Zhenlin Liao

发表

Effect of the Synthetic Bile Salt Analog CamSA on the Hamster Model of Clostridium difficile Infection

B. Hedlund, Cale O. Seymour, Amber Howerton, 2018, Antimicrobial Agents and Chemotherapy.

Antibacterial activity of food-grade chitosan against Vibrio parahaemolyticus biofilms.

Zhenlin Liao, Ting Xie, Huan Lei, 2017, Microbial pathogenesis.

Overexpression of miR-146a Might Regulate Polarization Transitions of BV-2 Cells Induced by High Glucose and Glucose Fluctuations

Zhenlin Liao, X. Bai, Xiaoyu Chen, 2019, Front. Endocrinol..

Detoxification of Aflatoxin B1 by a Potential Probiotic Bacillus amyloliquefaciens WF2020

Zhenlin Liao, Tong Liu, Zhibo Liang, 2022, Frontiers in Microbiology.

Changes in the Biotransformation of Green Tea Catechins Induced by Different Carbon and Nitrogen Sources in Aspergillus niger RAF106

Zhenlin Liao, Xiang Fang, Jie Wang, 2019, Front. Microbiol..

Effect of Kefir on Soybean Isoflavone Aglycone Content in Soymilk Kefir

Zhenlin Liao, Minke Yang, Xiaojuan Yang, 2020, Frontiers in Nutrition.

Vital roles of Pks11, a highly reducing polyketide synthase, in fungal conidiation, antioxidant activity, conidial cell wall integrity, and UV tolerance of Beauveria bassiana.

Tong Liu, Zhenlin Liao, K. Hussain, 2021, Journal of invertebrate pathology.

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Zhenlin Liao, Xiang Fang, Jie Wang, 2022 .

Isolation and Purification of Bacillus amyloliquefaciens D1 Protease and Its Application in the Fermentation of Soybean Milk to Produce Large Amounts of Free Amino Acids

Zhenlin Liao, Weizhe Chen, Xiang Fang, 2022, Applied Biochemistry and Biotechnology.

iTRAQ-based proteomic analysis of the viable but nonculturable state of Vibrio parahaemolyticus ATCC 17802 induced by food preservative and low temperature

Zhenlin Liao, Juan Tian, Xiang Fang, 2018 .

Metagenomic and metabolomic analyses show correlations between intestinal microbiome diversity and microbiome metabolites in ob/ob and ApoE−/− mice

Wencan He, Hong Wei, Zhenlin Liao, 2022, Frontiers in Nutrition.

Kefir microbiota and metabolites stimulate intestinal mucosal immunity and its early development

Zhenlin Liao, Pan Li, Bing Du, 2022, Critical reviews in food science and nutrition.

Purification and characterization of bacteriocin F1, a novel bacteriocin produced by Lactobacillus paracasei subsp. tolerans FX-6 from Tibetan kefir, a traditional fermented milk from Tibet, China

Yong Cao, Zhenlin Liao, Jianyin Miao, 2014 .

Transcriptomic Analysis Revealed Antimicrobial Mechanisms of Lactobacillus rhamnosus SCB0119 against Escherichia coli and Staphylococcus aureus

Zhenlin Liao, Gang Zhou, Haixia Chen, 2022, International journal of molecular sciences.

Soy isoflavone-specific biotransformation product S-equol in the colon: physiological functions, transformation mechanisms, and metabolic regulatory pathways

Zhenlin Liao, Peng-peng Li, Xuejiao Wu, 2022, Critical reviews in food science and nutrition.

Degradation and Detoxification of Aflatoxin B1 by Tea-Derived Aspergillus niger RAF106

Tong Liu, Zhenlin Liao, Xiang Fang, 2020, Toxins.

Comparative analysis of aroma components and quality of Geotrichum candidum after space mutation breeding

Zhenlin Liao, Qianying Li, Weizhe Chen, 2022, Frontiers in Microbiology.

Global Proteomic Analysis of the Resuscitation State of Vibrio parahaemolyticus Compared With the Normal and Viable but Non-culturable State

Zhenlin Liao, Xiang Fang, Jie Wang, 2019, Front. Microbiol..

Comparative Diversity Analysis of Gut Microbiota in Two Different Human Flora-Associated Mouse Strains

B. Zeng, Zhenlin Liao, Hong Wei, 2014, Current Microbiology.

Effect of a Humanized Diet Profile on Colonization Efficiency and Gut Microbial Diversity in Human Flora-Associated Mice

B. Zeng, Zhenlin Liao, Hong Wei, 2021, Frontiers in Nutrition.

Analysis of the biotransformation mechanism of soy isoflavones via equol-producing HMA mice model

Zhenlin Liao, Xuejiao Wu, Yuhao Ma, 2022, Journal of Functional Foods.

Colonization Potential to Reconstitute a Microbe Community in Pseudo Germ-Free Mice After Fecal Microbe Transplant From Equol Producer

Zhenlin Liao, Jingfeng Zhang, Lichao Zhao, 2020, Frontiers in Microbiology.

Comparison of Bacterial Diversity Between Two Traditional Starters and the Round-Koji-Maker Starter for Traditional Cantonese Chi-Flavor Liquor Brewing

Y. Tong, Zhenlin Liao, Yingying Yang, 2018, Front. Microbiol..

Green Tea Polyphenols Modulate Colonic Microbiota Diversity and Lipid Metabolism in High-Fat Diet Treated HFA Mice.

B. Zeng, Zhenlin Liao, Hong Wei, 2018, Journal of food science.

Comparative study on the weight loss and lipid metabolism by tea polyphenols in diet induced obese C57BL/6J pseudo germ free and conventionalized mice

Y. Tong, Hong Wei, Zhenlin Liao, 2022, Food Science and Human Wellness.

Impact of the Consumption of Tea Polyphenols on Early Atherosclerotic Lesion Formation and Intestinal Bifidobacteria in High-Fat-Fed ApoE−/− Mice

B. Zeng, Zhenlin Liao, Hong Wei, 2016, Front. Nutr..

Transcriptomic analysis reveals the antibiofilm mechanism of Lacticaseibacillus rhamnosus MS1 against Vibrio parahaemolyticus

Zhenlin Liao, Xiang Fang, Jie Wang, 2023, LWT.

Lipopolysaccharides derived from gram-negative bacterial pool of human gut microbiota promote inflammation and obesity development

Zhenlin Liao, Pan Li, Yutao Wang, 2021, International reviews of immunology.

Verrucosispora lutea sp. nov., isolated from a mangrove sediment sample.

Shukun Tang, Wenjun Li, Zhenlin Liao, 2009, International journal of systematic and evolutionary microbiology.

Take chicks as an example: Rummeliibacillus stabekisii CY2 enhances immunity and regulates intestinal microbiota by degrading LPS to promote organism growth and development

Zhenlin Liao, Xiangbin Zhang, Weizhe Chen, 2023, Journal of Functional Foods.

The effect of green tea polyphenols on gut microbial diversity and fat deposition in C57BL/6J HFA mice.

B. Zeng, Zhenlin Liao, Hong Wei, 2016, Food & function.

The interplay between (−)-epigallocatechin-3-gallate (EGCG) and Aspergillus niger RAF106, an EGCG-biotransforming fungus derived from Pu-erh tea

Zhenlin Liao, Gang Zhou, Xinya Xu, 2023, LWT.

A micro-carbon nanotube transistor for ultra-sensitive, label-free, and rapid detection of Staphylococcal enterotoxin C in food.

Mengmeng Xiao, Zhenlin Liao, Xiaoxuan Feng, 2023, Journal of hazardous materials.

Beneficial Effects of Bacillus amyloliquefaciens D1 Soy Milk Supplementation on Serum Biochemical Indexes and Intestinal Health of Bearded Chickens

Zhenlin Liao, Weizhe Chen, Xiang Fang, 2023, Microorganisms.

Verrucosispora lutea sp. nov., isolated from a mangrove sediment sample.

Shukun Tang, Wenjun Li, Zhenlin Liao, 2009, International journal of systematic and evolutionary microbiology.

Effect of the Synthetic Bile Salt Analog CamSA on the Hamster Model of Clostridium difficile Infection

B. Hedlund, Cale O. Seymour, Amber Howerton, 2018, Antimicrobial Agents and Chemotherapy.