R. Martín
发表
H. Sokol,
J. Chatel,
J. Wells,
2013,
Current opinion in microbiology.
E. Zoetendal,
H. Smidt,
R. Martín,
2007,
Journal of applied microbiology.
S. Delgado,
J. Xaus,
F. Lara-Villoslada,
2007,
Journal of applied microbiology.
J. Xaus,
M. Olivares,
R. Martín,
2005,
International journal of food microbiology.
G. Pérez-Martínez,
J. Suárez,
R. Martín,
2019,
Beneficial microbes.
R. Martín,
H. Makino,
K. Oishi,
2015,
Beneficial microbes.
A. Eschalier,
D. Ardid,
H. Sokol,
2016,
Scientific Reports.
J. Xaus,
M. Olivares,
R. Martín,
2006,
International journal of food microbiology.
J. Xaus,
M. Olivares,
M. Díaz-Ropero,
2006,
Journal of applied microbiology.
J. Xaus,
F. Lara-Villoslada,
S. Sierra,
2007,
Journal of applied microbiology.
J. Garssen,
R. Martín,
E. Jiménez,
2013,
Beneficial microbes.
P. Langella,
L. Bermúdez-Humarán,
S. Miquel,
2014,
Beneficial microbes.
J. Garssen,
A. Nauta,
R. Martín,
2010,
Beneficial microbes.
J. Xaus,
M. Olivares,
R. Martín,
2008,
Applied and Environmental Microbiology.
H. Sokol,
P. Langella,
S. Miquel,
2015,
Gut microbes.
R. Martín,
E. Jiménez,
L. Fernández,
2013,
Cellular and molecular biology.
P. Langella,
J. Jury,
R. Martín,
2014,
Beneficial microbes.
Inhibition of the proliferation of myeloma cells by the meat origin strain Enterococcus faecium CH3.
R. Martín,
P. Morales,
A. Haza,
2001,
Meat science.