N. Roosens

发表

K. Marchal, S. D. De Keersmaecker, N. Roosens, 2019, Applied Microbiology and Biotechnology.

Marie-Alice Fraiture, N. Roosens, D. Rousset, 2019, International Journal of Infectious Diseases.

D. Deforce, Marie-Alice Fraiture, M. De Loose, 2014, Food chemistry.

S. D. De Keersmaecker, N. Roosens, S. Broeders, 2012, Journal of biomedicine & biotechnology.

Marie-Alice Fraiture, N. Roosens, S. Broeders, 2015, European Food Research and Technology.

G. Berben, N. Roosens, I. Taverniers, 2014 .

S. D. De Keersmaecker, N. Roosens, K. Dierick, 2018, Applied Microbiology and Biotechnology.

N. Roosens, J. Mahillon, S. Bertrand, 2013, Applied Microbiology and Biotechnology.

S. D. De Keersmaecker, N. Roosens, A. Bernard, 2020, Journal of biomolecular techniques : JBT.

N. Roosens, K. Dierick, J. Mahillon, 2015, International journal of food microbiology.

N. Saenen, T. Nawrot, S. D. De Keersmaecker, 2022, International journal of environmental research and public health.

N. Roosens, P. Saumitou-Laprade, M. Pauwels, 2008, Current opinion in plant biology.

K. Vanneste, S. D. De Keersmaecker, F. Boyen, 2020, Emerging infectious diseases.

K. Marchal, K. Vanneste, S. D. De Keersmaecker, 2020, International journal of food microbiology.

K. Vanneste, S. D. De Keersmaecker, P. Wattiau, 2021, The Journal of antimicrobial chemotherapy.

N. Roosens, M. Mazzara, G. Eede, 2014, Food Analytical Methods.

K. Vanneste, F. Boyen, F. Haesebrouck, 2018, Emerging infectious diseases.

N. Roosens, J. Mahillon, S. Bertrand, 2013, Applied Microbiology and Biotechnology.

Marie-Alice Fraiture, M. De Loose, P. Herman, 2017, Trends in biotechnology.

K. Marchal, S. D. De Keersmaecker, N. Roosens, 2015, Applied Microbiology and Biotechnology.

S. D. De Keersmaecker, J. Ovesná, Marie-Alice Fraiture, 2019, Scientific Reports.

E. Goetghebeur, J. Vermeesch, S. Demarest, 2018, Human Genomics.

K. Vanneste, S. D. De Keersmaecker, H. Van Oyen, 2021, BMC Infectious Diseases.

K. Marchal, K. Vanneste, S. D. De Keersmaecker, 2021, Frontiers in Microbiology.

H. Van Oyen, N. Roosens, B. Devleesschauwer, 2019, Implementation Science.

D. Deforce, Marie-Alice Fraiture, M. De Loose, 2015, BioMed research international.

N. Roosens, M. Vauterin, M. Jacobs, 2003, Biochimica et biophysica acta.

D. Deforce, Marie-Alice Fraiture, P. Herman, 2016 .

N. Roosens, Glenda Willems, P. Saumitou-Laprade, 2008, Trends in plant science.

K. Vanneste, S. D. De Keersmaecker, F. Gigliucci, 2022, Frontiers in Cellular and Infection Microbiology.

K. Vanneste, S. D. De Keersmaecker, F. Boyen, 2021, Frontiers in Veterinary Science.

S. D. De Keersmaecker, N. Roosens, A. Bernard, 2020, Immunity, inflammation and disease.

Jacques Mahillon, Elodie Barbau-Piednoir, Wim Coucke, 2014, Journal of microbiological methods.

Dieter Deforce, Marie-Alice Fraiture, Philippe Herman, 2016 .

Kristina Gruden, Dany Morisset, Sylvia Broeders, 2013, BMC Bioinformatics.

K. Marchal, S. D. De Keersmaecker, N. Roosens, 2017, Methods in molecular biology.

D. Deforce, K. Vanneste, S. D. De Keersmaecker, 2018, Scientific Reports.

K. Vanneste, S. D. De Keersmaecker, Marie-Alice Fraiture, 2022, Food chemistry. Molecular sciences.

Marie-Alice Fraiture, N. Roosens, N. Papazova, 2020, International journal of food microbiology.

Marie-Alice Fraiture, N. Roosens, N. Papazova, 2020, Food Analytical Methods.

Marie-Alice Fraiture, N. Roosens, N. Papazova, 2020, International journal of food microbiology.

K. Vanneste, S. D. De Keersmaecker, Marie-Alice Fraiture, 2020, Scientific Reports.

D. Deforce, T. Ruttink, Marie-Alice Fraiture, 2017, Food chemistry.

D. Deforce, Marie-Alice Fraiture, M. De Loose, 2015, BMC Biotechnology.

A. Cay, S. D. De Keersmaecker, Marie-Alice Fraiture, 2021, Current issues in molecular biology.

K. Marchal, S. D. De Keersmaecker, N. Roosens, 2016, Current protocols in cytometry.

Els Goetghebeur, Lieven Clement, Nina Papazova, 2017, Analytical chemistry.

N. Roosens, M. Jacobs, F. Homblé, 2002, Biochimica et biophysica acta.

K. Vanneste, S. D. De Keersmaecker, P. Herman, 2020, International journal of molecular sciences.

N. Roosens, M. Lebrun, N. Verbruggen, 2004, FEBS letters.

G. Berben, N. Roosens, David Dobnik, 2017, Analytical and Bioanalytical Chemistry.

E. Goetghebeur, J. Vandesompele, L. Clement, 2017, Analytical chemistry.

N. Roosens, Glenda Willems, P. Saumitou-Laprade, 2008, Trends in plant science.

R. Grunow, S. D. De Keersmaecker, P. Wattiau, 2018, Infection, genetics and evolution : journal of molecular epidemiology and evolutionary genetics in infectious diseases.

S. D. De Keersmaecker, Marie-Alice Fraiture, N. Roosens, 2024, Water environment research : a research publication of the Water Environment Federation.

S. D. De Keersmaecker, N. Roosens, F. Buytaers, 2024, Frontiers in public health.