U. Bose

发表

Selene L. Fernandez-Valverde, B. Degnan, Min Zhao, 2017, Nature.

M. Colgrave, U. Bose, C. Howitt, 2019, Journal of proteomics.

M. Hodson, K. Storey, S. Cummins, 2016, Comparative biochemistry and physiology. Part D, Genomics & proteomics.

M. Colgrave, U. Bose, J. Broadbent, 2022, Food chemistry.

Oliver A.H. Jones, J. van de Kamp, A. Bissett, 2022, Emerging topics in life sciences.

Klaus F. X. Mayer, H. Gundlach, D. Lang, 2022, Nature.

S. Komatsu, M. Colgrave, U. Bose, 2020, International journal of molecular sciences.

M. Colgrave, U. Bose, C. Howitt, 2019, Encyclopedia of Food Chemistry.

M. Colgrave, U. Bose, J. Broadbent, 2022, Comprehensive reviews in food science and food safety.

S. Biswas, U. Bose, V. Bala, 2011 .

B. Degnan, Tianfang Wang, P. S. York, 2016, Journal of peptide science : an official publication of the European Peptide Society.

M. Colgrave, U. Bose, A. Juhász, 2021, Frontiers in Nutrition.

C. Elliott, Darina Dvořáková, K. Thomas, 2023, TrAC Trends in Analytical Chemistry.

Utpal Bose, Gene Wijffels, Crispin A Howitt, 2019, Advances in experimental medicine and biology.

T. Ventura, S. Cummins, A. Elizur, 2017, The Journal of Steroid Biochemistry and Molecular Biology.

M. Colgrave, U. Bose, A. Juhász, 2021, Frontiers in Plant Science.

M. Hodson, U. Bose, P. N. Shaw, 2014, Biomedical chromatography : BMC.

M. Colgrave, U. Bose, C. Howitt, 2020, Journal of agricultural and food chemistry.