
S. Miao,
Duanquan Lin,
2019,
Food Hydrocolloids.
B. Adhikari,
S. Miao,
Shutao Liu,
2022,
Food chemistry.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2019,
Journal of Food Engineering.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2019,
Journal of Food Engineering.
S. Miao,
Na Liu,
Likang Qin,
2020,
Food research international.
S. Miao,
Na Liu,
Likang Qin,
2021,
Frontiers in Microbiology.
Y. Roos,
S. Miao,
Yanjun Sun,
2022,
Foods.
Y. Roos,
S. Miao,
Like Mao,
2014,
Food Biophysics.
Y. Roos,
S. Miao,
Like Mao,
2014
.
A cross-cultural sensory analysis of skim powdered milk produced from pasture and non-pasture diets.
J. Kerry,
M. Drake,
S. Miao,
2020,
Food research international.
A. Brodkorb,
C. Hill,
S. Miao,
2017,
Probiotics and Antimicrobial Proteins.
Baodong Zheng,
S. Miao,
Zebin Guo,
2021,
Foods.
Yuting Tian,
Baodong Zheng,
S. Miao,
2019,
Innovative Food Science & Emerging Technologies.
Yuting Tian,
Yingting Zhao,
Baodong Zheng,
2017
.
Song Miao,
Duanquan Lin,
S. Miao,
2019,
Evaluation Technologies for Food Quality.
W. Fang,
Baodong Zheng,
S. Miao,
2017,
Journal of dairy science.
A. Brodkorb,
C. Hill,
P. Cotter,
2018,
Front. Microbiol..
J. Fitzpatrick,
K. Cronin,
S. Miao,
2020,
Food chemistry.
Tian Ding,
Donghong Liu,
Xingqian Ye,
2019,
Food Hydrocolloids.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2020
.
S. Miao,
Xiaoyan Liu,
H. Zeng,
2021,
Foods.
Xiaoxi Li,
Ling Chen,
Lin Li,
2020
.
Xiaoxi Li,
Ling Chen,
Lin Li,
2020
.
Baodong Zheng,
S. Miao,
Zebin Guo,
2018,
Food chemistry.
B. Liu,
Chao Zhao,
S. Miao,
2019,
Journal of food science.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2020,
ChemEngineering.
Baodong Zheng,
S. Miao,
Zebin Guo,
2019,
Innovative Food Science & Emerging Technologies.
Y. Roos,
C. Stanton,
S. Miao,
2008,
Journal of applied microbiology.
Xiaoxi Li,
Ling Chen,
S. Miao,
2019,
International journal of biological macromolecules.
Hongliang Zeng,
Baodong Zheng,
S. Miao,
2017,
International journal of biological macromolecules.
Jianbo Xiao,
Baodong Zheng,
Hua Yu,
2017
.
S. Miao,
Z. Kong,
Athira Johnson,
2022,
Scientific Reports.
S. Miao,
V. Maidannyk,
N. McCarthy,
2022,
Foods.
Y. Roos,
S. Miao,
Runjing Li,
2017,
Journal of food science.
Fang Chen,
S. Miao,
Junfu Ji,
2023,
Food chemistry: X.
Xiaoxi Li,
Ying He,
Ling Chen,
2020,
International journal of biological macromolecules.
S. Miao,
Hairong Bao,
Quanyou Guo,
2023,
Foods.
S. Miao,
B. Pan,
Junfu Ji,
2020,
Foods.
Flavor release from spray-dried amorphous matrix: Effect of lactose content and water plasticization
Y. Roos,
S. Miao,
Runjing Li,
2016
.
S. Miao,
Yi Yuan,
Shutao Liu,
2023,
Food Hydrocolloids.
Hongliang Zeng,
Baodong Zheng,
S. Miao,
2015,
Journal of food science.
K. Cronin,
S. Miao,
X. Zhao,
2014
.
Sabu Thomas,
F. Kong,
S. Miao,
2021,
Nanomaterials.
K. Cronin,
S. Miao,
Chuanping Liu,
2019,
Powder Technology.
D. Poncelet,
B. Ghorani,
S. Miao,
2023,
Food Bioscience.
J. Kerry,
S. Miao,
K. Kilcawley,
2022,
Journal of Dairy Research.
Baodong Zheng,
S. Miao,
Yi Zhang,
2016,
SpringerPlus.
J. Fitzpatrick,
Jie Han,
K. Cronin,
2022,
Journal of Food Engineering.
J. Fitzpatrick,
S. Miao,
M. Coursol,
2016
.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2021,
Powder Technology.
J. Fitzpatrick,
S. Miao,
Shaozong Wu,
2019,
Powder Technology.
J. Fitzpatrick,
S. Miao,
Junfu Ji,
2020
.
J. Fitzpatrick,
S. Miao,
Junfu Ji,
2017
.
S. Miao,
Zhenxing Li,
Qiaozhi Zhang,
2021,
Food & function.
Baodong Zheng,
S. Miao,
Zhang Long-tao,
2018
.
A. Kelly,
M. McCarthy,
S. Miao,
2021,
Journal of dairy science.
Y. Roos,
S. Miao,
Han Du,
2023,
Food Hydrocolloids.
Yong Zhu,
S. Miao,
Likang Qin,
2023,
Frontiers in nutrition.
Y. Roos,
S. Miao,
Runjing Li,
2016
.
Y. Roos,
S. Miao,
Qi Tang,
2023,
Food Hydrocolloids.
Y. Roos,
S. Miao,
Qi Tang,
2023,
Food Hydrocolloids.
A. Brodkorb,
S. Miao,
M. Rea,
2017
.
S. Miao,
Na Liu,
Likang Qin,
2020,
Food science & nutrition.
S. Miao,
Na Liu,
M. Mazhar,
2021,
Journal of proteomics.
J. Fitzpatrick,
K. Cronin,
S. Miao,
2020
.