Zhengxiao Zhang
发表
Heekuk Park,
N. Hotte,
K. Madsen,
2020,
Nutrients.
J. Walter,
V. Mocanu,
N. Hotte,
2021,
Nature Medicine.
J. Walter,
M. Laville,
Julie Rodriguez,
2021,
Gut microbes.
Zhengxiao Zhang,
Weili Li,
Christopher Smith,
2016,
Journal of agricultural and food chemistry.
Zhengxiao Zhang,
Weili Li,
J. Ashworth,
2018
.
H. Tun,
E. Kiarie,
C. Nyachoti,
2018,
Animal nutrition.
M. Laville,
Julie Rodriguez,
A. Neyrinck,
2022,
Scientific reports.
Zhengxiao Zhang,
Weili Li,
Christopher A. Smith,
2014
.
J. Walter,
M. Laville,
Julie Rodriguez,
2022,
EBioMedicine.
D. Knights,
N. Delzenne,
S. Bischoff,
2022,
Microbiome.
J. Li,
Zhengxiao Zhang,
Xiaoze Liu,
2022,
Food chemistry: X.
J. Walter,
M. Laville,
Julie Rodriguez,
2020,
Gut microbes.
Sukwon Kim,
Zhengxiao Zhang,
X. Qiu,
2022,
International journal of environmental research and public health.
J. Walter,
J. Dang,
V. Mocanu,
2019,
Nutrients.
C. Bernstein,
Sarah Rauscher,
F. Moreau,
2022,
Gastroenterology.
Zhengxiao Zhang,
E. Wine,
D. Armstrong,
2021,
Frontiers in Pediatrics.
R. Panaccione,
Subrata Ghosh,
N. Hotte,
2020,
Journal of Crohn's & colitis.
J. Walter,
Zhengxiao Zhang,
J. Bakal,
2020,
Cell host & microbe.
J. Walter,
M. Laville,
Julie Rodriguez,
2020,
Gut microbes.
G. Kaplan,
A. Ananthakrishnan,
Subrata Ghosh,
2021,
The lancet. Gastroenterology & hepatology.
Ping Zhang,
Zhengxiao Zhang,
Qiang Wu,
2010,
Journal of cellular biochemistry.
H. Tun,
E. Khafipour,
Zhengxiao Zhang,
2017,
Scientific Reports.
I. Martínez,
J. Walter,
D. Knights,
2020,
Microbiome.
E. Khafipour,
Zhengxiao Zhang,
C. Cai,
2019,
Free radical biology & medicine.
N. Akhtar,
P. Dyce,
Julang Li,
2018,
Translational animal science.
J. Walter,
M. Cnop,
M. Laville,
2021,
European Journal of Nutrition.
M. Davenport,
C. Steinback,
Zhengxiao Zhang,
2021,
International journal of environmental research and public health.
Zhengxiao Zhang,
Jingwen Liu,
Guiling Li,
2023,
Genes.