W. Holzapfel

发表

L. Dicks, J. Björkroth, A. Endo, 2014 .

W. Holzapfel, 2002, International journal of food microbiology.

C. Franz, W. Holzapfel, A. Hummel, 2006, Applied and Environmental Microbiology.

W. Holzapfel, C. Franz, J. Mathara, 2008, International journal of food microbiology.

Hyunjoon Park, W. Holzapfel, H. Yoon, 2011, International journal of food microbiology.

Gyu-Sung Cho, W. H. Holzapfel, Charles M. A. P. Franz, 2011 .

H. Abriouel, W. Holzapfel, C. Franz, 2011, International journal of food microbiology.

W. Holzapfel, B. Wood, 2014 .

M. Ahmedna, W. Holzapfel, I. Goktepe, 2006 .

J. Tamang, W. Holzapfel, U. Schillinger, 2009, International journal of food microbiology.

S. Bover-Cid, W. Holzapfel, 1999, International journal of food microbiology.

W. Holzapfel, Soyoung Park, Sang-Dong Lim, 2018, Korean journal for food science of animal resources.

W. Holzapfel, U. Schillinger, 2002 .

W. Holzapfel, S. Todorov, Hamin Kim, 2022, Probiotics and Antimicrobial Proteins.

L. Dicks, M. Botes, W. Holzapfel, 2007, Journal of applied microbiology.

Kun-Young Park, W. Holzapfel, Y. Ji, 2016, Biochemical and biophysical research communications.

W. Holzapfel, U. Schillinger, J. Rupnow, 1994, International journal of food microbiology.

Gyu-Sung Cho, W. Holzapfel, C. Franz, 2010, Journal of food protection.

D. Nielsen, M. Jakobsen, W. Holzapfel, 2007, International journal of systematic and evolutionary microbiology.

Hye-Ji Kang, W. Holzapfel, I. Ivanova, 2020, Frontiers in Bioengineering and Biotechnology.

W. Holzapfel, U. Schillinger, 2006 .

H. Choi, Kyong-Tai Kim, In-kyu Lee, 2018, Diabetes, obesity & metabolism.

W. Holzapfel, B. Pool-Zobel, R. Münzner, 1993, Nutrition and cancer.

C. Franz, W. Hammes, L. Dicks, 2014, International journal of systematic and evolutionary microbiology.

W. Hammes, M. Vaara, P. Marteau, 2003, Clinical infectious diseases : an official publication of the Infectious Diseases Society of America.

W. Holzapfel, Hendrik A. R. Petrick, Riccardo E. Ambrosio, 1988, Applied and environmental microbiology.

W. Holzapfel, C. Franz, 2004 .

Hyunjoon Park, C. Huh, W. Holzapfel, 2016, Applied Microbiology and Biotechnology.

S. Salminen, A. Ouwehand, W. Holzapfel, 2004 .

W. Holzapfel, C. Franz, M. Stiles, 1999, International journal of food microbiology.

W. Ludwig, L. Dicks, W. Holzapfel, 2015 .

H. Abriouel, W. Holzapfel, C. Franz, 2007, FEMS microbiology reviews.

W. Holzapfel, K. M. O. dos Santos, H. O. Salles, 2020, Probiotics and Antimicrobial Proteins.

W. Holzapfel, L. Nero, S. Todorov, 2017, Probiotics and Antimicrobial Proteins.

W. Holzapfel, L. Perin, L. Nero, 2017, Probiotics and Antimicrobial Proteins.

W. Holzapfel, B. Wood, 1999 .

A. Rai, J. Tamang, W. Holzapfel, 2007, Indian Journal of Microbiology.

P. Vandamme, J. Björkroth, J. Koort, 2004, International journal of systematic and evolutionary microbiology.

W. Holzapfel, U. Schillinger, 2003 .

K. Björkroth, L. De Vuyst, J. Swings, 2002, Applied and Environmental Microbiology.

A. Narbad, W. Holzapfel, U. Schillinger, 1999, International journal of food microbiology.

W. Holzapfel, S. Todorov, J. I. I. Fugaban, 2022, Microorganisms.

W. Holzapfel, R. Geisen, P. Färber, 1997, International journal of food microbiology.

O. Kandler, W. Holzapfel, 1969, Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite naturwissenschaftliche Abt.: Allgemeine, landwirtschaftliche und technische Mikrobiologie.

J. Björkroth, W. Holzapfel, U. Schillinger, 2001, The American journal of clinical nutrition.

H. Abriouel, W. Holzapfel, C. Franz, 2004, Systematic and applied microbiology.

W. Holzapfel, M E Stiles, W H Holzapfel, 1997, International journal of food microbiology.

N. Benomar, H. Abriouel, G. Reid, 2014, International journal of food microbiology.

W. Holzapfel, A. Halasz, L. Simon-Sarkadi, 1994 .

W. Holzapfel, C. Franz, U. Schillinger, 2006, International journal of food microbiology.

J. Tamang, W. Holzapfel, Koichi Watanabe, 2016, Front. Microbiol..

W. Holzapfel, C. Franz, U. Schillinger, 1996, International journal of food microbiology.

J. H. I. Huis in't Veld, J. Snel, W. Holzapfel, 1998, International journal of food microbiology.

W. Holzapfel, J. W. Hastings, 1987, The Journal of applied bacteriology.

D. Nielsen, W. Holzapfel, L. Ban‐Koffi, 2007, International journal of food microbiology.

W. Ludwig, W. Holzapfel, Dicks Lmt, 2007 .

W. Holzapfel, U. Schillinger, R. Geisen, 1995, International journal of food microbiology.

W. Holzapfel, U. Schillinger, L. Uhlman, 1992, International journal of food microbiology.

W. Holzapfel, U. Schillinger, 1990 .

Hyunjoon Park, W. Holzapfel, Kwang-Won Lee, 2018, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

K. Schleifer, W. Holzapfel, C. Franz, 2003, International journal of food microbiology.

P. Thonart, W. Holzapfel, C. Franz, 2008, International journal of food microbiology.

W. Holzapfel, N. Olasupo, G. A. Massawe, 2000, International journal of food microbiology.

V. Fusco, Johannes Kabisch, Gyu-Sung Cho, 2016, Front. Microbiol..

W. P. Hammes, W. Hammes, W. Holzapfel, 1992 .

W. Holzapfel, U. Schillinger, R. L. van Laack, 1992, International journal of food microbiology.

W. Holzapfel, J. M. Kotzé, J. Bezuidenhout, 1986, Applied and environmental microbiology.

J. Björkroth, W. Holzapfel, 2006 .

L. Dicks, L. Dicks, W. Holzapfel, 2001, Letters in applied microbiology.

W. Holzapfel, U. Schillinger, M. Stiles, 1993, International journal of food microbiology.

P. Schmezer, W. Holzapfel, U. Schillinger, 1993, Nutrition and cancer.

J. Taljaard, W. Holzapfel, K. Steinkraus, 2004 .

S. Haggblade, W. Holzapfel, K. Steinkraus, 1989 .

P. Vandamme, H. Korkeala, K. Björkroth, 2002, International journal of systematic and evolutionary microbiology.

W. Holzapfel, H. Foster, A. Gonfa, 2001, International journal of food microbiology.

W. Holzapfel, R. Geisen, W H Holzapfel, 1996, International journal of food microbiology.

G. Reid, C. Hill, P. Cotter, 2021, Nature Reviews Gastroenterology & Hepatology.

W. Holzapfel, L. Simon-Sarkadi, 1995, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung.

Hyunjoon Park, W. Holzapfel, Heuynkil Shin, 2016, International journal of food microbiology.

Hyunjoon Park, W. Holzapfel, Y. Ji, 2015, FEMS microbiology ecology.

W. Holzapfel, E. Jordaan, R. J. Grimbeek, 1989, Meat science.

J. Swings, M. Vancanneyt, W. Holzapfel, 2001, Applied and Environmental Microbiology.

W. Holzapfel, H. Linde, H. E. Bok, 1986 .

W. Holzapfel, H. Lück, K. Radmore, 1988, International journal of food microbiology.

E. Jung, W. Holzapfel, S. Todorov, 2022, Probiotics and antimicrobial proteins.

E. Jung, W. Holzapfel, D. H. Suh, 2021, Journal of applied microbiology.

W. Holzapfel, A. von Holy, 1988, International journal of food microbiology.

W. Holzapfel, P. Naughton, 2005 .

W. Holzapfel, B. Wood, Brian J. B. Wood, 2014 .

W. Holzapfel, 1992, International journal of food microbiology.

W. Holzapfel, C. Franz, A. Hummel, 2007, Systematic and applied microbiology.

W. Holzapfel, R. Geisen, B. Becker, 1993, Journal of Industrial Microbiology.

Hyunjoon Park, W. Holzapfel, Karina Arellano, 2018 .

W. Holzapfel, Y. Ji, Min-Gyu Jeon, 2020, Journal of animal science and technology.

Hye-Ji Kang, W. Holzapfel, H. Yoon, 2021, Probiotics and Antimicrobial Proteins.

J. Swings, B. Hoste, K. Vandemeulebroecke, 2006, International journal of systematic and evolutionary microbiology.

W. Holzapfel, C. Franz, U. Schillinger, 2008, Current Microbiology.

R. Witthuhn, L. Dicks, W. Holzapfel, 2006, American Journal of Enology and Viticulture.

B. Watzl, W. Holzapfel, C. Franz, 2007, Journal of food protection.

M. R. Rodríguez Gómez, B. Watzl, W. Holzapfel, 2009, International journal of food microbiology.

W. Holzapfel, S. Todorov, J. I. I. Fugaban, 2021, Journal of applied microbiology.

W. Holzapfel, U. Schillinger, R. Geisen, 2003 .

W. Holzapfel, J. Niemand, H. vanderLinde, 1981, Journal of food protection.

R. Pukall, A. Rooney, W. Holzapfel, 2005, International journal of systematic and evolutionary microbiology.

W. Holzapfel, U. Schillinger, 1995 .

W. Holzapfel, H. J. van der Linde, J. Niemand, 1983, Journal of food protection.

W. Holzapfel, R. Olsen, U. Schillinger, 2002, Systematic and applied microbiology.

G. Vignolo, W. Holzapfel, M. E. Farías, 2001, Biotechnology Letters.

G. Vignolo, M. E. Farías, W. Holzapfel, 2000, Current Microbiology.

G. Vignolo, W. Holzapfel, U. Schillinger, 2001, International journal of food microbiology.

B. Tauscher, H. Abriouel, W. Holzapfel, 2004, Applied and Environmental Microbiology.

W. Holzapfel, R. Geisen, K. Keppler, 1994 .

W. Holzapfel, S. Todorov, Hamin Kim, 2022, Probiotics and Antimicrobial Proteins.

P. Thonart, W. Holzapfel, A A Yao, 2008, Journal of food protection.

J. Vederas, W. Holzapfel, C. Franz, 1999, Applied and Environmental Microbiology.

W. Holzapfel, L. Simon-Sarkadi, 1994, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung.

W. Holzapfel, M. C. Vidal-Carou, M. J. Miguélez-Arrizado, 2008, Food microbiology.

W. Holzapfel, S. Todorov, Jorge Enrique Vazquez Bucheli, 2021, Fermentation.

W. Holzapfel, S. Todorov, J. I. I. Fugaban, 2021, Probiotics and Antimicrobial Proteins.

W. Holzapfel, T. Cogan, S. Todorov, 2020 .

W. Holzapfel, A. Louw, L. Visser, 1987 .

W. Holzapfel, I. De Bruyn, A. Louw, 1988, Journal of general microbiology.

J. Tamang, W. Holzapfel, Dong-Hwa Shin, 2017, Front. Microbiol..

Gyu-Sung Cho, N. Benomar, H. Abriouel, 2011, Journal of bacteriology.

T. K. Hansen, M. Jakobsen, W. Holzapfel, 2001, International journal of food microbiology.

W. Holzapfel, L. Simon-Sarkadi, F. Skowronek, 1998 .

Diana, B. Pot, B. Biavati, 2018, Springer International Publishing.

F. Patrignani, R. Lanciotti, W. Holzapfel, 2006, International journal of food microbiology.

W. Holzapfel, R. Olsen, M. Seppola, 2001, Systematic and applied microbiology.

C. Franz, W. Hammes, L. Dicks, 2014, International journal of systematic and evolutionary microbiology.

Kun-Young Park, W. Holzapfel, C. Hyun, 2016, Biochemical and biophysical research communications.

W. Holzapfel, U. Schillinger, 1996, Journal of food microbiology.