Qinfeng Gao

发表

Life cycle assessment of different sea cucumber (Apostichopus japonicus Selenka) farming systems

F. Wang, Guodong Wang, S. Dong, 2015, Journal of Ocean University of China.

Effects of dietary sea mud and yellow soil on growth and energy budget of the sea cucumber Apostichopus japonicus (Selenka)

S. Dong, X. Tian, Qinfeng Gao, 2009 .

Sediment-water Fluxes of Nutrients and Dissolved Organic Carbon in Extensive Sea Cucumber Culture Ponds

S. Dong, X. Tian, Qinfeng Gao, 2009 .

Ecological effects of co-culturing sea cucumber Apostichopus japonicus (Selenka) with scallop Chlamys farreri in earthen ponds

F. Wang, S. Dong, X. Tian, 2012, Chinese Journal of Oceanology and Limnology.

Energy maximization by selective feeding on tissues of the venerid clam Marcia hiantina in the marine scavenger Nassarius festivus (Gastropoda: Nassariidae)

S. Cheung, P. Shin, Qinfeng Gao, 2006 .

Effects of water depth and substrate color on the growth and body color of the red sea cucumber, Apostichopus japonicus

F. Wang, S. Dong, Qinfeng Gao, 2015, Chinese Journal of Oceanology and Limnology.

Variations in CO2 fluxes from grass carp Ctenopharyngodon idella aquaculture polyculture ponds

S. Dong, X. Tian, Qinfeng Gao, 2015 .

Effects of four fresh microalgae in diet on growth and energy budget of juvenile sea cucumber Apostichopus japonicus (Selenka)

F. Wang, S. Dong, X. Tian, 2013 .

Trophic relationships in a polyculture pond based on carbon and nitrogen stable isotope analyses: A case study in Jinghai Bay, China

S. Dong, Qinfeng Gao, Jianxiang Feng, 2014 .

Residues of Organochlorine Pesticides in Water and Suspended Particulate Matter from Xiangshan Bay, East China Sea

Weidong Li, Qinfeng Gao, Huayun Yang, 2012, Bulletin of Environmental Contamination and Toxicology.

A 120-year record of burial fluxes and source apportionment of sedimentary organic carbon in Alian Bay, China: Implication for the influence of mariculture activities, and regional environment changes

S. Dong, Qinfeng Gao, Zhe Pan, 2021 .

Effects of dietary carbohydrate level on growth, biochemical composition and glucose metabolism of juvenile sea cucumber Apostichopus japonicus (Selenka)

Qinfeng Gao, Peiyu Li, Jiying Wang, 2015 .

Assessment of phospholipid fatty acid profiles for discrimination of salmonids cultured in freshwater and seawater

S. Dong, Qinfeng Gao, Li Li, 2021 .

Effect of co-culture of Chinese shrimp (Fenneropenaeus chinensis) and sea cucumber (Apostichopus japonicus Selenka) on pond environment

F. Wang, S. Dong, Qinfeng Gao, 2016, Journal of Ocean University of China.

Utilization of dietary carbohydrates by sea cucumber Apostichopus japonicus (Selenka) as indicated by carbon stable isotope analysis

S. Dong, Qinfeng Gao, Yong-Jun Sun, 2017 .

Optimal mud to sand ratios in sediment for sea cucumber aquaculture as revealed by carbon stable isotopes

S. Dong, Qinfeng Gao, Hai-bo Yu, 2017 .

Uptake of farming wastes by sea cucumber Apostichopus japonicus in polyculture systems of abalone Haliotis discus hannai: evidence from C and N stable isotopes

S. Dong, Qinfeng Gao, H. Wen, 2017 .

Uptake of benthic matter by sea cucumber Apostichopus japonicus (Selenka): Insights from carbon stable isotopes and fatty acid profiles

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016 .

Utilization of different macroalgae by sea cucumber Apostichopus japonicus revealed by carbon stable isotope analysis

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016 .

Utilization of corn meal and extruded soybean meal by sea cucumber Apostichopus japonicus (Selenka): Insights from carbon stable isotope analysis

S. Dong, Qinfeng Gao, Hai-bo Yu, 2015 .

Carbon stable isotope turnover and fractionation in grass carp Ctenopharyngodon idella tissues

F. Wang, S. Dong, Qinfeng Gao, 2013 .

Turnover and fractionation of nitrogen stable isotope in tissues of grass carp Ctenopharyngodon idellus

F. Wang, S. Dong, Qinfeng Gao, 2013 .

Estimates of carbon turnover rates in the sea cucumber Apostichopus japonicus (Selenka) using stable isotope analysis: the role of metabolism and growth

F. Wang, P. Shin, S. Dong, 2012 .

Integrated Analysis of Metabolomics and Transcriptomics for Assessing Effects of Fish Meal and Fish Oil Replacement on the Metabolism of Rainbow Trout (Oncorhynchus mykiss)

Xueqi Li, S. Dong, Qinfeng Gao, 2022, Frontiers in Marine Science.

Effects of different temperatures on seawater acclimation in rainbow trout Oncorhynchus mykiss: osmoregulation and branchial phospholipid fatty acid composition

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2021, Journal of Comparative Physiology B.

Effects of temperature, dissolved oxygen, and their interaction on the growth performance and condition of rainbow trout (Oncorhynchus mykiss).

S. Dong, Qinfeng Gao, Yangen Zhou, 2021, Journal of thermal biology.

An Effective Method of Prompting Juvenile Rainbow Trout (Oncorhynchus mykiss) to Cope with Heat Stress

S. Dong, Qinfeng Gao, Zhe Pan, 2020, Journal of Ocean University of China.

Effects of salinity fluctuation amplitudes on growth, osmolarity, Na+-K+-ATPase activity and Hsp70 of juvenile Chinese shrimp Fenneropenaeus chinensis Osbeck

S. Dong, Qinfeng Gao, Fang Wang, 2009 .

Remineralization and preservation of sedimentary organic carbon, and authigenic mineral formation in Alian Bay and its adjacent areas, China: Implication for the influence of abalone (Haliotis discus hannai Ino) and kelp (Saccharina japonica) mariculture

F. Wang, S. Dong, Qinfeng Gao, 2019, Aquaculture.

Effect of the bioturbation derived from sea cucumber Apostichopus japonicus (Selenka) farming on the different occurrence forms of sedimentary inorganic carbon

S. Dong, Qinfeng Gao, Hai-bo Yu, 2017 .

Transference of heavy metals (Hg, Cu, Pb and Zn) with the trophic structure in a polyculture pond: evidence from nitrogen stable isotope

S. Dong, Qinfeng Gao, Jianxiang Feng, 2016 .

Variations in flavor according to fish size in rainbow trout (Oncorhynchus mykiss)

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2020 .

Effects of dietary n-3 highly unsaturated fatty acids (HUFAs) on growth, fatty acid profiles, antioxidant capacity and immunity of sea cucumber Apostichopus japonicus (Selenka).

S. Dong, Qinfeng Gao, Jishu Zhou, 2016, Fish & shellfish immunology.

Effects of l‐tryptophan on the performance, energy partitioning and endocrine response of Japanese sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress

S. Dong, X. Tian, Qinfeng Gao, 2018 .

Fatty Acid Composition and Digestive Enzyme Activities of Rainbow Trout in Response to Dietary Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA) During Salinity Acclimation

T. Ágústsson, S. Dong, Qinfeng Gao, 2020, Journal of Ocean University of China.

Fatty acid composition, osmolality, Na + , K + ‐ATPase activity, cortisol content and antioxidant status of rainbow trout ( Oncorhynchus mykiss ) in response to various dietary levels of eicosapentaenoic acid and docosahexaenoic acid

M. Huang, S. Dong, Qinfeng Gao, 2020 .

Utilization of different macroalgae by abalone Haliotis discus hannai Ino: Evidence from analyses of fatty acid profiles

Qinfeng Gao, Zhe Pan, Yong-Jun Sun, 2018, Aquaculture.

Four decades of nitrous oxide emission from Chinese aquaculture underscores the urgency and opportunity for climate change mitigation

H. Tian, R. Xu, S. Pan, 2021 .

Induced anti-predator responses of the green mussel, Perna viridis (L.), on exposure to the predatory gastropod, Thais clavigera Küster, and the swimming crab, Thalamita danae Stimpson

P. Shin, Qinfeng Gao, S. G. Cheung, 2004 .

Persistence of Digestive Enzyme Activities of Sea Cucumber (Apostichopus japonicus): Evidence From Diet Switch After Evisceration

Xueqi Li, S. Dong, Qinfeng Gao, 2022, Frontiers in Marine Science.

Replacement of dietary macroalgae with corn starch in juvenile sea cucumber Apostichopus japonicus (Selenka)

S. Dong, Qinfeng Gao, Bin Wen, 2018 .

Uptake of farming wastes by silver carp Hypophthalmichthys molitrix in polyculture ponds of grass carp Ctenopharyngodon idella: Evidence from C and N stable isotopic analysis

F. Wang, P. Shin, S. Dong, 2013 .

Absorption of different food sources by sea cucumber Apostichopus japonicus (Selenka) (Echinodermata: Holothuroidea): Evidence from carbon stable isotope

F. Wang, Yansu Wang, S. Dong, 2011 .

Stable isotope and fatty acid evidence for uptake of organic waste by green-lipped mussels Perna viridis in a polyculture fish farm system

G. Lin, Shiping Chen, S. Cheung, 2006 .

Growth, serum biochemical parameters, salinity tolerance and antioxidant enzyme activity of rainbow trout (Oncorhynchus mykiss) in response to dietary taurine levels

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2021, Marine Life Science & Technology.

Differences in fatty acid composition of gill and liver phospholipids between Steelhead trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under declining temperatures

S. Dong, Qinfeng Gao, Yangen Zhou, 2018, Aquaculture.

Response of Atlantic salmon (Salmo salar) flavor to environmental salinity while culturing between freshwater and seawater

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2021 .

Glycerol monolaurate and triglycerol monolaurate alleviated high-fat diet induced lipid accumulation and damage of liver in zebrafish (Danio rerio)

Qinfeng Gao, H. Ji, Pengju Li, 2022, Aquaculture.

Deep-sea cage culture altered microbial community composition in the sediments of the Yellow Sea Cold Water Mass.

S. Dong, Qinfeng Gao, Li Li, 2022, Marine pollution bulletin.

Seasonal changes in C, N and P budgets of green-lipped mussels Perna viridis and removal of nutrients from fish farming in Hong Kong

S. Cheung, P. Shin, Qinfeng Gao, 2008 .

Effect of algae density on breathing and feeding of filter-feeding silver carp (Hypophthalmichthys molitrix Val.)

S. Dong, X. Tian, Qinfeng Gao, 2014 .

Effects of Supplementary Selenium and Vitamin E on the Growth Performance, Antioxidant Enzyme Activity, and Gene Expression of Sea Cucumber Apostichopus japonicus

Xueqi Li, S. Dong, Qinfeng Gao, 2021, Biological trace element research.

The nutritional contributions of dietary protein sources to tissue growth and metabolism of sea cucumber Apostichopus japonicus (Selenka): Evidence from nitrogen stable isotope analysis

Qinfeng Gao, Xiangquan Liu, Jingjing Ma, 2015 .

Effect of Temperature on the Carbon, Nitrogen, and Phosphorus Nutrient Budgets of Steelhead Trout (Oncorhynchus mykiss) with Different Sizes

Mei-ling Wang, S. Dong, Qinfeng Gao, 2022, Journal of Ocean University of China.

Optimization of stocking density for the sea cucumber, Apostichopus japonicus Selenka, under feed-supplement and non-feed-supplement regimes in pond culture

Yun‐wei Dong, S. Dong, X. Tian, 2009 .

Influence of daily rhythmic light spectra and intensity changes on the growth and physiological status of juvenile steelhead trout (Oncorhynchus mykiss)

S. Dong, Qinfeng Gao, Li Li, 2023, Frontiers in Marine Science.

Effects of light intensity on larval development and juvenile growth of sea cucumber Apostichopus japonicus

F. Wang, S. Dong, Qinfeng Gao, 2019, Aquaculture Research.

LIPID CONTENT AND FATTY ACID COMPOSITION IN THE GREEN-LIPPED MUSSEL PERNA VIRIDIS (L.)

Kit Yu Karen Chan, P. Shin, W. Wong, 2004 .

A hydroponic plants and biofilm combined treatment system efficiently purified wastewater from cold flowing water aquaculture.

S. Dong, Qinfeng Gao, Pengju Li, 2022, The Science of the total environment.

Change of digestive physiology in sea cucumber Apostichopus japonicus (Selenka) induced by corn kernels meal and soybean meal in diets

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016, Journal of Ocean University of China.

The effect of rhythmic light color fluctuation on the molting and growth of Litopenaeus vannamei

S. Dong, Qinfeng Gao, Fang Wang, 2011 .

Beneficial co-culture of jellyfish Rhopilema esculenta (Kishinouye) and sea cucumber Apostichopus japonicus (Selenka): implications for pelagic-benthic coupling

S. Dong, Qinfeng Gao, Yichao Ren, 2014 .

Absorption of different macroalgae by sea cucumber Apostichopus japonicus (Selenka): Evidence from analyses of fatty acid profiles

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016 .

The effect of different macroalgae on the growth of sea cucumbers (Apostichopus japonicus Selenka)

S. Dong, X. Tian, Qinfeng Gao, 2010 .

Geographical origin identification of two salmonid species via flavor compound analysis using headspace-gas chromatography-ion mobility spectrometry combined with electronic nose and tongue.

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2021, Food research international.

Evaluation of the effects of temperature on gastric evacuation and the associated mathematical models in different sizes steelhead trout (Oncorhynchus mykiss)

S. Dong, Qinfeng Gao, Zhekun Li, 2022, Aquaculture.

Genome-Wide Analysis of Alternative Splicing (AS) Mechanism Provides Insights into Salinity Adaptation in the Livers of Three Euryhaline Teleosts, including Scophthalmus maximus, Cynoglossus semilaevis and Oncorhynchus mykiss

Wenzhao Yang, Qinfeng Gao, Yuan Tian, 2022, Biology.

Impact of water temperature on the growth and fatty acid profiles of juvenile sea cucumber Apostichopus japonicus (Selenka).

S. Dong, X. Tian, Qinfeng Gao, 2016, Journal of thermal biology.

Metabolic rates and biochemical compositions of Apostichopus japonicus (Selenka) tissue during periods of inactivity

Yun‐wei Dong, F. Wang, S. Dong, 2010 .

Effects of decreasing temperature on phospholipid fatty acid composition of different tissues and hematology in Atlantic salmon (Salmo salar)

S. Dong, Qinfeng Gao, R. Thirumurugan, 2020 .

Effects of Supplementary Selenium and Vitamin E on the Growth Performance, Antioxidant Enzyme Activity, and Gene Expression of Sea Cucumber Apostichopus japonicus

Xueqi Li, S. Dong, Qinfeng Gao, 2021, Biological Trace Element Research.

Effects of l‐tryptophan on the growth, intestinal enzyme activities and non‐specific immune response of sea cucumber (Apostichopus japonicus Selenka) exposed to crowding stress

F. Wang, S. Dong, X. Tian, 2018, Fish & shellfish immunology.

Effects of density on variation in individual growth and differentiation in endocrine response of Japanese sea cucumber (Apostichopus japonicus Selenka)

S. Dong, X. Tian, Qinfeng Gao, 2012 .

Effects of constant and diel cyclic temperatures on the liver and intestinal phospholipid fatty acid composition in rainbow trout Oncorhynchus mykiss during seawater acclimation

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2021, BMC zoology.

Effects of seawater acclimation at constant and diel cyclic temperatures on growth, osmoregulation and branchial phospholipid fatty acid composition in rainbow trout Oncorhynchus mykiss

Yun‐wei Dong, Qianlong Deng, S. Dong, 2021, Journal of Comparative Physiology B.

Temperature-Dependent Fatty Acid Composition Change of Phospholipid in Steelhead Trout (Oncorhynchus mykiss) Tissues

S. Dong, Qinfeng Gao, Zhe Pan, 2019, Journal of Ocean University of China.

Ecological effects of co-culturing the sea cucumber Apostichopus japonicus with the Chinese white shrimp Fenneropenaeus chinensis in an earthen pond

F. Wang, S. Dong, X. Tian, 2017, Chinese Journal of Oceanology and Limnology.

Respiratory response of grass carp (Ctenopharyngodon idellus) to temperature changes

F. Wang, S. Dong, X. Tian, 2011 .

Blue and Red Light Color Combinations Can Enhance Certain Aspects of Digestive and Anabolic Performance in Juvenile Steelhead Trout Oncorhynchus mykiss

Yun‐wei Dong, S. Dong, Qinfeng Gao, 2022, Frontiers in Marine Science.

Effects of stocking density and body physical contact on growth of sea cucumber, Apostichopus japonicus

S. Dong, X. Tian, Qinfeng Gao, 2014 .

Comparative Evaluation of Toleration to Heating and Hypoxia of Three Kinds of Salmonids

S. Dong, Qinfeng Gao, Meizhao Zhang, 2018, Journal of Ocean University of China.

Individual variation in growth in sea cucumber Apostichopus japonicus (Selenck) housed individually

S. Dong, X. Tian, Qinfeng Gao, 2010 .

DNA Barcoding and Mini-DNA Barcoding Reveal Mislabeling of Salmonids in Different Distribution Channels in the Qingdao Area

S. Dong, Qinfeng Gao, Li Li, 2021, Journal of Ocean University of China.

Effects of different feeding rations on the CO2 fluxes at water-air interface and energy budget of sea cucumber Apostichopus japonicus (Selenka)

Xueqi Li, S. Dong, Qinfeng Gao, 2023, Aquaculture Reports.

Effects of different stocking densities on the CO2 fluxes at water-air interface and the respiration metabolism in sea cucumber Apostichopus japonicus (Selenka)

Xueqi Li, S. Dong, Qinfeng Gao, 2022, Frontiers in Marine Science.

Effects of air replenishers on the growth and body morphology of four fish species in an underwater aquaculture system

S. Dong, Qinfeng Gao, Yichao Ren, 2022, Aquaculture.

Intra-specific effects of sea cucumber (Apostichopus japonicus) with reference to stocking density and body size

Yun‐wei Dong, F. Wang, S. Dong, 2009 .

Changes in fatty acid profiles of sea cucumber Apostichopus japonicus (Selenka) induced by terrestrial plants in diets

S. Dong, Qinfeng Gao, Hai-bo Yu, 2015 .

Effects of dietary inclusion of benthic matter on feed utilization, digestive and immune enzyme activities of sea cucumber Apostichopus japonicus (Selenka)

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016 .

Effects of diatom concentration in prepared feeds on growth and energy budget of the sea cucumber Apostichopus japonicus (Selenka)

F. Wang, S. Dong, X. Tian, 2015 .

The measurements of filtering parameters under breathing and feeding of filter-feeding silver carp (Hypophthalmichthys molitrix Val.)

S. Dong, X. Tian, Qinfeng Gao, 2011 .

Optimized maintenance and larval production of the bryozoan Bugula neritina (Bugulidae: Gymnolaemata) in the laboratory

Jiang‐Shiou Hwang, H. Dahms, Qinfeng Gao, 2007 .

Shift of phytoplankton and microbial communities cause seasonal dynamics of odor compounds in Oncorhynchus mykiss cultured in a freshwater reservoir

Alan E. Wilson, X. Tian, Qinfeng Gao, 2023, Aquaculture.

The effect of the seasons on geographical traceability of salmonid based on multi-element analysis

S. Dong, Qinfeng Gao, Li Li, 2020 .

Regulation of dietary glutamine on the growth, intestinal function, immunity and antioxidant capacity of sea cucumber Apostichopus japonicus (Selenka).

S. Dong, Qinfeng Gao, Z. Ye, 2016, Fish & shellfish immunology.

The Effects of Different Carbon Sources on the Production Environment and Breeding Parameters of Litopenaeus vannamei

S. Dong, X. Tian, Qinfeng Gao, 2021, Water.

Nitrogen and phosphorus budget of a polyculture system of sea cucumber (Apostichopus japonicus), jellyfish (Rhopilema esculenta) and shrimp (Fenneropenaeus chinensis)

S. Dong, Qinfeng Gao, Changbo Zhu, 2014, Journal of Ocean University of China.

Carbon, nitrogen and phosphorus budgets of silver carp Hypophthalmichthys molitrix with the co‑culture of grass carp Ctenopharyngodon idella

F. Wang, S. Dong, Qinfeng Gao, 2016 .

Evaluation of elemental analysis assisted by chemometrics for authenticating production methods and geographical origins of salmonids

S. Dong, Qinfeng Gao, Li Li, 2021 .

Seasonal changes in food uptake by the sea cucumber Apostichopus japonicus in a farm pond: Evidence from C and N stable isotopes

F. Wang, P. Shin, S. Dong, 2012, Journal of Ocean University of China.

Effects of the sizes of mud or sand particles in feed on growth and energy budgets of young sea cucumber (Apostichopus japonicus)

S. Dong, X. Tian, Qinfeng Gao, 2015 .

Comparative study on nutrient composition and growth of green and red sea cucumber, Apostichopus japonicus (Selenka, 1867), under the same culture conditions

S. Dong, X. Tian, Qinfeng Gao, 2013 .

Deep learning for smart fish farming: applications, opportunities and challenges

Xinting Yang, S. Dong, Qinfeng Gao, 2020, Reviews in Aquaculture.

Carbon dioxide and methane fluxes from feeding and no-feeding mariculture ponds.

Fang Wang, S. Dong, X. Tian, 2016, Environmental pollution.

Dynamic transcriptome and LC-MS/MS analysis revealed the important roles of taurine and glutamine metabolism in response to environmental salinity changes in gills of rainbow trout (Oncorhynchus mykiss).

Wenzhao Yang, S. Dong, Qinfeng Gao, 2022, International journal of biological macromolecules.

Sustainability evaluation of different systems for sea cucumber (Apostichopus japonicus) farming based on emergy theory

F. Wang, Guodong Wang, S. Dong, 2015, Journal of Ocean University of China.

Effects of the diatom Cylindrotheca fusiformis on the growth of the sea cucumber Apostichopus japonicus and water quality in ponds

F. Wang, S. Dong, X. Tian, 2015, Aquaculture International.

Effects of the diatom Cylindrotheca fusiformis on the growth of the sea cucumber Apostichopus japonicus and water quality in ponds

S. Dong, X. Tian, Qinfeng Gao, 2014, Aquaculture International.

Acer truncatum leaves reduce lipid accumulation and improve liver and intestine health of grass carp (Ctenopharyngodon idella) fed with high-fat diet

Qinfeng Gao, H. Ji, Pengju Li, 2023, Aquaculture.

Sedimentation and sediment characteristics in sea cucumber Apostichopus japonicus (Selenka) culture ponds

S. Dong, X. Tian, Qinfeng Gao, 2010 .

Total organic carbon budget of integrated aquaculture system of sea cucumber Apostichopus japonicus, jellyfish Rhopilema esculenta and shrimp Fenneropenaeus chinensis

F. Wang, S. Dong, X. Tian, 2013 .

Nanoplastics promote arsenic-induced ROS accumulation, mitochondrial damage and disturbances in neurotransmitter metabolism of zebrafish (Danio rerio).

Qinfeng Gao, Yanyao Li, Pengju Li, 2022, The Science of the total environment.

Efficacy of using stable isotopes coupled with chemometrics to differentiate the production method and geographical origin of farmed salmonids.

S. Dong, Qinfeng Gao, Li Li, 2021, Food chemistry.

Nutrient Assimilation by Organisms on Artificial Reefs in a Fish Culture (Example of Hong Kong)

S. Cheung, P. Shin, Qinfeng Gao, 2011 .

Effects of dietary lipid and air replenisher on the growth and lipid deposition of steelhead trout (Oncorhynchus mykiss) confined underwater

S. Dong, Qinfeng Gao, Jianfei Yu, 2023, Aquaculture Reports.

Growth, oxidative stress and the non‐specific immune response of Oncorhynchus mykiss exposed to different light spectra

S. Dong, Qinfeng Gao, Xueqian Sun, 2022, Aquaculture Research.

Bioturbation by sea cucumbers Apostichopus japonicus affects sediment phosphorus forms and sorption characteristics

S. Dong, Qinfeng Gao, Zhe Pan, 2017 .

Effects of different feed ingredients on growth, fatty acid profiles, lipid peroxidation and aminotransferases activities of sea cucumber Apostichopus japonicus (Selenka)

S. Dong, Qinfeng Gao, Hai-bo Yu, 2016 .

Selenium improved mitochondrial quality and energy supply in the liver of high-fat diet-fed grass carp (Ctenopharyngodon idella) after heat stress

S. Dong, Qinfeng Gao, Xianfang Yan, 2022, Fish physiology and biochemistry.