L. Kahle

发表

Update of the Healthy Eating Index: HEI-2010.

S. Kirkpatrick, P. Guenther, K. Casavale, 2013, Journal of the Academy of Nutrition and Dietetics.

Performance of the Automated Self-Administered 24-hour Recall relative to a measure of true intakes and to an interviewer-administered 24-h recall.

K. Dodd, S. George, S. Kirkpatrick, 2014, The American journal of clinical nutrition.

Higher diet quality is associated with decreased risk of all-cause, cardiovascular disease, and cancer mortality among older adults.

A. Subar, Yikyung Park, A. Liese, 2014, The Journal of nutrition.

Association of change in body mass with breast cancer.

P. Taylor, A. Schatzkin, L. Kahle, 1990, Cancer research.

Accelerometer-measured dose-response for physical activity, sedentary time, and mortality in US adults.

Annemarie Koster, Paolo Caserotti, Tamara B Harris, 2016, The American journal of clinical nutrition.

Prospective case-control study of premenopausal serum estradiol and testosterone levels and breast cancer risk

L. Brinton, L. Kahle, F. Stanczyk, 2010, Breast Cancer Research.

Differences in Reported Food Frequency by Season of Questionnaire Administration: The 1987 National Health Interview Survey

A F Subar, A. Subar, L. Kahle, 1994, Epidemiology.

The Provision of Assistance Does Not Substantially Impact the Accuracy of 24-Hour Dietary Recalls Completed Using the Automated Self-Administered 24-H Dietary Assessment Tool among Women with Low Incomes.

K. Dodd, S. Kirkpatrick, Michelle L. Marcinow, 2019, The Journal of nutrition.

Dietary Flavonoids and Colorectal Adenoma Recurrence in the Polyp Prevention Trial

P. Albert, A. Schatzkin, P. Lance, 2008, Cancer Epidemiology Biomarkers & Prevention.

Carotenoid and tocopherol estimates from the NCI diet history questionnaire are valid compared with multiple recalls and serum biomarkers.

Amy F Subar, L. Wideroff, A. Subar, 2006, The Journal of nutrition.

Adding carotenoids to the NCI Diet History Questionnaire Database

A. Subar, L. B. Dixon, L. Kahle, 2003 .

Relationship of serum dehydroepiandrosterone (DHEA), DHEA sulfate, and 5-androstene-3 beta, 17 beta-diol to risk of breast cancer in postmenopausal women.

C. Longcope, R. Falk, L. Kahle, 1997, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Relation of prediagnostic serum estrogen and androgen levels to breast cancer risk.

C. Longcope, A. Schatzkin, W. Campbell, 1996, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Population Attributable Risks of Subtypes of Esophageal and Gastric Cancers in the United States

C. Matthews, C. Abnet, N. Freedman, 2021, The American journal of gastroenterology.

Effect of Prophylactic Human Papillomavirus (HPV) Vaccination on Oral HPV Infections Among Young Adults in the United States.

B. Graubard, A. Chaturvedi, M. Gillison, 2017, Journal of clinical oncology : official journal of the American Society of Clinical Oncology.

Dietary consumption of advanced glycation end products and pancreatic cancer in the prospective NIH-AARP Diet and Health Study.

R. Sinha, G. Striker, A. Subar, 2015, The American journal of clinical nutrition.

Trends in Use of Vitamin and Mineral Supplements in the United States

A. Subar, L. Kahle, M. J. Slesinski, 1995 .

Aspirin use and mortality from cancer in a prospective cohort study.

B. Graubard, E. Hawk, L. Kahle, 2004, Anticancer research.

Characterizing food intake patterns of American adults.

R. Ballard-Barbash, L. Kahle, S. Krebs-Smith, 1997, The American journal of clinical nutrition.

Serum Concentrations of Insulin-Like Growth Factor and Insulin-Like Growth Factor Binding Protein 3 and Recurrent Colorectal Adenomas

V. Mai, R. Pfeiffer, A. Schatzkin, 2008, Cancer Epidemiology Biomarkers & Prevention.

Operationalizing the 2018 World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Cancer Prevention Recommendations: A Standardized Scoring System

D. Romaguera, N. Brockton, J. Reedy, 2019, Nutrients.

Elevated serum concentrations of insulin and glucose increase risk of recurrent colorectal adenomas.

V. Mai, R. Pfeiffer, A. Schatzkin, 2007, Gastroenterology.

Development and Evaluation of the National Cancer Institute's Dietary Screener Questionnaire Scoring Algorithms.

D. Midthune, K. Dodd, F. Thompson, 2017, The Journal of nutrition.

Prospective Case–Control Study of Serum Müllerian Inhibiting Substance and Breast Cancer Risk

L. Brinton, A. Godwin, B. Egleston, 2009, Journal of the National Cancer Institute.

Trends in use of vitamin and mineral supplements in the United State: the 1987 and 1992 National Health Interview Surveys.

A. Subar, L. Kahle, M. J. Slesinski, 1995, Journal of the American Dietetic Association.

Dietary intake of fat, fiber and other nutrients is related to the use of vitamin and mineral supplements in the United States: the 1992 National Health Interview Survey.

A. Subar, L. Kahle, M. J. Slesinski, 1996, The Journal of nutrition.

Correlates of High-Fat/Low-Nutrient—Dense Snack Consumption among Adolescents: Results from Two National Health Surveys

M. Story, L. Kahle, B. Portnoy, 1995, American journal of health promotion : AJHP.

Dietary sources of nutrients among US adults, 1989 to 1991.

A. Subar, L. Kahle, S. Krebs-Smith, 2004, Journal of the American Dietetic Association.

Assay reproducibility of hormone measurements in postmenopausal women.

C. Longcope, N. Potischman, R. Falk, 1997, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Original Contribution Alignment of Dietary Patterns With the Dietary Guidelines for Americans 2015–2020 and Risk of All-Cause and Cause-Specific Mortality in the Women’s Health Initiative Observational Study

J. Manson, L. Snetselaar, T. Rohan, 2021 .

The 2018 World Cancer Research Fund (WCRF)/American Institute for Cancer Research (AICR) score and diabetes risk in the Diabetes Prevention Program Outcomes Study (DPPOS)

Michael S. Reidy, Shawn S. Stephens, Bartholomew E. Clark, 2022, BMC Nutrition.

Operationalizing the 2018 World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Cancer Prevention Recommendations: A Standardized Scoring System (P13-034-19).

D. Romaguera, A. Subar, N. Brockton, 2019, Current developments in nutrition.

Sex disparities in the incidence of 21 cancer types: Quantification of the contribution of risk factors

N. Freedman, B. Graubard, P. Castle, 2022, Cancer.

Development and Evaluation of the National Cancer Institute (cid:1) s Dietary Screener Questionnaire Scoring Algorithms 1–3

D. Midthune, K. Dodd, F. Thompson, 2017 .

Evaluation of the Healthy Eating Index-2015.

S. Kirkpatrick, Magdalena M. Wilson, J. Tooze, 2018, Journal of the Academy of Nutrition and Dietetics.

Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre

D. Midthune, A. Schatzkin, V. Kipnis, 2004, Public Health Nutrition.

Sex hormones and risk of breast cancer in premenopausal women: a collaborative reanalysis of individual participant data from seven prospective studies.

F. Berrino, E. Riboli, P. Vineis, 2013, The Lancet. Oncology.

Fruit and vegetables in the American diet: data from the NHANES II survey.

B. H. Patterson, G. Block, W. Rosenberger, 1990, American journal of public health.

Sugar-sweetened beverage consumption in the U.S.: novel assessment methodology.

A. Subar, J. Reedy, L. Kahle, 2013, American journal of preventive medicine.

Prevalence of oral HPV infection in the United States, 2009-2010.

B. Graubard, A. Chaturvedi, M. Gillison, 2012, JAMA.

NHANES 2009-2012 Findings: Association of Sexual Behaviors with Higher Prevalence of Oral Oncogenic Human Papillomavirus Infections in U.S. Men.

B. Graubard, A. Chaturvedi, M. Gillison, 2015, Cancer research.

The 2018 WCRF/AICR Score and All-Cause and Cancer-Specific Mortality Risk: A Longitudinal Analysis in the NIH-AARP Diet and Health Study

N. Brockton, J. Reedy, L. Kahle, 2020, Current Developments in Nutrition.

Serum sex hormone levels are related to breast cancer risk in postmenopausal women.

C. Longcope, A. Schatzkin, W. Campbell, 1997, Environmental health perspectives.

Prevalence of Oral HPV Infection in Unvaccinated Men and Women in the United States, 2009-2016.

B. Graubard, A. Chaturvedi, M. Gillison, 2019, JAMA.

Relation of energy, fat, and fiber intakes to plasma concentrations of estrogens and androgens in premenopausal women.

P. Taylor, M. Reichman, C. Longcope, 1996, The American journal of clinical nutrition.

Impact of prophylactic human papillomavirus (HPV) vaccination on oral HPV infections among young adults in the U.S.

B. Graubard, A. Chaturvedi, M. Gillison, 2017 .

Dietary Sources of Nutrients Among US Children, 1989–1991

A. Subar, L. Kahle, S. Krebs-Smith, 1998, Pediatrics.

The relation of reported alcohol ingestion to plasma levels of estrogens and androgens in premenopausal women (Maryland, United States)

P. Taylor, M. Reichman, C. Longcope, 2005, Cancer Causes & Control.

Relationships of age and reproductive characteristics with plasma estrogens and androgens in premenopausal women.

P. Taylor, M. Reichman, C. Longcope, 1995, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

The 2018 World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Score and All-Cause, Cancer, and Cardiovascular Disease Mortality Risk: A Longitudinal Analysis in the NIH-AARP Diet and Health Study.

N. Brockton, J. Reedy, L. Kahle, 2022, Current developments in nutrition.

Associations between physical activity, sedentary time, sleep duration and daytime sleepiness in US adults.

David Berrigan, James J McClain, D. Berrigan, 2014, Preventive medicine.

Differences between food group reports of low-energy reporters and non-low-energy reporters on a food frequency questionnaire.

A. Schatzkin, J. Tooze, A. Subar, 2009, Journal of the American Dietetic Association.

Alignment of dietary patterns with the Dietary Guidelines for Americans 2015-2020 and risk of all-cause and cause-specific mortality in the Women's Health Initiative Observational Study.

J. Manson, L. Snetselaar, T. Rohan, 2020, American journal of epidemiology.

Healthy Eating Index-2015 Scores Among Adults Based on Observed vs Recalled Dietary Intake.

K. Dodd, S. Kirkpatrick, A. Subar, 2021, Journal of the Academy of Nutrition and Dietetics.

The effect of strict adherence to a high-fiber, high-fruit and -vegetable, and low-fat eating pattern on adenoma recurrence.

Paul S Albert, Kay L Wanke, P. Albert, 2009, American journal of epidemiology.

Fruit and vegetable assessment: performance of 2 new short instruments and a food frequency questionnaire.

D. Midthune, V. Kipnis, A. Subar, 2002, Journal of the American Dietetic Association.

The Association Between Cigarette Smoking and Colorectal Polyp Recurrence (United States)

P. Albert, J. Weissfeld, A. Schatzkin, 2005, Cancer Causes & Control.

The relation of body size to plasma levels of estrogens and androgens in premenopausal women (Maryland, United States)

D. Albanes, P. Taylor, M. Reichman, 2004, Cancer Causes & Control.

Adaptation and evaluation of the National Cancer Institute's Diet History Questionnaire and nutrient database for Canadian populations

C. Friedenreich, I. Csizmadi, A. Subar, 2007, Public Health Nutrition.

Fruit and vegetable intakes of children and adolescents in the United States.

D. A. Cook, A. Subar, L. Kahle, 1996, Archives of pediatrics & adolescent medicine.

Food choices of whites, blacks, and Hispanics: data from the 1987 National Health Interview Survey.

B. H. Patterson, G. Block, L. Kahle, 1995, Nutrition and cancer.

Effects of dietary fat and fiber on plasma and urine androgens and estrogens in men: a controlled feeding study.

P. Taylor, C. Longcope, A. Schatzkin, 1996, The American journal of clinical nutrition.

Insulin Resistance in Healthy U.S. Adults: Findings from the National Health and Nutrition Examination Survey (NHANES)

B. Graubard, R. Stolzenberg-Solomon, N. Caporaso, 2019, Cancer Epidemiology, Biomarkers & Prevention.

Nutrition and cancer prevention knowledge, beliefs, attitudes, and practices: the 1987 National Health Interview Survey.

A. Subar, L. Kahle, N. Cotugna, 1992, Journal of the American Dietetic Association.

The 2018 World Cancer Research Fund/American Institute for Cancer Research Score and cancer risk: a longitudinal analysis in the NIH-AARP Diet and Health Study.

Ariella R. Korn, N. Brockton, J. Reedy, 2022, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Comparing Reported Dietary Supplement Intakes between Two 24-Hour Recall Methods: The Automated Self-Administered 24-Hour Dietary Assessment Tool and the Interview-Administered Automated Multiple Pass Method.

Gwen L. Alexander, K. Dodd, S. Kirkpatrick, 2018, Journal of the Academy of Nutrition and Dietetics.

Derivation of Background Mortality by Smoking and Obesity in Cancer Simulation Models

E. Feuer, A. Zauber, B. Graubard, 2013, Medical decision making : an international journal of the Society for Medical Decision Making.

Evaluation of 2 brief instruments and a food-frequency questionnaire to estimate daily number of servings of fruit and vegetables.

A F Subar, D. Midthune, A. Schatzkin, 2000, The American journal of clinical nutrition.

The Use of Digital Images in 24-Hour Recalls May Lead to Less Misestimation of Portion Size Compared with Traditional Interviewer-Administered Recalls.

Deirdre Douglass, Kevin W Dodd, Amy F Subar, 2016, The Journal of nutrition.

Serum vitamin A and subsequent development of prostate cancer in the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study.

R. Hayes, R. Ziegler, J. Fraumeni, 1990, Cancer research.

Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat.

D. Midthune, A. Schatzkin, V. Kipnis, 2007, Journal of the American Dietetic Association.

Gastroesophageal reflux disease: A risk factor for laryngeal squamous cell carcinoma and esophageal squamous cell carcinoma in the NIH‐AARP Diet and Health Study cohort

C. Matthews, C. Abnet, N. Freedman, 2021, Cancer.

Dietary Flavonoid Intake Reduces the Risk of Head and Neck but Not Esophageal or Gastric Cancer in US Men and Women.

Ruth Heller, Christian C Abnet, Barry I Graubard, 2017, The Journal of nutrition.

Use of the Transtheoretical Model of Change to Successfully Predict Fruit and Vegetable Consumption

A. Subar, L. Sims, E. Russek-Cohen, 1998 .

Assay reproducibility and within-person variation of Müllerian inhibiting substance.

L. Brinton, B. Egleston, L. Kahle, 2010, Fertility and sterility.

Fast-food menu offerings vary in dietary quality, but are consistently poor

S. Kirkpatrick, Jennifer L. Harris, P. Ohri-Vachaspati, 2013, Public Health Nutrition.

Development and validation of an individualized risk prediction model for oropharynx cancer in the US population

B. Graubard, A. Chaturvedi, H. Katki, 2019, Cancer.

AJG-21-0243 1844..1852

C. Matthews, C. Abnet, N. Freedman, 2022 .

The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3

V. Mai, R. Pfeiffer, A. Schatzkin, 2008, European Journal of Clinical Nutrition.

Fast-food menu offerings vary in dietary quality, but are consistently poor

S. Kirkpatrick, Jennifer L. Harris, P. Ohri-Vachaspati, 2013, Public Health Nutrition.

Prevalence of oral HPV infection in the United States, 2009-2010.

B. Graubard, A. Chaturvedi, M. Gillison, 2012, JAMA.

Prevention and Epidemiology

B. Graubard, A. Scuteri, A. Chaturvedi, 2022 .

Assessment of prenatal depression among U.S. pregnant women without access to paid sick leave and regular place of care: National Health Interview Survey of U.S.-born and non-U.S.-born

L. Kahle, E. Odame, Faustine Williams, 2023, Preventive medicine reports.