I. Lagkouvardos
发表
B. Stecher,
Jun Wang,
J. Baines,
2019,
Microbiome.
M. Schloter,
D. Haller,
J. Panés,
2020,
Nature Communications.
S. L. la Fleur,
M. Heikenwalder,
M. Nieuwdorp,
2020,
Molecular metabolism.
A collection of bacterial isolates from the pig intestine reveals functional and taxonomic diversity
N. Segata,
G. Suen,
F. Cava,
2020,
Nature Communications.
A. Mchardy,
A. Sczyrba,
J. Baines,
2020,
Cell reports.
M. Horn,
F. Schulz,
I. Lagkouvardos,
2014,
The ISME Journal.
W. D. de Vos,
L. Paulin,
V. Piironen,
2016,
Environmental microbiology reports.
T. Rattei,
M. Horn,
I. Lagkouvardos,
2013,
Applied and Environmental Microbiology.
A. Hiergeist,
I. Lagkouvardos,
T. Clavel,
2016,
Expert review of molecular diagnostics.
Jan P. Meier-Kolthoff,
K. Kristiansen,
H. Nielsen,
2016,
Nature Microbiology.
Jan P. Meier-Kolthoff,
K. Kristiansen,
H. Nielsen,
2016,
Nature Microbiology.
I. Lagkouvardos,
T. Clavel,
Neeraj Kumar,
2017
.
T. Rattei,
M. Horn,
A. Subtil,
2014,
Molecular biology and evolution.
T. Rattei,
M. Horn,
I. Lagkouvardos,
2013
.
I. Lagkouvardos,
Evangelia Intze,
2022,
Frontiers Bioinform..
M. Horn,
T. Ettema,
F. Schulz,
2016,
Environmental microbiology.
B. Michalke,
D. Haller,
P. Schmitt‐Kopplin,
2016,
Gut.
H. Daniel,
D. Haller,
I. Lagkouvardos,
2016,
Molecular nutrition & food research.
K. Neuhaus,
I. Lagkouvardos,
Antonios Kioukis,
2022,
Frontiers in Bioinformatics.
B. Munk,
V. Zverlov,
W. Schwarz,
2020,
Microorganisms.
U. Kulozik,
M. Pfaffl,
I. Lagkouvardos,
2021,
Antibiotics.
H. Uhlig,
D. Haller,
G. Katona,
2016,
The Journal of allergy and clinical immunology.
P. Pavlidis,
I. Lagkouvardos,
Evangelia Intze,
2022,
Frontiers in Bioinformatics.
N. Thomaidis,
I. Lagkouvardos,
I. Skoufos,
2022,
Foods.
I. Lagkouvardos,
Jean-Marie Volland,
M. Bright,
2014,
Front. Microbiol..
A. Ramer-Tait,
I. Lagkouvardos,
T. Clavel,
2017,
Immunological reviews.
A. Mchardy,
A. Sczyrba,
J. Baines,
2019,
bioRxiv.
Klaus O. Kopec,
P. Hegemann,
A. Bateman,
2013,
Genome Biology.
K. Neuhaus,
I. Lagkouvardos,
R. Straubinger,
2023,
Microorganisms.
C. Manichanh,
B. Kuster,
Hannes Hahne,
2018,
Cellular and molecular gastroenterology and hepatology.
J. Walter,
D. Haller,
P. Schmitt‐Kopplin,
2017,
The American journal of clinical nutrition.
Martin von Bergen,
André Bleich,
Aline Dupont,
2015,
Gut.
M. Heikenwalder,
A. Sorbie,
D. Haller,
2018,
Gastroenterology.
H. Hauner,
M. Rychlik,
D. Haller,
2017,
Scientific Reports.
H. Daniel,
D. Haller,
P. Schmitt‐Kopplin,
2016,
Molecular metabolism.
D. Haller,
K. Neuhaus,
B. Hausmann,
2020,
ISME Communications.
D. Haller,
P. Schmitt‐Kopplin,
T. Skurk,
2015,
Molecular nutrition & food research.
H. Piloquet,
I. Lagkouvardos,
T. Clavel,
2022,
The American journal of clinical nutrition.
Xin He,
P. Schmitt‐Kopplin,
N. Jehmlich,
2019,
Molecular metabolism.
B. Stecher,
I. Lagkouvardos,
T. Clavel,
2017,
Current opinion in microbiology.
B. Stecher,
M. Blaut,
I. Lagkouvardos,
2016,
International journal of medical microbiology : IJMM.
J. Baumbach,
D. Haller,
T. Skurk,
2021,
bioRxiv.
D. Haller,
T. Riedel,
J. Overmann,
2021,
International journal of medical microbiology : IJMM.
D. Haller,
I. Lagkouvardos,
T. Hitch,
2021,
Microbial biotechnology.
B. Jørgensen,
K. U. Kjeldsen,
D. Berry,
2013,
The ISME Journal.
M. Wagner,
N. Jehmlich,
M. von Bergen,
2015,
Nature.
W. Wanek,
M. Wagner,
H. Daims,
2014
.
W. Wanek,
M. Wagner,
H. Daims,
2013,
Applied and Environmental Microbiology.
B. Stecher,
Jun Wang,
J. Baines,
2019,
Microbiome.
M. Horn,
D. Haller,
I. Lagkouvardos,
2016,
Scientific Reports.
J. Overmann,
I. Lagkouvardos,
T. Clavel,
2017,
Gut microbes.
Thomas Rattei,
Ricardo Cavicchioli,
Federico M Lauro,
2013,
The ISME Journal.
H. Hauner,
M. Rychlik,
D. Haller,
2017,
Scientific Reports.
M. Schloter,
T. Biedermann,
A. Zink,
2021,
Microbiome.
E. Kienzle,
K. Neuhaus,
I. Lagkouvardos,
2021,
Animals : an open access journal from MDPI.
P. Qian,
B. Dutilh,
M. Jetten,
2017,
Microbial Ecology.
U. Kulozik,
D. Haller,
I. Lagkouvardos,
2015,
Molecular nutrition & food research.
Sandra Fischer,
Thomas Clavel,
I. Lagkouvardos,
2022
.
Felix K. Schwab,
A. Tiehm,
I. Lagkouvardos,
2021,
bioRxiv.
M. Wagner,
C. Dorninger,
H. Daims,
2012,
Applied and Environmental Microbiology.
A. Al-Ahmad,
E. Hellwig,
M. Rothballer,
2018,
Scientific Reports.
D. Studholme,
I. Lagkouvardos,
P. F. Sarris,
2021,
Frontiers in Microbiology.
D. Studholme,
I. Lagkouvardos,
P. F. Sarris,
2020,
bioRxiv.
D. Haller,
R. Sartor,
I. Carroll,
2015,
PLoS pathogens.
K. Gedrich,
H. Daniel,
A. Blakemore,
2017,
American journal of physiology. Gastrointestinal and liver physiology.
S. Dübel,
P. Lepage,
M. Hust,
2016,
Scientific Reports.
H. Hauner,
T. Skurk,
I. Lagkouvardos,
2019,
Obesity Surgery.
I. Lagkouvardos,
I. Skoufos,
A. Tzora,
2023,
Microorganisms.
V. Zverlov,
W. Schwarz,
W. Liebl,
2020,
Microbiology Resource Announcements.
D. Haller,
M. Blaut,
I. Lagkouvardos,
2015,
International journal of systematic and evolutionary microbiology.
I. Lagkouvardos,
Jin Wang,
I. Skoufos,
2023,
Microorganisms.
B. Stecher,
Jun Wang,
J. Baines,
2019,
Microbiome.
A. Al-Ahmad,
E. Hellwig,
M. Rothballer,
2018,
Scientific Reports.
M. Schloter,
M. Heinig,
I. Lagkouvardos,
2023,
Microbiome.
M. Horn,
Jie Shen,
I. Lagkouvardos,
2014,
Environmental microbiology reports.
W. D. de Vos,
L. Paulin,
V. Piironen,
2016,
Environmental microbiology reports.
D. Haller,
P. Schmitt‐Kopplin,
T. Skurk,
2015,
Molecular nutrition & food research.
M. Wagner,
C. Dorninger,
H. Daims,
2012,
Applied and Environmental Microbiology.
W. Wanek,
M. Wagner,
H. Daims,
2013,
Applied and Environmental Microbiology.
I. Lagkouvardos,
I. Skoufos,
A. Tzora,
2023,
Microorganisms.
I. Lagkouvardos,
Antonios Kioukis,
Rafaila-Nikola Mourgela,
2023,
Microorganisms.