K. NicAogáin

The Role of Stress and Stress Adaptations in Determining the Fate of the Bacterial Pathogen Listeria monocytogenes in the Food Chain

C. O’Byrne, K. NicAogáin, 2016, Front. Microbiol..

Phylogenetic and Phenotypic Analyses of a Collection of Food and Clinical Listeria monocytogenes Isolates Reveal Loss of Function of Sigma B from Several Clonal Complexes

K. Jordan, O. McAuliffe, C. O’Byrne, 2022, Applied and environmental microbiology.

Blue-Light Inhibition of Listeria monocytogenes Growth Is Mediated by Reactive Oxygen Species and Is Influenced by σB and the Blue-Light Sensor Lmo0799

C. O’Byrne, K. NicAogáin, J. Johansson, 2016, Applied and Environmental Microbiology.

A 3-year multi-food study of the presence and persistence of Listeria monocytogenes in 54 small food businesses in Ireland.

K. Jordan, A. Álvarez‐Ordoñez, A. Schmalenberger, 2017, International journal of food microbiology.

Solar irradiance limits the long‐term survival of Listeria monocytogenes in seawater

C. O’Byrne, K. NicAogáin, B. O'Donoghue, 2018, Letters in applied microbiology.

Investigation into the prevalence and persistence of Listeria monocytogenes in Irish seafood: Possible roles for σB in environmental persistence

K. NicAogáin, 2017 .