D. Dufour

发表

A. Pichette, D. Dufour, Karl Girard-Lalancette, 2013, Antioxidants.

C. Hershey, P. Kulakow, I. Rabbi, 2020, International journal of food science & technology.

H. Ceballos, Kay Denyer, D. Dufour, 2007, Journal of agricultural and food chemistry.

P. Colonna, D. Dufour, Agnès Rolland-Sabaté, 2003 .

D. Dufour, N. Akissoé, G. Fliedel, 2019, Food science & nutrition.

D. Dufour, Pierre Teller, Philippe Luu, 2020 .

A. Pichette, D. Dufour, J. Legault, 2005, Phytomedicine : international journal of phytotherapy and phytopharmacology.

H. Ceballos, Kay Denyer, D. Dufour, 2008, Journal of agricultural and food chemistry.

H. Ceballos, D. Dufour, L. A. Becerra López-Lavalle, 2020, International Journal of Food Science & Technology.

C. Hershey, K. Tomlins, D. Dufour, 2018, Critical reviews in food science and nutrition.

D. Dufour, T. Tran, Borja Cantero-Tubilla, 2020, International journal of food science & technology.

H. Ceballos, D. Dufour, T. Sánchez, 2020, International Journal of Food Science & Technology.

K. Tomlins, D. Dufour, C. Dhuique-Mayer, 2010, Journal of the science of food and agriculture.

Dominique Dufour, Thierry Tran, Nelson Morante, 2020, International journal of food science & technology.

D. Dufour, Alexandre Bouniol, Lora Forsythe, 2020, International journal of food science & technology.

D. Dufour, U. Kleih, R. Tumuhimbise, 2020, International journal of food science & technology.

D. Dufour, T. Tran, D. Gnanvossou, 2020, International journal of food science & technology.

C. Hershey, P. Vernier, E. Kikulwe, 2020, International journal of food science & technology.

Martin A. Moreno, D. Dufour, A. Giraldo, 2013, Food and Bioprocess Technology.

D. Dufour, Jean-Claude Juhel, 2008, 1005.0221.

X. Scheldeman, M. van Zonneveld, D. Dufour, 2015, PloS one.

Martin A. Fregene, Teresa Sánchez, Dominique Dufour, 2008 .

B. Hamaker, C. Hershey, D. Dufour, 2021, International journal of food science & technology.

Bernard Cuq, Geneviève Fliedel, Dominique Dufour, 2020, International journal of food science & technology.

Martin A. Moreno, M. Precoppe, D. Dufour, 2022, Drying Technology.

R. Ortiz, D. Dufour, N. Nassar, 2007 .

D. Dufour, P. Marechal, Guillaume Da, 2008 .

Hermann Antonin Kouassi, G. McDougall, D. Rinaldo, 2023, Journal of the science of food and agriculture.

M. Schut, M. Sartas, D. Dufour, 2022, Frontiers in Sustainable Food Systems.