S. Micallef

发表

Identifying and modeling meteorological risk factors associated with pre-harvest contamination of Listeria species in a mixed produce and dairy farm.

A. Mishra, A. Pradhan, Hao Pang, 2017, Food research international.

Influence of Arabidopsis thaliana accessions on rhizobacterial communities and natural variation in root exudates

S. Micallef, M. Shiaris, A. Colón-Carmona, 2009, Plant signaling & behavior.

Rain induces temporary shifts in epiphytic bacterial communities of cucumber and tomato fruit

A. Ottesen, S. Allard, S. Micallef, 2020, Scientific Reports.

Environmental Metabolomics of the Tomato Plant Surface Provides Insights on Salmonella enterica Colonization

S. Micallef, Sanghyun Han, 2016, Applied and Environmental Microbiology.

Genetic and Developmental Control of Rhizosphere Bacterial Communities

S. Micallef, A. Colón-Carmona, Adán Colón-Carmona, 2013 .

Solanum lycopersicum (tomato) hosts robust phyllosphere and rhizosphere bacterial communities when grown in soil amended with various organic and synthetic fertilizers.

E. Brown, A. Ottesen, S. Allard, 2016, The Science of the total environment.

Aeolian contamination of fruits by enteric pathogens: an unexplored paradigm

S. Ravi, E. Brown, S. Micallef, 2017 .

Longitudinal Assessment of the Dynamics of Escherichia coli, Total Coliforms, Enterococcus spp., and Aeromonas spp. in Alternative Irrigation Water Sources: a CONSERVE Study

A. Sapkota, Chengsheng Jiang, E. May, 2020, Applied and Environmental Microbiology.

Developmentally related and drought-induced shifts in the kale metabolome limited Salmonella enterica association, providing novel insights to enhance food safety.

S. Micallef, Yue Li, Xingchen Liu, 2022, Food microbiology.

Extended Spectrum β-Lactamase Activity and Cephalosporin Resistance in Escherichia coli from U.S. Mid-Atlantic Surface and Reclaimed Water

A. Sapkota, S. Micallef, Amy R. Sapkota, 2022, Applied and environmental microbiology.

Prevalence of Shiga-toxigenic and atypical enteropathogenic Escherichia coli in untreated surface water and reclaimed water in the Mid-Atlantic U.S.

K. Kniel, S. Allard, A. Bui, 2019, Environmental research.

Effects of temperature abuse on the growth and survival of Listeria monocytogenes on a wide variety of whole and fresh-cut fruits and vegetables during storage

Yaguang Luo, P. Millner, Ganyu Gu, 2022, Food Control.

Enteric Viruses and Pepper Mild Mottle Virus Show Significant Correlation in Select Mid-Atlantic Agricultural Waters

C. Gerba, A. Sapkota, Chengsheng Jiang, 2021, Applied and environmental microbiology.

Impact of irrigation water type and sampling frequency on Microbial Water Quality Profiles required for compliance with U.S. Food Safety Modernization Act Produce Safety Rule standards

S. Allard, A. Sapkota, R. Cruz-Cano, 2021, Environmental Research.

Salmonella inactivation and cross-contamination on cherry and grape tomatoes under simulated wash conditions.

Yaguang Luo, S. Van Haute, P. Millner, 2020, Food microbiology.

Survival of Salmonella Newport on Whole and Fresh-Cut Cucumbers Treated with Lytic Bacteriophages.

P. Millner, S. Micallef, E. Nyarko, 2017, Journal of food protection.

Diversity of Foodborne Bacterial Pathogens and Parasites in Produce and Animal Products and Limitations of Current Detection Practices

D. Biswas, S. Micallef, 2017 .

Food Safety Risks and Issues Associated With Farming and Handling Practices for Organic Certified Fresh Produce

S. Micallef, A. Ferelli, 2019, Safety and Practice for Organic Food.

Occurrence and Dispersal of Indicator Bacteria on Cucumbers Grown Horizontally or Vertically on Various Mulch Types.

S. Micallef, M. T. Callahan, S. Pagadala, 2016, Journal of food protection.

Impact of mulches and growing season on indicator bacteria survival during lettuce cultivation.

R. Buchanan, S. Micallef, Aixia Xu, 2016, International journal of food microbiology.

Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes.

Fei Wang, R. Buchanan, S. Micallef, 2015, International journal of food microbiology.

Analysis of Microbiological Contamination in Cultivation and Distribution Stage of Melon

Jun-Won Kang, P. Millner, S. Micallef, 2013 .

Salmonella enterica recovery from river waters of the Maryland Eastern Shore reveals high serotype diversity and some multidrug resistance

S. Micallef, J. V. Van Kessel, M. T. Callahan, 2019, Environmental research.

Plant-mediated restriction of Salmonella enterica on tomato and spinach leaves colonized with Pseudomonas plant growth-promoting rhizobacteria.

S. Micallef, Chiun-Kang Hsu, 2017, International journal of food microbiology.

Variations in Bacterial Communities and Antibiotic Resistance Genes Across Diverse Recycled and Surface Water Irrigation Sources in the Mid-Atlantic and Southwest United States: A CONSERVE Two-Year Field Study

C. Gerba, E. Mongodin, A. Sapkota, 2022, Environmental science & technology.

Salmonella enterica Filamentation Induced by Pelargonic Acid Is a Transient Morphotype

S. Micallef, D. Macarisin, Govindaraj Dev Kumar, 2018, Applied and Environmental Microbiology.

Susceptibility of Salmonella enterica Isolates from Tomato Farm Environments to Fatty Acids Naturally Found on Tomato Fruit.

S. Micallef, Govindaraj Dev Kumar, Govindaraj Dev Kumar, 2017, Foodborne pathogens and disease.

Waxing and cultivar affect Salmonella enterica persistence on cucumber (Cucumis sativus L.) fruit.

S. Micallef, M. T. Callahan, 2019, International journal of food microbiology.

Plant age and genotype impact the progression of bacterial community succession in the Arabidopsis rhizosphere

S. Channer, S. Micallef, M. Shiaris, 2009 .

Pharmaceuticals, herbicides, and disinfectants in agricultural water sources.

M. Pop, C. Gerba, A. Sapkota, 2019, Environmental research.

Contribution to the Knowledge of Benthic Marine Algae on Rocky Substrata of the Maltese Islands (Mediterranean Sea)

J. Borg, G. Furnari, S. Micallef, 1997 .

Consumer preference and physicochemical evaluation of organically grown melons

Yaguang Luo, S. Bolten, S. Micallef, 2018, Postharvest Biology and Technology.

Breeding Crops for Enhanced Food Safety

M. Melotto, M. Brandl, M. Warburton, 2020, Frontiers in Plant Science.

Aeromonas spp. diversity in U.S. mid-Atlantic surface and reclaimed water, seasonal dynamics, virulence gene patterns and attachment to lettuce.

S. Micallef, S. Solaiman, 2021, The Science of the total environment.

Metagenomic analysis of bacterial and viral assemblages from a freshwater creek and irrigated field reveals temporal and spatial dynamics.

Daniel J. Nasko, M. Pop, E. Mongodin, 2019, The Science of the total environment.

The Plant Microbiome: Diversity, Dynamics, and Role in Food Safety

S. Allard, S. Micallef, 2019, Safety and Practice for Organic Food.

Occurrence and antibiotic resistance of multiple Salmonella serotypes recovered from water, sediment and soil on mid-Atlantic tomato farms.

M. Kothary, B. Tall, J. Jean-Gilles Beaubrun, 2012, Environmental research.

The Growing Season, but Not the Farming System, Is a Food Safety Risk Determinant for Leafy Greens in the Mid-Atlantic Region of the United States

R. Buchanan, S. Micallef, Fei Wang, 2015, Applied and Environmental Microbiology.

Quantification of Salmonella enterica transfer between tomatoes, soil, and plastic mulch.

M. Danyluk, J. Lejeune, S. Micallef, 2019, International journal of food microbiology.

Quenching by sodium thiosulfate does not influence 16S rRNA gene sequencing profiles of reclaimed water from three sites in the Mid-Atlantic, United States.

E. Mongodin, S. Allard, A. Bui, 2019, Environmental research.

Stress response, amino acid biosynthesis and pathogenesis genes expressed in Salmonella enterica colonizing tomato shoot and root surfaces

Shih-Shun Lin, S. Micallef, Sanghyun Han, 2020, Heliyon.

Temporal Stability of Salmonella enterica and Listeria monocytogenes in Surface Waters Used for Irrigation in the Mid-Atlantic United States.

Y. Pachepsky, K. Kniel, A. Sapkota, 2023, Journal of food protection.

Prevalence of Salmonella and Listeria monocytogenes in non-traditional irrigation waters in the Mid-Atlantic United States is affected by water type, season, and recovery method

Chengsheng Jiang, K. Kniel, S. Allard, 2020, PloS one.

Metrics Proposed To Prevent the Harvest of Leafy Green Crops Exposed to Floodwater Contaminated with Escherichia coli

R. Buchanan, P. Millner, S. Micallef, 2016, Applied and Environmental Microbiology.

Creek to Table: Tracking fecal indicator bacteria, bacterial pathogens, and total bacterial communities from irrigation water to kale and radish crops.

E. Mongodin, J. Chopyk, S. Allard, 2019, The Science of the total environment.

Soil Type, Soil Moisture, and Field Slope Influence the Horizontal Movement of Salmonella enterica and Citrobacter freundii from Floodwater through Soil.

R. Buchanan, S. Micallef, M. T. Callahan, 2017, Journal of food protection.

Diversity, distribution and antibiotic resistance of Enterococcus spp. recovered from tomatoes, leaves, water and soil on U.S. Mid-Atlantic farms.

B. Tall, L. Ewing, A. Sapkota, 2013, Food microbiology.

Incidence of fecal indicator and pathogenic bacteria in reclaimed and return flow waters in Arizona, USA

C. Gerba, A. Sapkota, K. Kniel, 2019, Environmental research.

Detection of vancomycin-resistant enterococci (VRE) at four U.S. wastewater treatment plants that provide effluent for reuse.

A. Sapkota, A. Sapkota, E. Claye, 2014, The Science of the total environment.

Occupational Exposure to Staphylococcus aureus and Enterococcus spp. among Spray Irrigation Workers Using Reclaimed Water

Shawn G. Gibbs, Xin He, Sam W. Joseph, 2014, International journal of environmental research and public health.

Effects of season and water type on the distribution and antimicrobial resistance of Enterococcus faecalis and Ent. faecium from surface and reclaimed water

D. Payne-Sturges, S. Micallef, S. Solaiman, 2022, Journal of applied microbiology.

Effects of Cover Crop Species and Season on Population Dynamics of Escherichia coli and Listeria innocua in Soil

S. Micallef, S. Marine, K. Everts, 2016, Applied and Environmental Microbiology.

Higher prevalence of coagulase-negative staphylococci carriage among reclaimed water spray irrigators.

Xin He, A. Sapkota, S. Micallef, 2017, The Science of the total environment.

Insect exclusion limits variation in bacterial microbiomes of tomato flowers and fruit

E. Brown, A. Ottesen, S. Allard, 2018, Journal of applied microbiology.

Methicillin-Resistant Staphylococcus aureus (MRSA) Detected at Four U.S. Wastewater Treatment Plants

Xin He, A. Sapkota, A. Sapkota, 2012, Environmental health perspectives.

Comparing the microbiological status of pre- and postharvest produce from small organic production.

R. Buchanan, S. Micallef, Aixia Xu, 2015, Journal of food protection.

Rainfall intensity effects on removal of fecal indicator bacteria from solid dairy manure applied over grass-covered soil.

Y. Pachepsky, R. Hill, D. Shelton, 2016, The Science of the total environment.

Regulatory Issues Associated with Preharvest Food Safety: United States Perspective.

R. Buchanan, S. Micallef, 2017, Microbiology spectrum.

The evaluation of a PCR-based method for identification of Salmonella enterica serotypes from environmental samples and various food matrices.

M. Kothary, B. Tall, J. Jean-Gilles Beaubrun, 2012, Food microbiology.

Natural variation and drought-induced differences in metabolite profiles of red oak-leaf and Romaine lettuce play a role in modulating the interaction with Salmonella enterica.

S. Micallef, Yue Li, Xingchen Liu, 2022, International journal of food microbiology.

Interactions Between Salmonella enterica Newport, Fusarium spp., and Melon Cultivars.

S. Micallef, K. Everts, R. C. Korir, 2019, Foodborne pathogens and disease.

Salmonella enterica Elicits and Is Restricted by Nitric Oxide and Reactive Oxygen Species on Tomato

S. Bolten, S. Micallef, A. Ferelli, 2020, Frontiers in Microbiology.

Evaluation of meteorological factors associated with pre-harvest contamination risk of generic Escherichia coli in a mixed produce and dairy farm

A. Pradhan, Hao Pang, R. McEgan, 2018 .

Rain induces temporary shifts in epiphytic bacterial communities of cucumber and tomato fruit

A. Ottesen, S. Allard, S. Micallef, 2020, Scientific Reports.

Storage, analysis and communication of information from diverse wheat field trials

I. DeLacy, M. Dieters, S. Micallef, 2008 .

The Growing Season, but Not the Farming System, Is a Food Safety Risk Determinant for Leafy Greens in the Mid-Atlantic Region of the United States

R. Buchanan, S. Micallef, Fei Wang, 2015, Applied and Environmental Microbiology.

Drip Line Flushing with Chlorine May Not Be Effective in Reducing Bacterial Loads in Irrigation Water Distribution Systems.

S. Micallef, S. Marine, K. Everts, 2016, Journal of food protection.

Levels of Salmonella enterica and Listeria monocytogenes in Alternative Irrigation Water Vary Based on Water Source on the Eastern Shore of Maryland

K. Kniel, S. Allard, A. Bui, 2021, Microbiology spectrum.

Rain splash-mediated dispersal of Escherichia coli from fecal deposits to field-grown lettuce in the mid- and south Atlantic U.S. regions is affected by mulch type

Rohan V. Tikekar, S. Micallef, Aprajeeta Jha, 2024, Frontiers in plant science.

Environmental Metabolomics of the Tomato Plant Surface Provides Insights on Salmonella enterica Colonization

S. Micallef, Sanghyun Han, 2016, Applied and Environmental Microbiology.

Soil microclimate and persistence of foodborne pathogens Escherichia coli O157:H7, Listeria monocytogenes and Salmonella enterica Newport in soil affected by mulch type.

R. McEgan, S. Micallef, Mary Theresa Callahan, 2023, Journal of food protection.

Differential microbiota shift on whole romaine lettuce subjected to source or forward processing and on fresh-cut products during cold storage.

X. Nou, S. Micallef, Marina Redding, 2024, International journal of food microbiology.