M. Castellari

发表

Albert Redo-Sanchez, Javier Tejada, A. Redo-Sanchez, 2011, The Analyst.

M. Castellari, G. Arfelli, A. Amati, 2001, Journal of agricultural and food chemistry.

M. Castellari, Albert Ribas-Agustí, R. Cáceres, 2012, Food Analytical Methods.

M. Castellari, A. These, A. Preiss-Weigert, 2015 .

C. Rosell, S. Bover-Cid, M. Castellari, 2021, Critical reviews in food science and nutrition.

M. Fabra, G. Sánchez, A. López-Rubio, 2021, Food & function.

F. Sánchez-Baeza, M. Marco, M. Castellari, 2009, Analytical and bioanalytical chemistry.

M. Castellari, J. García-Regueiro, M. Gratacós-Cubarsí, 2007, Analytical and bioanalytical chemistry.

M. Castellari, A. Valero, J. García-Regueiro, 2006, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

S. Buxaderas, E. López-Tamames, M. Castellari, 2013, Journal of agricultural and food chemistry.

M. Castellari, F. Boukid, M. Gagaoua, 2022, European Food Research and Technology.

V. Pruneri, P. Gou, P. Picouet, 2019, Journal of Food Engineering.

M. Castellari, Albert Ribas-Agustí, I. Díaz, 2019, Journal of the science of food and agriculture.

C. Crews, J. Hajšlová, M. Castellari, 2016 .

A. Versari, G. Parpinello, M. Castellari, 2001, Journal of agricultural and food chemistry.

P. Picouet, M. Castellari, J. García-Regueiro, 2007, Journal of agricultural and food chemistry.

M. Castellari, I. Díaz, A. Valero, 2006, Food additives and contaminants.

M. Castellari, A. Valero, J. García-Regueiro, 2006, Analytical and bioanalytical chemistry.

M. Castellari, J. García-Regueiro, M. Gratacós-Cubarsí, 2006, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

A. Versari, M. Castellari, U. Spinabelli, 2001 .

M. Castellari, G. Arfelli, E. Sartini, 2002, Journal of chromatography. A.

M. Castellari, B. Simonato, G. B. Tornielli, 2004 .

M. Castellari, F. Boukid, 2022, Foods.

M. Castellari, F. Boukid, 2021, European Food Research and Technology.

M. Castellari, G. Arfelli, C. Riponi, 2000 .

S. Buxaderas, E. López-Tamames, M. Castellari, 2016, Journal of agricultural and food chemistry.

M. Castellari, J. Postupolski, M. Hortós, 2017 .