Eleni V Mikropoulou

发表

Effect of Mastiha supplementation on NAFLD: The MAST4HEALTH Randomised, Controlled Trial.

P. Deloukas, Iraklis Varlamis, S. Kanoni, 2021, Molecular nutrition & food research.

Development, Validation and Application of a UHPLC-MS Method for the Quantification of Chios Mastic Gum Triterpenoids in Human Plasma

A. Kaliora, M. Halabalaki, Eleni V Mikropoulou, 2021, Planta Medica.

Phytochemical Composition of the Decoctions of Greek Edible Greens (Chórta) and Evaluation of Antioxidant and Cytotoxic Properties

I. Trougakos, A. Sklirou, D. Kouretas, 2018, Molecules.

Beneficial Effects of Sideritis scardica and Cichorium spinosum against Amyloidogenic Pathway and Tau Misprocessing in Alzheimer's Disease Neuronal Cell Culture Models.

D. Sanoudou, M. Halabalaki, Eleni V Mikropoulou, 2018, Journal of Alzheimer's disease : JAD.

Assessment of Antioxidant and Antimutagenic Properties of Red and White Wine Extracts In Vitro

M. Halabalaki, Eleni V Mikropoulou, Y. Kotseridis, 2021, Metabolites.

Quantification of bioactive lignans in sesame seeds using HPTLC densitometry: Comparative evaluation by HPLC-PDA.

M. Halabalaki, Eleni V Mikropoulou, L. Skaltsounis, 2019, Food chemistry.

Chios mastic gum: a validated method towards authentication

I. Smyrnioudis, M. Halabalaki, Eleni V Mikropoulou, 2022, Journal of Food Composition and Analysis.

Chemical Profiling of Pistacia lentiscus var. Chia Resin and Essential Oil: Ageing Markers and Antimicrobial Activity

G. Diallinas, M. Halabalaki, Eleni V Mikropoulou, 2021, Processes.

Traditional uses, phytochemistry and pharmacology of Chios mastic gum (Pistacia lentiscus var. Chia, Anacardiaceae): A review.

M. Halabalaki, Eleni V Mikropoulou, A. Angelis, 2020, Journal of ethnopharmacology.

Extracts from the Mediterranean Food Plants Carthamus lanatus, Cichorium intybus, and Cichorium spinosum Enhanced GSH Levels and Increased Nrf2 Expression in Human Endothelial Cells

D. Kouretas, D. Stagos, M. Halabalaki, 2018, Oxidative medicine and cellular longevity.

A GC-MS and LC-HRMS perspective on the chemotaxonomic investigation of the natural hybrid Origanum × lirium and its parents, O. vulgare subsp. hirtum and O. scabrum.

M. Halabalaki, Eleni V Mikropoulou, E. Kalpoutzakis, 2023, Phytochemical analysis : PCA.

Plasma Amino Acids in NAFLD Patients with Obesity Are Associated with Steatosis and Fibrosis: Results from the MAST4HEALTH Study

M. Trivella, S. Visvikis-Siest, A. Amanatidou, 2023, Metabolites.

Revival of traditional European dyeing techniques yellow and red colorants

Evangelia A. Varella, Eleni Mikropoulou, Euphoria Tsatsaroni, 2009 .

Corrigendum to "Traditional uses, phytochemistry and pharmacology of Chios mastic gum (Pistacia lentiscus var. Chia, Anacardiaceae): A review" [J. Ethnopharmacol. 254 (2020) 112485].

M. Halabalaki, Eleni V Mikropoulou, A. Angelis, 2021, Journal of Ethnopharmacology.

Antihypertensive Potential of Pistacia lentiscus var. Chia: Molecular Insights and Therapeutic Implications

N. Kostomitsopoulos, I. Trougakos, P. Efentakis, 2024, Nutrients.

Extracts from the Mediterranean Food Plants Carthamus lanatus, Cichorium intybus, and Cichorium spinosum Enhanced GSH Levels and Increased Nrf2 Expression in Human Endothelial Cells

D. Kouretas, D. Stagos, M. Halabalaki, 2018, Oxidative medicine and cellular longevity.

A skin secretion metabolome analysis of the Greek Dodecanese Lycian salamanders: Preliminary evidence of dietary alkaloid sequestration in urodeles

M. Halabalaki, Eleni V Mikropoulou, L. Skaltsounis, 2024, PloS one.