E. Dellacassa
发表
P. Hinrichsen,
A. Techera,
S. Jubany,
2015
.
Gastón Ares,
Francisco Carrau,
G. Ares,
2015
.
E. Boido,
E. Dellacassa,
F. Carrau,
2022,
White Wine Technology.
E. Boido,
E. Dellacassa,
D. Giuffrida,
2020,
Food Research International.
E. Boido,
E. Dellacassa,
F. Carrau,
2002,
Journal of agricultural and food chemistry.
Giuseppe Versini,
Karina Medina,
Francisco Carrau,
2002
.
E. Boido,
E. Dellacassa,
F. Carrau,
2003,
Journal of agricultural and food chemistry.
J. Rivas-Gonzalo,
E. Boido,
E. Dellacassa,
2006,
American Journal of Enology and Viticulture.
E. Boido,
E. Dellacassa,
F. Carrau,
2009,
Journal of agricultural and food chemistry.
Daniel Cozzolino,
Francisco Carrau,
D. Cozzolino,
2012,
Food Analytical Methods.
E. Dellacassa,
M. D. Castillo,
A. M. Fernández-Fernández,
2020
.
E. Dellacassa,
D. Lorenzo,
I. Loayza,
2002
.
E. Dellacassa,
F. Camin,
G. Versini,
2006
.
Ana Cristina Agulheiro Santos,
L. Mondello,
G. Dugo,
2000
.
E. Dellacassa,
D. Lorenzo,
C. Frizzo,
2004,
Journal of agricultural and food chemistry.
R. Larcher,
E. Dellacassa,
T. Nardin,
2018,
Journal of chromatography. A.
R. Radi,
E. Boido,
E. Dellacassa,
2020,
Yeast.
E. Dellacassa,
H. Mirhosseini,
M. Stefova,
2010
.
E. Dellacassa,
D. Lorenzo,
A. Ricciardi,
2009,
Natural product communications.
E. Dellacassa,
J. Franco,
Pamela Lombardo,
2016
.
E. Dellacassa,
J. Bussi,
Santiago Veiga,
2012,
Reaction Kinetics, Mechanisms and Catalysis.
E. Dellacassa,
L. Farina,
Andrés González,
2018,
Chemistry & biodiversity.
E. Boido,
E. Dellacassa,
F. Carrau,
2010,
American Journal of Enology and Viticulture.
E. Dellacassa,
S. A. Suarez,
A. Bandoni,
2012
.
E. Boido,
E. Dellacassa,
F. Carrau,
2013,
Food chemistry.
L. Berná,
P. Aguilar,
E. Boido,
2018,
Applied and Environmental Microbiology.
E. Boido,
E. Dellacassa,
F. Carrau,
2020,
International journal of food microbiology.
E. Dellacassa,
C. Mondin,
A. Lucas,
2015,
Chemistry & biodiversity.
R. Larcher,
E. Dellacassa,
T. Nardin,
2020,
Foods.
E. Boido,
E. Dellacassa,
S. Z. Viña,
2020
.
R. Larcher,
E. Dellacassa,
T. Nardin,
2020,
Proceedings of The 1st International Electronic Conference on Nutrients - Nutritional and Microbiota Effects on Chronic Disease.
E. Dellacassa,
D. Lorenzo,
N. Martínez,
2012
.
E. Dellacassa,
D. Lorenzo,
P. Davies,
2021
.
E. Dellacassa,
R. Vila,
S. Cañigueral,
2005,
Phytochemical analysis : PCA.
E. Dellacassa,
C. Catalán,
Andrés González,
2021,
Chemistry & biodiversity.
Ana Cristina Agulheiro Santos,
E. Dellacassa,
M. Rossato,
2009
.
Andrés N. Vargas González,
E. Dellacassa,
C. Catalán,
2022,
Phytochemistry Letters.
E. Dellacassa,
G. Ricciardi,
A. M. Torres,
2021
.
E. Dellacassa,
C. Catalán,
M. I. Mercado,
2018
.
A. Torres,
E. Dellacassa,
G. Ricciardi,
2017
.
A. Torres,
E. Dellacassa,
A. Ricciardi,
2014
.
A. Torres,
E. Dellacassa,
A. Ricciardi,
2011,
Natural product communications.
E. Dellacassa,
D. Lorenzo,
E. Cassel,
2008
.
A. Torres,
E. Dellacassa,
A. Bandoni,
2008
.
E. Dellacassa,
D. Lorenzo,
B. Arizaga,
2007
.
E. Dellacassa,
D. Lorenzo,
A. Bandoni,
2006
.
A. Torres,
E. Dellacassa,
D. Lorenzo,
2005
.
E. Dellacassa,
N. Paroul,
D. Lorenzo,
2000,
Planta medica.
E. Boido,
E. Dellacassa,
F. Carrau,
2011
.
E. Boido,
E. Dellacassa,
F. Carrau,
2008,
FEMS yeast research.
E. Dellacassa,
H. Bizzo,
M. B. Amorim,
2009
.
A. Rosa,
E. Dellacassa,
F. Carrau,
2020,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
E. Dellacassa,
F. Carrau,
M. Combina,
2019,
Fermentation.
P. F. de Aguiar,
E. Dellacassa,
H. Bizzo,
2016
.
A. Torres,
E. Dellacassa,
D. Lorenzo,
2011,
Natural product communications.
E. Dellacassa,
R. Vila,
S. Cañigueral,
2002
.
E. Dellacassa,
D. Lorenzo,
P. Moyna,
2001
.
Ana Cristina Agulheiro Santos,
E. Dellacassa,
N. Paroul,
2000
.
P. Dugo,
E. Dellacassa,
D. Lorenzo,
1999
.
L. Mondello,
E. Dellacassa,
D. Lorenzo,
1997
.
L. Mondello,
P. Dugo,
E. Dellacassa,
1997
.
L. Mondello,
E. Dellacassa,
D. Lorenzo,
1997
.
G. Ares,
E. Boido,
E. Dellacassa,
2019,
BIO Web of Conferences.
J. Rivas-Gonzalo,
E. Boido,
E. Dellacassa,
2011
.
E. Dellacassa,
C. Condurso,
D. Lorenzo,
2019,
Chemistry & biodiversity.
E. Dellacassa,
S. Palma,
J. Llabot,
2014
.
R. Larcher,
E. Dellacassa,
T. Nardin,
2015,
Journal of chromatography. A.
E. Dellacassa,
P. Menéndez,
P. Moyna,
1990
.
E. Dellacassa,
C. Rossini,
P. Menéndez,
1996
.
A. Fernández-Alba,
E. Dellacassa,
H. Heinzen,
2011
.
R. Larcher,
E. Dellacassa,
S. Maruñak,
2018,
Journal of ethnopharmacology.
E. Dellacassa,
L. Moyano,
M. P. Serratosa,
2021,
Food science & nutrition.
E. Dellacassa,
A. Bandoni,
C. V. Baren,
2016
.
E. Boido,
E. Dellacassa,
F. Carrau,
2007,
Journal of chromatography. A.
R. Vargas,
E. Dellacassa,
E. Cassel,
2017
.
E. Dellacassa,
R. Vila,
S. Cañigueral,
2004
.
E. Dellacassa,
E. Cassel,
Manuel A. Falcão,
2015,
Journal of separation science.
E. Boido,
E. Dellacassa,
F. Carrau,
2017,
International journal of food microbiology.
Redox effect on volatile compound formation in wine during fermentation by Saccharomyces cerevisiae.
E. Boido,
E. Dellacassa,
F. Carrau,
2012,
Food chemistry.
L. Mondello,
E. Dellacassa,
I. Bonaccorsi,
2001
.
E. Dellacassa,
C. Catalán,
E. Cassel,
2021
.
E. Dellacassa,
V. Ferrari,
E. Disegna,
2016,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
E. Dellacassa,
R. Vanderlinde,
D. Lorenzo,
2000
.
G. Dugo,
E. Dellacassa,
A. Verzera,
1995
.
E. Dellacassa,
D. Lorenzo,
P. Moyna,
2001,
Natural product letters.
L. Mondello,
G. Dugo,
E. Dellacassa,
1999
.
Eduardo Cassel,
Rubem Mário Figueiró Vargas,
R. Vargas,
2009
.
E. Dellacassa,
A. Chaves,
Eduardo Dellacassa,
2014,
Food chemistry.
E. Dellacassa,
M. Minteguiaga,
H. González,
2021
.
R. Vargas,
E. Dellacassa,
E. Cassel,
2013
.
E. Dellacassa,
R. Vila,
S. Cañigueral,
2001
.
E. Dellacassa,
P. Menéndez,
P. Moyna,
1990
.
R. Larcher,
E. Dellacassa,
T. Nardin,
2022,
Nutrients.
E. Boido,
E. Dellacassa,
F. Carrau,
2006,
American Journal of Enology and Viticulture.
E. Dellacassa,
S. Brandán,
C. Catalán,
2019,
Journal of Molecular Structure.
E. Boido,
E. Dellacassa,
N. Martínez,
2013
.
E. Boido,
E. Dellacassa,
F. Carrau,
2017
.
P. Aguilar,
E. Boido,
E. Dellacassa,
2016,
Journal of agricultural and food chemistry.
E. Dellacassa,
V. Ferrari,
E. Disegna,
2017
.
E. Boido,
E. Dellacassa,
F. Carrau,
2013
.
Francisco Carrau,
J. Rivas-Gonzalo,
E. Boido,
2006,
Journal of agricultural and food chemistry.
E. Boido,
E. Dellacassa,
F. Carrau,
2005,
FEMS microbiology letters.
E. Boido,
E. Dellacassa,
F. Carrau,
2010,
International journal of food microbiology.
E. Boido,
E. Dellacassa,
F. Carrau,
2005,
Journal of agricultural and food chemistry.
R. Larcher,
E. Dellacassa,
T. Nardin,
2017,
Food chemistry.
E. Boido,
E. Dellacassa,
F. Carrau,
2008
.
M. Delledonne,
M. Pezzotti,
E. Boido,
2013,
Plant Cell.
E. Boido,
E. Dellacassa,
F. Carrau,
2012,
International journal of food microbiology.
M. Delledonne,
E. Boido,
E. Dellacassa,
2023,
BIO Web of Conferences.
E. Dellacassa,
M. D. Castillo,
A. M. Fernández-Fernández,
2019,
European Food Research and Technology.
E. Dellacassa,
D. Lorenzo,
I. Loayza,
2003
.
A. Lakso,
E. Dellacassa,
V. Ferrari,
2018
.
E. Boido,
E. Dellacassa,
F. Carrau,
2001
.
E. Boido,
E. Dellacassa,
F. Carrau,
2016,
Yeast.
E. Boido,
E. Dellacassa,
F. Carrau,
2019,
BIO Web of Conferences.
E. Boido,
E. Dellacassa,
F. Carrau,
1999
.
R. Larcher,
E. Dellacassa,
T. Nardin,
2016,
Food chemistry.
E. Dellacassa,
C. Rossini,
P. Moyna,
1994
.
E. Dellacassa,
A. González-Coloma,
J. Zrostlíková,
2011
.
L. Ferrando,
E. Dellacassa,
H. Heinzen,
1999
.
R. Radi,
E. Boido,
E. Dellacassa,
2020,
Applied and Environmental Microbiology.
E. Boido,
E. Dellacassa,
F. Carrau,
2005,
American Journal of Enology and Viticulture.
E. Dellacassa,
G. Saavedra,
D. Lorenzo,
2001
.
E. Boido,
E. Dellacassa,
F. Carrau,
2022,
Food research international.
E. Dellacassa,
P. Moyna,
E. Soler,
1986
.
E. Dellacassa,
C. Rossini,
E. Pandolfi,
1995
.
E. Dellacassa,
D. Lorenzo,
I. Loayza,
2006
.
E. Boido,
E. Dellacassa,
F. Carrau,
2016,
Yeast.
E. Boido,
E. Dellacassa,
F. Carrau,
2017,
American Journal of Enology and Viticulture.
E. Dellacassa,
F. Carrau,
R. Schneider,
2023,
BIO Web of Conferences.
E. Boido,
E. Dellacassa,
F. Carrau,
2021,
Fermentation.
E. Dellacassa,
S. Brandán,
C. Catalán,
2018,
Journal of Molecular Structure.
E. Boido,
E. Dellacassa,
F. Carrau,
2012,
American Journal of Enology and Viticulture.
R. Larcher,
E. Dellacassa,
T. Nardin,
2017,
Food research international.
E. Dellacassa,
A. Verzera,
D. Lorenzo,
2000,
Journal of agricultural and food chemistry.
E. Dellacassa,
A. Verzera,
A. Cavazza,
1997
.
E. Dellacassa,
M. V. Avanza,
M. G. Chaves,
2014
.
E. Dellacassa,
G. Chaves,
V. Avanza,
2014
.
D. J. Bueno,
E. González,
M. Guirao,
2011
.
E. Dellacassa,
S. Brandán,
C. Catalán,
2017
.
E. Boido,
E. Dellacassa,
J. Báez,
2022,
Foods 2022.
E. Dellacassa,
M. D. Castillo,
A. M. Fernández-Fernández,
2021
.
M. Maffei,
E. Alonso,
E. Dellacassa,
1994
.
R. Larcher,
E. Dellacassa,
T. Nardin,
2022,
Journal of ethnopharmacology.
R. Larcher,
E. Dellacassa,
T. Nardin,
2021,
Molecules.
E. Boido,
E. Dellacassa,
Miguel Amarillo,
2023,
Frontiers in nutrition.
L. Mondello,
E. Dellacassa,
A. Verzera,
1998
.
G. Dugo,
E. Dellacassa,
A. Verzera,
1992
.