S. Roh

发表

Microbial niches in raw ingredients determine microbial community assembly during kimchi fermentation.

J. Rhee, T. W. Whon, Juseok Kim, 2020, Food chemistry.

Diversity of Extremely Halophilic Archaeal and Bacterial Communities from Commercial Salts

Sang-Jae Lee, Dong-Woo Lee, S. Roh, 2017, Front. Microbiol..

Comparing microarrays and next-generation sequencing technologies for microbial ecology research.

J. Bae, S. Roh, Y. Nam, 2010, Trends in biotechnology.

Draft Genome Sequence of Dietzia alimentaria 72T, Belonging to the Family Dietziaceae, Isolated from a Traditional Korean Food

J. Bae, S. Roh, Jandi Kim, 2011, Journal of bacteriology.

Dietzia alimentaria sp. nov., isolated from a traditional Korean food.

Jung-Hye Choi, M. Jung, J. Bae, 2011, International journal of systematic and evolutionary microbiology.

Genome Sequence of Brachybacterium squillarum M-6-3T, Isolated from Salt-Fermented Seafood

T. W. Whon, J. Bae, S. Roh, 2011, Journal of bacteriology.

Brachybacterium squillarum sp. nov., isolated from salt-fermented seafood.

M. Jung, J. Bae, S. Roh, 2011, International journal of systematic and evolutionary microbiology.

Genome Sequence of Lentibacillus jeotgali GrbiT, Isolated from Traditional Korean Salt-Fermented Seafood

T. W. Whon, M. Jung, J. Bae, 2011, Journal of bacteriology.

Lentibacillus jeotgali sp. nov., a halophilic bacterium isolated from traditional Korean fermented seafood.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Draft Genome Sequence of Bacteroides faecis MAJ27T, a Strain Isolated from Human Feces

T. W. Whon, J. Bae, S. Roh, 2011, Journal of bacteriology.

Salinicoccus carnicancri sp. nov., a halophilic bacterium isolated from a Korean fermented seafood.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Genomic Analysis of a Pathogenic Bacterium, Paeniclostridium sordellii CBA7122 Containing the Highest Number of rRNA Operons, Isolated from a Human Stool Sample

Won-Hyong Chung, H. Song, S. H. Lee, 2017, Front. Pharmacol..

Amplification of Uncultured Single-Stranded DNA Viruses from Rice Paddy Soil

C. Jeon, H. Oh, J. Bae, 2008, Applied and Environmental Microbiology.

Kocuria salsicia sp. nov., isolated from salt-fermented seafood.

Ji-Hyun Yun, M. Jung, J. Bae, 2011, International journal of systematic and evolutionary microbiology.

Anti-inflammatory effect of essential oil and its constituents from fingered citron (Citrus medica L. var. sarcodactylis) through blocking JNK, ERK and NF-κB signaling pathways in LPS-activated RAW 264.7 cells.

Y. Ham, Kil-Nam Kim, Y. Jeon, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Microbial Community of the Arctic Soil from the Glacier Foreland of Midtre Lovenbreen in Svalbard by Metagenome Analysis

J. Jung, Yoo-Kyung Lee, S. Roh, 2016 .

Enhancement of astaxanthin production using Haematococcus pluvialis with novel LED wavelength shift strategy

S. Roh, Yoon-E Choi, Jong-Soon Choi, 2016, Applied Microbiology and Biotechnology.

Arthrobacter soli sp. nov., a novel bacterium isolated from wastewater reservoir sediment

C. Jeon, H. Oh, J. Bae, 2008, The Journal of Microbiology.

Viral community predicts the geographical origin of fermented vegetable foods more precisely than bacterial community.

Ji-Hyun Yun, M. Jung, J. Bae, 2018, Food microbiology.

Quercitrin protects against ultraviolet B-induced cell death in vitro and in an in vivo zebrafish model.

Y. Ham, Kil-Nam Kim, Y. Jeon, 2012, Journal of photochemistry and photobiology. B, Biology.

Roseovarius faecimaris sp. nov., isolated from a tidal flat.

Hak-Jong Choi, S. Roh, Myung-Ji Seo, 2019, International journal of systematic and evolutionary microbiology.

Paenibacillus arcticus sp. nov., isolated from Arctic soil.

Yoo-Kyung Lee, Hak-Jong Choi, S. Roh, 2017, International journal of systematic and evolutionary microbiology.

Complete genome sequence of a commensal bacterium, Hafnia alvei CBA7124, isolated from human feces

J. Rhee, H. Song, Joon-Yong Kim, 2017, Gut Pathogens.

Directed analysis of cyanobacterial membrane phosphoproteome using stained phosphoproteins and titanium-enriched phosphopeptides

C. Eom, S. Roh, Kyung-Bok Lee, 2015, Journal of Microbiology.

Original article: EVALUATION ON ANTIOXIDANT PROPERTIES OF SIXTEEN PLANT SPECIES FROM JEJU ISLAND IN KOREA

Kil-Nam Kim, Y. Jeon, S. Roh, 2015 .

Evaluation on antioxidant properties of sixteen plant species from Jeju Island in Korea

Kil-Nam Kim, Y. Jeon, S. Roh, 2015, EXCLI journal.

Mixed starter of Lactococcus lactis and Leuconostoc citreum for extending kimchi shelf-life

Mi-Ju Kim, S. Roh, Tae-Woon Kim, 2019, Journal of Microbiology.

Paracoccus jeotgali sp. nov., isolated from Korean salted and fermented shrimp

Juseok Kim, H. Song, S. H. Lee, 2019, Journal of Microbiology.

Paracoccus aestuarii sp. nov., isolated from tidal flat sediment.

H. Oh, J. Bae, S. Roh, 2009, International journal of systematic and evolutionary microbiology.

Original article: 6,7-DIMETHOXY-4-METHYLCOUMARIN SUPPRESSES PRO-INFLAMMATORY MEDIATOR EXPRESSION THROUGH INACTIVATION OF THE NF-B AND MAPK PATHWAYS IN LPS-INDUCED RAW 264.7 CELLS

Kil-Nam Kim, Y. Jeon, C. Hyun, 2014 .

The human gut archaeome: identification of diverse haloarchaea in Korean subjects

I. Nam, T. W. Whon, Juseok Kim, 2020 .

The human gut archaeome: identification of diverse haloarchaea in Korean subjects

Namhee Kim, Won-Hyong Chung, I. Nam, 2020, Microbiome.

Haloplanus rubicundus sp. nov., an extremely halophilic archaeon isolated from solar salt.

J. Rhee, J. Bae, H. Song, 2020, Systematic and Applied Microbiology.

Genomic and metabolic features of Lactobacillus sakei as revealed by its pan-genome and the metatranscriptome of kimchi fermentation.

C. Jeon, B. Chun, Kyung Hyun Kim, 2020, Food microbiology.

Reevaluation of bactericidal, cytotoxic, and macrophage-stimulating activities of commercially available Fucus vesiculosus fucoidan

Zedong Jiang, S. Roh, Kyong-hwa Kang, 2014 .

Initial storage of kimchi at room temperature alters its microbial and metabolite profiles

Eun-Ju Kim, S. Roh, Seong-eun Park, 2020 .

Brachybacterium kimchii sp. nov. and Brachybacterium halotolerans subsp. kimchii subsp. nov., isolated from the Korean fermented vegetables, kimchi, and description of Brachybacterium halotolerans subsp. halotolerans subsp. nov.

Won-Hyong Chung, T. W. Whon, Juseok Kim, 2022, Journal of Microbiology.

A report of 37 unrecorded anaerobic bacterial species isolated from the Geum River in South Korea

H. Song, S. Roh, Changsu Lee, 2020 .

Probiotic Lactobacilli ameliorate alcohol-induced hepatic damage via gut microbial alteration

T. W. Whon, Juseok Kim, S. H. Lee, 2022, Frontiers in Microbiology.

6-7-Dimethoxy-4-methylcoumarin suppresses pro-inflammatory mediator expression through inactivation of the NF-κB and MAPK pathways in LPS-induced RAW 264.7 cells

Kil-Nam Kim, Y. Jeon, C. Hyun, 2014, EXCLI journal.

Anti-inflammatory effects of trans-1,3-diphenyl-2,3-epoxypropane-1-one mediated by suppression of inflammatory mediators in LPS-stimulated RAW 264.7 macrophages.

Won‐Kyo Jung, Kil-Nam Kim, Y. Jeon, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Draft genome sequence of the extremely halophilic archaeon Haladaptatus cibarius type strain D43T isolated from fermented seafood

J. Rhee, H. Song, Hak-Jong Choi, 2015, Standards in genomic sciences.

Ampliﬁcation of Uncultured Single-Stranded DNA Viruses from Rice Paddy Soil (cid:1) †

C. Jeon, H. Oh, J. Bae, 2008 .

Impact of fermentation conditions on the diversity of white colony-forming yeast and analysis of metabolite changes by white colony-forming yeast in kimchi.

Mi-Ju Kim, Joon-Yong Kim, S. Roh, 2020, Food research international.

Lactobacillus sakei WIKIM30 Ameliorates Atopic Dermatitis-Like Skin Lesions by Inducing Regulatory T Cells and Altering Gut Microbiota Structure in Mice

Namhee Kim, Young Joon Oh, Hak-Jong Choi, 2018, Front. Immunol..

Paenibacillus psychroresistens sp. nov., isolated from the soil of an Arctic glacial retreat

Yoo-Kyung Lee, S. Roh, Myung-Ji Seo, 2019, Journal of Microbiology.

Characterization of a potential probiotic bacterium Lactococcus raffinolactis WiKim0068 isolated from fermented vegetable using genomic and in vitro analyses

S. H. Lee, S. Roh, Changsu Lee, 2019, BMC Microbiology.

Paenibacillus marinisediminis sp. nov., a bacterium isolated from marine sediment

T. W. Whon, J. Bae, Joon-Yong Kim, 2013, Journal of Microbiology.

Leucobacter salsicius sp. nov., from a salt-fermented food.

Ji-Hyun Yun, M. Jung, J. Bae, 2011, International journal of systematic and evolutionary microbiology.

Kocuria atrinae sp. nov., isolated from traditional Korean fermented seafood.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Development of microbial genome-probing microarrays using digital multiple displacement amplification of uncultivated microbial single cells.

C. Jeon, J. Bae, S. Roh, 2008, Environmental science & technology.

Application of quantitative real-time PCR for enumeration of total bacterial, archaeal, and yeast populations in kimchi

J. Bae, S. Roh, Y. Nam, 2009, The Journal of Microbiology.

Lactobacillus kimchiensis sp. nov., isolated from a fermented food.

J. Bae, Joon-Yong Kim, S. Roh, 2013, International journal of systematic and evolutionary microbiology.

Oceanobacillus kimchii sp. nov. Isolated from a traditional Korean fermented food

T. W. Whon, M. Jung, J. Bae, 2010, The Journal of Microbiology.

2,4,6-Trihydroxybenzaldehyde, a potential anti-obesity treatment, suppressed adipocyte differentiation in 3T3-L1 cells and fat accumulation induced by high-fat diet in C57BL/6 mice.

Won‐Kyo Jung, Kil-Nam Kim, Y. Jeon, 2015, Environmental toxicology and pharmacology.

Kocuria koreensis sp. nov., isolated from fermented seafood.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Gillisia marina sp. nov., from seashore sand, and emended description of the genus Gillisia.

Kil-Nam Kim, Hee-Wan Kang, J. Bae, 2013, International journal of systematic and evolutionary microbiology.

Virgibacillus alimentarius sp. nov., isolated from a traditional Korean food.

M. Jung, J. Bae, S. Roh, 2011, International journal of systematic and evolutionary microbiology.

Alishewanella agri sp. nov., isolated from landfill soil.

J. Bae, S. Roh, Min-Soo Kim, 2010, International journal of systematic and evolutionary microbiology.

Halomonas jeotgali sp. nov., a new moderate halophilic bacterium isolated from a traditional fermented seafood

J. Bae, S. Roh, Min-Soo Kim, 2010, The Journal of Microbiology.

Agromyces atrinae sp. nov., isolated from fermented seafood.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Carnobacterium jeotgali sp. nov., isolated from a Korean traditional fermented food.

J. Bae, S. Roh, Y. Nam, 2009, International journal of systematic and evolutionary microbiology.

Marinomonas basaltis sp. nov., a marine bacterium isolated from black sand.

H. Oh, J. Bae, S. Roh, 2008, International journal of systematic and evolutionary microbiology.

Shewanella basaltis sp. nov., a marine bacterium isolated from black sand.

C. Jeon, H. Oh, J. Bae, 2008, International journal of systematic and evolutionary microbiology.

Safety assessment of white colony-forming yeasts in kimchi.

Young Joon Oh, Joon-Yong Kim, S. Roh, 2022, Food microbiology.

Genomic analysis of facultatively oligotrophic haloarchaea of the genera Halarchaeum, Halorubrum, and Halolamina, isolated from solar salt

J. Rhee, H. Song, S. H. Lee, 2020, Archives of Microbiology.

Pedobacter agri sp. nov., from soil.

Z. Quan, M. Kim, sung-taik lee, 2008, International journal of systematic and evolutionary microbiology.

Analysis of yeast and archaeal population dynamics in kimchi using denaturing gradient gel electrophoresis.

C. Jeon, H. Oh, J. Bae, 2008, International journal of food microbiology.

Characterisation of inorganic elements and volatile organic compounds in the dried sea cucumber Stichopus japonicus.

D. H. Kim, Mi-Ju Kim, S. Roh, 2014, Food chemistry.

Draconibacterium filum sp. nov., a new species of the genus of Draconibacterium from sediment of the east coast of the Korean Peninsula

M. Jung, Soo-Je Park, So-Jeong Kim, 2015, Antonie van Leeuwenhoek.

Paenibacillus lutimineralis sp. nov., Isolated From Bentonite

Jae-hwan Kim, S. Roh, Y. Nam, 2019, Current Microbiology.

Occurrence of viable, red-pigmented haloarchaea in the plumage of captive flamingoes

J. Rhee, H. Song, Hak-Jong Choi, 2015, Scientific Reports.

Anaerosolibacter carboniphilus gen. nov., sp. nov., a strictly anaerobic iron-reducing bacterium isolated from coal-contaminated soil.

Jeong-Geol Na, So-Jeong Kim, Jong-Geol Kim, 2015, International journal of systematic and evolutionary microbiology.

Insect Gut Bacterial Diversity Determined by Environmental Habitat, Diet, Developmental Stage, and Phylogeny of Host

Yun-Ji Kim, Jung-Hye Choi, Won-Jae Lee, 2014, Applied and Environmental Microbiology.

Quantitative real time PCR assays for the enumeration of Saccharomyces cerevisiae and the Saccharomyces sensu stricto complex in human feces.

J. Bae, S. Roh, Y. Nam, 2007, Journal of microbiological methods.

Pseudomonas caeni sp. nov., a denitrifying bacterium isolated from the sludge of an anaerobic ammonium-oxidizing bioreactor.

Z. Quan, S. Roh, Jin-huan Shi, 2009, International journal of systematic and evolutionary microbiology.

Phylogenetic analysis of microalgae based on highly abundant proteins using mass spectrometry.

Kil-Nam Kim, H. Song, S. Roh, 2015, Talanta.

Enhanced Production of Gamma-Aminobutyric Acid by Optimizing Culture Conditions of Lactobacillus brevis HYE1 Isolated from Kimchi, a Korean Fermented Food.

S. Roh, Myung-Ji Seo, In-Tae Cha, 2017, Journal of microbiology and biotechnology.

Unraveling microbial fermentation features in kimchi: from classical to meta-omics approaches

C. Jeon, T. W. Whon, S. H. Lee, 2020, Applied Microbiology and Biotechnology.

Metatranscriptome analysis of lactic acid bacteria during kimchi fermentation with genome-probing microarrays.

J. Bae, S. Roh, Y. Nam, 2009, International journal of food microbiology.

Culture-independent analysis of the bacterial community in Chinese fermented vegetables and genomic analysis of lactic acid bacteria

Daqun Liu, H. Song, Yeon Bee Kim, 2021, Archives of Microbiology.

Effects of the main ingredients of the fermented food, kimchi, on bacterial composition and metabolite profile.

J. Rhee, H. Song, S. H. Lee, 2021, Food research international.

Role of jeotgal, a Korean traditional fermented fish sauce, in microbial dynamics and metabolite profiles during kimchi fermentation.

H. Song, S. H. Lee, Joon-Yong Kim, 2018, Food chemistry.

Long-term population dynamics of viable microbes in a closed ecosystem of fermented vegetables.

Eun-Ju Kim, T. W. Whon, Joon-Yong Kim, 2022, Food research international.

Genomic and metatranscriptomic analyses of Weissella koreensis reveal its metabolic and fermentative features during kimchi fermentation.

C. Jeon, B. Chun, Kyung Hyun Kim, 2018, Food microbiology.

Inhibition of tumor growth in vitro and in vivo by fucoxanthin against melanoma B16F10 cells.

Won‐Kyo Jung, Kil-Nam Kim, Y. Jeon, 2013, Environmental toxicology and pharmacology.

Calf Diarrhea Caused by Prolonged Expansion of Autochthonous Gut Enterobacteriaceae and Their Lytic Bacteriophages

T. W. Whon, W. Sul, Hojun Sung, 2021, mSystems.

Calf Diarrhea Caused by Prolonged Expansion of Autochthonous Gut Enterobacteriaceae and Their Lytic Bacteriophages

W. Sul, Hojun Sung, Joon-Yong Kim, 2021 .

Community structures and genomic features of undesirable white colony-forming yeasts on fermented vegetables

Juseok Kim, J. Bae, H. Song, 2018, Journal of Microbiology.

ODFM, an omics data resource from microorganisms associated with fermented foods

T. W. Whon, S. H. Lee, Joon-Yong Kim, 2021, Scientific data.

Halalkalicoccus jeotgali sp. nov., a halophilic archaeon from shrimp jeotgal, a traditional Korean fermented seafood.

H. Oh, J. Bae, S. Roh, 2007, International journal of systematic and evolutionary microbiology.

Omics in gut microbiome analysis

T. W. Whon, Joon-Yong Kim, S. Roh, 2021, Journal of Microbiology.

Community structures and genomic features of undesirable white colony-forming yeasts on fermented vegetables

Juseok Kim, J. Bae, H. Song, 2018, Journal of Microbiology.

Whitening Effect of Octaphlorethol A Isolated from Ishige foliacea in an In Vivo Zebrafish Model.

Kil-Nam Kim, Y. Jeon, S. Roh, 2015, Journal of microbiology and biotechnology.

Inhibitory Effect of Sargassum patens on Inflammation and Melanogenesis

Kil-Nam Kim, Y. Jeon, S. Heo, 2013 .

Sphingopyxis soli sp. nov., isolated from landfill soil.

Jung-Hye Choi, M. Jung, J. Bae, 2010, International journal of systematic and evolutionary microbiology.

Unexpected convergence of fungal and bacterial communities during fermentation of traditional Korean alcoholic beverages inoculated with various natural starters.

M. Jung, J. Bae, S. Roh, 2012, Food microbiology.

Henriciella marina gen. nov., sp. nov., a novel member of the family Hyphomonadaceae isolated from the East Sea

H. Oh, J. Bae, S. Roh, 2009, The Journal of Microbiology.

Joostella marina gen. nov., sp. nov., a novel member of the family Flavobacteriaceae isolated from the East Sea.

S. Rhee, Z. Quan, J. Bae, 2008, International journal of systematic and evolutionary microbiology.

Haloferax litoreum sp. nov., Haloferax marinisediminis sp. nov., and Haloferax marinum sp. nov., low salt-tolerant haloarchaea isolated from seawater and sediment

S. Roh, Myung-Ji Seo, In-Tae Cha, 2021, Antonie van Leeuwenhoek.

Cell Type-Specific Interferon-γ-mediated Antagonism of KSHV Lytic Replication

S. Roh, J. Myoung, Seong‐Jun Kim, 2019, Scientific Reports.

Bacterial community analysis in three types of the fermented seafood, jeotgal, produced in South Korea

Hak-Jong Choi, S. Roh, Y. Nam, 2018, Bioscience, biotechnology, and biochemistry.

Bizionia psychrotolerans sp. nov., a psychrophilic bacterium isolated from the intestine of a sea cucumber (Apostichopus japonicus)

J. Bae, S. Roh, Y. Nam, 2014, Antonie van Leeuwenhoek.

Halapricum salinum gen. nov., sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt

Kil-Nam Kim, S. Rhee, J. Rhee, 2014, Antonie van Leeuwenhoek.

Halolamina rubra sp. nov., a haloarchaeon isolated from non-purified solar salt

Kil-Nam Kim, S. Rhee, J. Bae, 2014, Antonie van Leeuwenhoek.

Halobellus rufus sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt

Kil-Nam Kim, S. Rhee, J. Rhee, 2014, Antonie van Leeuwenhoek.

Halorubrum halophilum sp. nov., an extremely halophilic archaeon isolated from a salt-fermented seafood

Kil-Nam Kim, S. Rhee, J. Bae, 2014, Antonie van Leeuwenhoek.

Halococcus sediminicola sp. nov., an extremely halophilic archaeon isolated from a marine sediment

Kil-Nam Kim, S. Rhee, T. W. Whon, 2013, Antonie van Leeuwenhoek.

Desulfotomaculum tongense sp. nov., a moderately thermophilic sulfate-reducing bacterium isolated from a hydrothermal vent sediment collected from the Tofua Arc in the Tonga Trench

So-Jeong Kim, S. Rhee, S. Roh, 2013, Antonie van Leeuwenhoek.

Methanomethylovorans uponensis sp. nov., a methylotrophic methanogen isolated from wetland sediment

So-Jeong Kim, S. Rhee, S. Roh, 2013, Antonie van Leeuwenhoek.

Natronomonas gomsonensis sp. nov., isolated from a solar saltern

M. Jung, Soo-Je Park, So-Jeong Kim, 2013, Antonie van Leeuwenhoek.

Rhodopirellula rosea sp. nov., a novel bacterium isolated from an ark clam Scapharca broughtonii

T. W. Whon, J. Bae, S. Roh, 2013, Journal of Microbiology.

Phylogenetic Characterization of Two Novel Commensal Bacteria Involved with Innate Immune Homeostasis in Drosophila melanogaster

J. Ryu, W. Lee, J. Bae, 2008, Applied and Environmental Microbiology.

Flavimarina flava sp. nov., isolated from Salicornia herbacea.

Hak-Jong Choi, S. Roh, Y. Nam, 2017, International journal of systematic and evolutionary microbiology.

Maribacter pelagius sp. nov., isolated from seawater.

H. Song, Joon-Yong Kim, S. Roh, 2017, International journal of systematic and evolutionary microbiology.

Aquimarina seongsanensis sp. nov., isolated from sea water

Joon-Yong Kim, S. Roh, Sung-Jae Lee, 2017, Antonie van Leeuwenhoek.

Aquimarina versatilis sp. nov., isolated from seashore sand, and emended description of the genus Aquimarina.

H. Song, Joon-Yong Kim, S. Roh, 2017, International journal of systematic and evolutionary microbiology.

Croceitalea litorea sp. nov., isolated from seashore sand.

J. Bae, H. Song, S. Roh, 2015, International journal of systematic and evolutionary microbiology.

Leeuwenhoekiella polynyae sp. nov., isolated from a polynya in western Antarctica.

M. Jung, So-Jeong Kim, Jong-Geol Kim, 2015, International journal of systematic and evolutionary microbiology.

Diversity and Abundance of Single-Stranded DNA Viruses in Human Feces

J. Bae, S. Roh, E. Park, 2011, Applied and Environmental Microbiology.

Does kimchi deserve the status of a probiotic food?

T. W. Whon, Yeon Bee Kim, S. Roh, 2023, Critical reviews in food science and nutrition.

Sala cibi gen. nov., sp. nov., an extremely halophilic archaeon isolated from solar salt

T. W. Whon, Juseok Kim, H. Song, 2022, Journal of Microbiology.

Comparative Analysis of Korean Human Gut Microbiota by Barcoded Pyrosequencing

M. Jung, J. Bae, S. Roh, 2011, PloS one.

Orbus sasakiae sp. nov., a bacterium isolated from the gut of the butterfly Sasakia charonda, and emended description of the genus Orbus.

T. W. Whon, M. Jung, J. Bae, 2013, International journal of systematic and evolutionary microbiology.

Aliihoeflea aestuarii gen. nov., sp. nov., a novel bacterium isolated from tidal flat sediment

H. Oh, J. Bae, S. Roh, 2008, The Journal of Microbiology.

Ketobacter alkanivorans gen. nov., sp. nov., an n-alkane-degrading bacterium isolated from seawater.

M. Jung, So-Jeong Kim, Jong-Geol Kim, 2018, International journal of systematic and evolutionary microbiology.

Bifidobacterium stercoris sp. nov., isolated from human faeces.

J. Bae, S. Roh, Min-Soo Kim, 2010, International journal of systematic and evolutionary microbiology.

Investigation of archaeal and bacterial diversity in fermented seafood using barcoded pyrosequencing

J. Bae, S. Roh, Y. Nam, 2010, The ISME Journal.

Role of combinated lactic acid bacteria in bacterial, viral, and metabolite dynamics during fermentation of vegetable food, kimchi.

T. W. Whon, M. Jung, Juseok Kim, 2022, Food research international.

Metagenomic Characterization of Airborne Viral DNA Diversity in the Near-Surface Atmosphere

T. W. Whon, J. Bae, S. Roh, 2012, Journal of Virology.

A novel methanotroph in the genus Methylomonas that contains a distinct clade of soluble methane monooxygenase

M. Jung, Soo-Je Park, Jong-Geol Kim, 2017, Journal of Microbiology.

Metagenomic Analysis of the Viral Communities in Fermented Foods

Kyoung-Ho Kim, Eun-Jin Park, Min-Soo Kim, 2010, Applied and Environmental Microbiology.

Enhanced biomass and lipid production by supplement of myo-inositol with oceanic microalga Dunaliella salina

Kil-Nam Kim, S. Roh, T. Oda, 2015 .

Neuroprotective Effects of Nannochloropsis oculata Against AAPH-induced Oxidative DNA Damage in HT22 Cells

Won‐Kyo Jung, Kil-Nam Kim, Y. Jeon, 2012 .

Enhancement of astaxanthin production using Haematococcus pluvialis with novel LED wavelength shift strategy

S. Roh, Yoon-E Choi, Jong-Soon Choi, 2016, Applied Microbiology and Biotechnology.

Anaerocolumna sedimenticola sp. nov., isolated from fresh water sediment

T. W. Whon, Juseok Kim, H. Song, 2021, Antonie van Leeuwenhoek.

Characterization of the depth-related changes in the microbial communities in Lake Hovsgol sediment by 16S rRNA gene-based approaches

S. Rhee, J. Bae, Joon-Yong Kim, 2008, The Journal of Microbiology.

Complete genome sequence of Clostridium perfringens CBA7123 isolated from a faecal sample from Korea

J. Rhee, H. Song, Joon-Yong Kim, 2017, Gut Pathogens.

Ruminococcus faecis sp. nov., isolated from human faeces

J. Bae, S. Roh, Min-Soo Kim, 2011, The Journal of Microbiology.

Bacteroides faecis sp. nov., isolated from human faeces.

Won-Hyong Chung, T. W. Whon, Juseok Kim, 2010, International journal of systematic and evolutionary microbiology.

Genomic characterization of nine Clostridioides difficile strains isolated from Korean patients with Clostridioides difficile infection

H. Choy, S. H. Lee, Hak-Jong Choi, 2021, Gut Pathogens.

Statistical superiority of genome-probing microarrays as genomic DNA-DNA hybridization in revealing the bacterial phylogenetic relationship compared to conventional methods.

C. Jeon, J. Bae, S. Roh, 2008, Journal of microbiological methods.

Bacterial, archaeal, and eukaryal diversity in the intestines of Korean people

M. Jung, J. Bae, S. Roh, 2008, The Journal of Microbiology.

Lactobacillus lactis and Pediococcus pentosaceus‐driven reprogramming of gut microbiome and metabolome ameliorates the progression of non‐alcoholic fatty liver disease

Do Yup Lee, Je Hee Lee, Yeon Bee Kim, 2021, Clinical and translational medicine.

Amelioration of Hepatic Steatosis in Mice through Bacteroides uniformis CBA7346-Mediated Regulation of High-Fat Diet-Induced Insulin Resistance and Lipogenesis

M. Do, H. Song, S. Roh, 2021, Nutrients.

Establishment of a new strategy against Microcystis bloom using newly isolated lytic and toxin-degrading bacteria

Chulhwan Park, S. Roh, Yoon-E Choi, 2018, Journal of Applied Phycology.

Establishment of a new strategy against Microcystis bloom using newly isolated lytic and toxin-degrading bacteria

Chulhwan Park, S. Roh, Yoon-E Choi, 2018, Journal of Applied Phycology.

Production of γ-Aminobutyric Acid by Lactobacillus brevis 340G Isolated from Kimchi and Its Application to Skim Milk

Soyoung Lee, Hak-Jong Choi, S. Roh, 2013 .

Diversity of Lactic Acid Bacteria in the Korean Traditional Fermented BeverageShindari, Determined Using a Culture-dependent Method

Kil-Nam Kim, H. Song, S. Roh, 2014 .

Blastopirellula cremea sp. nov., isolated from a dead ark clam.

T. W. Whon, M. Jung, J. Bae, 2013, International journal of systematic and evolutionary microbiology.

Halorubrum cibi sp. nov., an extremely halophilic archaeon from salt-fermented seafood

J. Bae, S. Roh, 2009, The Journal of Microbiology.

Halorubrum aethiopicum sp. nov., an extremely halophilic archaeon isolated from commercial rock salt.

Sang-Jae Lee, H. Song, Joon-Yong Kim, 2018, International journal of systematic and evolutionary microbiology.

Novel haloarchaeon Natrinema thermophila having the highest growth temperature among haloarchaea with a large genome size

J. Rhee, Juseok Kim, J. Bae, 2018, Scientific Reports.

Halostella salina gen. nov., sp. nov., an extremely halophilic archaeon isolated from solar salt.

Soo-Je Park, J. Rhee, H. Song, 2016, International journal of systematic and evolutionary microbiology.

Haloterrigena jeotgali sp. nov., an extremely halophilic archaeon from salt-fermented food.

H. Oh, J. Bae, S. Roh, 2009, International journal of systematic and evolutionary microbiology.

Haloplanus salinarum sp. nov., an extremely halophilic archaeon isolated from a solar saltern.

Soo-Je Park, So-Jeong Kim, S. Nam, 2017, International journal of systematic and evolutionary microbiology.

Halolamina sediminis sp. nov., an extremely halophilic archaeon isolated from solar salt.

Soo-Je Park, H. Song, S. Roh, 2015, International journal of systematic and evolutionary microbiology.

Vulcanisaeta thermophila sp. nov., a hyperthermophilic and acidophilic crenarchaeon isolated from solfataric soil.

Kil-Nam Kim, J. Rhee, J. Bae, 2015, International journal of systematic and evolutionary microbiology.

Halococcus sediminicola sp. nov., an extremely halophilic archaeon isolated from a marine sediment

Kil-Nam Kim, S. Rhee, T. W. Whon, 2013, Antonie van Leeuwenhoek.

Halobellus rufus sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt

Kil-Nam Kim, S. Rhee, J. Rhee, 2014, Antonie van Leeuwenhoek.

Genome sequence of the haloarchaeon Haloterrigena jeotgali type strain A29T isolated from salt-fermented food

J. Rhee, H. Song, Hak-Jong Choi, 2015, Standards in genomic sciences.

Genomic analysis of facultatively oligotrophic haloarchaea of the genera Halarchaeum, Halorubrum, and Halolamina, isolated from solar salt

J. Rhee, H. Song, S. H. Lee, 2020, Archives of Microbiology.

Methanomethylovorans uponensis sp. nov., a methylotrophic methanogen isolated from wetland sediment

So-Jeong Kim, S. Rhee, S. Roh, 2013, Antonie van Leeuwenhoek.

Kistimonas scapharcae sp. nov., isolated from a dead ark clam (Scapharca broughtonii), and emended description of the genus Kistimonas.

J. Bae, S. Roh, Jina Lee, 2012, International journal of systematic and evolutionary microbiology.

Paracoccus jeotgali sp. nov., isolated from Korean salted and fermented shrimp

Juseok Kim, H. Song, S. H. Lee, 2019, Journal of Microbiology.

Tropicimonas sediminicola sp. nov., isolated from marine sediment.

T. W. Whon, J. Bae, S. Roh, 2012, International journal of systematic and evolutionary microbiology.

Zunongwangia flava sp. nov., belonging to the family Flavobacteriaceae, isolated from Salicornia europaea

Hak-Jong Choi, S. Roh, Y. Nam, 2018, Journal of Microbiology.

Pseudoruegeria aestuarii sp. nov., of the family Rhodobacteraceae, isolated from a tidal flat.

Yoo-Kyung Lee, Hak-Jong Choi, S. Roh, 2016, International journal of systematic and evolutionary microbiology.

Lentibacillus kimchii sp. nov., an extremely halophilic bacterium isolated from kimchi, a Korean fermented vegetable

H. Park, Young Joon Oh, Hak-Jong Choi, 2016, Antonie van Leeuwenhoek.

Desulfotomaculum tongense sp. nov., a moderately thermophilic sulfate-reducing bacterium isolated from a hydrothermal vent sediment collected from the Tofua Arc in the Tonga Trench

So-Jeong Kim, S. Rhee, S. Roh, 2013, Antonie van Leeuwenhoek.

Paenibacillus marinisediminis sp. nov., a bacterium isolated from marine sediment

T. W. Whon, J. Bae, Joon-Yong Kim, 2013, Journal of Microbiology.

Effects of an auxin-producing symbiotic bacterium on cell growth of the microalga Haematococcus pluvialis: Elevation of cell density and prolongation of exponential stage

S. H. Lee, Joon-Yong Kim, S. Roh, 2019, Algal Research.

Nocardioides basaltis sp. nov., isolated from black beach sand.

C. Jeon, H. Oh, J. Bae, 2009, International journal of systematic and evolutionary microbiology.

Vibrio areninigrae sp. nov., a marine bacterium isolated from black sand.

C. Jeon, H. Oh, J. Bae, 2008, International journal of systematic and evolutionary microbiology.

Paenibacillus oceanisediminis sp. nov. isolated from marine sediment.

M. Jung, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Haloplanus rallus sp. nov., a halophilic archaeon isolated from crude solar salt.

S. Roh, Y. Nam, Myung-Ji Seo, 2018, International journal of systematic and evolutionary microbiology.

Genome sequence of a commensal bacterium, Enterococcus faecalis CBA7120, isolated from a Korean fecal sample

J. Rhee, H. Song, Joon-Yong Kim, 2016, Gut Pathogens.

Phenotypic characterization and genomic analysis of the Shigella sonnei bacteriophage SP18

J. Bae, S. Roh, Y. Nam, 2010, The Journal of Microbiology.

Kimchi intake alleviates obesity-induced neuroinflammation by modulating the gut-brain axis.

Young Joon Oh, H. Song, Hak-Jong Choi, 2022, Food research international.

Weissella cibaria WIKIM28 ameliorates atopic dermatitis-like skin lesions by inducing tolerogenic dendritic cells and regulatory T cells in BALB/c mice

H. Park, Young Joon Oh, Hak-Jong Choi, 2017, Scientific Reports.

Complete Genome Sequence of Halalkalicoccus jeotgali B3T, an Extremely Halophilic Archaeon

Seong-Hyeuk Nam, Hong-Seog Park, Young-Do Nam, 2010, Journal of bacteriology.

Complete Genome Sequence and Genomic Characterization of Lactobacillus acidophilus LA1 (11869BP)

Won-Hyong Chung, S. Roh, M. Lim, 2018, Front. Pharmacol..

Halapricum salinum gen. nov., sp. nov., an extremely halophilic archaeon isolated from non-purified solar salt

Kil-Nam Kim, S. Rhee, J. Rhee, 2014, Antonie van Leeuwenhoek.

Ornithinibacillus scapharcae sp. nov., isolated from a dead ark clam

T. W. Whon, M. Jung, J. Bae, 2011, Antonie van Leeuwenhoek.

Haladaptatus cibarius sp. nov., an extremely halophilic archaeon from seafood, and emended description of the genus Haladaptatus.

J. Bae, S. Roh, Myunglip Lee, 2010, International journal of systematic and evolutionary microbiology.

Natronococcus jeotgali sp. nov., a halophilic archaeon isolated from shrimp jeotgal, a traditional fermented seafood from Korea.

H. Oh, J. Bae, S. Roh, 2007, International journal of systematic and evolutionary microbiology.

Blautia stercoris sp. nov., isolated from human faeces.

J. Bae, S. Roh, Min-Soo Kim, 2012, International journal of systematic and evolutionary microbiology.

Microbacterium mitrae sp. nov., isolated from salted turban shell.

Yun-Ji Kim, M. Jung, J. Bae, 2011, International journal of systematic and evolutionary microbiology.

Corynebacterium nuruki sp. nov., isolated from an alcohol fermentation starter.

M. Jung, J. Bae, S. Roh, 2011, International journal of systematic and evolutionary microbiology.

Machine learning model for predicting age in healthy individuals using age-related gut microbes and urine metabolites

T. W. Whon, S. Roh, Seong-eun Park, 2023, Gut microbes.

Nitratireductor basaltis sp. nov., isolated from black beach sand.

C. Jeon, H. Oh, J. Bae, 2009, International journal of systematic and evolutionary microbiology.

In-depth metataxonomic investigation reveals low richness, high intervariability, and diverse phylotype candidates of archaea in the human urogenital tract

T. W. Whon, Juseok Kim, Joon-Yong Kim, 2023, Scientific reports.

Raineyella fluvialis sp. nov., an actinobacterium isolated from freshwater sediment.

J. Rhee, T. W. Whon, Juseok Kim, 2020, International journal of systematic and evolutionary microbiology.

Growth Inhibitory Effect of Garlic Powder and Cinnamon Extract on White Colony-Forming Yeast in Kimchi

Mi-Ju Kim, S. Roh, Tae-Woon Kim, 2021, Foods.

Draft genome sequence of Halapricum salinum CBA1105(T), an extremely halophilic archaeon isolated from solar salt.

Kil-Nam Kim, J. Rhee, H. Song, 2014, Marine genomics.

Fermentation and Quality Evaluation of makgeolli, Korean Rice Wine Supplemented with Alcohol-tolerant Pediococcus acidilactici K3

J. Rhee, S. Roh, Hyunjoo Lee, 2014 .

Ferrimonas pelagia sp. nov., isolated from seawater.

Kil-Nam Kim, J. Bae, S. Roh, 2013, International journal of systematic and evolutionary microbiology.

Paenibacillus psychroresistens sp. nov., isolated from the soil of an Arctic glacial retreat

Yoo-Kyung Lee, S. Roh, Myung-Ji Seo, 2019, Journal of Microbiology.

Zunongwangia flava sp. nov., belonging to the family Flavobacteriaceae, isolated from Salicornia europaea

Hak-Jong Choi, S. Roh, Y. Nam, 2018, Journal of Microbiology.

Novel haloarchaeon Natrinema thermophila having the highest growth temperature among haloarchaea with a large genome size

J. Rhee, Juseok Kim, J. Bae, 2018, Scientific Reports.

Cell Type-Specific Interferon-γ-mediated Antagonism of KSHV Lytic Replication

S. Roh, J. Myoung, Seong‐Jun Kim, 2019, Scientific Reports.

Draft Genome Sequence of Pedobacter agri PB92T, Which Belongs to the Family Sphingobacteriaceae

Kil-Nam Kim, Y. Jeon, C. Hyun, 2012, Journal of bacteriology.

Genomic analysis of halophilic bacterium, Lentibacillus sp. CBA3610, derived from human feces

S. H. Lee, S. Roh, Yoon-E Choi, 2021, Gut Pathogens.

Halorubrum halophilum sp. nov., an extremely halophilic archaeon isolated from a salt-fermented seafood

Kil-Nam Kim, S. Rhee, J. Bae, 2014, Antonie van Leeuwenhoek.

Analysis of Prokaryote Communities in Korean Traditional Fermented Food, Jeotgal, Using Culture-Dependent Method and Isolation of a Novel Strain

M. Jung, J. Bae, S. Roh, 2009 .

Draft genome sequence of the agarolytic haloarchaeon Halobellus rufus type strain CBA1103.

J. Rhee, H. Song, Hak-Jong Choi, 2015, FEMS microbiology letters.

Trans-1,3-diphenyl-2,3-epoxypropan-1-one, a chalcone derivative, induces apoptosis via ROS-mediated down-regulation of Bcl-xL in human leukemia HL-60 cells

Kil-Nam Kim, Y. Jeon, S. Roh, 2015, EXCLI journal.

Acidovorax soli sp. nov., isolated from landfill soil.

Jung-Hye Choi, J. Bae, S. Roh, 2010, International journal of systematic and evolutionary microbiology.

Natronomonas gomsonensis sp. nov., isolated from a solar saltern

Soo-Je Park, So-Jeong Kim, Jong-Geol Kim, 2013, Antonie van Leeuwenhoek.

Genomic Analysis of the Extremely Halophilic Archaeon Halobacterium noricense CBA1132 Isolated from Solar Salt That Is an Essential Material for Fermented Foods.

H. Song, Joon-Yong Kim, Hak-Jong Choi, 2016, Journal of microbiology and biotechnology.

Mixed starter of Lactococcus lactis and Leuconostoc citreum for extending kimchi shelf-life

Mi-Ju Kim, S. Roh, Tae-Woon Kim, 2019, Journal of Microbiology.

Alishewanella jeotgali sp. nov., isolated from traditional fermented food, and emended description of the genus Alishewanella.

Jung-Hye Choi, M. Jung, J. Bae, 2009, International journal of systematic and evolutionary microbiology.

Alishewanella aestuarii sp. nov., isolated from tidal flat sediment, and emended description of the genus Alishewanella.

H. Oh, J. Bae, S. Roh, 2009, International journal of systematic and evolutionary microbiology.

Pseudomonas sabulinigri sp. nov., isolated from black beach sand.

C. Jeon, H. Oh, J. Bae, 2009, International journal of systematic and evolutionary microbiology.

Blastopirellula cremea sp. nov., isolated from a dead ark clam.

T. W. Whon, M. Jung, J. Bae, 2013, International journal of systematic and evolutionary microbiology.

Enhanced Production of Gamma-Aminobutyric Acid by Optimizing Culture Conditions of Lactobacillus brevis HYE1 Isolated from Kimchi, a Korean Fermented Food.

S. Roh, Myung-Ji Seo, In-Tae Cha, 2017, Journal of microbiology and biotechnology.

Draconibacterium filum sp. nov., a new species of the genus of Draconibacterium from sediment of the east coast of the Korean Peninsula

Soo-Je Park, So-Jeong Kim, Jong-Geol Kim, 2015, Antonie van Leeuwenhoek.

Amplification of Uncultured Single-Stranded DNA Viruses from Rice Paddy Soil

C. Jeon, H. Oh, J. Bae, 2008, Applied and Environmental Microbiology.

Aminipila terrae sp. nov., a strictly anaerobic bacterium isolated from river sediment

T. W. Whon, Juseok Kim, H. Song, 2021, Archives of Microbiology.

Paenibacillus lutimineralis sp. nov., Isolated From Bentonite

Jae-hwan Kim, S. Roh, Y. Nam, 2019, Current Microbiology.

Flavimarina flava sp. nov., isolated from Salicornia herbacea.

Hak-Jong Choi, S. Roh, Y. Nam, 2017, International journal of systematic and evolutionary microbiology.

Maribacter pelagius sp. nov., isolated from seawater.

H. Song, Joon-Yong Kim, S. Roh, 2017, International journal of systematic and evolutionary microbiology.

Phaeobacter marinintestinus sp. nov., isolated from the intestine of a sea cucumber (Apostichopus japonicus)

J. Bae, S. Roh, Y. Nam, 2014, Antonie van Leeuwenhoek.

Citrimicrobium luteum gen. nov., sp. nov., aerobic anoxygenic phototrophic bacterium isolated from the gut of a sea cucumber Stichopus japonicus

H. Song, S. Roh, Kichul Cho, 2014, Journal of Microbiology.

Paenalcaligenes hermetiae sp. nov., isolated from the larval gut of Hermetia illucens (Diptera: Stratiomyidae), and emended description of the genus Paenalcaligenes.

S. Roh, K. Park, Sang-Beom Lee, 2013, International journal of systematic and evolutionary microbiology.

Rhodopirellula rosea sp. nov., a novel bacterium isolated from an ark clam Scapharca broughtonii

T. W. Whon, J. Bae, S. Roh, 2013, Journal of Microbiology.

Neptunomonas concharum sp. nov., isolated from a dead ark clam, and emended description of the genus Neptunomonas.

T. W. Whon, J. Bae, S. Roh, 2012, International journal of systematic and evolutionary microbiology.

Oceanisphaera sediminis sp. nov., isolated from marine sediment.

T. W. Whon, J. Bae, S. Roh, 2012, International journal of systematic and evolutionary microbiology.

Insect Gut Bacterial Diversity Determined by Environmental Habitat, Diet, Developmental Stage, and Phylogeny of Host

Yun-Ji Kim, Jung-Hye Choi, Won-Jae Lee, 2014, Applied and Environmental Microbiology.

Genomic Analysis of Bacillus licheniformis CBA7126 Isolated from a Human Fecal Sample

H. Song, Joon-Yong Kim, Yeon Bee Kim, 2017, Front. Pharmacol..

Peptostreptococcus equinus sp. nov., isolated from horse faeces.

C. Jeon, T. W. Whon, M. Jung, 2024, International journal of systematic and evolutionary microbiology.

Cutibacterium equinum sp. nov., isolated from horse faeces.

T. W. Whon, M. Jung, H. Song, 2023, International journal of systematic and evolutionary microbiology.

Leucobacter celer sp. nov., isolated from Korean fermented seafood.

M. Jung, J. Bae, S. Roh, 2011, International journal of systematic and evolutionary microbiology.

Erratum to: Halolamina rubra sp. nov., a haloarchaeon isolated from non-purified solar salt

S. Rhee, J. Bae, H. Song, 2014, Antonie van Leeuwenhoek.

Dietzia alimentaria sp. nov., isolated from a traditional Korean food.

Jung-Hye Choi, M. Jung, J. Bae, 2011, International journal of systematic and evolutionary microbiology.

Draft genome sequence of the extremely halophilic archaeon Halococcus sediminicola CBA1101T isolated from a marine sediment sample.

J. Rhee, H. Song, Hak-Jong Choi, 2014, Marine genomics.

Vulcanisaeta thermophila sp. nov., a hyperthermophilic and acidophilic crenarchaeon isolated from solfataric soil.

J. Rhee, J. Bae, H. Song, 2015, International journal of systematic and evolutionary microbiology.

Carnobacterium jeotgali sp. nov., isolated from a Korean traditional fermented food.

J. Bae, S. Roh, Y. Nam, 2009, International journal of systematic and evolutionary microbiology.