G. Vinderola
发表
S. Oddi,
P. Huber,
A. L. Rocha Faria Duque,
2020,
Food research international.
S. Salminen,
G. Vinderola,
M. Gueimonde,
2017
.
G. Vinderola,
M. Zago,
D. Carminati,
2011,
Food microbiology.
S. Salminen,
A. Ouwehand,
G. Vinderola,
2004
.
G. Vinderola,
A. Ritieni,
2014
.
G. Vinderola,
K. Sivieri,
Adriane Elisabete Costa Antunes,
2022,
Trends in Food Science & Technology.
G. Tabanelli,
F. Patrignani,
R. Lanciotti,
2012,
Food microbiology.
Diogo Thimoteo da Cunha,
G. Vinderola,
A. Ribeiro,
2022,
Revista Española de Nutrición Humana y Dietética.
G. Vinderola,
J. Reinheimer,
A. Binetti,
2011
.
S. Oddi,
G. Vinderola,
M. Gueimonde,
2019,
BioMed research international.
G. Vinderola,
P. Burns,
Facundo Cuffia,
2012,
Food microbiology.
G. Tabanelli,
L. Siroli,
F. Patrignani,
2015
.
G. Tabanelli,
F. Patrignani,
R. Lanciotti,
2013
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C. Grangette,
B. Pot,
G. Vinderola,
2017,
Scientific Reports.
H. Szajewska,
S. Salminen,
B. Stahl,
2020,
Nutrients.
G. Vinderola,
P. Ruas-Madiedo,
C. G. de los Reyes-Gavilán,
2011,
The Journal of dairy research.
S. Salminen,
A. Ouwehand,
G. Vinderola,
2020,
PloS one.
G. Vinderola,
G. Perdigón,
C. Matar,
2005,
Clinical Diagnostic Laboratory Immunology.
Production of conjugated dienoic and trienoic fatty acids by lactic acid bacteria and bifidobacteria
G. Vinderola,
V. Terán,
R. Medina,
2015
.
G. Vinderola,
S. Seppo,
Collado Maria Carmen,
2021,
The Human Microbiome in Early Life.
G. Vinderola,
P. Burns,
2021
.
G. Vinderola,
N. Giglio,
P. Sosa,
2020,
Archivos argentinos de pediatria.
J. Nicoli,
A. Uetanabaro,
G. Vinderola,
2020,
Advances in experimental medicine and biology.
J. Nicoli,
A. Uetanabaro,
G. Vinderola,
2017,
Advances in experimental medicine and biology.
J. Nicoli,
A. Uetanabaro,
G. Vinderola,
2016
.
G. Vinderola,
G. Perdigón,
C. Matar,
2007,
Immunobiology.
G. Vinderola,
P. Burns,
J. Reinheimer,
2018,
Front. Microbiol..
G. Vinderola,
G. Perdigón,
C. Matar,
2007,
BMC Immunology.
G. Vinderola,
O. Tabacco,
F. Burgos,
2022,
Archivos argentinos de pediatria.
F. Patrignani,
R. Lanciotti,
G. Vinderola,
2008,
Journal of dairy science.
G. Vinderola,
E. Farnworth,
J. Duarte,
2006,
Cytokine.
G. Vinderola,
A. Binetti,
P. Huber,
2022,
Journal of applied microbiology.
L. Forzani,
C. Grangette,
G. Vinderola,
2014,
Beneficial microbes.
G. Vinderola,
M. Del Compare,
Christian Boggio Marzet,
2022,
Archivos argentinos de pediatria.
G. Vinderola,
Adriana Fernández,
M. Toca,
2022,
Archivos argentinos de pediatria.
G. Vinderola,
J. Reinheimer,
A. Quiberoni,
2014
.
H. Szajewska,
S. Salminen,
G. Vinderola,
2022,
Frontiers in Nutrition.
S. Salminen,
G. Vinderola,
M. Sanders,
2022,
British Journal of Nutrition.
S. Salminen,
G. Vinderola,
M. Sanders,
2022,
Foods.
S. Lebeer,
G. Vinderola,
D. Charalampopoulos,
2021
.
S. Salminen,
G. Vinderola,
M. Collado,
2019,
Beneficial microbes.
G. Vinderola,
P. Burns,
J. Reinheimer,
2019,
Food research international.
G. Vinderola,
P. Burns,
J. Reinheimer,
2008
.
Seppo Salminen,
S. Salminen,
A. Ouwehand,
2004
.
G. Vinderola,
M. S. Lingua,
R. Páez,
2020,
Journal of applied microbiology.
U. Kulozik,
G. Vinderola,
J. Reinheimer,
2020,
International Journal of Dairy Technology.
G. Vinderola,
P. Burns,
J. Reinheimer,
2020
.
G. Vinderola,
E. Neumann,
F. D. da Fonseca,
2020,
Recent patents on food, nutrition & agriculture.
W. Bockelmann,
K. Heller,
G. Vinderola,
2018,
International Microbiology.
W. Bockelmann,
K. Heller,
G. Vinderola,
2018,
International Microbiology.
G. Vinderola,
J. Reinheimer,
A. Quiberoni,
2014
.
G. Tabanelli,
F. Patrignani,
R. Lanciotti,
2014,
Letters in applied microbiology.
G. Vinderola,
L. Ruiz,
A. Margolles,
2010,
International journal of food microbiology.
G. Vinderola,
V. Suárez,
J. Reinheimer,
2008
.
G. Vinderola,
G. Perdigón,
G. Giraffa,
2007,
International journal of food microbiology.
G. Vinderola,
C. G. de los Reyes-Gavilán,
J. Reinheimer,
2002,
Journal of Dairy Research.
C. Hill,
H. Szajewska,
S. Lebeer,
2021,
Nature Reviews Gastroenterology & Hepatology.
G. Vinderola,
G. Perdigón,
C. Matar,
2007,
International journal of food microbiology.
G. Vinderola,
J. Reinheimer,
A. Binetti,
2013,
Food microbiology.
G. Vinderola,
G. Perdigón,
A. de Moreno de LeBlanc,
2007,
Clinical and Vaccine Immunology.
G. Vinderola,
P. Burns,
J. Reinheimer,
2017
.
G. Vinderola,
P. Burns,
J. Reinheimer,
2008
.
G. Vinderola,
T. García-Cayuela,
T. Requena,
2022,
Frontiers in Microbiology.
G. Vinderola,
M. Spotti,
P. Loyeau,
2021
.
G. Vinderola,
E. Esteban,
J. Conti,
2019,
Journal of Food Science and Technology.
G. Vinderola,
J. Reinheimer,
N. Zaritzky,
2013
.
G. Vinderola,
J. Reinheimer,
N. Zaritzky,
2012
.
G. Vinderola,
J. Reinheimer,
A. Quiberoni,
2007,
Journal of Dairy Science.
G. Vinderola,
J. Duarte,
C. Matar,
2014,
Nutrition.
B. Ritz,
G. Vinderola,
J. Duarte,
2006,
Immunobiology.
G. Vinderola,
A. P. Chaia,
G. Zárate,
2013
.
G. Vinderola,
J. Reinheimer,
W. Prosello,
2009,
International journal of food microbiology.
G. Vinderola,
M. Milesi,
C. Meinardi,
2009
.
G. Vinderola,
P. Burns,
J. Reinheimer,
2014
.
G. Vinderola,
P. Burns,
J. Reinheimer,
2010,
Journal of applied microbiology.
L. Forzani,
G. Vinderola,
P. Burns,
2019,
Journal of applied microbiology.
Francesca Patrignani,
Rosalba Lanciotti,
Gabriel Vinderola,
2009,
Journal of Dairy Research.
S. Salminen,
G. Vinderola,
M. Puntillo,
2021,
Beneficial microbes.
G. Vinderola,
M. P. Silva,
C. Fávaro-Trindade,
2019,
Journal of Functional Foods.
S. Salminen,
Zujiang Yu,
J. Kantanen,
2022,
Communications Biology.
C. Hill,
H. Szajewska,
S. Lebeer,
2021,
Nature Reviews Gastroenterology & Hepatology.
A. Uetanabaro,
G. Vinderola,
R. Yatsuda,
2019,
European Journal of Nutrition.
G. Vinderola,
J. Reinheimer,
R. Páez,
2014,
Journal of Dairy Research.
L. Forzani,
U. Kulozik,
G. Vinderola,
2015
.
Nora R. Aimaretti,
G. Vinderola,
J. Reinheimer,
2011
.
G. Vinderola,
Mario A. Céspedes,
Yanina Del Bono,
2015
.
G. Vinderola,
P. Burns,
J. Reinheimer,
2014
.
G. Vinderola,
M. Ciappini,
Mario A. Céspedes,
2013,
Journal of food science.
T. C. Souza,
J. Nicoli,
G. Vinderola,
2012,
Journal of applied microbiology.
G. Vinderola,
P. Burns,
J. Reinheimer,
2011,
Front. Microbio..
G. Vinderola,
Gonzalo Pérez-Marc,
2021,
Archivos argentinos de pediatria.
G. Vinderola,
E. Farnworth,
J. Duarte,
2006,
Journal of Dairy Research.
Gabriel Vinderola,
G. Vinderola,
E. Farnworth,
2006,
Immunobiology.
Gabriel Vinderola,
Jorge Reinheimer,
Seppo Salminen,
2019,
International Dairy Journal.
W. D. de Vos,
S. Salminen,
W. Kneifel,
2017,
Front. Microbiol..
G. Vinderola,
P. Burns,
J. Reinheimer,
2017,
Journal of applied microbiology.
G. Vinderola,
J. Reinheimer,
T. Zotta,
2015
.
H. Neve,
W. Bockelmann,
K. Heller,
2012,
Food microbiology.
G. Vinderola,
A. Binetti,
J. Oteiza,
2020,
Frontiers in Microbiology.
G. Vinderola,
K. Sivieri,
Douglas Xavier-Santos,
2020,
Food Research International.
G. Vinderola,
P. Burns,
J. Reinheimer,
2011,
Research in microbiology.
H. Szajewska,
S. Lebeer,
S. Salminen,
2022,
Nature Reviews Gastroenterology & Hepatology.
G. Vinderola,
M. Spotti,
P. Loyeau,
2018,
Food Hydrocolloids.
S. Salminen,
S. Oddi,
G. Vinderola,
2023,
Microorganisms.
G. Vinderola,
C. Parisi,
L. Guzmán,
2022,
Archivos argentinos de pediatria.
G. Tabanelli,
F. Patrignani,
R. Lanciotti,
2015,
Front. Microbiol..
P. Cotter,
S. Salminen,
K. Swanson,
2023,
Frontiers in Microbiology.
G. Vinderola,
M. S. Lingua,
M. Signorini,
2022,
Grass and Forage Science.
G. Vinderola,
M. Signorini,
R. Páez,
2020,
The Journal of Agricultural Science.
G. Vinderola,
2008
.
T. C. Souza,
J. Nicoli,
G. Vinderola,
2017,
Journal of food science.
L. Forzani,
L. Siroli,
G. Vinderola,
2021
.
L. Forzani,
S. Oddi,
G. Vinderola,
2018,
BMC Research Notes.
M. C. Goldner,
G. Vinderola,
Adriane Elisabete Costa Antunes,
2022,
Journal of dairy science.
G. Vinderola,
Izabela Dutra Alvim,
Mariana Alves Gragnani Vido,
2023,
Food research international.
Noelia Fernanda Paz,
G. Vinderola,
A. Ramón,
2017
.
G. Vinderola,
Céline Druart,
Luis Gosálbez,
2023,
Frontiers in pharmacology.
L. Forzani,
S. Oddi,
G. Vinderola,
2018,
BMC Research Notes.
T. C. Souza,
G. Vinderola,
J. Reinheimer,
2012,
Journal of applied microbiology.
G. Vinderola,
L. Ruiz,
A. Margolles,
2013
.
G. Vinderola,
L. Ruiz,
A. Margolles,
2010,
International journal of food microbiology.
S. Salminen,
S. Oddi,
G. Vinderola,
2020,
Beneficial microbes.
G. Vinderola,
M. E. Sanders,
Marla Cunningham,
2024,
Frontiers in microbiology.